Kamedake Onsen Tamamine Sanso

This is the "Take Banquet Cuisine" plan, allowing you to fully enjoy the seasonal flavors of the region at a hot spring inn surrounded by the rich nature of Okuizumo. We offer banquet cuisine featuring Shimane's proud brand rice "Nitamai," Okuizumo Wagyu beef, fresh seafood from the Sea of Japan, and plenty of local ingredients. Enjoy the flavors of each season while spending a relaxing time in the hot springs. Dinner *Please note that the menu may change depending on the season and availability of ingredients. The photos shown are for illustrative purposes only. Menu (Until the end of August, Reiwa Year 8 - Example) Aperitif: Nitamai Amazake (sweet sake made from Nitamai rice) Starter: Minazuki tofu Sashimi: Assorted fresh seafood from the open sea Grilled Dish: Salt malt-grilled horse mackerel Interlude: Okuizumo soba noodles Main Dish: Okuizumo Wagyu beef grilled on a ceramic plate Steamed Dish: Chilled Okuizumo tomato steamed egg custard Vinegared Dish: Eel Satsu Fried Dish: Okuizumo tofu dumpling deep-fried in broth Rice Dish: Nitamai rice with eel Pickled vegetables Soup: Miso soup with blended miso base Dessert: Warabi mochi Dinner will be served in the restaurant or the dining hall. About dinner time The latest start time for dinner is 7:00 PM. If you arrive after 7:00 PM, we may not be able to prepare dinner for you. Please note that refunds or reductions cannot be provided in such cases. When making a reservation, please confirm your estimated time of arrival beforehand. Breakfast Start your day with a Japanese breakfast featuring the flavors of Okuizumo. Freshly cooked "Nitamai" rice Okuizumo tofu Grilled fish Seasonal simmered dish Fresh vegetable salad Juice, coffee, and more Enjoy a healthy breakfast incorporating locally sourced ingredients. Hot springs The water quality is a carbonated bicarbonate spring, cherished as a "beauty bath." Known for its soft texture, it leaves your skin smooth and hydrated after bathing. Spend a relaxing moment enjoying the seasonal scenery. About allergy support ・We only accommodate the eight major allergens. Please be sure to inform us at the time of booking. ・We cannot accommodate changes due to food dislikes or preferences. ・Please note that we cannot make accommodations on the day of your stay.

This is an accommodation plan at a hot spring inn surrounded by the nature of Oku-Izumo, where you can enjoy Shimane Wagyu steak and seasonal banquet cuisine. Enjoy 100g of Shimane Wagyu steak, a luxurious offering of the San'in region's proud brand beef. The juicy, flavorful meat adds a touch of elegance to the banquet cuisine, brightening your travel evening. Spend a blissful time rejuvenating both your mind and body with banquet cuisine featuring the seasonal delicacies of Oku-Izumo and relaxing in the hot springs. ________________________________________ Dinner Centered around a 100g Shimane Wagyu steak, we offer banquet cuisine crafted by the head chef using carefully selected seasonal ingredients from Oku-Izumo. The menu is subject to change depending on the availability of ingredients and the season. The photo is an example. Appetizer: Minazuki Tofu Sashimi Assorted seafood from the sea Hot Pot: Okuizumo Pork Shabu-shabu Side Dish: Okuizumo Soba Steamed Dish: Chilled steamed egg custard with Okuizumo tomato Special Dish: Shimane Wagyu Steak 100g Vinegared Dish: Unagi Saku Fried Dish: Fried Okuizumo tofu dumplings in dashi Rice: Izumo Kuni Nita Rice Pickled vegetables Soup: Miso soup (awase miso) Dessert: Warabi mochi [Please check before making a reservation (About dinner time)] Dinner at our facility has a latest start time of 7:00 PM. We apologize, but if you arrive after 7:00 PM, it may be difficult to prepare dinner for you. In such cases, we are unable to offer refunds or discounts, so we kindly ask for your understanding in advance. When making a reservation, please pay attention to your arrival time. ________________________________________ Breakfast A healthy Japanese-style breakfast set featuring freshly cooked Nitamai rice, Okuizumo tofu, grilled fish, simmered vegetables, salad, and more. ________________________________________ Information Dinner is served at the restaurant or the dining venue. Allergy accommodations are limited to the '8 major allergens'; please inform us at the time of reservation. We cannot accommodate dislikes of certain ingredients. Thank you for your understanding. Hot springs The spring water is a bicarbonate spring known as 'Beauty Bath.' Soft and gentle on the skin, leaving it smooth and moisturized after bathing. Relish the hot springs to your heart's content while experiencing the four seasons of Okuizumo.

This is a top-tier banquet cuisine plan recommended for celebrating special days, trips with your spouse or family, or as a reward for yourself. Luxuriously prepared with region-specific ingredients such as carefully selected Okuizumo Wagyu beef, fresh seafood from the Sea of Japan, and seasonal mountain delicacies. Enjoy banquet cuisine meticulously crafted by the head chef, featuring the flavors of each season in every dish. Spend a luxurious and memorable time accompanied by natural hot springs, known as "beauty baths." Dinner ~A premium banquet cuisine experience, crafted by the head chef to savor the seasons~ *Please note that the menu may change depending on the season and availability of ingredients. The photos shown are for illustrative purposes only. Menu (Until the end of August, Reiwa Year 8 - Example) Aperitif: Nitamai Amazake (sweet sake) Starter: Minazuki tofu Sashimi: Assorted seafood of the sea Grilled Dish: Grilled horse mackerel with salted rice malt Appetizer: Oku-Izumo handmade soba noodles Main Dish Shimane Wagyu Beef Grilled on a Ceramic Plate Steamed Dish: Chilled steamed egg custard with Okuizumo tomato Vinegared Dish: Unagi Saku Fried Dish: Fried Okuizumo tofu dumplings in dashi Meal: Nitamai rice and conger eel kamameshi Pickled vegetables Soup: Miso soup (awase miso) Dessert: Warabi mochi Dinner will be served in the restaurant or the dining hall. [About Dinner Time] Dinner at our inn has a final start time of 7:00 PM. If you arrive after 7:00 PM, we may not be able to prepare dinner for you. Please note that refunds or reductions cannot be provided in such cases. When making a reservation, please confirm your estimated time of arrival beforehand. Breakfast ~Welcoming you to a refreshing morning with the blessings of Okuizumo~ We serve freshly cooked Okuizumo's pride and joy, the brand rice "Nitamai." We prepare a Japanese breakfast featuring local ingredients such as grilled fish, Okuizumo tofu, fresh vegetable salad, and seasonal simmered dishes. Hot springs The water quality is a carbonated bicarbonate spring, cherished as a "beauty bath." The soft texture of the hot spring water gently envelops your skin, leaving it smooth and silky after your bath. Regarding allergies and ingredient accommodations ・We only accommodate the eight major allergens. Please be sure to inform us at the time of booking. We may not be able to accommodate all allergens contained in seasonings and other ingredients. ・We cannot accommodate changes due to food dislikes or preferences. ・Please note that we cannot make accommodations on the day of your stay.

Stay in a room with open-air bath and enjoy the premium 'Matsu Banquet Cuisine' Furthermore, we have prepared an all-inclusive plan that includes drinks during your stay. Dinner features 'Matsu Banquet Cuisine' made with Shimane Wagyu beef and seasonal local ingredients. Enjoy dishes that bring out the natural flavors of the ingredients. All-Inclusive at Tamamine Sanso ・Afternoon drink ticket included ・Free drinks during dinner ・Free drinks in the room refrigerator ・Coffee maker provided in the room ・Bath salts as a souvenir gift About Dinner Using seasonal ingredients nurtured by the rich nature of Okuizumo we offer our finest banquet cuisine, the 'Matsu Kaiseki.' Enjoy dishes that incorporate the bounty of the mountains and seas for each season carefully prepared to bring out the natural flavors of the ingredients. Delight in local specialties such as Shimane Wagyu, local soba noodles, and Nitamai rice, unique to this region to your heart's content. Open-Air Bath The hot spring in your room is available 24 hours a day. As a feature, it contains a high amount of bicarbonate spring components, making it a 'beauty bath' expected to have 'skin-beautifying effects.'