Dakeyama Onsen Kamenoi Hotel Tondabayashi

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by abundant nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futons in the Japanese-style rooms will be laid out before check-in. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Spring quality: Sodium-calcium chloride spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・Accommodation tax Accommodation tax (maximum 300 yen) will be charged per person per night according to Osaka Prefecture ordinance. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, a bathing tax of 150 yen will be charged per night to guests aged 12 and over. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: meals and futons provided], [Infant: meals provided], or [Infant: futons provided]. ・An accommodation fee of 1,650 yen will be charged to children aged 0-2.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futon in the Japanese-style room will be laid out before check-in. 【Breakfast】 We will provide it in buffet style. ※Depending on circumstances, we may provide a meal for one person. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Water quality: Sodium-calcium chloride hot spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・About accommodation tax According to Osaka Prefecture regulations, an accommodation tax (maximum 300 yen) will be charged per person per night. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, guests aged 12 and over will be charged a bathing tax of 150 yen per night. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: Meals and Futons], [Infant: Meals], or [Infant: Futons]. ・Children aged 0-2 will be charged an accommodation fee of 1,650 yen.

Banquet cuisine utilizing seasonal ingredients [Dinner] <Menu (March–May 2025)> Appetizer: Usui tofu, flavorful dashi, shredded sea urchin, mozuku tororo, colorful sesame Sashimi: Three kinds of today's sashimi Simmered Dish: Eel wrapped in Domyoji, Dutch-style stewed makio, tamogi mushrooms, yukinoshita, Romanesco broccoli Small Bowl: Homemade mustard sauce salad with whitebait and spring vegetables, spring cabbage, snap peas, red radish, watercress Hot Pot: Sansho hot pot with Kobe pork and Senshu onions, Osaka chrysanthemum greens, Senshu onions, thick fried tofu, kuruma-fu, potato garnish Rice: Mountain vegetable rice Pickles: Two kinds of pickles Soup: Miwa somen in sakura shrimp-flavored broth Dessert: Almond tofu with local strawberries, blueberry sauce <Menu (June–August 2025)> Appetizer: Two seasonal appetizers - marinated young sweetfish in nanban sauce, Abe River sesame tofu Sashimi: Three types of today's sashimi - broiled sea bass, tuna, pen shell clam with Yuasa soy sauce, Nanko plum, assorted garnishes Main Dish: Grilled beef and seafood - turban shell grilled in its own shell, squid with sake lees, beef Side Dish: Cold broth with shrimp tempura and Miwa somen noodles - Senryo eggplant, candied sweet potato, green onions, sesame, ginger Cold Dish: Chilled summer vegetable stew - pumpkin, lotus root, gourd-shaped carrot, ginger, maple-shaped winter melon Rice: Rice with corn and zucchini Pickles: Two types of pickles Soup: Akadashi miso soup with junsai, kaiware sprouts, and powdered sansho pepper Dessert: Salt ice cream with berry sauce *The menu will change from September onwards. *The food photos are for illustrative purposes only. 【For guests with children】 For elementary school children, we provide 'Children's Banquet Cuisine,' and for preschool children, we provide 'Children's Meal Set.' 【Breakfast】 Meals will be served in a buffet style. *Depending on circumstances, individual meal trays may be provided. ■Futons in Japanese-style rooms will be laid out before check-in. ・If you wish to lay out the futon yourself, please inform us at the time of booking. Natural Hot Spring Tondabayashi Takesan Onsen No. 2 Spring ■Special Notes■ ・About the accommodation tax ・A bathing tax of 150 yen per night will be charged to guests aged 12 and older due to the natural hot spring. ・Children aged 3 to 6 (preschoolers) will be charged 50% of the adult rate. Please make a reservation under one of the following categories: [Infant: Meal included & Futon included], [Infant: Meal included], or [Infant: Futon included]. ・Children aged 0–2 years will be charged a lodging fee of 1,650 yen.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by abundant nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futons in the Japanese-style rooms will be laid out before check-in. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Spring quality: Sodium-calcium chloride spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・Accommodation tax Accommodation tax (maximum 300 yen) will be charged per person per night according to Osaka Prefecture ordinance. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, a bathing tax of 150 yen will be charged per night to guests aged 12 and over. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: meals and futons provided], [Infant: meals provided], or [Infant: futons provided]. ・An accommodation fee of 1,650 yen will be charged to children aged 0-2.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futon in the Japanese-style room will be laid out before check-in. 【Breakfast】 We will provide it in buffet style. ※Depending on circumstances, we may provide a meal for one person. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Water quality: Sodium-calcium chloride hot spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・About accommodation tax According to Osaka Prefecture regulations, an accommodation tax (maximum 300 yen) will be charged per person per night. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, guests aged 12 and over will be charged a bathing tax of 150 yen per night. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: Meals and Futons], [Infant: Meals], or [Infant: Futons]. ・Children aged 0-2 will be charged an accommodation fee of 1,650 yen.

■□■Plan Benefits■□■ No extra charge! Seasonal banquet cuisine → Upgraded to Local Delicacies Banquet Cuisine!! This is a special plan available only on limited dates. Banquet cuisine to enjoy crab and seasonal flavors [Dinner] <Menu (March–May 2025)> Appetizer: Boiled snow crab with crab vinegar Sashimi: Four types of today's sashimi, snow crab sashimi, small-cut tuna sashimi, sea bream, squid with sea lettuce Steamed dish: Kobe pork with soft simmered potatoes sauce, shrimp, mugwort gluten, Romanesco, mustard Grilled dish: Senryo eggplant and bamboo shoot with crab miso dengaku Hot pot: Naniwa black beef and Osaka vegetables sukiyaki, Osaka chrysanthemum greens, Senshu onions, bracken, carrots, potato sword Rice: Pot-cooked rice with snow crab and mountain vegetables Pickles: Two types of pickles Soup: Miwa somen in sakura shrimp-flavored broth Dessert: Almond tofu with local strawberry jelly <Menu (June–August 2025)> Appetizers: Three types of appetizers, young sweetfish nanban-zuke, abekawa sesame tofu, crab vinegar Sashimi: Four types of today's sashimi, snow crab sashimi, small-cut tuna sashimi, grilled and chilled sea bass sashimi, largehead hairtail, Yuasaya oil, Nanko plum, assorted garnishes Main dish: Grilled snow crab and domestic beef on a ceramic plate with pearl onions, lemon, and green chili. Cold dish: Chilled steamed egg custard with pike eel, chopped okra, and shiitake mushrooms. Fried dish: Crab claw and fried eggplant with candy sauce. Rice: Red snow crab and corn cooked rice with zucchini. Pickles: Two types of pickles Soup: Akadashi miso soup with junsai, kaiware sprouts, and powdered sansho pepper Dessert: Matcha pudding with azuki beans and fresh cream. *The menu will change from September onwards. 【For guests with children】 For elementary school children, we provide 'Children's Banquet Cuisine,' and for preschool children, we provide 'Children's Meal Set.' 【Breakfast】 ・We will provide the dishes in a buffet style. 【About the preparation of futons】 ・Futons in Japanese-style rooms are laid out before check-in. ■Special Notes■ 【About Accommodation Tax】 ・According to Osaka Prefecture regulations, an accommodation tax (maximum 300 yen per person per night) will be charged separately.The Osaka Prefecture accommodation tax will change starting September 1. ・Guests aged 12 and older will be charged a bathing tax of 150 yen per night. ・Children aged 3 to 6 (preschoolers) will be charged 50% of the adult rate. Please make a reservation under one of the following categories: [Infant: Meal included & Futon included], [Infant: Meal included], or [Infant: Futon included]. ・Children aged 0–2 years will be charged a lodging fee of 1,650 yen.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by abundant nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futons in the Japanese-style rooms will be laid out before check-in. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Spring quality: Sodium-calcium chloride spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・Accommodation tax Accommodation tax (maximum 300 yen) will be charged per person per night according to Osaka Prefecture ordinance. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, a bathing tax of 150 yen will be charged per night to guests aged 12 and over. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: meals and futons provided], [Infant: meals provided], or [Infant: futons provided]. ・An accommodation fee of 1,650 yen will be charged to children aged 0-2.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futon in the Japanese-style room will be laid out before check-in. 【Breakfast】 We will provide it in buffet style. ※Depending on circumstances, we may provide a meal for one person. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Water quality: Sodium-calcium chloride hot spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・About accommodation tax According to Osaka Prefecture regulations, an accommodation tax (maximum 300 yen) will be charged per person per night. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, guests aged 12 and over will be charged a bathing tax of 150 yen per night. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: Meals and Futons], [Infant: Meals], or [Infant: Futons]. ・Children aged 0-2 will be charged an accommodation fee of 1,650 yen.

Banquet cuisine utilizing seasonal ingredients [Dinner] <Menu (March–May 2025)> Appetizer: Usui tofu, flavorful dashi, shredded sea urchin, mozuku tororo, colorful sesame Sashimi: Three kinds of today's sashimi Simmered Dish: Eel wrapped in Domyoji, Dutch-style stewed makio, tamogi mushrooms, yukinoshita, Romanesco broccoli Small Bowl: Homemade mustard sauce salad with whitebait and spring vegetables, spring cabbage, snap peas, red radish, watercress Hot Pot: Sansho hot pot with Kobe pork and Senshu onions, Osaka chrysanthemum greens, Senshu onions, thick fried tofu, kuruma-fu, potato garnish Rice: Mountain vegetable rice Pickles: Two kinds of pickles Soup: Miwa somen in sakura shrimp-flavored broth Dessert: Almond tofu with local strawberries, blueberry sauce <Menu (June–August 2025)> Appetizer: Two seasonal appetizers - marinated young sweetfish in nanban sauce, Abe River sesame tofu Sashimi: Three types of today's sashimi - broiled sea bass, tuna, pen shell clam with Yuasa soy sauce, Nanko plum, assorted garnishes Main Dish: Grilled beef and seafood - turban shell grilled in its own shell, squid with sake lees, beef Side Dish: Cold broth with shrimp tempura and Miwa somen noodles - Senryo eggplant, candied sweet potato, green onions, sesame, ginger Cold Dish: Chilled summer vegetable stew - pumpkin, lotus root, gourd-shaped carrot, ginger, maple-shaped winter melon Rice: Rice with corn and zucchini Pickles: Two types of pickles Soup: Akadashi miso soup with junsai, kaiware sprouts, and powdered sansho pepper Dessert: Salt ice cream with berry sauce *The menu will change from September onwards. *The food photos are for illustrative purposes only. 【For guests with children】 For elementary school children, we provide 'Children's Banquet Cuisine,' and for preschool children, we provide 'Children's Meal Set.' 【Breakfast】 Meals will be served in a buffet style. *Depending on circumstances, individual meal trays may be provided. ■Futons in Japanese-style rooms will be laid out before check-in. ・If you wish to lay out the futon yourself, please inform us at the time of booking. Natural Hot Spring Tondabayashi Takesan Onsen No. 2 Spring ■Special Notes■ ・About the accommodation tax ・A bathing tax of 150 yen per night will be charged to guests aged 12 and older due to the natural hot spring. ・Children aged 3 to 6 (preschoolers) will be charged 50% of the adult rate. Please make a reservation under one of the following categories: [Infant: Meal included & Futon included], [Infant: Meal included], or [Infant: Futon included]. ・Children aged 0–2 years will be charged a lodging fee of 1,650 yen.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by abundant nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futons in the Japanese-style rooms will be laid out before check-in. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Spring quality: Sodium-calcium chloride spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・Accommodation tax Accommodation tax (maximum 300 yen) will be charged per person per night according to Osaka Prefecture ordinance. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, a bathing tax of 150 yen will be charged per night to guests aged 12 and over. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: meals and futons provided], [Infant: meals provided], or [Infant: futons provided]. ・An accommodation fee of 1,650 yen will be charged to children aged 0-2.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futon in the Japanese-style room will be laid out before check-in. 【Breakfast】 We will provide it in buffet style. ※Depending on circumstances, we may provide a meal for one person. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Water quality: Sodium-calcium chloride hot spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・About accommodation tax According to Osaka Prefecture regulations, an accommodation tax (maximum 300 yen) will be charged per person per night. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, guests aged 12 and over will be charged a bathing tax of 150 yen per night. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: Meals and Futons], [Infant: Meals], or [Infant: Futons]. ・Children aged 0-2 will be charged an accommodation fee of 1,650 yen.

Banquet cuisine utilizing seasonal ingredients [Dinner] <Menu (March–May 2025)> Appetizer: Usui tofu, flavorful dashi, shredded sea urchin, mozuku tororo, colorful sesame Sashimi: Three kinds of today's sashimi Simmered Dish: Eel wrapped in Domyoji, Dutch-style stewed makio, tamogi mushrooms, yukinoshita, Romanesco broccoli Small Bowl: Homemade mustard sauce salad with whitebait and spring vegetables, spring cabbage, snap peas, red radish, watercress Hot Pot: Sansho hot pot with Kobe pork and Senshu onions, Osaka chrysanthemum greens, Senshu onions, thick fried tofu, kuruma-fu, potato garnish Rice: Mountain vegetable rice Pickles: Two kinds of pickles Soup: Miwa somen in sakura shrimp-flavored broth Dessert: Almond tofu with local strawberries, blueberry sauce <Menu (June–August 2025)> Appetizer: Two seasonal appetizers - marinated young sweetfish in nanban sauce, Abe River sesame tofu Sashimi: Three types of today's sashimi - broiled sea bass, tuna, pen shell clam with Yuasa soy sauce, Nanko plum, assorted garnishes Main Dish: Grilled beef and seafood - turban shell grilled in its own shell, squid with sake lees, beef Side Dish: Cold broth with shrimp tempura and Miwa somen noodles - Senryo eggplant, candied sweet potato, green onions, sesame, ginger Cold Dish: Chilled summer vegetable stew - pumpkin, lotus root, gourd-shaped carrot, ginger, maple-shaped winter melon Rice: Rice with corn and zucchini Pickles: Two types of pickles Soup: Akadashi miso soup with junsai, kaiware sprouts, and powdered sansho pepper Dessert: Salt ice cream with berry sauce *The menu will change from September onwards. *The food photos are for illustrative purposes only. 【For guests with children】 For elementary school children, we provide 'Children's Banquet Cuisine,' and for preschool children, we provide 'Children's Meal Set.' 【Breakfast】 Meals will be served in a buffet style. *Depending on circumstances, individual meal trays may be provided. ■Futons in Japanese-style rooms will be laid out before check-in. ・If you wish to lay out the futon yourself, please inform us at the time of booking. Natural Hot Spring Tondabayashi Takesan Onsen No. 2 Spring ■Special Notes■ ・About the accommodation tax ・A bathing tax of 150 yen per night will be charged to guests aged 12 and older due to the natural hot spring. ・Children aged 3 to 6 (preschoolers) will be charged 50% of the adult rate. Please make a reservation under one of the following categories: [Infant: Meal included & Futon included], [Infant: Meal included], or [Infant: Futon included]. ・Children aged 0–2 years will be charged a lodging fee of 1,650 yen.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by abundant nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futons in the Japanese-style rooms will be laid out before check-in. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Spring quality: Sodium-calcium chloride spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・Accommodation tax Accommodation tax (maximum 300 yen) will be charged per person per night according to Osaka Prefecture ordinance. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, a bathing tax of 150 yen will be charged per night to guests aged 12 and over. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: meals and futons provided], [Infant: meals provided], or [Infant: futons provided]. ・An accommodation fee of 1,650 yen will be charged to children aged 0-2.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futon in the Japanese-style room will be laid out before check-in. 【Breakfast】 We will provide it in buffet style. ※Depending on circumstances, we may provide a meal for one person. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Water quality: Sodium-calcium chloride hot spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・About accommodation tax According to Osaka Prefecture regulations, an accommodation tax (maximum 300 yen) will be charged per person per night. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, guests aged 12 and over will be charged a bathing tax of 150 yen per night. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: Meals and Futons], [Infant: Meals], or [Infant: Futons]. ・Children aged 0-2 will be charged an accommodation fee of 1,650 yen.

Banquet cuisine utilizing seasonal ingredients [Dinner] <Menu (March–May 2025)> Appetizer: Usui tofu, flavorful dashi, shredded sea urchin, mozuku tororo, colorful sesame Sashimi: Three kinds of today's sashimi Simmered Dish: Eel wrapped in Domyoji, Dutch-style stewed makio, tamogi mushrooms, yukinoshita, Romanesco broccoli Small Bowl: Homemade mustard sauce salad with whitebait and spring vegetables, spring cabbage, snap peas, red radish, watercress Hot Pot: Sansho hot pot with Kobe pork and Senshu onions, Osaka chrysanthemum greens, Senshu onions, thick fried tofu, kuruma-fu, potato garnish Rice: Mountain vegetable rice Pickles: Two kinds of pickles Soup: Miwa somen in sakura shrimp-flavored broth Dessert: Almond tofu with local strawberries, blueberry sauce <Menu (June–August 2025)> Appetizer: Two seasonal appetizers - marinated young sweetfish in nanban sauce, Abe River sesame tofu Sashimi: Three types of today's sashimi - broiled sea bass, tuna, pen shell clam with Yuasa soy sauce, Nanko plum, assorted garnishes Main Dish: Grilled beef and seafood - turban shell grilled in its own shell, squid with sake lees, beef Side Dish: Cold broth with shrimp tempura and Miwa somen noodles - Senryo eggplant, candied sweet potato, green onions, sesame, ginger Cold Dish: Chilled summer vegetable stew - pumpkin, lotus root, gourd-shaped carrot, ginger, maple-shaped winter melon Rice: Rice with corn and zucchini Pickles: Two types of pickles Soup: Akadashi miso soup with junsai, kaiware sprouts, and powdered sansho pepper Dessert: Salt ice cream with berry sauce *The menu will change from September onwards. *The food photos are for illustrative purposes only. 【For guests with children】 For elementary school children, we provide 'Children's Banquet Cuisine,' and for preschool children, we provide 'Children's Meal Set.' 【Breakfast】 Meals will be served in a buffet style. *Depending on circumstances, individual meal trays may be provided. ■Futons in Japanese-style rooms will be laid out before check-in. ・If you wish to lay out the futon yourself, please inform us at the time of booking. Natural Hot Spring Tondabayashi Takesan Onsen No. 2 Spring ■Special Notes■ ・About the accommodation tax ・A bathing tax of 150 yen per night will be charged to guests aged 12 and older due to the natural hot spring. ・Children aged 3 to 6 (preschoolers) will be charged 50% of the adult rate. Please make a reservation under one of the following categories: [Infant: Meal included & Futon included], [Infant: Meal included], or [Infant: Futon included]. ・Children aged 0–2 years will be charged a lodging fee of 1,650 yen.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by abundant nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futons in the Japanese-style rooms will be laid out before check-in. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Spring quality: Sodium-calcium chloride spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・Accommodation tax Accommodation tax (maximum 300 yen) will be charged per person per night according to Osaka Prefecture ordinance. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, a bathing tax of 150 yen will be charged per night to guests aged 12 and over. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: meals and futons provided], [Infant: meals provided], or [Infant: futons provided]. ・An accommodation fee of 1,650 yen will be charged to children aged 0-2.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futon in the Japanese-style room will be laid out before check-in. 【Breakfast】 We will provide it in buffet style. ※Depending on circumstances, we may provide a meal for one person. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Water quality: Sodium-calcium chloride hot spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・About accommodation tax According to Osaka Prefecture regulations, an accommodation tax (maximum 300 yen) will be charged per person per night. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, guests aged 12 and over will be charged a bathing tax of 150 yen per night. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: Meals and Futons], [Infant: Meals], or [Infant: Futons]. ・Children aged 0-2 will be charged an accommodation fee of 1,650 yen.

■□■Plan Benefits■□■ No extra charge! Seasonal banquet cuisine → Upgraded to Local Delicacies Banquet Cuisine!! This is a special plan available only on limited dates. Banquet cuisine to enjoy crab and seasonal flavors [Dinner] <Menu (March–May 2025)> Appetizer: Boiled snow crab with crab vinegar Sashimi: Four types of today's sashimi, snow crab sashimi, small-cut tuna sashimi, sea bream, squid with sea lettuce Steamed dish: Kobe pork with soft simmered potatoes sauce, shrimp, mugwort gluten, Romanesco, mustard Grilled dish: Senryo eggplant and bamboo shoot with crab miso dengaku Hot pot: Naniwa black beef and Osaka vegetables sukiyaki, Osaka chrysanthemum greens, Senshu onions, bracken, carrots, potato sword Rice: Pot-cooked rice with snow crab and mountain vegetables Pickles: Two types of pickles Soup: Miwa somen in sakura shrimp-flavored broth Dessert: Almond tofu with local strawberry jelly <Menu (June–August 2025)> Appetizers: Three types of appetizers, young sweetfish nanban-zuke, abekawa sesame tofu, crab vinegar Sashimi: Four types of today's sashimi, snow crab sashimi, small-cut tuna sashimi, grilled and chilled sea bass sashimi, largehead hairtail, Yuasaya oil, Nanko plum, assorted garnishes Main dish: Grilled snow crab and domestic beef on a ceramic plate with pearl onions, lemon, and green chili. Cold dish: Chilled steamed egg custard with pike eel, chopped okra, and shiitake mushrooms. Fried dish: Crab claw and fried eggplant with candy sauce. Rice: Red snow crab and corn cooked rice with zucchini. Pickles: Two types of pickles Soup: Akadashi miso soup with junsai, kaiware sprouts, and powdered sansho pepper Dessert: Matcha pudding with azuki beans and fresh cream. *The menu will change from September onwards. 【For guests with children】 For elementary school children, we provide 'Children's Banquet Cuisine,' and for preschool children, we provide 'Children's Meal Set.' 【Breakfast】 ・We will provide the dishes in a buffet style. 【About the preparation of futons】 ・Futons in Japanese-style rooms are laid out before check-in. ■Special Notes■ 【About Accommodation Tax】 ・According to Osaka Prefecture regulations, an accommodation tax (maximum 300 yen per person per night) will be charged separately.The Osaka Prefecture accommodation tax will change starting September 1. ・Guests aged 12 and older will be charged a bathing tax of 150 yen per night. ・Children aged 3 to 6 (preschoolers) will be charged 50% of the adult rate. Please make a reservation under one of the following categories: [Infant: Meal included & Futon included], [Infant: Meal included], or [Infant: Futon included]. ・Children aged 0–2 years will be charged a lodging fee of 1,650 yen.

Enjoy a relaxing time at the summit of Mt. Takeyama, surrounded by abundant nature. Free parking in front of our inn! Wi-Fi in the rooms! ■Check-in time is 9 p.m. If you will be arriving after 9 p.m., please write this in the contact information when making your reservation. ■The futons in the Japanese-style rooms will be laid out before check-in. ◇Natural hot spring◇ Tondabayashi Takeyama Onsen No. 2 spring ●Spring quality: Sodium-calcium chloride spring 　　　　(hypotonic, neutral, low temperature) ※The spring water is diluted with water, heated, and circulated and filtered. 　We also inject chlorine-based chemicals to ensure hygiene. ■Special notes■ ・Accommodation tax Accommodation tax (maximum 300 yen) will be charged per person per night according to Osaka Prefecture ordinance. The accommodation tax in Osaka Prefecture will change from September 1st. For details, please see the Osaka Prefecture website "About the accommodation tax in Osaka Prefecture". ・Due to the natural hot springs, a bathing tax of 150 yen will be charged per night to guests aged 12 and over. ・Children aged 3-6 (preschoolers) will be charged 50% of the adult rate. Please make your reservation with either [Infant: meals and futons provided], [Infant: meals provided], or [Infant: futons provided]. ・An accommodation fee of 1,650 yen will be charged to children aged 0-2.

* Online prepayment-only plan A 100% cancellation fee will be incurred from 27 days prior. No refunds will be made for cancellations, no-shows, or reservation changes for any reason. Banquet cuisine to enjoy crab and seasonal flavors [Dinner] <Menu (March–May 2025)> Appetizer: Boiled snow crab with crab vinegar Sashimi: Four types of today's sashimi, snow crab sashimi, small-cut tuna sashimi, sea bream, squid with sea lettuce Steamed Dish: Tender Kobe pork with potato sauce, shrimp, mugwort wheat gluten, romanesco, mustard Grilled dish: Senryo eggplant and bamboo shoot with crab miso dengaku Hot pot: Naniwa black beef and Osaka vegetables sukiyaki, Osaka chrysanthemum greens, Senshu onions, bracken, carrots, potato sword Rice: Pot-cooked rice with snow crab and mountain vegetables Pickles: Two types of pickles Soup: Miwa somen in sakura shrimp-flavored broth Dessert: Almond tofu with local strawberry jelly <Menu (June–August 2025)> Appetizers: Three types of appetizers, young sweetfish nanban-zuke, abekawa sesame tofu, crab vinegar Sashimi: Four types of today's sashimi, snow crab sashimi, small-cut tuna sashimi, grilled and chilled sea bass sashimi, largehead hairtail, Yuasaya oil, Nanko plum, assorted garnishes Main dish: Grilled snow crab and domestic beef on a ceramic plate with pearl onions, lemon, and green chili. Cold dish: Chilled steamed egg custard with pike eel, chopped okra, and shiitake mushrooms. Fried dish: Crab claw and fried eggplant with candy sauce. Rice: Red snow crab and corn cooked rice with zucchini. Pickles: Two types of pickles Soup: Akadashi miso soup with junsai, kaiware sprouts, and powdered sansho pepper Dessert: Matcha pudding with azuki beans and fresh cream. 【For guests with children】 For elementary school children, we provide 'Children's Banquet Cuisine,' and for preschool children, we provide 'Children's Meal Set.' 【Breakfast】 Meals will be served in a buffet style. Due to circumstances, individual servings may be provided. 【About the preparation of futons】 Futons in Japanese-style rooms are laid out before check-in. If you wish to lay out the futon yourself, please inform us at the time of booking. ■Special Notes■ 【About Accommodation Tax】 ・According to Osaka Prefecture regulations, an accommodation tax (maximum 300 yen per person per night) will be charged separately. ・A bathing tax of 150 yen per night will be charged to guests aged 12 and older due to the natural hot spring. ・Children aged 3 to 6 (preschoolers) will be charged 50% of the adult rate. ・Children aged 0–2 years will be charged a lodging fee of 1,650 yen.

* Online prepayment-only plan A 100% cancellation fee will be incurred from 27 days prior. No refunds will be made for cancellations, no-shows, or reservation changes for any reason. Banquet cuisine to enjoy crab and seasonal flavors [Dinner] <Menu (March–May 2025)> Appetizer: Boiled snow crab with crab vinegar Sashimi: Four types of today's sashimi, snow crab sashimi, small-cut tuna sashimi, sea bream, squid with sea lettuce Steamed dish: Kobe pork with soft simmered potatoes sauce, shrimp, mugwort gluten, Romanesco, mustard Grilled dish: Senryo eggplant and bamboo shoot with crab miso dengaku Hot pot: Naniwa black beef and Osaka vegetables sukiyaki, Osaka chrysanthemum greens, Senshu onions, bracken, carrots, potato sword Rice: Pot-cooked rice with snow crab and mountain vegetables Pickles: Two types of pickles Soup: Miwa somen in sakura shrimp-flavored broth Dessert: Almond tofu with local strawberry jelly <Menu (June–August 2025)> Appetizers: Three types of appetizers, young sweetfish nanban-zuke, abekawa sesame tofu, crab vinegar Sashimi: Four types of today's sashimi, snow crab sashimi, small-cut tuna sashimi, grilled and chilled sea bass sashimi, largehead hairtail, Yuasaya oil, Nanko plum, assorted garnishes Main dish: Grilled snow crab and domestic beef on a ceramic plate with pearl onions, lemon, and green chili. Cold dish: Chilled steamed egg custard with pike eel, chopped okra, and shiitake mushrooms. Fried dish: Crab claw and fried eggplant with candy sauce. Rice: Red snow crab and corn cooked rice with zucchini. Pickles: Two types of pickles Soup: Akadashi miso soup with junsai, kaiware sprouts, and powdered sansho pepper Dessert: Matcha pudding with azuki beans and fresh cream. *The food photos are for illustrative purposes only. 【For guests with children】 For elementary school children, we provide 'Children's Banquet Cuisine,' and for preschool children, we provide 'Children's Meal Set.' 【Breakfast】 Meals will be served in a buffet style. Due to circumstances, individual servings may be provided. 【About the preparation of futons】 Futons in Japanese-style rooms are laid out before check-in. If you wish to lay out the futon yourself, please inform us at the time of booking. ■Special Notes■ 【About Accommodation Tax】 ・A bathing tax of 150 yen per night will be charged to guests aged 12 and older due to the natural hot spring. ・Children aged 3 to 6 (preschoolers) will be charged 50% of the adult rate. ・Children aged 0–2 years will be charged a lodging fee of 1,650 yen.