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Ryokan

Awaji Yumesenkei

Sumoto City, Hyogo
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The ocean views you always wanted are right here. Enjoy the sense of unity of the sea, sky, and hot springs in our infinity bath, which offers a spectacular view of the morning sun.

Guest review score

Excellent
Reviews: 66
4.5

Access

Kobe Airport
1 hr 15 min drive
Kansai International Airport
2 hr 10 min drive
Osaka International Airport
1 hr 30 min drive

Property facilities

  • Wi-Fi
  • Hot spring in the building
  • Sauna
  • Lounge
  • Completely non-smoking
  • Designated smoking area

Explore our rooms and plans

Price (low to high)
19 room types
[Shotokaku Double Room] A Western-style room with a calm atmosphere thanks to the Ryukyu tatami mats. Equipped with an overhead shower (example).
No smoking
Mountain view
23 m²
Max 2 adults / 1 child
Room facilities
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Safe deposit box
  • Alarm clock
  • [Hamo sukiyaki hotpot] Awaji Island's local dish. Served with local onions. (Image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $477.86
    Taxes & fees incl.
    Plan details

    Hot Pot Dining - Iiso: Summer Hamo Sukiyaki and Awaji Beef Course [Breakfast] [Dinner]

    A seasonal hot pot dining experience at the private-style hot pot restaurant 'Iiso,' where you can enjoy the representative flavors of Awaji Island through seasonal hot pot courses featuring fresh, seasonal ingredients.This summer, we have prepared a hot pot banquet cuisine centered around Awaji-style local dish 'Hamo-suki Nabe,' featuring the finest natural hamo (daggertooth pike conger) from Awaji Island, praised as the highest quality at the market, cooked with a special broth and seasonal vegetables.The rich flavor of the broth, infused with the umami of hamo and the sweetness of Awaji onions, permeates the hamo meat, which falls apart tenderly in your mouth, releasing a burst of umami.Authentic hamo, often referred to as the 'phantom Awaji Island hamo' due to its rarity, which is said to only be available at high-end Kyoto restaurants.Please enjoy authentic hamo to your heart's content at a reasonable price as much as possible. ※ The hot pot dining 'Iiso' is entirely non-smoking. 【Summer Hamo-suki Nabe and Awaji Beef Course – Menu】 Summer Assorted Delicacies Assorted fresh seasonal sashimi including Awaji's local fish Flavorful Awaji beef stone-grilled, accompanied by sweet Awaji onions. Island's local cuisine: Hamo and Awaji onion sukiyaki hot pot (large pot). Marinated octopus in vinegar. Meal: Rice porridge and pickles Today's Dessert ※ Contents may change partially due to fishing and procurement conditions ※The photo is for illustrative purposes only. ■ Dinner venue: Hot Pot Dining 'Iiso' ※ Dinner for children charged at elementary school rates will have the same menu as adults ※ Dinner for infants will be prepared as a kids' meal ※ For large groups, preparation will be made at a separate venue ■ Breakfast: Japanese-style breakfast at the dining area (can be changed to Western-style breakfast or seafood mountain yam bowl upon prior request) ※ Available for one adult and one elementary school-aged child each * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Regarding checkout time Depending on the reserved room type, check-out times vary as follows. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $477.86
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Hot Pot Dining Iiso] Casual atmosphere *All seats at Hot Pot Dining Iiso are non-smoking
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $477.86
    Taxes & fees incl.
    Plan details

    Enjoy at Nabe Dining 'Iiso' ~ A Japanese-style whey soup hot pot featuring seaso [Breakfast] [Dinner]

    A hot pot course featuring a special Japanese-style soup made by combining broth from Awaji Island's brand pork 'Ebisu Mochi Pork' with whey (derived from raw milk produced on Awaji Island) and soy sauce, served with seasonal seafood and vegetables.Light yet rich in flavor, it enhances the natural umami of the ingredients. Whey, which is produced during the cheese-making process from milk, is believed to boost immune function, provide antioxidant effects, and promote beautiful skin. It is also highly digestible and absorbable, earning it nicknames like 'drinkable IV drip' and 'ideal protein.'Additionally, the hot pot is health-conscious, featuring ingredients like yuba (tofu skin) rich in isoflavones that mimic female hormones, and plenty of vegetables to ensure a balanced yet healthy taste. The course also includes local seafood sashimi delivered fresh from nearby fishing ports, Awaji beef stone-grilled dishes, and Awaji Island noodles to finish, allowing you to fully enjoy the charm of the island. 【Menu】 Seasonal Assorted Appetizers Assorted Seasonal Sashimi Chawanmushi (steamed egg custard) Seasonal Fish Sukiyaki Hot Pot with Japanese Whey Soup (Large Pot) Seasonal Fish, Shrimp, Yuba, Tofu, Chinese Cabbage, Shiitake Mushrooms, and More Stone-grilled Awaji beef with a rich flavor, served with sweet Awaji onions. Seasonal side dish. Meal: Awaji Island noodles with pickles. Today's Dessert ※ During the year-end and New Year holidays, Golden Week, and Obon period, the content will be at the chef's discretion. ※ Contents may change partially due to fishing and procurement conditions ※The photo is for illustrative purposes only. ■ Dinner location: Hot Pot Dining 'Iiso' ※ Dinner for children charged at elementary school rates will have the same menu as adults ※ Dinner for infants will be prepared as a kids' meal ※ Hot Pot Dining 'Iiso' is a fully non-smoking area ※ For large groups, preparation will be made at a separate venue ■ Breakfast location: Dining area. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) ※ Please indicate your preferences when making a reservation ※For the accommodation period from 12/31 to 1/3 (breakfast from 1/1 to 1/4), we will offer either a special Japanese breakfast or a Western-style breakfast. ※ If we are unable to meet your request, the reservation staff will contact you via phone or email; however, if we are unable to reach you, we will provide guidance at check-in.We appreciate your understanding. ■Regarding checkout time ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $477.86
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Awaji Yakiniku Kappo "Kohaku"] Enjoy Awaji beef yakiniku cooked to your liking with the aroma of charcoal fire (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $591.64
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Cuisine 'Kohaku' / Awaji Beef Charcoal Grilled Yakiniku and Seaso [Breakfast] [Dinner]

    ■This plan is available with counter seating. ※Only adults and children of middle school age or older are accepted. This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. [Yakiniku Cuisine Course] Amuse Appetizer and today's sashimi Awaji Beef and Awaji Onion Broth Shabu-shabu Hot Pot Seafood grill Island Vegetables Bagna Cauda Charcoal-Grilled Yakiniku: 5 Cuts of Awaji Beef Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $591.64
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Shoutou Tower] Double Room (23 sqm) [Standard] [Double room] [Non-smoking] [Mountain view]

No smoking
Mountain view
23 m²
Max 2 adults / 1 child
Room facilities
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Safe deposit box
  • Alarm clock
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Shower and toilet available
  • Individual air conditioning
  • Shower available
  • Air purifier
  • Digital broadcast
[Shotokaku Double Room] A Western-style room with a calm atmosphere thanks to the Ryukyu tatami mats. Equipped with an overhead shower (example).
Smoking
Mountain view
23 m²
Max 2 adults / 1 child
Room facilities
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Safe deposit box
  • Alarm clock
  • [Hot Pot Dining Iiso] Casual atmosphere *All seats at Hot Pot Dining Iiso are non-smoking
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $477.86
    Taxes & fees incl.
    Plan details

    Enjoy at Nabe Dining 'Iiso' ~ A Japanese-style whey soup hot pot featuring seaso [Breakfast] [Dinner]

    A hot pot course featuring a special Japanese-style soup made by combining broth from Awaji Island's brand pork 'Ebisu Mochi Pork' with whey (derived from raw milk produced on Awaji Island) and soy sauce, served with seasonal seafood and vegetables.Light yet rich in flavor, it enhances the natural umami of the ingredients. Whey, which is produced during the cheese-making process from milk, is believed to boost immune function, provide antioxidant effects, and promote beautiful skin. It is also highly digestible and absorbable, earning it nicknames like 'drinkable IV drip' and 'ideal protein.'Additionally, the hot pot is health-conscious, featuring ingredients like yuba (tofu skin) rich in isoflavones that mimic female hormones, and plenty of vegetables to ensure a balanced yet healthy taste. The course also includes local seafood sashimi delivered fresh from nearby fishing ports, Awaji beef stone-grilled dishes, and Awaji Island noodles to finish, allowing you to fully enjoy the charm of the island. 【Menu】 Seasonal Assorted Appetizers Assorted Seasonal Sashimi Chawanmushi (steamed egg custard) Seasonal Fish Sukiyaki Hot Pot with Japanese Whey Soup (Large Pot) Seasonal Fish, Shrimp, Yuba, Tofu, Chinese Cabbage, Shiitake Mushrooms, and More Stone-grilled Awaji beef with a rich flavor, served with sweet Awaji onions. Seasonal side dish. Meal: Awaji Island noodles with pickles. Today's Dessert ※ During the year-end and New Year holidays, Golden Week, and Obon period, the content will be at the chef's discretion. ※ Contents may change partially due to fishing and procurement conditions ※The photo is for illustrative purposes only. ■ Dinner location: Hot Pot Dining 'Iiso' ※ Dinner for children charged at elementary school rates will have the same menu as adults ※ Dinner for infants will be prepared as a kids' meal ※ Hot Pot Dining 'Iiso' is a fully non-smoking area ※ For large groups, preparation will be made at a separate venue ■ Breakfast location: Dining area. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) ※ Please indicate your preferences when making a reservation ※For the accommodation period from 12/31 to 1/3 (breakfast from 1/1 to 1/4), we will offer either a special Japanese breakfast or a Western-style breakfast. ※ If we are unable to meet your request, the reservation staff will contact you via phone or email; however, if we are unable to reach you, we will provide guidance at check-in.We appreciate your understanding. ■Regarding checkout time ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $477.86
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Hamo sukiyaki hotpot] Awaji Island's local dish. Served with local onions. (Image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $477.86
    Taxes & fees incl.
    Plan details

    Hot Pot Dining - Iiso: Summer Hamo Sukiyaki and Awaji Beef Course [Breakfast] [Dinner]

    A seasonal hot pot dining experience at the private-style hot pot restaurant 'Iiso,' where you can enjoy the representative flavors of Awaji Island through seasonal hot pot courses featuring fresh, seasonal ingredients.This summer, we have prepared a hot pot banquet cuisine centered around Awaji-style local dish 'Hamo-suki Nabe,' featuring the finest natural hamo (daggertooth pike conger) from Awaji Island, praised as the highest quality at the market, cooked with a special broth and seasonal vegetables.The rich flavor of the broth, infused with the umami of hamo and the sweetness of Awaji onions, permeates the hamo meat, which falls apart tenderly in your mouth, releasing a burst of umami.Authentic hamo, often referred to as the 'phantom Awaji Island hamo' due to its rarity, which is said to only be available at high-end Kyoto restaurants.Please enjoy authentic hamo to your heart's content at a reasonable price as much as possible. ※ The hot pot dining 'Iiso' is entirely non-smoking. 【Summer Hamo-suki Nabe and Awaji Beef Course – Menu】 Summer Assorted Delicacies Assorted fresh seasonal sashimi including Awaji's local fish Flavorful Awaji beef stone-grilled, accompanied by sweet Awaji onions. Island's local cuisine: Hamo and Awaji onion sukiyaki hot pot (large pot). Marinated octopus in vinegar. Meal: Rice porridge and pickles Today's Dessert ※ Contents may change partially due to fishing and procurement conditions ※The photo is for illustrative purposes only. ■ Dinner venue: Hot Pot Dining 'Iiso' ※ Dinner for children charged at elementary school rates will have the same menu as adults ※ Dinner for infants will be prepared as a kids' meal ※ For large groups, preparation will be made at a separate venue ■ Breakfast: Japanese-style breakfast at the dining area (can be changed to Western-style breakfast or seafood mountain yam bowl upon prior request) ※ Available for one adult and one elementary school-aged child each * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Regarding checkout time Depending on the reserved room type, check-out times vary as follows. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $477.86
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Awaji Yakiniku Kappo "Kohaku"] Enjoy Awaji beef yakiniku cooked to your liking with the aroma of charcoal fire (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $591.64
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Cuisine 'Kohaku' / Awaji Beef Charcoal Grilled Yakiniku and Seaso [Breakfast] [Dinner]

    ■This plan is available with counter seating. ※Only adults and children of middle school age or older are accepted. This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. [Yakiniku Cuisine Course] Amuse Appetizer and today's sashimi Awaji Beef and Awaji Onion Broth Shabu-shabu Hot Pot Seafood grill Island Vegetables Bagna Cauda Charcoal-Grilled Yakiniku: 5 Cuts of Awaji Beef Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $591.64
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

【Shoto-kaku】Double Room (23 sqm) [Standard] [Double room] [Smoking] [Mountain view]

Smoking
Mountain view
23 m²
Max 2 adults / 1 child
Room facilities
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Safe deposit box
  • Alarm clock
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Shower and toilet available
  • Digital broadcast
  • Individual air conditioning
  • Shower available
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Yukata
  • Hair dryers
  • Kids' slippers
[Comfort Floor Western-style Room 628] A Western-style room with a mountain view has a simple yet elegant atmosphere
No smoking
Mountain view
40 m²
Max 2 adults / 1 child
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • [Seasonal News] A seasonal meal featuring seasonal vegetables *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $568.89
    Taxes & fees incl.
    Plan details

    Seasonal Greetings ~ Enjoy a plan with seasonal dishes (Meal Venue) [Breakfast] [Dinner]

    Awaji Island, where you can enjoy a variety of seasonal ingredients from both the sea and mountains throughout the year.This is a plan that allows you to easily savor seasonal delicacies on Awaji Island, a treasure trove of food once called 'Miketsukuni,' a place that offered food to gods and emperors in ancient times. ■ Dinner: Seasonal Kaiseki Meal ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705170000/ ※The photo is for illustrative purposes only. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) ※ One adult and one child at elementary school fee can be selected per reservation ■Dining Location · Both dinner and breakfast will be served at the meal venue ※ For large groups, banquet hall ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $568.89
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $614.40
    Taxes & fees incl.
    Plan details

    【Island's Finest Selection】Plan to Enjoy Seasonal Gourmet (Dining Venue) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $614.40
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • Enjoy a barbecue while listening to the sound of the waves and the sea breeze.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $614.40
    Taxes & fees incl.
    Plan details

    Summer is here!A barbecue featuring Awaji beef and seafood with the sound of wav [Breakfast] [Dinner]

    Finally, the long-awaited summer vacation!Create unforgettable summer family memories at the seaside inn "Awaji Yumekei". Just about 5 minutes away is Ohama Beach (with shuttle service), an outdoor pool, a fishing pond for enjoying with children, and many elements to fully enjoy summer. And the biggest charm of our facility is Kohama Beach, right behind us, where you can enjoy swimming.After playing energetically under the summer sun, relax at the Yuhin Pavilion "Amamiya no Shizuku" that blends into the sea.Enjoy a barbecue while feeling the sound of the waves and the sea breeze, overlooking the Kitan Strait and the illuminated marina. ■ Dinner ■ You can choose from the following two options (advance selection required): 【1】BBQ Deluxe Course Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Awaji Beef Sirloin and Assorted Items Seafood Assortment (Shrimp, Turban Shell, etc.) Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice [2] BBQ Specialty Course: 2,200 yen per adult (tax included), additional charges apply Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Assorted Awaji Beef Filet and Sirloin Assorted Seafood including Spiny Lobster and Abalone Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice *The content may change partially depending on supply conditions ※Dinner for children with elementary school and infant rates will also be barbecue. ※ Food images are for illustration purposes. ※In case of bad weather, arrangements will be made indoors. ※If no request is made, we will prepare the 【1】BBQ Deluxe Course. ■Breakfast: Japanese-style breakfast at the dining venue (can be changed to Western breakfast or seafood yamakake set meal, advance request required) ※One adult and one child with elementary school rates can be accommodated. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Regarding checkout time Depending on the reserved room type, check-out times vary as follows. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $614.40
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

【Comfort Floor】Twin Room 628 (40 square meters) [Standard] [Twin room] [Non-smoking] [Mountain view]

No smoking
Mountain view
40 m²
Max 2 adults / 1 child
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Individual air conditioning
  • Air purifier
  • Digital broadcast
Room location
  • Top floor
[Shotokaku Japanese-style room] A spacious single window overlooks the sandy beach and the exotic yacht harbor (example)
Smoking
Ocean view
50 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • [Seasonal News] A seasonal meal featuring seasonal vegetables *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $637.15
    Taxes & fees incl.
    Plan details

    Seasonal Greetings ~ Enjoy a plan with seasonal dishes (Meal Venue) [Breakfast] [Dinner]

    Awaji Island, where you can enjoy a variety of seasonal ingredients from both the sea and mountains throughout the year.This is a plan that allows you to easily savor seasonal delicacies on Awaji Island, a treasure trove of food once called 'Miketsukuni,' a place that offered food to gods and emperors in ancient times. ■ Dinner: Seasonal Kaiseki Meal ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705170000/ ※The photo is for illustrative purposes only. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) ※ One adult and one child at elementary school fee can be selected per reservation ■Dining Location · Both dinner and breakfast will be served at the meal venue ※ For large groups, banquet hall ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $637.15
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • Enjoy a barbecue while listening to the sound of the waves and the sea breeze.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $682.67
    Taxes & fees incl.
    Plan details

    Summer is here!A barbecue featuring Awaji beef and seafood with the sound of wav [Breakfast] [Dinner]

    Finally, the long-awaited summer vacation!Create unforgettable summer family memories at the seaside inn "Awaji Yumekei". Just about 5 minutes away is Ohama Beach (with shuttle service), an outdoor pool, a fishing pond for enjoying with children, and many elements to fully enjoy summer. And the biggest charm of our facility is Kohama Beach, right behind us, where you can enjoy swimming.After playing energetically under the summer sun, relax at the Yuhin Pavilion "Amamiya no Shizuku" that blends into the sea.Enjoy a barbecue while feeling the sound of the waves and the sea breeze, overlooking the Kitan Strait and the illuminated marina. ■ Dinner ■ You can choose from the following two options (advance selection required): 【1】BBQ Deluxe Course Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Awaji Beef Sirloin and Assorted Items Seafood Assortment (Shrimp, Turban Shell, etc.) Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice [2] BBQ Specialty Course: 2,200 yen per adult (tax included), additional charges apply Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Assorted Awaji Beef Filet and Sirloin Assorted Seafood including Spiny Lobster and Abalone Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice *The content may change partially depending on supply conditions ※Dinner for children with elementary school and infant rates will also be barbecue. ※ Food images are for illustration purposes. ※In case of bad weather, arrangements will be made indoors. ※If no request is made, we will prepare the 【1】BBQ Deluxe Course. ■Breakfast: Japanese-style breakfast at the dining venue (can be changed to Western breakfast or seafood yamakake set meal, advance request required) ※One adult and one child with elementary school rates can be accommodated. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Regarding checkout time Depending on the reserved room type, check-out times vary as follows. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $682.67
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $682.67
    Taxes & fees incl.
    Plan details

    【Island's Finest Selection】Plan to Enjoy Seasonal Gourmet (Dining Venue) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $682.67
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Shoto Tower] Japanese-style Room 12 tatami mats (50 square meters) [Japanese room] [Smoking] [Harbor view] [Ocean view]

Smoking
Ocean view
50 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Digital broadcast
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Yukata
  • Hair dryers
  • Kids' slippers
[Shotokaku Japanese-style room] A spacious single window overlooks the sandy beach and the exotic yacht harbor (example)
No smoking
Ocean view
50 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • [Seasonal News] A seasonal meal featuring seasonal vegetables *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $637.15
    Taxes & fees incl.
    Plan details

    Seasonal Greetings ~ Enjoy a plan with seasonal dishes (Meal Venue) [Breakfast] [Dinner]

    Awaji Island, where you can enjoy a variety of seasonal ingredients from both the sea and mountains throughout the year.This is a plan that allows you to easily savor seasonal delicacies on Awaji Island, a treasure trove of food once called 'Miketsukuni,' a place that offered food to gods and emperors in ancient times. ■ Dinner: Seasonal Kaiseki Meal ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705170000/ ※The photo is for illustrative purposes only. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) ※ One adult and one child at elementary school fee can be selected per reservation ■Dining Location · Both dinner and breakfast will be served at the meal venue ※ For large groups, banquet hall ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $637.15
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $682.67
    Taxes & fees incl.
    Plan details

    【Island's Finest Selection】Plan to Enjoy Seasonal Gourmet (Dining Venue) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $682.67
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • Enjoy a barbecue while listening to the sound of the waves and the sea breeze.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $682.67
    Taxes & fees incl.
    Plan details

    Summer is here!A barbecue featuring Awaji beef and seafood with the sound of wav [Breakfast] [Dinner]

    Finally, the long-awaited summer vacation!Create unforgettable summer family memories at the seaside inn "Awaji Yumekei". Just about 5 minutes away is Ohama Beach (with shuttle service), an outdoor pool, a fishing pond for enjoying with children, and many elements to fully enjoy summer. And the biggest charm of our facility is Kohama Beach, right behind us, where you can enjoy swimming.After playing energetically under the summer sun, relax at the Yuhin Pavilion "Amamiya no Shizuku" that blends into the sea.Enjoy a barbecue while feeling the sound of the waves and the sea breeze, overlooking the Kitan Strait and the illuminated marina. ■ Dinner ■ You can choose from the following two options (advance selection required): 【1】BBQ Deluxe Course Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Awaji Beef Sirloin and Assorted Items Seafood Assortment (Shrimp, Turban Shell, etc.) Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice [2] BBQ Specialty Course: 2,200 yen per adult (tax included), additional charges apply Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Assorted Awaji Beef Filet and Sirloin Assorted Seafood including Spiny Lobster and Abalone Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice *The content may change partially depending on supply conditions ※Dinner for children with elementary school and infant rates will also be barbecue. ※ Food images are for illustration purposes. ※In case of bad weather, arrangements will be made indoors. ※If no request is made, we will prepare the 【1】BBQ Deluxe Course. ■Breakfast: Japanese-style breakfast at the dining venue (can be changed to Western breakfast or seafood yamakake set meal, advance request required) ※One adult and one child with elementary school rates can be accommodated. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Regarding checkout time Depending on the reserved room type, check-out times vary as follows. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $682.67
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Shoto Tower] Japanese-style Room 12 tatami mats (50 square meters) [Japanese room] [Non-smoking] [Harbor view] [Ocean view]

No smoking
Ocean view
50 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Digital broadcast
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Yukata
  • Hair dryers
  • Kids' slippers
[Comfort Floor Japanese-style Room] The 6th floor, the top floor of Shotokaku with a harbor view (example)
No smoking
Ocean view
50 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • [Seasonal News] A seasonal meal featuring seasonal vegetables *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $659.91
    Taxes & fees incl.
    Plan details

    Seasonal Greetings ~ Enjoy a plan with seasonal dishes (Meal Venue) [Breakfast] [Dinner]

    Awaji Island, where you can enjoy a variety of seasonal ingredients from both the sea and mountains throughout the year.This is a plan that allows you to easily savor seasonal delicacies on Awaji Island, a treasure trove of food once called 'Miketsukuni,' a place that offered food to gods and emperors in ancient times. ■ Dinner: Seasonal Kaiseki Meal ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705170000/ ※The photo is for illustrative purposes only. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) ※ One adult and one child at elementary school fee can be selected per reservation ■Dining Location · Both dinner and breakfast will be served at the meal venue ※ For large groups, banquet hall ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $659.91
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $705.42
    Taxes & fees incl.
    Plan details

    【Island's Finest Selection】Plan to Enjoy Seasonal Gourmet (Dining Venue) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $705.42
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • Enjoy a barbecue while listening to the sound of the waves and the sea breeze.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $705.42
    Taxes & fees incl.
    Plan details

    Summer is here!A barbecue featuring Awaji beef and seafood with the sound of wav [Breakfast] [Dinner]

    Finally, the long-awaited summer vacation!Create unforgettable summer family memories at the seaside inn "Awaji Yumekei". Just about 5 minutes away is Ohama Beach (with shuttle service), an outdoor pool, a fishing pond for enjoying with children, and many elements to fully enjoy summer. And the biggest charm of our facility is Kohama Beach, right behind us, where you can enjoy swimming.After playing energetically under the summer sun, relax at the Yuhin Pavilion "Amamiya no Shizuku" that blends into the sea.Enjoy a barbecue while feeling the sound of the waves and the sea breeze, overlooking the Kitan Strait and the illuminated marina. ■ Dinner ■ You can choose from the following two options (advance selection required): 【1】BBQ Deluxe Course Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Awaji Beef Sirloin and Assorted Items Seafood Assortment (Shrimp, Turban Shell, etc.) Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice [2] BBQ Specialty Course: 2,200 yen per adult (tax included), additional charges apply Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Assorted Awaji Beef Filet and Sirloin Assorted Seafood including Spiny Lobster and Abalone Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice *The content may change partially depending on supply conditions ※Dinner for children with elementary school and infant rates will also be barbecue. ※ Food images are for illustration purposes. ※In case of bad weather, arrangements will be made indoors. ※If no request is made, we will prepare the 【1】BBQ Deluxe Course. ■Breakfast: Japanese-style breakfast at the dining venue (can be changed to Western breakfast or seafood yamakake set meal, advance request required) ※One adult and one child with elementary school rates can be accommodated. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Regarding checkout time Depending on the reserved room type, check-out times vary as follows. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $705.42
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Comfort Floor] Japanese-style room 12 tatami mats (50 square meters) [Japanese room] [Non-smoking] [Harbor view] [Ocean view]

No smoking
Ocean view
50 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Digital broadcast
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Yukata
  • Hair dryers
  • Kids' slippers
Room location
  • Top floor
[Special floor "Siraku" Japanese-style room] A large pane of glass overlooks the Kitan Strait. A guest room with a particular attention to detail in the interior (example of a Japanese-style room)
No smoking
Ocean view
55 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $796.44
    Taxes & fees incl.
    Plan details

    [Island's Finest Selection] A plan to savor seasonal gourmet (in-room dining) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. ※ If we are unable to meet your request, the reservation staff will contact you via phone or email; however, if we are unable to reach you, we will provide guidance at check-in.Additionally, if your request can be accommodated, the hotel will not contact you. ■ Check-out Time The check-out time varies depending on the type of room reserved. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $796.44
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Cutting the bones of conger eel] This is a masterful technique and one is considered to be a master once one can make 26 bones per inch with the blade of a knife.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $796.44
    Taxes & fees incl.
    Plan details

    Authentic Awaji Island Fresh Pike Conger Feast (In-room Dining) [Breakfast] [Dinner]

    With its white flesh, delicate flavor, deep umami, and refined taste, hamo is considered an excellent ingredient that suits a variety of cooking methods.Especially if you visit Awaji Island, we highly recommend trying the 'Hamo Sukiyaki Hot Pot,' where hamo is simmered with Awaji-grown onions in a seasoned broth.The broth, infused with the umami of the bones and the sweetness of fresh onions, permeates the hamo meat, which falls apart gently in your mouth, spreading delicious flavors throughout. [Banquet cuisine featuring hamo - Menu] Hamo skin and cucumber with Tosa vinegar jelly Summer Assorted Delicacies Grilled hamo with seasonal sashimi assortment Hamo and summer vegetable tempura Aromatic grilled hamo that stimulates the appetite Island-style local dish: Hamo and Awaji onion sukiyaki hot pot Lightly boiled hamo Meal Rice, Soup, and Pickles Today's Dessert * Please note that the content may be subject to partial changes. ※The photo is for illustrative purposes only. * The meals for children with elementary school pricing will be prepared as a special Hamo (pike conger) course for children. * Changes to the regular children's banquet cuisine are possible (advance notice required). ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Dining Location ・Both dinner and breakfast will be served in your room ※For larger groups, a separate venue or banquet hall may be used ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $796.44
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Awaji Yakiniku Kappo "Kohaku"] Enjoy Awaji beef yakiniku cooked to your liking with the aroma of charcoal fire (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $819.20
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / A course to enjoy Awaji beef charcoal-grilled ya [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. [Yakiniku Cuisine Course] Amuse Appetizer and today's sashimi Awaji Beef and Awaji Onion Broth Shabu-shabu Hot Pot Seafood grill Island Vegetables Bagna Cauda Charcoal-Grilled Yakiniku: 5 Cuts of Awaji Beef Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $819.20
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

Special Floor 【Riraku】 Japanese-style Room 12 Tatami Mats (55 square meters) [Japanese room] [Non-smoking] [Ocean view]

No smoking
Ocean view
55 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Digital broadcast
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Yukata
  • Hair dryers
  • Kids' slippers
[Special Floor "Siraku" Japanese-style Triple] A triple room filled with the warmth of Japan despite being Western-style (example of a guest room)
No smoking
Ocean view
55 m²
Max 3 adults / 2 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • [Awaji Yakiniku Kappo "Kohaku"] Enjoy Awaji beef yakiniku cooked to your liking with the aroma of charcoal fire (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $819.20
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / A course to enjoy Awaji beef charcoal-grilled ya [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. [Yakiniku Cuisine Course] Amuse Appetizer and today's sashimi Awaji Beef and Awaji Onion Broth Shabu-shabu Hot Pot Seafood grill Island Vegetables Bagna Cauda Charcoal-Grilled Yakiniku: 5 Cuts of Awaji Beef Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $819.20
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Awaji Yakiniku Kappo "Kohaku"] Awaji beef, characterized by its tender and rich flavor, grilled over charcoal (for two people)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $887.47
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / Premium Course to Savor Awaji Beef Charcoal-Gril [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. 【Special Yakiniku Kaiseki Course】 Amuse Appetizer and today's sashimi Awaji Beef sirloin and Awaji onion dashi shabu-shabu hot pot Seafood grill Island Vegetables Bagna Cauda Special Charcoal-Grilled Awaji Beef (6 varieties) Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $887.47
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $910.22
    Taxes & fees incl.
    Plan details

    【Island's Finest Selection】Plan to Enjoy Seasonal Gourmet (Dining Venue) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $910.22
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

Special Floor [Satiraku] Japanese-Style Triple Room (55 square meters) [Standard] [Triple room] [Non-smoking] [Ocean view]

No smoking
Ocean view
55 m²
Max 3 adults / 2 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Digital broadcast
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Yukata
  • Hair dryers
  • Kids' slippers
Room location
  • Upper floor
[Special Floor "Siraku" Japanese-style Twin Room] A spacious 55m2 room with a "Japanese-style dining area" by the window
[Special Floor "Siraku" Japanese-style Twin Room] A spacious 55m2 room with a "Japanese-style dining area" by the window
[Special Floor "Siraku" Japanese-style Twin Room] Enjoy a moment just for two in the "Nagoya-dokoro" by the window
No smoking
Ocean view
55 m²
Max 2 adults / 1 child
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • [Awaji Yakiniku Kappo "Kohaku"] Enjoy Awaji beef yakiniku cooked to your liking with the aroma of charcoal fire (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $819.20
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / A course to enjoy Awaji beef charcoal-grilled ya [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. [Yakiniku Cuisine Course] Amuse Appetizer and today's sashimi Awaji Beef and Awaji Onion Broth Shabu-shabu Hot Pot Seafood grill Island Vegetables Bagna Cauda Charcoal-Grilled Yakiniku: 5 Cuts of Awaji Beef Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $819.20
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Awaji Yakiniku Kappo "Kohaku"] Awaji beef, characterized by its tender and rich flavor, grilled over charcoal (for two people)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $887.47
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / Premium Course to Savor Awaji Beef Charcoal-Gril [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. 【Special Yakiniku Kaiseki Course】 Amuse Appetizer and today's sashimi Awaji Beef sirloin and Awaji onion dashi shabu-shabu hot pot Seafood grill Island Vegetables Bagna Cauda Special Charcoal-Grilled Awaji Beef (6 varieties) Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $887.47
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • Enjoy a barbecue while listening to the sound of the waves and the sea breeze.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $910.22
    Taxes & fees incl.
    Plan details

    Summer is here!A barbecue featuring Awaji beef and seafood with the sound of wav [Breakfast] [Dinner]

    Finally, the long-awaited summer vacation!Create unforgettable summer family memories at the seaside inn "Awaji Yumekei". Just about 5 minutes away is Ohama Beach (with shuttle service), an outdoor pool, a fishing pond for enjoying with children, and many elements to fully enjoy summer. And the biggest charm of our facility is Kohama Beach, right behind us, where you can enjoy swimming.After playing energetically under the summer sun, relax at the Yuhin Pavilion "Amamiya no Shizuku" that blends into the sea.Enjoy a barbecue while feeling the sound of the waves and the sea breeze, overlooking the Kitan Strait and the illuminated marina. ■ Dinner ■ You can choose from the following two options (advance selection required): 【1】BBQ Deluxe Course Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Awaji Beef Sirloin and Assorted Items Seafood Assortment (Shrimp, Turban Shell, etc.) Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice [2] BBQ Specialty Course: 2,200 yen per adult (tax included), additional charges apply Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Assorted Awaji Beef Filet and Sirloin Assorted Seafood including Spiny Lobster and Abalone Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice *The content may change partially depending on supply conditions ※Dinner for children with elementary school and infant rates will also be barbecue. ※ Food images are for illustration purposes. ※In case of bad weather, arrangements will be made indoors. ※If no request is made, we will prepare the 【1】BBQ Deluxe Course. ■Breakfast: Japanese-style breakfast at the dining venue (can be changed to Western breakfast or seafood yamakake set meal, advance request required) ※One adult and one child with elementary school rates can be accommodated. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Regarding checkout time Depending on the reserved room type, check-out times vary as follows. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $910.22
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Standard] [Twin room] [Non-smoking] [Ocean view]

No smoking
Ocean view
55 m²
Max 2 adults / 1 child
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
[Special Floor "Siraku" Grande Room B] Renovated in July 2018
[Special Floor "Siraku" Grande Room B] Japanese-Western style room with twin beds
[Special Floor "Siraku" Grande Room B] A Japanese-Western style room with a ramp at the entrance that is wheelchair accessible.
No smoking
Ocean view
75 m²
Max 8 adults / 7 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Barrier-free facilities in room
  • Bottled water
  • Bidet toilet
  • Phone
  • [Cutting the bones of conger eel] This is a masterful technique and one is considered to be a master once one can make 26 bones per inch with the blade of a knife.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $887.47
    Taxes & fees incl.
    Plan details

    Authentic Awaji Island Fresh Pike Conger Feast (In-room Dining) [Breakfast] [Dinner]

    With its white flesh, delicate flavor, deep umami, and refined taste, hamo is considered an excellent ingredient that suits a variety of cooking methods.Especially if you visit Awaji Island, we highly recommend trying the 'Hamo Sukiyaki Hot Pot,' where hamo is simmered with Awaji-grown onions in a seasoned broth.The broth, infused with the umami of the bones and the sweetness of fresh onions, permeates the hamo meat, which falls apart gently in your mouth, spreading delicious flavors throughout. [Banquet cuisine featuring hamo - Menu] Hamo skin and cucumber with Tosa vinegar jelly Summer Assorted Delicacies Grilled hamo with seasonal sashimi assortment Hamo and summer vegetable tempura Aromatic grilled hamo that stimulates the appetite Island-style local dish: Hamo and Awaji onion sukiyaki hot pot Lightly boiled hamo Meal Rice, Soup, and Pickles Today's Dessert * Please note that the content may be subject to partial changes. ※The photo is for illustrative purposes only. * The meals for children with elementary school pricing will be prepared as a special Hamo (pike conger) course for children. * Changes to the regular children's banquet cuisine are possible (advance notice required). ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Dining Location ・Both dinner and breakfast will be served in your room ※For larger groups, a separate venue or banquet hall may be used ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $887.47
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $887.47
    Taxes & fees incl.
    Plan details

    [Island's Finest Selection] A plan to savor seasonal gourmet (in-room dining) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. ※ If we are unable to meet your request, the reservation staff will contact you via phone or email; however, if we are unable to reach you, we will provide guidance at check-in.Additionally, if your request can be accommodated, the hotel will not contact you. ■ Check-out Time The check-out time varies depending on the type of room reserved. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $887.47
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Awaji Yakiniku Kappo "Kohaku"] Enjoy Awaji beef yakiniku cooked to your liking with the aroma of charcoal fire (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $910.22
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / A course to enjoy Awaji beef charcoal-grilled ya [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. [Yakiniku Cuisine Course] Amuse Appetizer and today's sashimi Awaji Beef and Awaji Onion Broth Shabu-shabu Hot Pot Seafood grill Island Vegetables Bagna Cauda Charcoal-Grilled Yakiniku: 5 Cuts of Awaji Beef Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $910.22
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

Special Floor [Riraku] Grand Room B [Japanese-western room] [Non-smoking] [Ocean view]

No smoking
Ocean view
75 m²
Max 8 adults / 7 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Barrier-free facilities in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Living room
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Two or more rooms
  • Digital broadcast
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Yukata
  • Hair dryers
  • Kids' slippers
Room location
  • Corner room
[Special floor "Riraku" Japanese-style room with open-air bath] Open-air bath and terrace of a room with an open-air bath (example)
[Special floor "Siraku" Japanese-style room with open-air bath] A spacious 12-tatami Japanese-style room (example)
[Special floor "Siraku" Japanese-style room with open-air bath] Enjoy the spectacular ocean view all to yourself
No smoking
Ocean view
70 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $910.22
    Taxes & fees incl.
    Plan details

    [Island's Finest Selection] A plan to savor seasonal gourmet (in-room dining) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. ※ If we are unable to meet your request, the reservation staff will contact you via phone or email; however, if we are unable to reach you, we will provide guidance at check-in.Additionally, if your request can be accommodated, the hotel will not contact you. ■ Check-out Time The check-out time varies depending on the type of room reserved. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $910.22
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Cutting the bones of conger eel] This is a masterful technique and one is considered to be a master once one can make 26 bones per inch with the blade of a knife.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $910.22
    Taxes & fees incl.
    Plan details

    Authentic Awaji Island Fresh Pike Conger Feast (In-room Dining) [Breakfast] [Dinner]

    With its white flesh, delicate flavor, deep umami, and refined taste, hamo is considered an excellent ingredient that suits a variety of cooking methods.Especially if you visit Awaji Island, we highly recommend trying the 'Hamo Sukiyaki Hot Pot,' where hamo is simmered with Awaji-grown onions in a seasoned broth.The broth, infused with the umami of the bones and the sweetness of fresh onions, permeates the hamo meat, which falls apart gently in your mouth, spreading delicious flavors throughout. [Banquet cuisine featuring hamo - Menu] Hamo skin and cucumber with Tosa vinegar jelly Summer Assorted Delicacies Grilled hamo with seasonal sashimi assortment Hamo and summer vegetable tempura Aromatic grilled hamo that stimulates the appetite Island-style local dish: Hamo and Awaji onion sukiyaki hot pot Lightly boiled hamo Meal Rice, Soup, and Pickles Today's Dessert * Please note that the content may be subject to partial changes. ※The photo is for illustrative purposes only. * The meals for children with elementary school pricing will be prepared as a special Hamo (pike conger) course for children. * Changes to the regular children's banquet cuisine are possible (advance notice required). ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Dining Location ・Both dinner and breakfast will be served in your room ※For larger groups, a separate venue or banquet hall may be used ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $910.22
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Awaji Yakiniku Kappo "Kohaku"] Enjoy Awaji beef yakiniku cooked to your liking with the aroma of charcoal fire (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $932.98
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / A course to enjoy Awaji beef charcoal-grilled ya [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. [Yakiniku Cuisine Course] Amuse Appetizer and today's sashimi Awaji Beef and Awaji Onion Broth Shabu-shabu Hot Pot Seafood grill Island Vegetables Bagna Cauda Charcoal-Grilled Yakiniku: 5 Cuts of Awaji Beef Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $932.98
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

Special Floor [Riraku] Japanese-Style Room with Open-Air Bath (12 Tatami Mats) [Japanese room] [Non-smoking] [Ocean view]

No smoking
Ocean view
70 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Balcony / Terrace
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Digital broadcast
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Bathrobes
  • Yukata
  • Hair dryers
  • Kids' slippers
Open-air bath
  • Open-air bath in room
  • Open-air bath in room (hot spring)
[Special Floor "Riraku" Western-style room with open-air bath] Open-air bath and terrace overlooking the Kitan Strait
[Special floor "Siraku" Western-style room with open-air bath] 60 square meters including the terrace
[Special floor "Siraku" Western-style room with open-air bath] 60 square meters including the terrace
No smoking
Ocean view
60 m²
Max 2 adults / 1 child
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Closet
  • Safe deposit box
  • [Awaji Yakiniku Kappo "Kohaku"] Enjoy Awaji beef yakiniku cooked to your liking with the aroma of charcoal fire (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $932.98
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / A course to enjoy Awaji beef charcoal-grilled ya [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. [Yakiniku Cuisine Course] Amuse Appetizer and today's sashimi Awaji Beef and Awaji Onion Broth Shabu-shabu Hot Pot Seafood grill Island Vegetables Bagna Cauda Charcoal-Grilled Yakiniku: 5 Cuts of Awaji Beef Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $932.98
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Awaji Yakiniku Kappo "Kohaku"] Awaji beef, characterized by its tender and rich flavor, grilled over charcoal (for two people)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,001.25
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / Premium Course to Savor Awaji Beef Charcoal-Gril [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. 【Special Yakiniku Kaiseki Course】 Amuse Appetizer and today's sashimi Awaji Beef sirloin and Awaji onion dashi shabu-shabu hot pot Seafood grill Island Vegetables Bagna Cauda Special Charcoal-Grilled Awaji Beef (6 varieties) Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $1,001.25
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • Enjoy a barbecue while listening to the sound of the waves and the sea breeze.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,024.00
    Taxes & fees incl.
    Plan details

    Summer is here!A barbecue featuring Awaji beef and seafood with the sound of wav [Breakfast] [Dinner]

    Finally, the long-awaited summer vacation!Create unforgettable summer family memories at the seaside inn "Awaji Yumekei". Just about 5 minutes away is Ohama Beach (with shuttle service), an outdoor pool, a fishing pond for enjoying with children, and many elements to fully enjoy summer. And the biggest charm of our facility is Kohama Beach, right behind us, where you can enjoy swimming.After playing energetically under the summer sun, relax at the Yuhin Pavilion "Amamiya no Shizuku" that blends into the sea.Enjoy a barbecue while feeling the sound of the waves and the sea breeze, overlooking the Kitan Strait and the illuminated marina. ■ Dinner ■ You can choose from the following two options (advance selection required): 【1】BBQ Deluxe Course Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Awaji Beef Sirloin and Assorted Items Seafood Assortment (Shrimp, Turban Shell, etc.) Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice [2] BBQ Specialty Course: 2,200 yen per adult (tax included), additional charges apply Island Seafood Ajillo Baguette Hamo Escabeche Barbecue Assorted Awaji Beef Filet and Sirloin Assorted Seafood including Spiny Lobster and Abalone Grilled Vegetables Assortment (Awaji Onion, etc.) Caldero Snow Ice *The content may change partially depending on supply conditions ※Dinner for children with elementary school and infant rates will also be barbecue. ※ Food images are for illustration purposes. ※In case of bad weather, arrangements will be made indoors. ※If no request is made, we will prepare the 【1】BBQ Deluxe Course. ■Breakfast: Japanese-style breakfast at the dining venue (can be changed to Western breakfast or seafood yamakake set meal, advance request required) ※One adult and one child with elementary school rates can be accommodated. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Regarding checkout time Depending on the reserved room type, check-out times vary as follows. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $1,024.00
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

Special Floor [Riraku] Twin Room with Open-Air Bath [Standard] [Twin room] [Non-smoking] [Ocean view]

No smoking
Ocean view
60 m²
Max 2 adults / 1 child
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Closet
  • Safe deposit box
  • Alarm clock
  • Balcony / Terrace
  • Living room
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Digital broadcast
  • Free domestic calling
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Bathrobes
  • Yukata
  • Hair dryers
  • Kids' slippers
Open-air bath
  • Open-air bath in room
  • Open-air bath in room (hot spring)
Room location
  • Corner room
[Special Floor "Riraku" Grande Room A (with panoramic bath)] A panoramic bath where you can enjoy the beautiful ocean view while soaking in the hot springs
The comfortable and popular Soraku Grande Room A can be used for a wide range of occasions, from couples' anniversaries to three-generation family trips.
[Special Floor "Siraku" Grande Room A (with panoramic bath)] Renovated in July 2018
No smoking
Ocean view
75 m²
Max 7 adults / 6 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
  • Corner room
  • [Cutting the bones of conger eel] This is a masterful technique and one is considered to be a master once one can make 26 bones per inch with the blade of a knife.
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $955.73
    Taxes & fees incl.
    Plan details

    Authentic Awaji Island Fresh Pike Conger Feast (In-room Dining) [Breakfast] [Dinner]

    With its white flesh, delicate flavor, deep umami, and refined taste, hamo is considered an excellent ingredient that suits a variety of cooking methods.Especially if you visit Awaji Island, we highly recommend trying the 'Hamo Sukiyaki Hot Pot,' where hamo is simmered with Awaji-grown onions in a seasoned broth.The broth, infused with the umami of the bones and the sweetness of fresh onions, permeates the hamo meat, which falls apart gently in your mouth, spreading delicious flavors throughout. [Banquet cuisine featuring hamo - Menu] Hamo skin and cucumber with Tosa vinegar jelly Summer Assorted Delicacies Grilled hamo with seasonal sashimi assortment Hamo and summer vegetable tempura Aromatic grilled hamo that stimulates the appetite Island-style local dish: Hamo and Awaji onion sukiyaki hot pot Lightly boiled hamo Meal Rice, Soup, and Pickles Today's Dessert * Please note that the content may be subject to partial changes. ※The photo is for illustrative purposes only. * The meals for children with elementary school pricing will be prepared as a special Hamo (pike conger) course for children. * Changes to the regular children's banquet cuisine are possible (advance notice required). ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. * If we are unable to meet your request, the reservations team will contact you by phone or email, but if we are unable to reach you, we will provide guidance at check-in. Please understand this in advance.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Dining Location ・Both dinner and breakfast will be served in your room ※For larger groups, a separate venue or banquet hall may be used ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $955.73
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $955.73
    Taxes & fees incl.
    Plan details

    [Island's Finest Selection] A plan to savor seasonal gourmet (in-room dining) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. ※ If we are unable to meet your request, the reservation staff will contact you via phone or email; however, if we are unable to reach you, we will provide guidance at check-in.Additionally, if your request can be accommodated, the hotel will not contact you. ■ Check-out Time The check-out time varies depending on the type of room reserved. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $955.73
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Awaji Yakiniku Kappo "Kohaku"] Enjoy Awaji beef yakiniku cooked to your liking with the aroma of charcoal fire (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $978.49
    Taxes & fees incl.
    Plan details

    Awaji Yakiniku Kappo 'Kohaku' / A course to enjoy Awaji beef charcoal-grilled ya [Breakfast] [Dinner]

    This is a plan to enjoy local beef 'Awaji Beef' charcoal-grilled in a kaiseki style at Awaji Yakiniku Kaiseki 'Kohaku,' opening on Thursday, July 18, 2024. 'Awaji Beef' is known as the source cattle for famous brands like Matsusaka Beef and Kobe Beef, characterized by its tender texture and rich flavor.Enjoy charcoal-grilled yakiniku cooked to your preferred doneness, accompanied by a variety of dishes such as appetizers, seasonal sashimi, and hot pot. Through ingredients unique to Awaji Island, such as Awaji Beef, local fish, and island vegetables, you can fully experience the richness of Awaji Island. From the ingredients and cooking methods to the sophisticated ambiance and attentive service, immerse yourself in an exquisite yakiniku kaiseki experience that engages all your senses. [Yakiniku Cuisine Course] Amuse Appetizer and today's sashimi Awaji Beef and Awaji Onion Broth Shabu-shabu Hot Pot Seafood grill Island Vegetables Bagna Cauda Charcoal-Grilled Yakiniku: 5 Cuts of Awaji Beef Seasonal Rice Pickled vegetables Dessert Please note that the menu may change depending on availability. ※The photo is for illustrative purposes only. ■ For groups of 5 or more, please be aware that seating arrangements may require separate tables. ■ Children's Dinner ・Elementary School Rate: Children's Banquet Cuisine ・Toddler Rate with 2 Meals Included: Children's Lunch ■Breakfast ・If staying at the Yumesenkei main building One of the following (selection not available; details provided at check-in) Japanese-Western Buffet (Restaurant Seaside) Japanese-style breakfast (in the room or dining venue) ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Check-out time varies depending on the room type. ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $978.49
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Japanese-western room] [Non-smoking] [Ocean view]

No smoking
Ocean view
75 m²
Max 7 adults / 6 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
Room location
  • Corner room
[Comfort Floor, Special Room 621 with Private Open-Air Bath] Enjoy the famous Sumoto Onsen hot springs in an open-air bath overlooking the sea
[Comfort Floor, Special Room 621 with Private Open-Air Bath] Over 100 square meters of space and an impressive high ceiling that creates an open feeling
[Comfort Floor, Special Room 621 with Private Open-Air Bath] Living and dining room with a view of the yacht harbor
No smoking
Ocean view
105 m²
Max 7 adults / 6 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • [Appetizer] Seasonal vegetables from Awaji Island, a treasure trove of food (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,228.80
    Taxes & fees incl.
    Plan details

    Awaji Yumesenkei Head Chef Masashi Kondo ★ Seasonal Specialties (In-Room Dining) [Breakfast] [Dinner]

    Executive chef Masashi Kondo of Awaji Yumesenkei confidently recommends his specialty menu. “Enjoying local ingredients in their peak season at their place of origin” — the chef believes this is the most luxurious and delicious way to eat.Please savor our premium gourmet plan, proudly presented to guests who come to Awaji Island seeking delicious food. ■ Dinner: Seasonal specialties ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130000/ ※The photo is for illustrative purposes only. ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. ※ If we are unable to accommodate your request as desired, the reservations team will contact you via phone or email. If we cannot reach you, guidance will be provided at check-in.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Dining Location ・Both dinner and breakfast will be served in your room ※For larger groups, a separate venue or banquet hall may be used ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $1,228.80
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • Enjoy the open-air bath overlooking the sea and the moisturizing waters of Sumoto Onsen all to yourself (special guest room 621 with private open-air bath)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,228.80
    Taxes & fees incl.
    Plan details

    [Opened in April 2021] Special Guest Room with Private Open-Air Bath on the Comf [Breakfast] [Dinner]

    Opened in April 2021, the special guest rooms boast the largest square meters of luxurious space at Awaji Yumesenkei.These guest rooms, with an area exceeding 100 square meters and impressively high ceilings that provide an open and airy feel, feature a bright living-dining area bathed in sunlight, a spacious Japanese-style room for relaxing freely, a bedroom with exceptional comfort, and a private terrace with an exclusive open-air bath.The view from the guest rooms is truly worthy of being called prime seating, offering not only the exclusive open-air bath where you can soak while gazing at the sea, but also picturesque scenery of the Kitan Strait beyond the yacht harbor through large indoor windows. The room decor incorporates artwork by embroidery artist Asami Kiyokawa and plasterer Yukio Kusumi, both renowned internationally as well as within Japan.Enjoy the artistic space created by these two artists with ties to Awaji Island. Meals are served in your room's private dining space, allowing you to dine without concern for other guests.For dinner, enjoy a carefully curated banquet cuisine course featuring freshly prepared sashimi crafted by the chefs before your eyes, as well as fresh seafood delivered from local fishing ports and renowned Awaji beef. 【Summer Menu 2025/6/1〜2025/8/31】 Mountain Peach Wine Summer Assorted Delicacies A selection of fresh sashimi made right in front of your seat, including lively Ise lobster, sea bream from Awaji, and other seasonal offerings. Steamed Egg Custard with Grilled Conger Eel Flavorful Awaji Beef Grilled Shabu with Seasonal Vegetables Awaji Pike Conger in Yanagawa Style Marinated Baby Squid Meal Rice, Soup, and Pickles Today's Dessert *Please note that some items may be subject to change depending on stock availability. ※The photo is for illustrative purposes only. ※The following content will be published as soon as it is decided. ■Dinner: Freshly caught banquet cuisine featuring treasures from the island's fishing port. ※It is also possible to switch to the Seasonal Specialty Course (the Seasonal Specialty Course does not include live cooking demonstrations).If you wish to make changes, please fill out the reservation form.If we are able to prepare it as requested, the hotel will not contact you. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) ■Dining Location ※Both dinner and breakfast will be served in your room. ※For larger groups, a separate venue (semi-private room) or banquet hall will be used.

    $1,228.80
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Japanese-western room] [Non-smoking] [Ocean view]

No smoking
Ocean view
105 m²
Max 7 adults / 6 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Balcony / Terrace
  • Living room
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Two or more rooms
  • Digital broadcast
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Makeup remover
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Bathrobes
  • Pajamas
  • Yukata
  • Hair dryers
  • Kids' slippers
Open-air bath
  • Open-air bath in room
Room location
  • Corner room
  • Top floor
[Comfort Floor, Special Room 630 with Private Open-Air Bath] A luxurious space of over 100 square meters where you can spend your time freely.
[Comfort Floor, Special Room 630 with Private Open-Air Bath] Enjoy the famous Sumoto Onsen hot springs in an open-air bath overlooking the sea
[Comfort Floor Special Room 630 with Private Open-Air Bath] A special seat overlooking the yacht harbor and the Kitan Straits
No smoking
Ocean view
114 m²
Max 8 adults / 7 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • [Appetizer] Seasonal vegetables from Awaji Island, a treasure trove of food (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,228.80
    Taxes & fees incl.
    Plan details

    Awaji Yumesenkei Head Chef Masashi Kondo ★ Seasonal Specialties (In-Room Dining) [Breakfast] [Dinner]

    Executive chef Masashi Kondo of Awaji Yumesenkei confidently recommends his specialty menu. “Enjoying local ingredients in their peak season at their place of origin” — the chef believes this is the most luxurious and delicious way to eat.Please savor our premium gourmet plan, proudly presented to guests who come to Awaji Island seeking delicious food. ■ Dinner: Seasonal specialties ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130000/ ※The photo is for illustrative purposes only. ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) * As the meals are provided as set menus (tray style), adults and elementary school children can each select individually. ※ If we are unable to accommodate your request as desired, the reservations team will contact you via phone or email. If we cannot reach you, guidance will be provided at check-in.Additionally, if we can prepare as per your request, the hotel will not contact you. ■Dining Location ・Both dinner and breakfast will be served in your room ※For larger groups, a separate venue or banquet hall may be used ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutou Hall 10:00

    $1,228.80
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • Enjoy the open-air bath overlooking the sea and the moisturizing waters of Sumoto Onsen all to yourself (special guest room 621 with private open-air bath)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,228.80
    Taxes & fees incl.
    Plan details

    [Opened in April 2021] Special Guest Room with Private Open-Air Bath on the Comf [Breakfast] [Dinner]

    Opened in April 2021, the special guest rooms boast the largest square meters of luxurious space at Awaji Yumesenkei.These guest rooms, with an area exceeding 100 square meters and impressively high ceilings that provide an open and airy feel, feature a bright living-dining area bathed in sunlight, a spacious Japanese-style room for relaxing freely, a bedroom with exceptional comfort, and a private terrace with an exclusive open-air bath.The view from the guest rooms is truly worthy of being called prime seating, offering not only the exclusive open-air bath where you can soak while gazing at the sea, but also picturesque scenery of the Kitan Strait beyond the yacht harbor through large indoor windows. The room decor incorporates artwork by embroidery artist Asami Kiyokawa and plasterer Yukio Kusumi, both renowned internationally as well as within Japan.Enjoy the artistic space created by these two artists with ties to Awaji Island. Meals are served in your room's private dining space, allowing you to dine without concern for other guests.For dinner, enjoy a carefully curated banquet cuisine course featuring freshly prepared sashimi crafted by the chefs before your eyes, as well as fresh seafood delivered from local fishing ports and renowned Awaji beef. 【Summer Menu 2025/6/1〜2025/8/31】 Mountain Peach Wine Summer Assorted Delicacies A selection of fresh sashimi made right in front of your seat, including lively Ise lobster, sea bream from Awaji, and other seasonal offerings. Steamed Egg Custard with Grilled Conger Eel Flavorful Awaji Beef Grilled Shabu with Seasonal Vegetables Awaji Pike Conger in Yanagawa Style Marinated Baby Squid Meal Rice, Soup, and Pickles Today's Dessert *Please note that some items may be subject to change depending on stock availability. ※The photo is for illustrative purposes only. ※The following content will be published as soon as it is decided. ■Dinner: Freshly caught banquet cuisine featuring treasures from the island's fishing port. ※It is also possible to switch to the Seasonal Specialty Course (the Seasonal Specialty Course does not include live cooking demonstrations).If you wish to make changes, please fill out the reservation form.If we are able to prepare it as requested, the hotel will not contact you. ■Breakfast: Japanese-style breakfast (can be changed to Western-style breakfast or seafood yam-toro set meal upon prior request) ■Dining Location ※Both dinner and breakfast will be served in your room. ※For larger groups, a separate venue (semi-private room) or banquet hall will be used.

    $1,228.80
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Japanese-western room] [Non-smoking] [Ocean view]

No smoking
Ocean view
114 m²
Max 8 adults / 7 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bottled water
  • Bidet toilet
  • Phone
  • Closet
  • Safe deposit box
  • Alarm clock
  • Balcony / Terrace
  • Living room
  • Electronic kettle
  • Refrigerator
  • Wi-Fi in room (free)
  • Over 430 square feet
  • Two or more rooms
  • Digital broadcast
  • Individual air conditioning
  • Air purifier
Amenities
  • Toothbrush sets
  • Razors
  • Bath towels
  • Face towels
  • Shampoo
  • Conditioner
  • Body soap
  • Hand soap
  • Face wash
  • Makeup remover
  • Skincare goods
  • Cotton pads
  • Cotton swabs
  • Hair ties
  • Hairbrushes
  • Tissues
  • Slippers
  • Bathrobes
  • Pajamas
  • Yukata
  • Hair dryers
  • Kids' slippers
Open-air bath
  • Open-air bath in room
  • Open-air bath in room (hot spring)
Room location
  • Corner room
  • Top floor
[YUMESENKEI LAGOON VILLA] Ocean villa image
No smoking
Ocean view
95 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
  • Open-air bath in room
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,342.58
    Taxes & fees incl.
    Plan details

    【Island's Finest Selection】Plan to Enjoy Seasonal Gourmet (Dining Venue) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $1,342.58
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [YUMESENKEI LAGOON VILLA] Pool villa image
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,342.58
    Taxes & fees incl.
    Plan details

    【Opening February 2025】YUMESENKEI LAGOON VILLA accommodation plan [Breakfast] [Dinner]

    In February 2025, the high-end villa 'YUMESENKEI LAGOON VILLA' by the shoreline will open. On an open site overlooking the beach, four luxury suites with private open-air hot spring baths, boasting a spacious area of approximately 100–200 square meters, have been created. The rooms feature a luxurious space with a living room facing an open terrace overlooking the sea, twin beds for exceptional comfort, and a spacious Japanese-style room for a relaxed and free stay, complemented by an open-air bath filled with Sumoto Onsen water. Additionally, there is a dedicated reception, separate from the main Awaji Yumesenkei building, as well as a private lounge overlooking the bay where guests can freely spend time during their stay. In the lounge, guests can enjoy a lineup of draft beer, local sake, and other alcoholic beverages freely, along with sweets and snacks made from Awaji Island's seasonal fruits and vegetables, depending on the time of day, such as welcome desserts at check-in, aperitifs before dinner, and digestif time at night. Spend a fulfilling and carefree time in this luxurious space with only four rooms. ■Check-in and check-out will be conducted at YUMESENKEI LAGOON VILLA.Please come directly to the facility. 〒656-0023 Hyogo Prefecture, Sumoto City, Kojiya 5-1 * We will provide car transportation to the Awaji Yumesenkei main building for dinner or hot spring bathing. * Access to the 2nd-floor guest rooms (Ocean Villa) requires using stairs (there is no elevator). ■Dinner: "Seasonal Delicacy Kaiseki" at the dining venue of Awaji Yumesenkei Main Building 【Summer Menu 2025/6/1〜2025/8/31】 Mountain Peach Wine Summer Assorted Delicacies Assorted fresh seasonal sashimi including Awaji's local fish Steamed Egg Custard with Grilled Conger Eel Flavorful Awaji Beef Grilled Shabu with Seasonal Vegetables Awaji Pike Conger in Yanagawa Style Marinated Baby Squid Meal Rice, Soup, and Pickles Today's Dessert ※The menu may change depending on ingredient availability ※The photo is for illustrative purposes only. ※The menu from here onward will be published once decided. ■Breakfast: Japanese-style breakfast at the lounge (can be changed to Western-style breakfast upon prior request)

    $1,342.58
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Appetizer] Seasonal vegetables from Awaji Island, a treasure trove of food (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,388.09
    Taxes & fees incl.
    Plan details

    Awaji Yumesenkei Head Chef Masashi Kondo ★ Seasonal Specialties (Dining Venue) [Breakfast] [Dinner]

    Executive chef Masashi Kondo of Awaji Yumesenkei confidently recommends his specialty menu. “Enjoying local ingredients in their peak season at their place of origin” — the chef believes this is the most luxurious and delicious way to eat.Please savor our premium gourmet plan, proudly presented to guests who come to Awaji Island seeking delicious food. ■ Dinner: Seasonal specialties ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130000/ ※The photo is for illustrative purposes only. ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $1,388.09
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Japanese-western room] [Non-smoking] [Ocean view]

No smoking
Ocean view
95 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
Open-air bath
  • Open-air bath in room
[YUMESENKEI LAGOON VILLA] Ocean villa image
No smoking
Ocean view
101 m²
Max 5 adults / 4 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
  • Open-air bath in room
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,456.36
    Taxes & fees incl.
    Plan details

    【Island's Finest Selection】Plan to Enjoy Seasonal Gourmet (Dining Venue) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $1,456.36
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [YUMESENKEI LAGOON VILLA] Pool villa image
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,456.36
    Taxes & fees incl.
    Plan details

    【Opening February 2025】YUMESENKEI LAGOON VILLA accommodation plan [Breakfast] [Dinner]

    In February 2025, the high-end villa 'YUMESENKEI LAGOON VILLA' by the shoreline will open. On an open site overlooking the beach, four luxury suites with private open-air hot spring baths, boasting a spacious area of approximately 100–200 square meters, have been created. The rooms feature a luxurious space with a living room facing an open terrace overlooking the sea, twin beds for exceptional comfort, and a spacious Japanese-style room for a relaxed and free stay, complemented by an open-air bath filled with Sumoto Onsen water. Additionally, there is a dedicated reception, separate from the main Awaji Yumesenkei building, as well as a private lounge overlooking the bay where guests can freely spend time during their stay. In the lounge, guests can enjoy a lineup of draft beer, local sake, and other alcoholic beverages freely, along with sweets and snacks made from Awaji Island's seasonal fruits and vegetables, depending on the time of day, such as welcome desserts at check-in, aperitifs before dinner, and digestif time at night. Spend a fulfilling and carefree time in this luxurious space with only four rooms. ■Check-in and check-out will be conducted at YUMESENKEI LAGOON VILLA.Please come directly to the facility. 〒656-0023 Hyogo Prefecture, Sumoto City, Kojiya 5-1 * We will provide car transportation to the Awaji Yumesenkei main building for dinner or hot spring bathing. * Access to the 2nd-floor guest rooms (Ocean Villa) requires using stairs (there is no elevator). ■Dinner: "Seasonal Delicacy Kaiseki" at the dining venue of Awaji Yumesenkei Main Building 【Summer Menu 2025/6/1〜2025/8/31】 Mountain Peach Wine Summer Assorted Delicacies Assorted fresh seasonal sashimi including Awaji's local fish Steamed Egg Custard with Grilled Conger Eel Flavorful Awaji Beef Grilled Shabu with Seasonal Vegetables Awaji Pike Conger in Yanagawa Style Marinated Baby Squid Meal Rice, Soup, and Pickles Today's Dessert ※The menu may change depending on ingredient availability ※The photo is for illustrative purposes only. ※The menu from here onward will be published once decided. ■Breakfast: Japanese-style breakfast at the lounge (can be changed to Western-style breakfast upon prior request)

    $1,456.36
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Appetizer] Seasonal vegetables from Awaji Island, a treasure trove of food (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,501.87
    Taxes & fees incl.
    Plan details

    Awaji Yumesenkei Head Chef Masashi Kondo ★ Seasonal Specialties (Dining Venue) [Breakfast] [Dinner]

    Executive chef Masashi Kondo of Awaji Yumesenkei confidently recommends his specialty menu. “Enjoying local ingredients in their peak season at their place of origin” — the chef believes this is the most luxurious and delicious way to eat.Please savor our premium gourmet plan, proudly presented to guests who come to Awaji Island seeking delicious food. ■ Dinner: Seasonal specialties ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130000/ ※The photo is for illustrative purposes only. ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $1,501.87
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Japanese-western room] [Non-smoking] [Ocean view]

No smoking
Ocean view
101 m²
Max 5 adults / 4 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
Open-air bath
  • Open-air bath in room
[YUMESENKEI LAGOON VILLA] Ocean villa image
No smoking
Ocean view
115 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
  • Open-air bath in room
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,501.87
    Taxes & fees incl.
    Plan details

    【Island's Finest Selection】Plan to Enjoy Seasonal Gourmet (Dining Venue) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $1,501.87
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [YUMESENKEI LAGOON VILLA] Pool villa image
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,501.87
    Taxes & fees incl.
    Plan details

    【Opening February 2025】YUMESENKEI LAGOON VILLA accommodation plan [Breakfast] [Dinner]

    In February 2025, the high-end villa 'YUMESENKEI LAGOON VILLA' by the shoreline will open. On an open site overlooking the beach, four luxury suites with private open-air hot spring baths, boasting a spacious area of approximately 100–200 square meters, have been created. The rooms feature a luxurious space with a living room facing an open terrace overlooking the sea, twin beds for exceptional comfort, and a spacious Japanese-style room for a relaxed and free stay, complemented by an open-air bath filled with Sumoto Onsen water. Additionally, there is a dedicated reception, separate from the main Awaji Yumesenkei building, as well as a private lounge overlooking the bay where guests can freely spend time during their stay. In the lounge, guests can enjoy a lineup of draft beer, local sake, and other alcoholic beverages freely, along with sweets and snacks made from Awaji Island's seasonal fruits and vegetables, depending on the time of day, such as welcome desserts at check-in, aperitifs before dinner, and digestif time at night. Spend a fulfilling and carefree time in this luxurious space with only four rooms. ■Check-in and check-out will be conducted at YUMESENKEI LAGOON VILLA.Please come directly to the facility. 〒656-0023 Hyogo Prefecture, Sumoto City, Kojiya 5-1 * We will provide car transportation to the Awaji Yumesenkei main building for dinner or hot spring bathing. * Access to the 2nd-floor guest rooms (Ocean Villa) requires using stairs (there is no elevator). ■Dinner: "Seasonal Delicacy Kaiseki" at the dining venue of Awaji Yumesenkei Main Building 【Summer Menu 2025/6/1〜2025/8/31】 Mountain Peach Wine Summer Assorted Delicacies Assorted fresh seasonal sashimi including Awaji's local fish Steamed Egg Custard with Grilled Conger Eel Flavorful Awaji Beef Grilled Shabu with Seasonal Vegetables Awaji Pike Conger in Yanagawa Style Marinated Baby Squid Meal Rice, Soup, and Pickles Today's Dessert ※The menu may change depending on ingredient availability ※The photo is for illustrative purposes only. ※The menu from here onward will be published once decided. ■Breakfast: Japanese-style breakfast at the lounge (can be changed to Western-style breakfast upon prior request)

    $1,501.87
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Appetizer] Seasonal vegetables from Awaji Island, a treasure trove of food (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $1,547.38
    Taxes & fees incl.
    Plan details

    Awaji Yumesenkei Head Chef Masashi Kondo ★ Seasonal Specialties (Dining Venue) [Breakfast] [Dinner]

    Executive chef Masashi Kondo of Awaji Yumesenkei confidently recommends his specialty menu. “Enjoying local ingredients in their peak season at their place of origin” — the chef believes this is the most luxurious and delicious way to eat.Please savor our premium gourmet plan, proudly presented to guests who come to Awaji Island seeking delicious food. ■ Dinner: Seasonal specialties ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130000/ ※The photo is for illustrative purposes only. ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $1,547.38
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Japanese-western room] [Non-smoking] [Ocean view]

No smoking
Ocean view
115 m²
Max 6 adults / 5 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
Open-air bath
  • Open-air bath in room
[YUMESENKEI LAGOON VILLA] Pool villa image
No smoking
Ocean view
205 m²
Max 8 adults / 7 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
  • Open-air bath in room
  • Corner room
  • [Seasonal Kaiseki Kaiseki] A kaiseki course featuring seasonal ingredients from the island. *The contents vary depending on the season (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $2,025.25
    Taxes & fees incl.
    Plan details

    【Island's Finest Selection】Plan to Enjoy Seasonal Gourmet (Dining Venue) [Breakfast] [Dinner]

    "Food connoisseurs always seek out the seasonal flavors of a region when the season arrives." Since ancient times, Awaji Island has utilized seawater to make salt, offering the bounty of the sea, mountains, and pure water from its beautiful natural surroundings as "Miketsu-kuni" (a region providing food) to the imperial court. Even today, it remains a unique charm of Awaji Island to enjoy delicious seafood throughout the four seasons. This is a premium plan where you can enjoy a special banquet cuisine featuring fresh seafood and a carefully selected array of seasonal blessings from the mountains and sea, nurtured by Awaji Island's water, soil, and air. ■ Dinner: Seasonal Specialty Banquet Cuisine ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130001/ ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. * Photos are for illustrative purposes ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $2,025.25
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [YUMESENKEI LAGOON VILLA] Pool villa image
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $2,025.25
    Taxes & fees incl.
    Plan details

    【Opening February 2025】YUMESENKEI LAGOON VILLA accommodation plan [Breakfast] [Dinner]

    In February 2025, the high-end villa 'YUMESENKEI LAGOON VILLA' by the shoreline will open. On an open site overlooking the beach, four luxury suites with private open-air hot spring baths, boasting a spacious area of approximately 100–200 square meters, have been created. The rooms feature a luxurious space with a living room facing an open terrace overlooking the sea, twin beds for exceptional comfort, and a spacious Japanese-style room for a relaxed and free stay, complemented by an open-air bath filled with Sumoto Onsen water. Additionally, there is a dedicated reception, separate from the main Awaji Yumesenkei building, as well as a private lounge overlooking the bay where guests can freely spend time during their stay. In the lounge, guests can enjoy a lineup of draft beer, local sake, and other alcoholic beverages freely, along with sweets and snacks made from Awaji Island's seasonal fruits and vegetables, depending on the time of day, such as welcome desserts at check-in, aperitifs before dinner, and digestif time at night. Spend a fulfilling and carefree time in this luxurious space with only four rooms. ■Check-in and check-out will be conducted at YUMESENKEI LAGOON VILLA.Please come directly to the facility. 〒656-0023 Hyogo Prefecture, Sumoto City, Kojiya 5-1 * We will provide car transportation to the Awaji Yumesenkei main building for dinner or hot spring bathing. * Access to the 2nd-floor guest rooms (Ocean Villa) requires using stairs (there is no elevator). ■Dinner: "Seasonal Delicacy Kaiseki" at the dining venue of Awaji Yumesenkei Main Building 【Summer Menu 2025/6/1〜2025/8/31】 Mountain Peach Wine Summer Assorted Delicacies Assorted fresh seasonal sashimi including Awaji's local fish Steamed Egg Custard with Grilled Conger Eel Flavorful Awaji Beef Grilled Shabu with Seasonal Vegetables Awaji Pike Conger in Yanagawa Style Marinated Baby Squid Meal Rice, Soup, and Pickles Today's Dessert ※The menu may change depending on ingredient availability ※The photo is for illustrative purposes only. ※The menu from here onward will be published once decided. ■Breakfast: Japanese-style breakfast at the lounge (can be changed to Western-style breakfast upon prior request)

    $2,025.25
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Appetizer] Seasonal vegetables from Awaji Island, a treasure trove of food (image)
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    $2,070.76
    Taxes & fees incl.
    Plan details

    Awaji Yumesenkei Head Chef Masashi Kondo ★ Seasonal Specialties (Dining Venue) [Breakfast] [Dinner]

    Executive chef Masashi Kondo of Awaji Yumesenkei confidently recommends his specialty menu. “Enjoying local ingredients in their peak season at their place of origin” — the chef believes this is the most luxurious and delicious way to eat.Please savor our premium gourmet plan, proudly presented to guests who come to Awaji Island seeking delicious food. ■ Dinner: Seasonal specialties ○ Please check the detailed menu at the URL below plaza.rakuten.co.jp/yumesenkei/diary/201705130000/ ※The photo is for illustrative purposes only. ※ Dinner for elementary school-aged children will be prepared as a children's banquet cuisine. ※ Dinner for infants will be prepared as a children's lunch. ■Dining Location ・Dinner will be served at the dining venue ※ For large groups, banquet hall ■Breakfast ・If staying at the Yumesenkei main building Breakfast at the dining venue (can be changed to Western breakfast or seafood yam tororo set meal ※advance request required)  ※Adults and one child charged at elementary school rates can be selected per person ・If staying at YUMESENKEI LAGOON VILLA  Japanese-style breakfast at the lounge (can be changed to Western-style breakfast ※advance notice required) ■Regarding checkout time Checkout time varies depending on the room type ・Special Floor 【Riraku】 11:00 ・Comfort Floor 11:00 ・Shoutoukaku 10:00 ・YUMESENKEI LAGOON VILLA 11:00

    $2,070.76
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

[Japanese-western room] [Non-smoking] [Ocean view]

No smoking
Ocean view
205 m²
Max 8 adults / 7 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • Two or more rooms
Open-air bath
  • Open-air bath in room
Room location
  • Corner room