Mizuno Ryokan (Karatsu)

Dinner includes sashimi such as fresh squid from Genkainada and banquet cuisine (10–11 dishes) with grilled Saga beef.Enjoy the local delicacies to your heart's content. Breakfast features Mizuno's specialty 'Asakara Tsugohan.'It includes locally sourced dried fish, basket tofu, soft-boiled eggs made with local eggs, Karatsu specialty 'Sakana Rokke,' homemade chirimen sansho, and other Mizuno original dishes focused on local ingredients. Both dinner and breakfast are served in private rooms, with dinner being served in courses. (A separate private dining room from your accommodation may be arranged.) *Fresh squid preparation may not be available in case of rough weather.We appreciate your understanding.

Dinner includes sashimi such as live spiny lobster from the Goto Islands and live squid from the Genkai Sea, as well as banquet cuisine featuring grilled Saga beef (10-11 dishes).Please savor the delicious local specialties to your heart's content. Breakfast is Mizuno's special 'Asakara Tsugohan' meal.It features local dried fish, basket tofu, soft-boiled eggs made with local eggs, Karatsu's specialty 'Fish Croquette,' homemade chirimen sansho, and other Mizuno original dishes focusing on local ingredients. Both dinner and breakfast are served in private rooms, and dinner is served in courses. (A private room separate from your accommodation room may be provided.) *Live squid may not be available in case of rough weather.We appreciate your understanding.

We have prepared our hotel's special cuisine. Dinner features an extravagant banquet cuisine, including live Ise lobster from the Goto Islands, live squid from the Genkai Sea, grilled Saga beef, and seasonal abalone dishes. Breakfast is Mizuno's special 'Karatsu Morning Meal.'It includes local specialties such as dried fish, basket tofu, soft-boiled egg made from local eggs, Karatsu's famous 'Fish Croquette,' homemade baby sardines with sansho pepper, and more, showcasing Mizuno's original commitment to local ingredients. Both dinner and breakfast are served in private rooms, and dinner is served Komadashi-style. (In some cases, a private room separate from your accommodation room may be prepared.) ※Live squid preparation may not be available during severe weather conditions.We appreciate your understanding.

Dinner includes sashimi such as fresh squid from Genkainada and banquet cuisine (10–11 dishes) with grilled Saga beef.Enjoy the local delicacies to your heart's content. Breakfast features Mizuno's specialty 'Asakara Tsugohan.'It includes locally sourced dried fish, basket tofu, soft-boiled eggs made with local eggs, Karatsu specialty 'Sakana Rokke,' homemade chirimen sansho, and other Mizuno original dishes focused on local ingredients. Both dinner and breakfast are served in private rooms, with dinner being served in courses. (A separate private dining room from your accommodation may be arranged.) *Fresh squid preparation may not be available in case of rough weather.We appreciate your understanding.

Dinner includes sashimi such as live spiny lobster from the Goto Islands and live squid from the Genkai Sea, as well as banquet cuisine featuring grilled Saga beef (10-11 dishes).Please savor the delicious local specialties to your heart's content. Breakfast is Mizuno's special 'Asakara Tsugohan' meal.It features local dried fish, basket tofu, soft-boiled eggs made with local eggs, Karatsu's specialty 'Fish Croquette,' homemade chirimen sansho, and other Mizuno original dishes focusing on local ingredients. Both dinner and breakfast are served in private rooms, and dinner is served in courses. (A private room separate from your accommodation room may be provided.) *Live squid may not be available in case of rough weather.We appreciate your understanding.

We have prepared our hotel's special cuisine. Dinner features an extravagant banquet cuisine, including live Ise lobster from the Goto Islands, live squid from the Genkai Sea, grilled Saga beef, and seasonal abalone dishes. Breakfast is Mizuno's special 'Karatsu Morning Meal.'It includes local specialties such as dried fish, basket tofu, soft-boiled egg made from local eggs, Karatsu's famous 'Fish Croquette,' homemade baby sardines with sansho pepper, and more, showcasing Mizuno's original commitment to local ingredients. Both dinner and breakfast are served in private rooms, and dinner is served Komadashi-style. (In some cases, a private room separate from your accommodation room may be prepared.) ※Live squid preparation may not be available during severe weather conditions.We appreciate your understanding.

Dinner includes sashimi such as fresh squid from Genkainada and banquet cuisine (10–11 dishes) with grilled Saga beef.Enjoy the local delicacies to your heart's content. Breakfast features Mizuno's specialty 'Asakara Tsugohan.'It includes locally sourced dried fish, basket tofu, soft-boiled eggs made with local eggs, Karatsu specialty 'Sakana Rokke,' homemade chirimen sansho, and other Mizuno original dishes focused on local ingredients. Both dinner and breakfast are served in private rooms, with dinner being served in courses. (A separate private dining room from your accommodation may be arranged.) *Fresh squid preparation may not be available in case of rough weather.We appreciate your understanding.

Dinner includes sashimi such as live spiny lobster from the Goto Islands and live squid from the Genkai Sea, as well as banquet cuisine featuring grilled Saga beef (10-11 dishes).Please savor the delicious local specialties to your heart's content. Breakfast is Mizuno's special 'Asakara Tsugohan' meal.It features local dried fish, basket tofu, soft-boiled eggs made with local eggs, Karatsu's specialty 'Fish Croquette,' homemade chirimen sansho, and other Mizuno original dishes focusing on local ingredients. Both dinner and breakfast are served in private rooms, and dinner is served in courses. (A private room separate from your accommodation room may be provided.) *Live squid may not be available in case of rough weather.We appreciate your understanding.

We have prepared our hotel's special cuisine. Dinner features an extravagant banquet cuisine, including live Ise lobster from the Goto Islands, live squid from the Genkai Sea, grilled Saga beef, and seasonal abalone dishes. Breakfast is Mizuno's special 'Karatsu Morning Meal.'It includes local specialties such as dried fish, basket tofu, soft-boiled egg made from local eggs, Karatsu's famous 'Fish Croquette,' homemade baby sardines with sansho pepper, and more, showcasing Mizuno's original commitment to local ingredients. Both dinner and breakfast are served in private rooms, and dinner is served Komadashi-style. (In some cases, a private room separate from your accommodation room may be prepared.) ※Live squid preparation may not be available during severe weather conditions.We appreciate your understanding.

Dinner includes sashimi such as fresh squid from Genkainada and banquet cuisine (10–11 dishes) with grilled Saga beef.Enjoy the local delicacies to your heart's content. Breakfast features Mizuno's specialty 'Asakara Tsugohan.'It includes locally sourced dried fish, basket tofu, soft-boiled eggs made with local eggs, Karatsu specialty 'Sakana Rokke,' homemade chirimen sansho, and other Mizuno original dishes focused on local ingredients. Both dinner and breakfast are served in private rooms, with dinner being served in courses. (A separate private dining room from your accommodation may be arranged.) *Fresh squid preparation may not be available in case of rough weather.We appreciate your understanding.

Dinner includes sashimi such as live spiny lobster from the Goto Islands and live squid from the Genkai Sea, as well as banquet cuisine featuring grilled Saga beef (10-11 dishes).Please savor the delicious local specialties to your heart's content. Breakfast is Mizuno's special 'Asakara Tsugohan' meal.It features local dried fish, basket tofu, soft-boiled eggs made with local eggs, Karatsu's specialty 'Fish Croquette,' homemade chirimen sansho, and other Mizuno original dishes focusing on local ingredients. Both dinner and breakfast are served in private rooms, and dinner is served in courses. (A private room separate from your accommodation room may be provided.) *Live squid may not be available in case of rough weather.We appreciate your understanding.

We have prepared our hotel's special cuisine. Dinner features an extravagant banquet cuisine, including live Ise lobster from the Goto Islands, live squid from the Genkai Sea, grilled Saga beef, and seasonal abalone dishes. Breakfast is Mizuno's special 'Karatsu Morning Meal.'It includes local specialties such as dried fish, basket tofu, soft-boiled egg made from local eggs, Karatsu's famous 'Fish Croquette,' homemade baby sardines with sansho pepper, and more, showcasing Mizuno's original commitment to local ingredients. Both dinner and breakfast are served in private rooms, and dinner is served Komadashi-style. (In some cases, a private room separate from your accommodation room may be prepared.) ※Live squid preparation may not be available during severe weather conditions.We appreciate your understanding.