Ryotei Ryokan Oarai Yamaguchi-rou

Ideally, We would love for you to enjoy the cuisine our inn takes pride in... Feel free to fully enjoy Oarai without worry, even if you arrive late!This is a dinner-free, breakfast-included plan recommended for those arriving at the inn a bit late. For breakfast, we offer an exquisite meal including handmade 'Amazing Dried Fish' made from fresh fish, and 'Agedashi Tofu' featuring the essential 'Dashi' of a traditional Japanese restaurant.Recommended for those who may have a late checkout or prefer an early morning checkout!It's also suitable for use after work. ■Dinner ※Not included in this plan ■Breakfast & Sample Menu Simmered Hijiki Shirasu (whitebait) with grated daikon Seasonal dried fish (Oarai product) Fried tofu (Oarai origin) Thick omelette (Suigo, Itako City origin) Natto (our original blend) Assorted fresh vegetables White rice (Hitachinaka, Ibaraki-grown Koshihikari rice) and pickles Shijimi miso soup (Karinuma origin) Fresh orange juice ※Breakfast is served from 7:00 AM to 9:00 AM.Prepared at the booth on the first floor [Hinode-no-ma].Our staff will ask for your preferred breakfast time. 【Nearby Tourist Information】 ・Oarai Golf Club: 1-minute drive (right in front) ★Golf course reservations are accepted exclusively for guests staying at our facility ・Aqua World Ibaraki Prefecture Oarai Aquarium: 3-minute drive, 25-minute walk ・Oarai Isosaki Shrine: 1-minute drive, 5-minute walk (right in front) ・Oarai Marine Tower: 4 minutes by car, 30 minutes on foot ・Oarai Sun Beach: 6 minutes by car, 45 minutes on foot ・Hitachi Seaside Park (National Park): 20 minutes by car ※Complimentary shuttle service is available for those who request it during reservation.Depending on reservation conditions, you may share the shuttle with other guests or we may not be able to accommodate the request.Please be informed in advance. ■Bath Information There is a private bath in the room, but we also have a private bath with a sauna on the top floor (suitable for 2 to 5 people). Reservations are accepted on an hourly basis after your arrival. ■Breakfast Information Breakfast is served from 7:00 AM to 9:00 AM. Our staff will ask for your preferred breakfast time. ■Information for Guests with Children For children's meals, we can prepare a kids' lunch. Please contact us by phone for inquiries and arrangements. If you wish to add a futon, we can provide it for 2,200 yen (tax included) per piece. *Food photos are for illustrative purposes only. ※Entire facility is non-smoking

This is a plan where you can enjoy our facility's specialty, 'Ushio Teppanyaki.' On the first floor, enjoy the specialty 'Ushio Teppanyaki,' where seasonal ingredients are grilled right before your eyes in a relaxing teppanyaki booth. You can enjoy the highest-grade Ise lobster brand 'Hitachi-no-Kuni Ise Lobster' caught off the coast of Ibaraki Prefecture. The next morning, indulge in an exquisite breakfast featuring freshly handmade dried fish, fried tofu with dashi—the lifeblood of traditional Japanese cuisine—and other delightful dishes. Savor the blend of leisurely moments and the pinnacle of gourmet dining. 'Ushio Teppanyaki' is... Fresh seafood caught off the coast of Ibaraki Prefecture and nearby waters, as well as Hitachi beef, are skillfully prepared by artisans and grilled on the teppan right before your eyes. Rather than predetermined fish, we offer the finest selection of the day based on discerning procurement. The meal is concluded with our specialty 'Garlic Fried Rice,' emanating a fragrant aroma. ■ Dinner - Example Menu ※ Ingredients may change depending on sea conditions. ◇ Two Appetizers Monthly special tofu with fresh sea urchin Nanban-marinated flounder from offshore Oarai ◇Sashimi Live flounder from offshore Oarai Just one piece of sushi (e.g., Tai Kombu-jime from Oarai) ◇ Grilled Dish / Ushio Teppanyaki Hitachi-no-kuni Ise Lobster Mebaru fish from off the coast of Oarai Hokkaido Scallops Two types of vegetables from Ibaraki Prefecture Hitachi Beef Steak ◇Meal Signature garlic fried rice (Soup) Red miso soup and pickles ◇Fruits Strawberries from Murata Farm in Hokota ◇Sweet Meiji-style Red Bean Soup ■Breakfast & Sample Menu Simmered Hijiki Shirasu (whitebait) with grated daikon Seasonal dried fish Deep-fried tofu Thick omelet Natto (our original blend) Assorted fresh vegetables Plain rice, pickled vegetables, clam miso soup Fresh orange juice ■Bath Information There is a private bath in the room, but we also have a private bath with a sauna on the top floor (suitable for 2 to 5 people). Reservations are accepted on an hourly basis after your arrival. ■ Dinner Information Please start dinner by 8:30 PM. ■Breakfast Information Breakfast is served from 7:00 AM to 9:00 AM. Our staff will ask for your preferred breakfast time. ■Information for Guests with Children For children's meals, we can prepare a kids' lunch. Please contact us by phone for inquiries and arrangements. If you wish to add a futon, we can provide it for 2,200 yen (tax included) per piece. *Food photos are for illustrative purposes only. ※Entire facility is non-smoking

This is a plan where you can enjoy our specialty 'Ushio-yaki' and 'Ryotei's eel'. At the teppanyaki booth on the first floor, where you can stretch your legs comfortably, we prepare the specialty 'Ushio-yaki' using seasonal ingredients grilled right in front of you. For your meal, you can savor the pinnacle of 'Ryotei's eel', which is fresh eel marinated in Yamaguchi-ro's secret sauce and carefully grilled to perfection over binchotan charcoal by skilled artisans. The next morning, we serve an exquisite breakfast featuring handmade dried fish (amazing dried fish) and dishes such as agedashi tofu that highlight the essence of a Japanese inn's signature broth. Please enjoy a leisurely time accompanied by the pinnacle of culinary delights. 'Ushio-yaki' is... Fresh seafood caught off the coast or nearby waters of Ibaraki and Hitachi beef are skillfully prepared by artisans and grilled sizzling on the teppan right in front of you. Rather than predetermined fish, we offer the finest selection of the day based on discerning procurement. ■Dinner & Sample Menu - *Please note that ingredients may change depending on the condition of the sea. ◇Appetizer Seasonal tofu with fresh sea urchin A single piece of sushi (example: live needlefish from Boso) ◇Sashimi Live flounder from offshore Oarai ◇Grilled Dish Ushio Teppanyaki ・Offshore Mebaru from Oarai ・Two types of vegetables from Ibaraki Prefecture ・Hitachi beef steak ◇ Vinegared dishes (example) Octopus from Kashima and mitsuba wasabi dressing ◇Meal Unagi rice bowl (with delicious rice from Ibaraki Prefecture) (Side soup) Liver soup Pickles ◇Fruits Strawberries from Murata Farm in Hokota ◇Sweet Meiji-style Red Bean Soup ■Breakfast & Sample Menu Simmered Hijiki Shirasu (whitebait) with grated daikon Seasonal dried fish Deep-fried tofu Thick omelet Natto (our original blend) Assorted fresh vegetables Plain rice, pickled vegetables, clam miso soup Fresh orange juice ■Bath Information While each room is equipped with its own bath, we also have a private bath with a sauna available on the top floor. It is a spacious bath suitable for groups of 2 to 5 people.Reservations are accepted on an hourly basis after your arrival. ■Breakfast Hours Breakfast is served from 7 AM to 9 AM. Our staff will ask for your preferred breakfast time. ■Information for Guests with Children We can prepare a children's meal as a kids' lunch, so please contact us by phone for inquiries and consultation. If you wish to add a futon, we can provide it for 2,200 yen (tax included) per piece. *Food photos are for illustrative purposes only. ※Entire facility is non-smoking