Standing at the foot of Shijonawate-jinja Shrine for over a century, this historic wooden Japanese house provides an authentic local Osaka experience. At breakfast, savor specially crafted local and seasonal dishes made using only Japanese ingredients, designed by and for Osaka locals. This small, family-run inn is perfect for indulging in the flavors of Osaka's Kuroge Wagyu beef โ known as Naniwa Black Beef โ and other locally sourced, rice-based dishes.