Enjoy our specialty foods in your room or in a private dining room with your family and friends. Immerse yourself in the open-air bath while enjoying the ever-changing seasonal scenery.
The no-meal plan gives you more freedom when traveling. Nearby are Tajima beef steakhouse Kaede, authentic Edomae sushi restaurant Sushihei, Yumura town Chinese restaurant Horaien, and convenience stores. (Please note that there may be regular holidays or temporary closures.) You can also arrive early and enjoy a meal nearby! You can enjoy your stay at the inn after having dinner! You can enjoy it at your own pace. You can also use it for a workday where you can not only work but also play comfortably at Yumura Onsen, a quiet place far from the city! Guest rooms and public spaces with Wi-Fi connectivity are available. There is also "Cafe 98℃", a workday base with table power supply, nearby. Interacting with the locals is also one of the charms of Yumura Onsen workcations. Yumura Onsen promotes "workation" by combining "work" and "communication." Reservations can be made until 18:00 on the day of your stay! Please check in by 20:00 on the same day. -------------------------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is known as a ``beautiful skin hot spring'' that has the effect of making your skin smooth, soft, and white, leaving you feeling warm from the core of your body for a long time after taking a bath, as it is a weakly alkaline spring containing baking soda. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Note■ ●This is an accommodation plan that does not include meals. ●Please check in by 8pm. Please be sure to contact us if you will be arriving after 6pm.
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to enjoy Hyogo's delicious food in a luxurious way locally! Locally produced dishes recommended by our head chef. -------------------------- The features of this plan are... ① For dinner, you can choose from three course meals: ``Tajima Beef Steak Kaiseki'', ``Abalone Steak Kaiseki'', or ``Shio-grilled Nodoguro Kaiseki''. “Are you a mountain person or a sea person?” Each person can choose their dinner menu according to their mood. *When making a reservation, please select your desired course for each person. You can also choose different courses and share them with your companion! *If there is no mention of your desired course, everyone will receive the "Tajima Beef Steak Kaiseki Course." ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ■Meal■ [[Dinner] Choose from steak kaiseki courses/example ・Aperitif: Monthly aperitif ・Advance: Monthly advance attachment ・Appetizer: Monthly appetizer ・Preparation: Assorted seafood ・Takiawase: Monthly simmered or steamed dishes *Strong side dish: Grilled brand Tajima beef on a ceramic plate, or abalone raised in the Sea of Japan, or grilled black throat with salt. ・Fried food: Shrimp and vegetable tempura ・Food: Koshihikari and pickles from Tajima ・Tome bowl: Red soup stock ・Water items: This month's sweets *Time: 18:00-21:00 (Last start at 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. [Breakfast] Japanese meal in a private dining room *Time: 7:30 to 9:00 (last start at 8:30) 【please note】 *Please note that it is not possible to change the course you have selected on the day. *If there is no selection, Tajima beef will be grilled on a ceramic plate.
Japanese-style room 10 tatami mats [Standard] [Japanese room] [Smoking] [Mountain view]
The no-meal plan gives you more freedom when traveling. Nearby are Tajima beef steakhouse Kaede, authentic Edomae sushi restaurant Sushihei, Yumura town Chinese restaurant Horaien, and convenience stores. (Please note that there may be regular holidays or temporary closures.) You can also arrive early and enjoy a meal nearby! You can enjoy your stay at the inn after having dinner! You can enjoy it at your own pace. You can also use it for a workday where you can not only work but also play comfortably at Yumura Onsen, a quiet place far from the city! Guest rooms and public spaces with Wi-Fi connectivity are available. There is also "Cafe 98℃", a workday base with table power supply, nearby. Interacting with the locals is also one of the charms of Yumura Onsen workcations. Yumura Onsen promotes "workation" by combining "work" and "communication." Reservations can be made until 18:00 on the day of your stay! Please check in by 20:00 on the same day. -------------------------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is known as a ``beautiful skin hot spring'' that has the effect of making your skin smooth, soft, and white, leaving you feeling warm from the core of your body for a long time after taking a bath, as it is a weakly alkaline spring containing baking soda. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Note■ ●This is an accommodation plan that does not include meals. ●Please check in by 8pm. Please be sure to contact us if you will be arriving after 6pm.
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating Tajima cattle bloodlines, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. ----------------------------------- The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. There are also courses where you can enjoy dishes that are made with local ingredients and can only be enjoyed in that season. For dinner and breakfast, we will prepare a completely private dining room just for you. Please enjoy your meal slowly. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ----------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Available at a private venue. □<Tajima beef sukiyaki kaiseki plan> Sample greeting card [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered or steamed dish [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time: 18:00 to 21:00 (last start at 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private room venue *Time: 7:30-9:00 (last start at 8:30)
General guest room (Japanese-style room 12 tatami mats) [Standard] [Japanese room] [Smoking] [Mountain view]
The no-meal plan gives you more freedom when traveling. Nearby are Tajima beef steakhouse Kaede, authentic Edomae sushi restaurant Sushihei, Yumura town Chinese restaurant Horaien, and convenience stores. (Please note that there may be regular holidays or temporary closures.) You can also arrive early and enjoy a meal nearby! You can enjoy your stay at the inn after having dinner! You can enjoy it at your own pace. You can also use it for a workday where you can not only work but also play comfortably at Yumura Onsen, a quiet place far from the city! Guest rooms and public spaces with Wi-Fi connectivity are available. There is also "Cafe 98℃", a workday base with table power supply, nearby. Interacting with the locals is also one of the charms of Yumura Onsen workcations. Yumura Onsen promotes "workation" by combining "work" and "communication." Reservations can be made until 18:00 on the day of your stay! Please check in by 20:00 on the same day. -------------------------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is known as a ``beautiful skin hot spring'' that has the effect of making your skin smooth, soft, and white, leaving you feeling warm from the core of your body for a long time after taking a bath, as it is a weakly alkaline spring containing baking soda. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Note■ ●This is an accommodation plan that does not include meals. ●Please check in by 8pm. Please be sure to contact us if you will be arriving after 6pm.
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating the bloodline of Tajima cattle, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. Dinner will be prepared at the "private dining room". Please enjoy your meal slowly. *If you are using a Western-style room or a guest room for 6 or more people, we will provide a "private venue". ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Provided in a private room or venue. [Dinner] Tajima beef sukiyaki kaiseki plan example of introduction [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered dish [Steamed food] Chawanmushi [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time 18:00-21:00 (Last start 19:00) [Breakfast] *Japanese meal served in a private room or venue *Time: 7:30 to 9:00 (last start at 8:30)
General guest room (Japanese-style room 12 tatami mats) [No smoking] [Standard] [Japanese room] [Non-smoking] [Mountain view]
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
[Non-smoking] Western-style room with hot spring open-air bath (private room venue meal) [Hinoki cypress] [Deluxe] [Twin room] [Non-smoking] [Mountain view]
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating Tajima cattle bloodlines, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. ----------------------------------- The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. There are also courses where you can enjoy dishes that are made with local ingredients and can only be enjoyed in that season. For dinner and breakfast, we will prepare a completely private dining room just for you. Please enjoy your meal slowly. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ----------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Available at a private venue. □<Tajima beef sukiyaki kaiseki plan> Sample greeting card [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered or steamed dish [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time: 18:00 to 21:00 (last start at 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private room venue *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating the bloodline of Tajima cattle, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. Dinner will be prepared at the "private dining room". Please enjoy your meal slowly. *If you are using a Western-style room or a guest room for 6 or more people, we will provide a "private venue". ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Provided in a private room or venue. [Dinner] Tajima beef sukiyaki kaiseki plan example of introduction [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered dish [Steamed food] Chawanmushi [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time 18:00-21:00 (Last start 19:00) [Breakfast] *Japanese meal served in a private room or venue *Time: 7:30 to 9:00 (last start at 8:30)
[Non-smoking] Japanese-style room for 2 rooms (Japanese-style room: 12 tatami mats + 6 tatami mats twin bed) [Japanese room] [Non-smoking] [Smoking/non-smoking not specified] [Mountain view]
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating Tajima cattle bloodlines, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. ----------------------------------- The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. There are also courses where you can enjoy dishes that are made with local ingredients and can only be enjoyed in that season. For dinner and breakfast, we will prepare a completely private dining room just for you. Please enjoy your meal slowly. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ----------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Available at a private venue. □<Tajima beef sukiyaki kaiseki plan> Sample greeting card [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered or steamed dish [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time: 18:00 to 21:00 (last start at 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private room venue *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating the bloodline of Tajima cattle, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. Dinner will be prepared at the "private dining room". Please enjoy your meal slowly. *If you are using a Western-style room or a guest room for 6 or more people, we will provide a "private venue". ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Provided in a private room or venue. [Dinner] Tajima beef sukiyaki kaiseki plan example of introduction [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered dish [Steamed food] Chawanmushi [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time 18:00-21:00 (Last start 19:00) [Breakfast] *Japanese meal served in a private room or venue *Time: 7:30 to 9:00 (last start at 8:30)
[Non-smoking] Western-style room with hot spring open-air bath (private room venue meal) [Q bed] [Double room] [Non-smoking] [Mountain view]
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating the bloodline of Tajima cattle, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. Dinner will be prepared at the "private dining room". Please enjoy your meal slowly. *If you are using a Western-style room or a guest room for 6 or more people, we will provide a "private venue". ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Provided in a private room or venue. [Dinner] Tajima beef sukiyaki kaiseki plan example of introduction [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered dish [Steamed food] Chawanmushi [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time 18:00-21:00 (Last start 19:00) [Breakfast] *Japanese meal served in a private room or venue *Time: 7:30 to 9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating Tajima cattle bloodlines, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. ----------------------------------- The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. There are also courses where you can enjoy dishes that are made with local ingredients and can only be enjoyed in that season. For dinner and breakfast, we will prepare a completely private dining room just for you. Please enjoy your meal slowly. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ----------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Available at a private venue. □<Tajima beef sukiyaki kaiseki plan> Sample greeting card [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered or steamed dish [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time: 18:00 to 21:00 (last start at 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private room venue *Time: 7:30-9:00 (last start at 8:30)
Two Japanese-style rooms with an open-air hot spring bath (Japanese-style room: 12 tatami mats + 4.5 tatami mats) [Japanese room] [Smoking] [Mountain view]
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating the bloodline of Tajima cattle, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. Dinner will be prepared at the "private dining room". Please enjoy your meal slowly. *If you are using a Western-style room or a guest room for 6 or more people, we will provide a "private venue". ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Provided in a private room or venue. [Dinner] Tajima beef sukiyaki kaiseki plan example of introduction [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered dish [Steamed food] Chawanmushi [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time 18:00-21:00 (Last start 19:00) [Breakfast] *Japanese meal served in a private room or venue *Time: 7:30 to 9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating Tajima cattle bloodlines, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. ----------------------------------- The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. There are also courses where you can enjoy dishes that are made with local ingredients and can only be enjoyed in that season. For dinner and breakfast, we will prepare a completely private dining room just for you. Please enjoy your meal slowly. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ----------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Available at a private venue. □<Tajima beef sukiyaki kaiseki plan> Sample greeting card [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered or steamed dish [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time: 18:00 to 21:00 (last start at 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private room venue *Time: 7:30-9:00 (last start at 8:30)
[Non-smoking] Japanese-Western style room with hot spring open-air bath (Japanese-style room + twin) [Deluxe] [Japanese-western room] [Non-smoking] [Mountain view]
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating Tajima cattle bloodlines, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. ----------------------------------- The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. There are also courses where you can enjoy dishes that are made with local ingredients and can only be enjoyed in that season. For dinner and breakfast, we will prepare a completely private dining room just for you. Please enjoy your meal slowly. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ----------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Available at a private venue. □<Tajima beef sukiyaki kaiseki plan> Sample greeting card [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered or steamed dish [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time: 18:00 to 21:00 (last start at 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private room venue *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating the bloodline of Tajima cattle, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. Dinner will be prepared at the "private dining room". Please enjoy your meal slowly. *If you are using a Western-style room or a guest room for 6 or more people, we will provide a "private venue". ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Provided in a private room or venue. [Dinner] Tajima beef sukiyaki kaiseki plan example of introduction [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered dish [Steamed food] Chawanmushi [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time 18:00-21:00 (Last start 19:00) [Breakfast] *Japanese meal served in a private room or venue *Time: 7:30 to 9:00 (last start at 8:30)
Japanese-style room with hot spring open-air bath (Japanese-style room 12 tatami mats) [Deluxe] [Japanese room] [Mountain view]
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating the bloodline of Tajima cattle, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. Dinner will be prepared at the "private dining room". Please enjoy your meal slowly. *If you are using a Western-style room or a guest room for 6 or more people, we will provide a "private venue". ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Provided in a private room or venue. [Dinner] Tajima beef sukiyaki kaiseki plan example of introduction [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered dish [Steamed food] Chawanmushi [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time 18:00-21:00 (Last start 19:00) [Breakfast] *Japanese meal served in a private room or venue *Time: 7:30 to 9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating Tajima cattle bloodlines, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. ----------------------------------- The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. There are also courses where you can enjoy dishes that are made with local ingredients and can only be enjoyed in that season. For dinner and breakfast, we will prepare a completely private dining room just for you. Please enjoy your meal slowly. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ----------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Available at a private venue. □<Tajima beef sukiyaki kaiseki plan> Sample greeting card [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered or steamed dish [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time: 18:00 to 21:00 (last start at 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private room venue *Time: 7:30-9:00 (last start at 8:30)
Japanese-style room with hot spring open-air bath (Japanese-style room 15 tatami mats) [Ruri] [Deluxe] [Japanese room] [Mountain view]
This is a recommended plan for those of you who suddenly feel like going on a trip! Great plan for a limited time! Why not take a short break from your daily routine and visit Yumura Onsen in Hyogo Prefecture? Recommended for customers who want to easily enjoy a hot spring trip! This is an affordable accommodation plan. -------------------------- The features of this plan are... ① Enjoy Asanoya's Japanese-style Kaiseki cuisine (easy course) prepared by our head chef in a private dining room. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. -------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. In addition, the weak alkaline spring water contains baking soda, so it is known as a ``hot spring for beautiful skin'' that leaves your skin smooth, soft, and whitened, leaving you feeling warm from the core of your body. *The men's and women's baths are switched between 12:00 a.m. and 5:30 a.m., so you cannot use the baths. Please note. *Hot spring water is also used in the guest room baths. You can enjoy hot springs even in your room. ■Meal■ [Dinner] Enjoy Asanoya's simple Japanese-style Kaiseki cuisine. It will be a kaiseki meal of your choice. Excluding aperitifs, sashimi, main dishes, fried foods, simmered dishes, etc. Kaiseki meal with 8 main dishes and 12 dishes in total (★Image is for illustrative purposes only.) *Time: 18:00-21:00 (Last start 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private dining room *Time: 7:30-9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating the bloodline of Tajima cattle, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. Dinner will be prepared at the "private dining room". Please enjoy your meal slowly. *If you are using a Western-style room or a guest room for 6 or more people, we will provide a "private venue". ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Provided in a private room or venue. [Dinner] Tajima beef sukiyaki kaiseki plan example of introduction [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered dish [Steamed food] Chawanmushi [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time 18:00-21:00 (Last start 19:00) [Breakfast] *Japanese meal served in a private room or venue *Time: 7:30 to 9:00 (last start at 8:30)
Beef from Tajima beef is of good quality and quality, so it is used as the base for Matsusaka beef in Mie prefecture, Omi beef in Shiga prefecture, Maezawa beef in Iwate prefecture, Sendai beef in Miyagi prefecture, Hida beef in Gifu prefecture, Cattle breeding is being improved by incorporating Tajima cattle bloodlines, such as Saga beef in Saga Prefecture. The deliciousness of Tajima beef lies in its wonderful marbling, fragrant aroma, natural deliciousness of the meat, and melt-in-the-mouth texture. Compared to other cows, Tajima beef has a lower melting point of 40 degrees, so much so that it can even melt under human body heat. When you put it in your mouth, the marbled fat melts throughout the meat, creating a melt-in-your-mouth sensation with the soft, smooth texture unique to Tajima beef. ----------------------------------- The features of this plan are... ①This is a plan where you can enjoy a sukiyaki course made with Tajima Beef, a brand from the local Tajima region. There are also courses where you can enjoy dishes that are made with local ingredients and can only be enjoyed in that season. For dinner and breakfast, we will prepare a completely private dining room just for you. Please enjoy your meal slowly. ②For breakfast, enjoy a Japanese meal that can only be found at a ryokan. ----------------------------------- ■Natural hot spring■ The hot spring water at Yumura Onsen is gentle on the skin and is safe for babies and small children to bathe in. It is also known as a ``beauty bath'' that has the effect of making your skin smooth and whitening. ■Meal■ [Dinner] Enjoy a sukiyaki course made with Tajima beef, a brand from the Tajima region. *Available at a private venue. □<Tajima beef sukiyaki kaiseki plan> Sample greeting card [Aperitif] Seasonal cocktail [Advanced] Monthly advance [Appetizer] Monthly appetizer [Rice bowl] Steamed in a clay pot [Ozuri] Assortment of three types of seafood [Simmered dish] Monthly simmered or steamed dish [Nabe] Tajima beef sukiyaki hot pot [Fried food] Shrimp and vegetable tempura [Meal] Koshihikari from Tajima [Konomono] Two types [Tome bowl] Red soup stock [Water] Sweets of the month *Time: 18:00 to 21:00 (last start at 19:00) *We also have a wide selection of bespoke menus and local sake that goes well with your meals, so please take advantage of them. *The menu may change depending on the availability of ingredients. Please note. [Breakfast] Japanese meal in a private room venue *Time: 7:30-9:00 (last start at 8:30)
Guest room Special room with hot spring open-air bath [Navy blue lapis lazuli] [Superior] [Japanese room] [Mountain view]