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Ryokan

Chikuba Shinyotei

Hakodate City, Hokkaido
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  • Overview
  • Rooms & Plans
  • Reviews
  • Facilities

Guest review score

Excellent
Reviews: 28
4.4

Access

Yunokawa Station
7 min walk
Yunokawa-Onsen Station
2 min drive
Hakodate Arena-mae Station
3 min drive

Property facilities

  • Open-air bath (hot spring)Open-air bath (hot spring)
  • Spa / Beauty salonSpa / Beauty salon
  • Vending machine
  • Banquet hall
  • Private dining
  • Karaoke room
Explore our rooms and plans
South Building Japanese-style room
No smoking
20.25m²
Max 4 adults / 3 children
  • Appearance at night
    Meal
    Japanese breakfast
    Breakfast (Japanese restaurant)
    Price for:  
    1 night
     | 
    1 room
     | 
    2 guests
    $200.44
    Taxes & fees incl.
    Plan details

    Specific day limited plan [Japanese breakfast]

    [ plan contents ] One-night stay plan with breakfast available only on specific days. Breakfast is served between 7:00 and 8:30. Breakfast will be served in the dining hall. [Breakfast menu (example)] Five-piece palette: salted fish, rock jellyfish, cod roe, pickled vegetables, whitebait squid sashimi Grilled salmon, fried egg Boiled flying dragon head and herring Tofu raw vegetable salad pickles Gagome kelp miso soup porridge or rice milk *If you have any food allergies or dislikes, please let us know in advance so we can accommodate you. *We are particular about using fresh, seasonal ingredients. Please note that the menu may change depending on purchasing status.

    $200.44
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Japanese breakfast
    Dining locations
    • Breakfast (Japanese restaurant)
  • Meal
    DinnerDinner
    BreakfastBreakfast
    Price for:  
    1 night
     | 
    1 room
     | 
    2 guests
    $423.16
    Taxes & fees incl.
    Plan details

    Basic meal plan [Breakfast] [Dinner]

    Takeha Shinyatei's basic meal plan. The rooms are 8 tatami Japanese-style rooms, South Building Japanese-style rooms, and East Building Japanese-style rooms. Please select your room type when making your reservation. Breakfast and dinner will be served in a separate dining hall. ~About kaiseki [calendar meal] where you can enjoy the richness of the north~ With the theme of local production for local consumption, this kaiseki meal uses locally sourced, seasonal ingredients, and each dish is carefully prepared by the head chef. [Calendar meal] Example Aperitif Haskap sake Appetizer: 7 types of seasonal Hokkaido vegetables Gosu bowl, refreshing soup, Squid Shinjou, Junna Onuma Ozuri, morning-harvested squid, tuna, sole, Botan shrimp, set of accompaniments Grilled Ezo abalone sea urchin, aburabouzu yuzu pickles Stir-fried pumpkin, Iwayori, Nanae, boiled white turnip, Rokujo wheat gluten, Tortoiseshell bean paste Local Dishes: Grilled Codfish Crab, Special Kumasasa Basil Sauce, Wakafu Somen Meal: Takikomi rice (Fukkurinko from Hokuto) Two types of pickled vegetables Tome bowl made with red soup stock made with Gagome kelp Water sweets seasonal items [Breakfast] Example five piece pallet (Hokkaido cod roe, Matsumae pickles, salted squid, rock seaweed, komatsuna) squid sashimi Sockeye salmon grilled with rock salt, Takeha's special dashi rolled egg Boiled flying dragon head and herring Yose tofu raw vegetable salad Fukkarinko white rice or porridge pickles Miso soup with shredded kelp Yuzu flavored dessert Komagatake milk *If you would like to upgrade your meal (Go-no-Zen/Bamboo-no-Zen), please contact us. *Separate reservations for ``Kinki Salt-grilled'', ``Ezo Abalone Sashimi'', ``Ezo Abalone Grilled on Ceramic Plate'', ``Sashimi Funamori'', ``Hokkaido Beef Fillet Steak'', etc. can be made in advance. Please contact us if you wish. *If you have any food allergies or dislikes, please let us know in advance so we can accommodate you. *We are particular about using fresh, seasonal ingredients. Please note that the menu may change depending on purchasing status.

    $423.16
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • DinnerDinner
    • BreakfastBreakfast
Room details

Main building type (main room 12.5 tatami mats) [Japanese room] [Non-smoking] [Smoking/non-smoking not specified]

No smoking
20.25m²
Max 4 adults / 3 children
East Building Japanese-style room
No smoking
Max 4 adults / 3 children
  • Appearance at night
    Meal
    Japanese breakfast
    Breakfast (Japanese restaurant)
    Price for:  
    1 night
     | 
    1 room
     | 
    2 guests
    $244.98
    Taxes & fees incl.
    Plan details

    Specific day limited plan [Japanese breakfast]

    [ plan contents ] One-night stay plan with breakfast available only on specific days. Breakfast is served between 7:00 and 8:30. Breakfast will be served in the dining hall. [Breakfast menu (example)] Five-piece palette: salted fish, rock jellyfish, cod roe, pickled vegetables, whitebait squid sashimi Grilled salmon, fried egg Boiled flying dragon head and herring Tofu raw vegetable salad pickles Gagome kelp miso soup porridge or rice milk *If you have any food allergies or dislikes, please let us know in advance so we can accommodate you. *We are particular about using fresh, seasonal ingredients. Please note that the menu may change depending on purchasing status.

    $244.98
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Japanese breakfast
    Dining locations
    • Breakfast (Japanese restaurant)
  • Meal
    DinnerDinner
    BreakfastBreakfast
    Price for:  
    1 night
     | 
    1 room
     | 
    2 guests
    $467.70
    Taxes & fees incl.
    Plan details

    Basic meal plan [Breakfast] [Dinner]

    Takeha Shinyatei's basic meal plan. The rooms are 8 tatami Japanese-style rooms, South Building Japanese-style rooms, and East Building Japanese-style rooms. Please select your room type when making your reservation. Breakfast and dinner will be served in a separate dining hall. ~About kaiseki [calendar meal] where you can enjoy the richness of the north~ With the theme of local production for local consumption, this kaiseki meal uses locally sourced, seasonal ingredients, and each dish is carefully prepared by the head chef. [Calendar meal] Example Aperitif Haskap sake Appetizer: 7 types of seasonal Hokkaido vegetables Gosu bowl, refreshing soup, Squid Shinjou, Junna Onuma Ozuri, morning-harvested squid, tuna, sole, Botan shrimp, set of accompaniments Grilled Ezo abalone sea urchin, aburabouzu yuzu pickles Stir-fried pumpkin, Iwayori, Nanae, boiled white turnip, Rokujo wheat gluten, Tortoiseshell bean paste Local Dishes: Grilled Codfish Crab, Special Kumasasa Basil Sauce, Wakafu Somen Meal: Takikomi rice (Fukkurinko from Hokuto) Two types of pickled vegetables Tome bowl made with red soup stock made with Gagome kelp Water sweets seasonal items [Breakfast] Example five piece pallet (Hokkaido cod roe, Matsumae pickles, salted squid, rock seaweed, komatsuna) squid sashimi Sockeye salmon grilled with rock salt, Takeha's special dashi rolled egg Boiled flying dragon head and herring Yose tofu raw vegetable salad Fukkarinko white rice or porridge pickles Miso soup with shredded kelp Yuzu flavored dessert Komagatake milk *If you would like to upgrade your meal (Go-no-Zen/Bamboo-no-Zen), please contact us. *Separate reservations for ``Kinki Salt-grilled'', ``Ezo Abalone Sashimi'', ``Ezo Abalone Grilled on Ceramic Plate'', ``Sashimi Funamori'', ``Hokkaido Beef Fillet Steak'', etc. can be made in advance. Please contact us if you wish. *If you have any food allergies or dislikes, please let us know in advance so we can accommodate you. *We are particular about using fresh, seasonal ingredients. Please note that the menu may change depending on purchasing status.

    $467.70
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • DinnerDinner
    • BreakfastBreakfast
Room details

New building type (main room 12.5 tatami + next room) [Japanese room] [Non-smoking] [Smoking/non-smoking not specified]

No smoking
Max 4 adults / 3 children