Atami Onsen Ryokan Tachibana

A standard banquet cuisine plan of our inn, incorporating abundant seafood and mountain delicacies nurtured by Izu's rich nature. This is our standard banquet cuisine plan. Enjoy your meal leisurely in a private space without worrying about anyone else, prepared as 'room dining for breakfast and dinner.' [Dinner: Indulge in the blessings of Izu] A variety of dishes prepared with care by the head chef, featuring local fish from Sagami Bay, carefully flavored alfonsino, and select meat dishes. (Menu example: Nagatsuki) Appetizer: Seasonal starter Seasonal dish: Assorted colorful dishes Sashimi: Four kinds of local fish delivered fresh from the market today (e.g., horse mackerel) Grilled Dish: Roasted domestic beef Warm Dish: Simmered alfonsino with Yoshino-style seasoning Main Dish: Steamed whey pork in a bamboo steamer Steamed Dish: Consommé chawanmushi (savory egg custard) Rice Dish: Seasonal mixed rice (e.g., chestnut rice) Dessert: Seasonal dessert To ensure you enjoy the ingredients at their best, some menu items may change depending on the season. [Breakfast: Nourishing Japanese Breakfast to Awaken Your Body] We offer a soothing breakfast incorporating the bounties of the Izu sea and highly nutritious health ingredients, kind to your body. Start your day fresh with dishes that bring out the natural flavors of the ingredients. Meals will be prepared either at the dining area or in your room. [Information about breakfast timing] 7:30 AM 8:00 AM We will confirm at check-in or after dinner the previous day. If dining in your room, we will remove the futon and prepare a refreshing morning space about 30 minutes prior to meal preparation. Hot Spring: 100% natural spring water continuing since the Heian era. Panoramic open-air bath: Enjoy a liberating soak with distant views of Izu's mountain ranges. (Closed from 12 AM to 6 AM) Indoor bath and low-temperature tub: Savor the soft touch of water that warms you gently from deep within. Private baths: Two options for private soaking (50 minutes per session for 2,000 yen, excluding tax). Access Despite being located in the heart of Atami, our facility is enveloped in tranquility. Convenient access from Atami Station: Approximately 6 minutes by taxi (around 1,500 yen) or about 10 minutes by local bus (get off at Shin-Sui Park stop).

A standard banquet cuisine plan of our inn, incorporating abundant seafood and mountain delicacies nurtured by Izu's rich nature. This is our standard banquet cuisine plan. Enjoy your meal leisurely in a private space without worrying about anyone else, prepared as 'room dining for breakfast and dinner.' [Dinner: Indulge in the blessings of Izu] A variety of dishes prepared with care by the head chef, featuring local fish from Sagami Bay, carefully flavored alfonsino, and select meat dishes. (Menu example: Nagatsuki) Appetizer: Seasonal starter Seasonal dish: Assorted colorful dishes Sashimi: Four kinds of local fish delivered fresh from the market today (e.g., horse mackerel) Grilled Dish: Roasted domestic beef Warm Dish: Simmered alfonsino with Yoshino-style seasoning Main Dish: Steamed whey pork in a bamboo steamer Steamed Dish: Consommé chawanmushi (savory egg custard) Rice Dish: Seasonal mixed rice (e.g., chestnut rice) Dessert: Seasonal dessert To ensure you enjoy the ingredients at their best, some menu items may change depending on the season. [Breakfast: Nourishing Japanese Breakfast to Awaken Your Body] We offer a soothing breakfast incorporating the bounties of the Izu sea and highly nutritious health ingredients, kind to your body. Start your day fresh with dishes that bring out the natural flavors of the ingredients. Meals will be prepared either at the dining area or in your room. [Information about breakfast timing] 7:30 AM 8:00 AM We will confirm at check-in or after dinner the previous day. If dining in your room, we will remove the futon and prepare a refreshing morning space about 30 minutes prior to meal preparation. Hot Spring: 100% natural spring water continuing since the Heian era. Panoramic open-air bath: Enjoy a liberating soak with distant views of Izu's mountain ranges. (Closed from 12 AM to 6 AM) Indoor bath and low-temperature tub: Savor the soft touch of water that warms you gently from deep within. Private baths: Two options for private soaking (50 minutes per session for 2,000 yen, excluding tax). Access Despite being located in the heart of Atami, our facility is enveloped in tranquility. Convenient access from Atami Station: Approximately 6 minutes by taxi (around 1,500 yen) or about 10 minutes by local bus (get off at Shin-Sui Park stop).

A standard banquet cuisine plan of our inn, incorporating abundant seafood and mountain delicacies nurtured by Izu's rich nature. This is our standard banquet cuisine plan. Enjoy your meal leisurely in a private space without worrying about anyone else, prepared as 'room dining for breakfast and dinner.' [Dinner: Indulge in the blessings of Izu] A variety of dishes prepared with care by the head chef, featuring local fish from Sagami Bay, carefully flavored alfonsino, and select meat dishes. (Menu example: Nagatsuki) Appetizer: Seasonal starter Seasonal dish: Assorted colorful dishes Sashimi: Four kinds of local fish delivered fresh from the market today (e.g., horse mackerel) Grilled Dish: Roasted domestic beef Warm Dish: Simmered alfonsino with Yoshino-style seasoning Main Dish: Steamed whey pork in a bamboo steamer Steamed Dish: Consommé chawanmushi (savory egg custard) Rice Dish: Seasonal mixed rice (e.g., chestnut rice) Dessert: Seasonal dessert To ensure you enjoy the ingredients at their best, some menu items may change depending on the season. [Breakfast: Nourishing Japanese Breakfast to Awaken Your Body] We offer a soothing breakfast incorporating the bounties of the Izu sea and highly nutritious health ingredients, kind to your body. Start your day fresh with dishes that bring out the natural flavors of the ingredients. Meals will be prepared either at the dining area or in your room. [Information about breakfast timing] 7:30 AM 8:00 AM We will confirm at check-in or after dinner the previous day. If dining in your room, we will remove the futon and prepare a refreshing morning space about 30 minutes prior to meal preparation. Hot Spring: 100% natural spring water continuing since the Heian era. Panoramic open-air bath: Enjoy a liberating soak with distant views of Izu's mountain ranges. (Closed from 12 AM to 6 AM) Indoor bath and low-temperature tub: Savor the soft touch of water that warms you gently from deep within. Private baths: Two options for private soaking (50 minutes per session for 2,000 yen, excluding tax). Access Despite being located in the heart of Atami, our facility is enveloped in tranquility. Convenient access from Atami Station: Approximately 6 minutes by taxi (around 1,500 yen) or about 10 minutes by local bus (get off at Shin-Sui Park stop).