Kinosaki no Yado Ryokufukaku

This is our most popular course, which has been well received by many of our guests. In addition to luxurious ingredients such as grilled live abalone, red snow crab from Kasumi, and salmon roe, we have increased the amount of meat in our Tajima beef sukiyaki, in response to guest requests, to make it even more powerful♪ "Escape from busy days and rediscover yourself" Please enjoy "adult free time" at our inn. [Dinner menu] ・Aperitif: Local pear wine ・Appetizer ・Assortment of three kinds of fresh sashimi ・Crab and salmon roe chirashi sushi ・Half a red snow crab from Kasumi ・Large pot of Tajima beef sukiyaki (with udon porridge) ・Grilled abalone ・Pickles ・Tajima koshihikari rice ・Seasonal dessert *Some ingredients may change depending on what is in stock on the day □Dining area□ ・Dinner: In your room (may be a separate room depending on the number of people) ・Breakfast: Dining □For guests staying multiple nights□ The menu for meals from the second night onwards will be left to the discretion of the head chef, and may overlap with the menu for the first night depending on the availability of ingredients. ◆Large public bath◆ There is the rustic rock open-air bath "Suifu" and the hot spring open-air bath with a tub and sauna "Midorifu", both types are alternated in the morning and evening! ■Outdoor bath tour■ You will receive an "outdoor bath free pass" in your room, which allows you to bathe as many times as you like at the seven outdoor baths in the town during your stay. (Outdoor bath map & stamp book included, some days off) ※Please note that we do not hand this out before check-in. 〈For guests coming by car〉 Parking is charged per car (550 yen/night). ※When you arrive, please park your car in front of the inn, unload your luggage, and a staff member will guide you to the parking lot. [Notes] - In addition to the accommodation fee, a bathing tax of 150 yen and a hot spring usage fee of 280 yen are required. - If you pass

This is a luxurious plan that is an upgrade from our most popular plan♪ Enjoy a satisfying course with a variety of luxurious ingredients. [Dinner menu] ・Aperitif: Local pear wine ・4 kinds of appetizers ※Assortment of 5 kinds of fresh sashimi (changes daily from Tsuiyama fishing port, etc.) ・Crab and salmon roe chirashi sushi ・1/2 Kasumi red snow crab ※Tajima beef made from the finest rare cuts and seasonal local vegetables Tajima beef sukiyaki or Tajima beef shabu-shabu (Please write in the answer field when applying. We ask that one type be selected per group) ※If no comment is made, sukiyaki will be selected ・Live abalone odoriyaki ・Pickles ・Tajima strained pork Hikari rice ・Seasonal dessert *Some ingredients may change depending on what is in stock on the day □Dining locations□ ・Dinner: in your room (may be in a separate room depending on the number of people) ・Breakfast: dining area □Guests staying multiple nights□ The menu for meals from the second night onwards will be left to the discretion of the head chef, and may overlap with the menu for the first night depending on what is in stock ◆Large public bath◆ There is the rustic rock open-air bath "Suifu" and the hot spring water open-air bath with a tub and sauna "Midorifu", both types are alternated in the morning and evening! ■Outdoor bath tour■ You will receive an "outdoor bath free pass" in your room, which allows you to bathe in the seven outdoor baths in the town as many times as you like during your stay. (Outdoor bath map & stamp book included, some days off) *Please note that we do not provide these before check-in <For guests coming by car> Parking is charged per car (550 yen/night). *When you arrive, please park in the driveway in front of the inn and after you have unloaded your luggage, an attendant will guide you to your parking spot. [Things to note] - In addition to the accommodation fee, a bathing tax of 150 yen/hot spring usage fee of 280 ye

This is our most popular course, which has been well received by many of our guests. In addition to luxurious ingredients such as grilled live abalone, red snow crab from Kasumi, and salmon roe, we have increased the amount of meat in our Tajima beef sukiyaki, in response to guest requests, to make it even more powerful♪ "Escape from busy days and rediscover yourself" Please enjoy "adult free time" at our inn. [Dinner menu] ・Aperitif: Local pear wine ・Appetizer ・Assortment of three kinds of fresh sashimi ・Crab and salmon roe chirashi sushi ・Half a red snow crab from Kasumi ・Large pot of Tajima beef sukiyaki (with udon porridge) ・Grilled abalone ・Pickles ・Tajima koshihikari rice ・Seasonal dessert *Some ingredients may change depending on what is in stock on the day □Dining area□ ・Dinner: In your room (may be a separate room depending on the number of people) ・Breakfast: Dining □For guests staying multiple nights□ The menu for meals from the second night onwards will be left to the discretion of the head chef, and may overlap with the menu for the first night depending on the availability of ingredients. ◆Large public bath◆ There is the rustic rock open-air bath "Suifu" and the hot spring open-air bath with a tub and sauna "Midorifu", both types are alternated in the morning and evening! ■Outdoor bath tour■ You will receive an "outdoor bath free pass" in your room, which allows you to bathe as many times as you like at the seven outdoor baths in the town during your stay. (Outdoor bath map & stamp book included, some days off) ※Please note that we do not hand this out before check-in. 〈For guests coming by car〉 Parking is charged per car (550 yen/night). ※When you arrive, please park your car in front of the inn, unload your luggage, and a staff member will guide you to the parking lot. [Notes] - In addition to the accommodation fee, a bathing tax of 150 yen and a hot spring usage fee of 280 yen are required. - If you pass

This is a luxurious plan that is an upgrade from our most popular plan♪ Enjoy a satisfying course with a variety of luxurious ingredients. [Dinner menu] ・Aperitif: Local pear wine ・4 kinds of appetizers ※Assortment of 5 kinds of fresh sashimi (changes daily from Tsuiyama fishing port, etc.) ・Crab and salmon roe chirashi sushi ・1/2 Kasumi red snow crab ※Tajima beef made from the finest rare cuts and seasonal local vegetables Tajima beef sukiyaki or Tajima beef shabu-shabu (Please write in the answer field when applying. We ask that one type be selected per group) ※If no comment is made, sukiyaki will be selected ・Live abalone odoriyaki ・Pickles ・Tajima strained pork Hikari rice ・Seasonal dessert *Some ingredients may change depending on what is in stock on the day □Dining locations□ ・Dinner: in your room (may be in a separate room depending on the number of people) ・Breakfast: dining area □Guests staying multiple nights□ The menu for meals from the second night onwards will be left to the discretion of the head chef, and may overlap with the menu for the first night depending on what is in stock ◆Large public bath◆ There is the rustic rock open-air bath "Suifu" and the hot spring water open-air bath with a tub and sauna "Midorifu", both types are alternated in the morning and evening! ■Outdoor bath tour■ You will receive an "outdoor bath free pass" in your room, which allows you to bathe in the seven outdoor baths in the town as many times as you like during your stay. (Outdoor bath map & stamp book included, some days off) *Please note that we do not provide these before check-in <For guests coming by car> Parking is charged per car (550 yen/night). *When you arrive, please park in the driveway in front of the inn and after you have unloaded your luggage, an attendant will guide you to your parking spot. [Things to note] - In addition to the accommodation fee, a bathing tax of 150 yen/hot spring usage fee of 280 ye

This is our most popular course, which has been well received by many of our guests. In addition to luxurious ingredients such as grilled live abalone, red snow crab from Kasumi, and salmon roe, we have increased the amount of meat in our Tajima beef sukiyaki, in response to guest requests, to make it even more powerful♪ "Escape from busy days and rediscover yourself" Please enjoy "adult free time" at our inn. [Dinner menu] ・Aperitif: Local pear wine ・Appetizer ・Assortment of three kinds of fresh sashimi ・Crab and salmon roe chirashi sushi ・Half a red snow crab from Kasumi ・Large pot of Tajima beef sukiyaki (with udon porridge) ・Grilled abalone ・Pickles ・Tajima koshihikari rice ・Seasonal dessert *Some ingredients may change depending on what is in stock on the day □Dining area□ ・Dinner: In your room (may be a separate room depending on the number of people) ・Breakfast: Dining □For guests staying multiple nights□ The menu for meals from the second night onwards will be left to the discretion of the head chef, and may overlap with the menu for the first night depending on the availability of ingredients. ◆Large public bath◆ There is the rustic rock open-air bath "Suifu" and the hot spring open-air bath with a tub and sauna "Midorifu", both types are alternated in the morning and evening! ■Outdoor bath tour■ You will receive an "outdoor bath free pass" in your room, which allows you to bathe as many times as you like at the seven outdoor baths in the town during your stay. (Outdoor bath map & stamp book included, some days off) ※Please note that we do not hand this out before check-in. 〈For guests coming by car〉 Parking is charged per car (550 yen/night). ※When you arrive, please park your car in front of the inn, unload your luggage, and a staff member will guide you to the parking lot. [Notes] - In addition to the accommodation fee, a bathing tax of 150 yen and a hot spring usage fee of 280 yen are required. - If you pass

This is a luxurious plan that is an upgrade from our most popular plan♪ Enjoy a satisfying course with a variety of luxurious ingredients. [Dinner menu] ・Aperitif: Local pear wine ・4 kinds of appetizers ※Assortment of 5 kinds of fresh sashimi (changes daily from Tsuiyama fishing port, etc.) ・Crab and salmon roe chirashi sushi ・1/2 Kasumi red snow crab ※Tajima beef made from the finest rare cuts and seasonal local vegetables Tajima beef sukiyaki or Tajima beef shabu-shabu (Please write in the answer field when applying. We ask that one type be selected per group) ※If no comment is made, sukiyaki will be selected ・Live abalone odoriyaki ・Pickles ・Tajima strained pork Hikari rice ・Seasonal dessert *Some ingredients may change depending on what is in stock on the day □Dining locations□ ・Dinner: in your room (may be in a separate room depending on the number of people) ・Breakfast: dining area □Guests staying multiple nights□ The menu for meals from the second night onwards will be left to the discretion of the head chef, and may overlap with the menu for the first night depending on what is in stock ◆Large public bath◆ There is the rustic rock open-air bath "Suifu" and the hot spring water open-air bath with a tub and sauna "Midorifu", both types are alternated in the morning and evening! ■Outdoor bath tour■ You will receive an "outdoor bath free pass" in your room, which allows you to bathe in the seven outdoor baths in the town as many times as you like during your stay. (Outdoor bath map & stamp book included, some days off) *Please note that we do not provide these before check-in <For guests coming by car> Parking is charged per car (550 yen/night). *When you arrive, please park in the driveway in front of the inn and after you have unloaded your luggage, an attendant will guide you to your parking spot. [Things to note] - In addition to the accommodation fee, a bathing tax of 150 yen/hot spring usage fee of 280 ye

This is our most popular course, which has been well received by many of our guests. In addition to luxurious ingredients such as grilled live abalone, red snow crab from Kasumi, and salmon roe, we have increased the amount of meat in our Tajima beef sukiyaki, in response to guest requests, to make it even more powerful♪ "Escape from busy days and rediscover yourself" Please enjoy "adult free time" at our inn. [Dinner menu] ・Aperitif: Local pear wine ・Appetizer ・Assortment of three kinds of fresh sashimi ・Crab and salmon roe chirashi sushi ・Half a red snow crab from Kasumi ・Large pot of Tajima beef sukiyaki (with udon porridge) ・Grilled abalone ・Pickles ・Tajima koshihikari rice ・Seasonal dessert *Some ingredients may change depending on what is in stock on the day □Dining area□ ・Dinner: In your room (may be a separate room depending on the number of people) ・Breakfast: Dining □For guests staying multiple nights□ The menu for meals from the second night onwards will be left to the discretion of the head chef, and may overlap with the menu for the first night depending on the availability of ingredients. ◆Large public bath◆ There is the rustic rock open-air bath "Suifu" and the hot spring open-air bath with a tub and sauna "Midorifu", both types are alternated in the morning and evening! ■Outdoor bath tour■ You will receive an "outdoor bath free pass" in your room, which allows you to bathe as many times as you like at the seven outdoor baths in the town during your stay. (Outdoor bath map & stamp book included, some days off) ※Please note that we do not hand this out before check-in. 〈For guests coming by car〉 Parking is charged per car (550 yen/night). ※When you arrive, please park your car in front of the inn, unload your luggage, and a staff member will guide you to the parking lot. [Notes] - In addition to the accommodation fee, a bathing tax of 150 yen and a hot spring usage fee of 280 yen are required. - If you pass

This is a luxurious plan that is an upgrade from our most popular plan♪ Enjoy a satisfying course with a variety of luxurious ingredients. [Dinner menu] ・Aperitif: Local pear wine ・4 kinds of appetizers ※Assortment of 5 kinds of fresh sashimi (changes daily from Tsuiyama fishing port, etc.) ・Crab and salmon roe chirashi sushi ・1/2 Kasumi red snow crab ※Tajima beef made from the finest rare cuts and seasonal local vegetables Tajima beef sukiyaki or Tajima beef shabu-shabu (Please write in the answer field when applying. We ask that one type be selected per group) ※If no comment is made, sukiyaki will be selected ・Live abalone odoriyaki ・Pickles ・Tajima strained pork Hikari rice ・Seasonal dessert *Some ingredients may change depending on what is in stock on the day □Dining locations□ ・Dinner: in your room (may be in a separate room depending on the number of people) ・Breakfast: dining area □Guests staying multiple nights□ The menu for meals from the second night onwards will be left to the discretion of the head chef, and may overlap with the menu for the first night depending on what is in stock ◆Large public bath◆ There is the rustic rock open-air bath "Suifu" and the hot spring water open-air bath with a tub and sauna "Midorifu", both types are alternated in the morning and evening! ■Outdoor bath tour■ You will receive an "outdoor bath free pass" in your room, which allows you to bathe in the seven outdoor baths in the town as many times as you like during your stay. (Outdoor bath map & stamp book included, some days off) *Please note that we do not provide these before check-in <For guests coming by car> Parking is charged per car (550 yen/night). *When you arrive, please park in the driveway in front of the inn and after you have unloaded your luggage, an attendant will guide you to your parking spot. [Things to note] - In addition to the accommodation fee, a bathing tax of 150 yen/hot spring usage fee of 280 ye