The Kouragi

[This plan allows you to enjoy autumn "Kasumi crab"] ≪Early crab trip!≫ Enjoy plenty of Kasumi crab, which opens in September, a little earlier than "Matsuba crab" which opens in November. In recent years, Kasumi, the town of crab, has become increasingly popular♪. 　　 ◆◇　Dinner menu (example) ◇◆ ◆◇　Dinner menu (example) ◇◆ ・ Aperitif ・ Seafood appetizer ・ Boiled clams ・ Vinegared mozuku seaweed ・ Assortment of three delicacies ・ White shrimp and squid sashimi ・ Crab sashimi ・ Crab miso ・ Boiled crab ・ Grilled crab ・ Crab shabu-shabu and chiri ・ Rice soup ・ Pickles ・ Sherbet ≪　Kasumi crab ≫ This refers to red snow crab, and in the Kansai region, it is called "Kasumi crab" because it is only landed here at Kasumi Port. At Koragi, we serve "Specially selected! Kasumi crab", which is "good-sized and high-quality" and accounts for less than 10% of the total landed crab, from the "fresh crab" that can only be obtained from a day trip fishing trip. The fishing grounds for Kasumi crab are located in the deep seas of the Sea of Japan, off the coast of Kasumi, at depths of over 1,000m. Crabs bred in deep waters are sweeter and tend to be of high quality.