Echizen Kaigan Tamagawa no Yado Iwamotoya

Enjoy fresh seasonal seafood caught at Echizen Fishing Port and a natural hot spring bath with a panoramic view of the Sea of Japan. The owner, with years of experience as a chef and fisherman, carefully selects freshly caught seafood and serves delicious dishes that highlight the ingredients. 【Dinner Menu】Example dishes\r Grilled Turban Shell Simmered Red Flounder Grilled Wakasa Beef Others Soup Dessert Breakfast Heshiko (fermented mackerel) Sliced Squid Sashimi Homemade Dried Red Flounder Fruits Miso soup Others ※The menu may vary depending on the season. *For elementary school children, the menu excludes grilled fish and sashimi. 【Breakfast】 〜 Menu Example 〜 Koshihikari rice from Ikeda Town, Fukui Prefecture, cooked individually in a pot. Handmade dried fish. Grilled mackerel heshiko (our hotel's signature Fukui soul food). Seasonal soup. Fukui Akatori rolled omelet. Seasonal fruits. Homemade pickles. *The menu for elementary school children excludes heshiko. [Kids' Plate] ~ Example Dinner Menu ~ Shrimp tempura, hamburger steak, spaghetti, potatoes, white rice (with furikake seasoning), jelly, juice ~ Example Breakfast Menu ~ Rolled omelet, sausages, shumai dumplings, fruit, white rice 　 [Dining Location] We have private tatami rooms (with table seating) available. Please relax and enjoy your time, whether you are a young child or an elderly guest. Final check-in: 7:00 PM 【Note】If you will arrive past 7:00 PM, please make sure to contact us in advance. The hot spring is available from 4:00 PM to 8:00 AM. After 8:00 AM, it will be closed for cleaning.

Enjoy fresh seasonal seafood caught at Echizen Fishing Port and a natural hot spring bath with a panoramic view of the Sea of Japan. The owner, with years of experience as a chef and fisherman, carefully selects freshly caught seafood and serves delicious dishes that highlight the ingredients. *In March and April, you can enjoy sashimi of freshly caught live squid as a limited-time offering.* Experience the translucent flesh and crisp texture unique to freshly caught squid. Please note that there may be days when fresh squid is not available due to fishing conditions. 　 [Dinner] 〜 Menu Example 〜 Small dish: Simmered seasonal fish Small dish: Echizen Mozuku seaweed vinegar dish Sashimi: Akou, flounder, sweet shrimp, turban shell, and more Wakasa beef grilled shabu-shabu Grilled Nodoguro (blackthroat seaperch) Grilled turban shell Tempura with fresh local vegetables and seafood Ara-jiru (fish head soup) Fukui Prefecture's Koshihikari rice Homemade pickles. Pudding *For elementary school children, the menu excludes grilled fish and sashimi. 　 【Breakfast】 〜 Menu Example 〜 Koshihikari rice from Ikeda Town, Fukui Prefecture, cooked individually in a pot. Handmade dried fish. ） Salmon carpaccio. Grilled mackerel heshiko (our hotel's signature Fukui soul food). Seasonal soup. Fukui Akatori rolled omelet. Seasonal fruits. Homemade pickles. *The menu for elementary school children excludes heshiko. [Kids' Plate] ~ Example Dinner Menu ~ Shrimp tempura, hamburger steak, spaghetti, potatoes, white rice (with furikake seasoning), jelly, juice ~ Example Breakfast Menu ~ Rolled omelet, sausages, shumai dumplings, fruit, white rice 　 [Dining Location] We have private tatami rooms (with table seating) available. Please relax and enjoy your time, whether you are a young child or an elderly guest. Final check-in: 7:00 PM 【Note】If you will arrive past 7:00 PM, please make sure to contact us in advance. The hot spring is available from 4:00 PM to 8:00 AM. After 8:00 AM, it will be closed for cleaning.

Enjoy fresh seasonal seafood caught at Echizen fishing port and a natural hot spring bath with a panoramic view of the Sea of Japan. The owner, who has many years of experience as a chef and fisherman, carefully selects freshly caught fish and shellfish and serves delicious dishes that make the most of the ingredients. [Natural black abalone steak] Natural black abalone steak, grown on mineral-rich seaweed in Echizen, has a rich flavor and the taste of the seashore that spreads in your mouth. Please enjoy the soft texture, which is completely different from sashimi. [Dinner] ~ Example menu ~ Small dish: Boiled seasonal fish Small dish: Echizen mozuku seaweed in vinegar Sashimi: Grouper, flounder, sweet shrimp, turban shell, etc. Natural black abalone steak (one for two people) Grilled Wakasa beef shabu-shabu Grilled whole red flatfish Grilled turban shell Local fresh vegetable and seafood tempura Fish soup Koshihikari rice from Fukui Prefecture Homemade pickles Pudding * For elementary school children, the menu does not include grilled fish and sashimi. [Breakfast] ~ Example of menu ~ Koshihikari rice from Ikeda-cho, Fukui Prefecture, individually cooked in a pot Handmade dried fish) Salmon carpaccio Grilled mackerel with heshiko (Fukui soul food that we are proud of) Seasonal soup Fukui red chicken roll Seasonal fruit Homemade pickles * For elementary school children, the menu does not include heshiko. [Children's Plate] ~ Example of dinner ~ Shrimp tempura, hamburger steak, spaghetti, potatoes, white rice (with furikake), jelly, juice ~ Example of breakfast ~ Dashimaki egg, wiener, shumai, fruit, white rice [Dining area] Private tatami rooms (table seats) are available Both small children and the elderly can relax at their leisure Last check-in: 7pm [Note] Please contact us in advance if you will be checking in after 7pm. The hot spring is open from 4pm to 8am and cannot be used after 8am due to clea