Aizu-Higashiyama Onsen Konjakutei

★SALE ON NOW! ★ Konjyokutei's basic kaiseki plan, where you can enjoy "Specially Selected Beef Shabu-Shabu" The chef himself carefully selects seasonal ingredients, and you can enjoy the elaborate seasonal dishes Cherishing the four seasons of Japan, a variety of colorful and delicate techniques. Enjoy the gourmet food that can only be enjoyed by five senses at a ryokan. □■About Konjyokutei■□ Located at the very back of Higashiyama Onsen, the inner sanctum of Aizu, A "hideaway for adults" that allows you to forget the hustle and bustle of the city and gently heal your soul When you step into our hotel, surrounded by rich nature, you will see the beauty of the valley spreading out across the windows, and feel the changing of the seasons. Close your eyes and enjoy the pleasant sounds of wild birds chirping and the murmuring of a clear stream. Enjoy a leisurely bath in the "newly born spring" that overflows with water, and your mind and body will suddenly feel lighter. Simply relax without worrying about what others think. Enjoy the quiet and peaceful time of adult luxury with your loved ones to your heart's content. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting with a delicious meal. Aizu koshihikari rice cooked with special care, grilled seasonal fish from the market, covered dishes made with fresh locally caught vegetables, tamagoyaki (egg roll) made with Aizu local chicken. Enjoy the "Aizu breakfast" prepared by the inn and spend your time in the morning. □■100% natural hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water. Soak in the brand new "real hot spring" and be captivated by the beauty of the valley in the four seasons that fills the windows. Watch the new green leaves sprout in spring, the deep green in summer, the autumn leaves in fall, and the snow in winter. You will forget about time and enjoy a soothing time that yo

Konjakutei's basic Japanese meal plan, where you can enjoy "Specially selected beef shabu-shabu" The chef himself carefully selects seasonal ingredients, and you can enjoy the elaborate seasonal dishes Cherishing the four seasons of Japan, a variety of colorful and delicate techniques. Enjoy the gourmet food that can only be enjoyed by five senses at a ryokan. □■About Konjakutei■□ Located at the very back of Higashiyama Onsen, the inner sanctum of Aizu, A "hideaway for adults" that allows you to forget the hustle and bustle of the city and gently heal your soul When you step into our hotel, surrounded by rich nature, you will see the beauty of the valley spreading out across the windows, and feel the changing of the seasons. Close your eyes and enjoy the pleasant sounds of wild birds chirping and the murmuring of a clear stream. Enjoy a leisurely bath in the "newly born spring" that overflows profusely, and your mind and body will suddenly feel lighter. Simply relax without worrying about others. Enjoy the quiet and tranquil luxury of adults, to your heart's content with your loved ones. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting with a delicious meal. Aizu Koshihikari rice cooked with special care, grilled seasonal fish delivered from the market, and covered dishes made with fresh local vegetables. Enjoy the "Aizu breakfast" prepared by the inn and spend a relaxing and peaceful morning. □■100% natural hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water. Soak in the brand new "real hot spring" and be captivated by the beauty of the valley in the four seasons that fills the windows. Watch the new green leaves sprout in spring, the deep green in summer, the autumn leaves in fall, and the snow in winter. You will forget about time and enjoy a soothing time that you will want to soak forever. <Opening hours> Konjakutei large bath: 24 ho

Forget the hustle and bustle of everyday life and enjoy some private time in your own way. At such times, you can relax and enjoy your meal in your room without worrying about the public's eyes. Enjoy delicious food while chatting with your loved ones without worrying about the pace of your meal. Enjoy a relaxing meal to your heart's content. Konjyakutei's basic Japanese meal plan includes "Specially Selected Beef Shabu-Shabu." The head chef himself carefully selects seasonal ingredients and prepares elaborate seasonal dishes. A variety of colorful and delicate techniques that cherish the four seasons of Japan. Enjoy the delicious food that can only be enjoyed at a ryokan, with all five senses. □■Food■□ "Seasonal ingredients should be eaten when and while they are delicious. Our head chef personally selects the ingredients. In order to deliver carefully selected seasonal ingredients in the best possible form, he decides on the menu each day. Authentic Japanese cuisine that allows you to enjoy the season with your eyes, your nose, and your tongue. Today's menu is something to look forward to even before you sit down. A variety of dishes that can be enjoyed with all five senses, born from the head chef's inspiration. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting the day with a delicious meal. Aizu koshihikari rice cooked with a particular attention to detail, grilled seasonal fish delivered from the market, fresh local fish A covered dish made with vegetables. Enjoy a relaxing morning with the "Aizu breakfast" prepared by a ryokan. □■100% natural hot spring water■□ Our hotel is a rare inn with its own hot spring, even in Higashiyama Onsen. Relax in the freshly-born hot spring water that overflows from the hot spring. Be enchanted by the beauty of the valley that fills the windows and changes with the seasons. Watch the new green leaves sprout in spring, the deep green in summer, the autumn lea

Konjakutei's basic Japanese meal plan, where you can enjoy "Specially selected beef shabu-shabu" The chef himself carefully selects seasonal ingredients, and you can enjoy the elaborate seasonal dishes Cherishing the four seasons of Japan, a variety of colorful and delicate techniques. Enjoy the gourmet food that can only be enjoyed by five senses at a ryokan. □■About Konjakutei■□ Located at the very back of Higashiyama Onsen, the inner sanctum of Aizu, A "hideaway for adults" that allows you to forget the hustle and bustle of the city and gently heal your soul When you step into our hotel, surrounded by rich nature, you will see the beauty of the valley spreading out across the windows, and feel the changing of the seasons. Close your eyes and enjoy the pleasant sounds of wild birds chirping and the murmuring of a clear stream. Enjoy a leisurely bath in the "newly born spring" that overflows profusely, and your mind and body will suddenly feel lighter. Simply relax without worrying about others. Enjoy the quiet and tranquil luxury of adults, to your heart's content with your loved ones. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting with a delicious meal. Aizu Koshihikari rice cooked with special care, grilled seasonal fish delivered from the market, and covered dishes made with fresh local vegetables. Enjoy the "Aizu breakfast" prepared by the inn and spend a relaxing and peaceful morning. □■100% natural hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water. Soak in the brand new "real hot spring" and be captivated by the beauty of the valley in the four seasons that fills the windows. Watch the new green leaves sprout in spring, the deep green in summer, the autumn leaves in fall, and the snow in winter. You will forget about time and enjoy a soothing time that you will want to soak forever. <Opening hours> Konjakutei large bath: 24 ho

Forget the hustle and bustle of everyday life and enjoy some private time in your own way. At such times, you can relax and enjoy your meal in your room without worrying about the public's eyes. Enjoy delicious food while chatting with your loved ones without worrying about the pace of your meal. Enjoy a relaxing meal to your heart's content. Konjyakutei's basic Japanese meal plan includes "Specially Selected Beef Shabu-Shabu." The head chef himself carefully selects seasonal ingredients and prepares elaborate seasonal dishes. A variety of colorful and delicate techniques that cherish the four seasons of Japan. Enjoy the delicious food that can only be enjoyed at a ryokan, with all five senses. □■Food■□ "Seasonal ingredients should be eaten when and while they are delicious. Our head chef personally selects the ingredients. In order to deliver carefully selected seasonal ingredients in the best possible form, he decides on the menu each day. Authentic Japanese cuisine that allows you to enjoy the season with your eyes, your nose, and your tongue. Today's menu is something to look forward to even before you sit down. A variety of dishes that can be enjoyed with all five senses, born from the head chef's inspiration. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting the day with a delicious meal. Aizu koshihikari rice cooked with a particular attention to detail, grilled seasonal fish delivered from the market, fresh local fish A covered dish made with vegetables. Enjoy a relaxing morning with the "Aizu breakfast" prepared by a ryokan. □■100% natural hot spring water■□ Our hotel is a rare inn with its own hot spring, even in Higashiyama Onsen. Relax in the freshly-born hot spring water that overflows from the hot spring. Be enchanted by the beauty of the valley that fills the windows and changes with the seasons. Watch the new green leaves sprout in spring, the deep green in summer, the autumn lea

Forget the hustle and bustle of everyday life and enjoy your private time in your own way. At such times, you can relax and enjoy your meal in your room without worrying about the public's eyes. Enjoy gourmet food while talking with your loved ones without worrying about the pace of your meal. Enjoy special beef carefully selected by the head chef himself in "shabu-shabu" and "tataki"! Fresh, sweet local Fukushima vegetables also enhance the umami of the meat. Enjoy the flavor, umami, and deep taste of the meat and vegetables carefully selected by the head chef. "Beef tataki" is served with natural salt or special ponzu sauce. □■Food■□ "Seasonal ingredients should be eaten when they are delicious, while they are still delicious." The head chef, who is particular about this, personally examines the ingredients. In order to deliver carefully selected seasonal ingredients in the best possible form, the menu is decided each day. Authentic "Japanese cuisine" that lets you enjoy the seasons with your eyes, your nose, and your tongue. Today's menu is something to look forward to even before you sit down. A variety of dishes that can be enjoyed with all five senses, born from the inspiration of our head chef. □■Breakfast■□ A morning awakened by the refreshing sounds of nature. There is no happier time than starting with a delicious meal. Specially cooked Aizu koshihikari rice, grilled seasonal fish from the market, a covered dish made with fresh locally caught vegetables, tamagoyaki (egg roll) made with Aizu local chicken. Please enjoy the "Aizu breakfast" prepared by our inn and relax in the morning. □■100% free-flowing hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water Relax in the freshly born hot spring water that overflows from the hotel, and be captivated by the beauty of the valley that fills the windows and changes with the seasons Watch the new green leaves sprout in spring, the deep green in

Konjakutei's basic Japanese meal plan, where you can enjoy "Specially selected beef shabu-shabu" The chef himself carefully selects seasonal ingredients, and you can enjoy the elaborate seasonal dishes Cherishing the four seasons of Japan, a variety of colorful and delicate techniques. Enjoy the gourmet food that can only be enjoyed by five senses at a ryokan. □■About Konjakutei■□ Located at the very back of Higashiyama Onsen, the inner sanctum of Aizu, A "hideaway for adults" that allows you to forget the hustle and bustle of the city and gently heal your soul When you step into our hotel, surrounded by rich nature, you will see the beauty of the valley spreading out across the windows, and feel the changing of the seasons. Close your eyes and enjoy the pleasant sounds of wild birds chirping and the murmuring of a clear stream. Enjoy a leisurely bath in the "newly born spring" that overflows profusely, and your mind and body will suddenly feel lighter. Simply relax without worrying about others. Enjoy the quiet and tranquil luxury of adults, to your heart's content with your loved ones. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting with a delicious meal. Aizu Koshihikari rice cooked with special care, grilled seasonal fish delivered from the market, and covered dishes made with fresh local vegetables. Enjoy the "Aizu breakfast" prepared by the inn and spend a relaxing and peaceful morning. □■100% natural hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water. Soak in the brand new "real hot spring" and be captivated by the beauty of the valley in the four seasons that fills the windows. Watch the new green leaves sprout in spring, the deep green in summer, the autumn leaves in fall, and the snow in winter. You will forget about time and enjoy a soothing time that you will want to soak forever. <Opening hours> Konjakutei large bath: 24 ho

Forget the hustle and bustle of everyday life and enjoy some private time in your own way. At such times, you can relax and enjoy your meal in your room without worrying about the public's eyes. Enjoy delicious food while chatting with your loved ones without worrying about the pace of your meal. Enjoy a relaxing meal to your heart's content. Konjyakutei's basic Japanese meal plan includes "Specially Selected Beef Shabu-Shabu." The head chef himself carefully selects seasonal ingredients and prepares elaborate seasonal dishes. A variety of colorful and delicate techniques that cherish the four seasons of Japan. Enjoy the delicious food that can only be enjoyed at a ryokan, with all five senses. □■Food■□ "Seasonal ingredients should be eaten when and while they are delicious. Our head chef personally selects the ingredients. In order to deliver carefully selected seasonal ingredients in the best possible form, he decides on the menu each day. Authentic Japanese cuisine that allows you to enjoy the season with your eyes, your nose, and your tongue. Today's menu is something to look forward to even before you sit down. A variety of dishes that can be enjoyed with all five senses, born from the head chef's inspiration. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting the day with a delicious meal. Aizu koshihikari rice cooked with a particular attention to detail, grilled seasonal fish delivered from the market, fresh local fish A covered dish made with vegetables. Enjoy a relaxing morning with the "Aizu breakfast" prepared by a ryokan. □■100% natural hot spring water■□ Our hotel is a rare inn with its own hot spring, even in Higashiyama Onsen. Relax in the freshly-born hot spring water that overflows from the hot spring. Be enchanted by the beauty of the valley that fills the windows and changes with the seasons. Watch the new green leaves sprout in spring, the deep green in summer, the autumn lea

Forget the hustle and bustle of everyday life and enjoy your private time in your own way. At such times, you can relax and enjoy your meal in your room without worrying about the public's eyes. Enjoy gourmet food while talking with your loved ones without worrying about the pace of your meal. Enjoy special beef carefully selected by the head chef himself in "shabu-shabu" and "tataki"! Fresh, sweet local Fukushima vegetables also enhance the umami of the meat. Enjoy the flavor, umami, and deep taste of the meat and vegetables carefully selected by the head chef. "Beef tataki" is served with natural salt or special ponzu sauce. □■Food■□ "Seasonal ingredients should be eaten when they are delicious, while they are still delicious." The head chef, who is particular about this, personally examines the ingredients. In order to deliver carefully selected seasonal ingredients in the best possible form, the menu is decided each day. Authentic "Japanese cuisine" that lets you enjoy the seasons with your eyes, your nose, and your tongue. Today's menu is something to look forward to even before you sit down. A variety of dishes that can be enjoyed with all five senses, born from the inspiration of our head chef. □■Breakfast■□ A morning awakened by the refreshing sounds of nature. There is no happier time than starting with a delicious meal. Specially cooked Aizu koshihikari rice, grilled seasonal fish from the market, a covered dish made with fresh locally caught vegetables, tamagoyaki (egg roll) made with Aizu local chicken. Please enjoy the "Aizu breakfast" prepared by our inn and relax in the morning. □■100% free-flowing hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water Relax in the freshly born hot spring water that overflows from the hotel, and be captivated by the beauty of the valley that fills the windows and changes with the seasons Watch the new green leaves sprout in spring, the deep green in

Konjakutei's basic Japanese meal plan, where you can enjoy "Specially selected beef shabu-shabu" The chef himself carefully selects seasonal ingredients, and you can enjoy the elaborate seasonal dishes Cherishing the four seasons of Japan, a variety of colorful and delicate techniques. Enjoy the gourmet food that can only be enjoyed by five senses at a ryokan. □■About Konjakutei■□ Located at the very back of Higashiyama Onsen, the inner sanctum of Aizu, A "hideaway for adults" that allows you to forget the hustle and bustle of the city and gently heal your soul When you step into our hotel, surrounded by rich nature, you will see the beauty of the valley spreading out across the windows, and feel the changing of the seasons. Close your eyes and enjoy the pleasant sounds of wild birds chirping and the murmuring of a clear stream. Enjoy a leisurely bath in the "newly born spring" that overflows profusely, and your mind and body will suddenly feel lighter. Simply relax without worrying about others. Enjoy the quiet and tranquil luxury of adults, to your heart's content with your loved ones. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting with a delicious meal. Aizu Koshihikari rice cooked with special care, grilled seasonal fish delivered from the market, and covered dishes made with fresh local vegetables. Enjoy the "Aizu breakfast" prepared by the inn and spend a relaxing and peaceful morning. □■100% natural hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water. Soak in the brand new "real hot spring" and be captivated by the beauty of the valley in the four seasons that fills the windows. Watch the new green leaves sprout in spring, the deep green in summer, the autumn leaves in fall, and the snow in winter. You will forget about time and enjoy a soothing time that you will want to soak forever. <Opening hours> Konjakutei large bath: 24 ho

Forget the hustle and bustle of everyday life and enjoy some private time in your own way. At such times, you can relax and enjoy your meal in your room without worrying about the public's eyes. Enjoy delicious food while chatting with your loved ones without worrying about the pace of your meal. Enjoy a relaxing meal to your heart's content. Konjyakutei's basic Japanese meal plan includes "Specially Selected Beef Shabu-Shabu." The head chef himself carefully selects seasonal ingredients and prepares elaborate seasonal dishes. A variety of colorful and delicate techniques that cherish the four seasons of Japan. Enjoy the delicious food that can only be enjoyed at a ryokan, with all five senses. □■Food■□ "Seasonal ingredients should be eaten when and while they are delicious. Our head chef personally selects the ingredients. In order to deliver carefully selected seasonal ingredients in the best possible form, he decides on the menu each day. Authentic Japanese cuisine that allows you to enjoy the season with your eyes, your nose, and your tongue. Today's menu is something to look forward to even before you sit down. A variety of dishes that can be enjoyed with all five senses, born from the head chef's inspiration. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting the day with a delicious meal. Aizu koshihikari rice cooked with a particular attention to detail, grilled seasonal fish delivered from the market, fresh local fish A covered dish made with vegetables. Enjoy a relaxing morning with the "Aizu breakfast" prepared by a ryokan. □■100% natural hot spring water■□ Our hotel is a rare inn with its own hot spring, even in Higashiyama Onsen. Relax in the freshly-born hot spring water that overflows from the hot spring. Be enchanted by the beauty of the valley that fills the windows and changes with the seasons. Watch the new green leaves sprout in spring, the deep green in summer, the autumn lea

Forget the hustle and bustle of everyday life and enjoy your private time in your own way. At such times, you can relax and enjoy your meal in your room without worrying about the public's eyes. Enjoy gourmet food while talking with your loved ones without worrying about the pace of your meal. Enjoy special beef carefully selected by the head chef himself in "shabu-shabu" and "tataki"! Fresh, sweet local Fukushima vegetables also enhance the umami of the meat. Enjoy the flavor, umami, and deep taste of the meat and vegetables carefully selected by the head chef. "Beef tataki" is served with natural salt or special ponzu sauce. □■Food■□ "Seasonal ingredients should be eaten when they are delicious, while they are still delicious." The head chef, who is particular about this, personally examines the ingredients. In order to deliver carefully selected seasonal ingredients in the best possible form, the menu is decided each day. Authentic "Japanese cuisine" that lets you enjoy the seasons with your eyes, your nose, and your tongue. Today's menu is something to look forward to even before you sit down. A variety of dishes that can be enjoyed with all five senses, born from the inspiration of our head chef. □■Breakfast■□ A morning awakened by the refreshing sounds of nature. There is no happier time than starting with a delicious meal. Specially cooked Aizu koshihikari rice, grilled seasonal fish from the market, a covered dish made with fresh locally caught vegetables, tamagoyaki (egg roll) made with Aizu local chicken. Please enjoy the "Aizu breakfast" prepared by our inn and relax in the morning. □■100% free-flowing hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water Relax in the freshly born hot spring water that overflows from the hotel, and be captivated by the beauty of the valley that fills the windows and changes with the seasons Watch the new green leaves sprout in spring, the deep green in

Konjakutei's basic Japanese meal plan, where you can enjoy "Specially selected beef shabu-shabu" The chef himself carefully selects seasonal ingredients, and you can enjoy the elaborate seasonal dishes Cherishing the four seasons of Japan, a variety of colorful and delicate techniques. Enjoy the gourmet food that can only be enjoyed by five senses at a ryokan. □■About Konjakutei■□ Located at the very back of Higashiyama Onsen, the inner sanctum of Aizu, A "hideaway for adults" that allows you to forget the hustle and bustle of the city and gently heal your soul When you step into our hotel, surrounded by rich nature, you will see the beauty of the valley spreading out across the windows, and feel the changing of the seasons. Close your eyes and enjoy the pleasant sounds of wild birds chirping and the murmuring of a clear stream. Enjoy a leisurely bath in the "newly born spring" that overflows profusely, and your mind and body will suddenly feel lighter. Simply relax without worrying about others. Enjoy the quiet and tranquil luxury of adults, to your heart's content with your loved ones. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting with a delicious meal. Aizu Koshihikari rice cooked with special care, grilled seasonal fish delivered from the market, and covered dishes made with fresh local vegetables. Enjoy the "Aizu breakfast" prepared by the inn and spend a relaxing and peaceful morning. □■100% natural hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water. Soak in the brand new "real hot spring" and be captivated by the beauty of the valley in the four seasons that fills the windows. Watch the new green leaves sprout in spring, the deep green in summer, the autumn leaves in fall, and the snow in winter. You will forget about time and enjoy a soothing time that you will want to soak forever. <Opening hours> Konjakutei large bath: 24 ho

Forget the hustle and bustle of everyday life and enjoy some private time in your own way. At such times, you can relax and enjoy your meal in your room without worrying about the public's eyes. Enjoy delicious food while chatting with your loved ones without worrying about the pace of your meal. Enjoy a relaxing meal to your heart's content. Konjyakutei's basic Japanese meal plan includes "Specially Selected Beef Shabu-Shabu." The head chef himself carefully selects seasonal ingredients and prepares elaborate seasonal dishes. A variety of colorful and delicate techniques that cherish the four seasons of Japan. Enjoy the delicious food that can only be enjoyed at a ryokan, with all five senses. □■Food■□ "Seasonal ingredients should be eaten when and while they are delicious. Our head chef personally selects the ingredients. In order to deliver carefully selected seasonal ingredients in the best possible form, he decides on the menu each day. Authentic Japanese cuisine that allows you to enjoy the season with your eyes, your nose, and your tongue. Today's menu is something to look forward to even before you sit down. A variety of dishes that can be enjoyed with all five senses, born from the head chef's inspiration. □■Breakfast■□ A morning awakened by the sounds of nature. There is no happier time than starting the day with a delicious meal. Aizu koshihikari rice cooked with a particular attention to detail, grilled seasonal fish delivered from the market, fresh local fish A covered dish made with vegetables. Enjoy a relaxing morning with the "Aizu breakfast" prepared by a ryokan. □■100% natural hot spring water■□ Our hotel is a rare inn with its own hot spring, even in Higashiyama Onsen. Relax in the freshly-born hot spring water that overflows from the hot spring. Be enchanted by the beauty of the valley that fills the windows and changes with the seasons. Watch the new green leaves sprout in spring, the deep green in summer, the autumn lea

Forget the hustle and bustle of everyday life and enjoy your private time in your own way. At such times, you can relax and enjoy your meal in your room without worrying about the public's eyes. Enjoy gourmet food while talking with your loved ones without worrying about the pace of your meal. Enjoy special beef carefully selected by the head chef himself in "shabu-shabu" and "tataki"! Fresh, sweet local Fukushima vegetables also enhance the umami of the meat. Enjoy the flavor, umami, and deep taste of the meat and vegetables carefully selected by the head chef. "Beef tataki" is served with natural salt or special ponzu sauce. □■Food■□ "Seasonal ingredients should be eaten when they are delicious, while they are still delicious." The head chef, who is particular about this, personally examines the ingredients. In order to deliver carefully selected seasonal ingredients in the best possible form, the menu is decided each day. Authentic "Japanese cuisine" that lets you enjoy the seasons with your eyes, your nose, and your tongue. Today's menu is something to look forward to even before you sit down. A variety of dishes that can be enjoyed with all five senses, born from the inspiration of our head chef. □■Breakfast■□ A morning awakened by the refreshing sounds of nature. There is no happier time than starting with a delicious meal. Specially cooked Aizu koshihikari rice, grilled seasonal fish from the market, a covered dish made with fresh locally caught vegetables, tamagoyaki (egg roll) made with Aizu local chicken. Please enjoy the "Aizu breakfast" prepared by our inn and relax in the morning. □■100% free-flowing hot spring water■□ Our hotel is a rare inn in Higashiyama Onsen that has its own hot spring water Relax in the freshly born hot spring water that overflows from the hotel, and be captivated by the beauty of the valley that fills the windows and changes with the seasons Watch the new green leaves sprout in spring, the deep green in