Matsushin (Aichi)

If you can't check in by dinner, please book this plan. It's a shame that you won't be able to enjoy our fresh seafood, but please make sure to have a good breakfast the next morning before heading out! This is a fisherman's guesthouse located in Shizaki, the tip of the Chita Peninsula. Not only can you enjoy the bounty of the sea in front of you, but you can also enjoy the charm of the sea through activities such as fishing and BBQ on the boat. <Breakfast> We will prepare Japanese food unique to a guesthouse. Fish dish (dried fish or fillet grilled or boiled) / Raw egg (grilled upon request) / Salad / Seaweed / Small bowl of tsukudani / Miso soup / Rice / Pickles ・ Breakfast time: 7:30-8:30 ・ Breakfast venue: Hall * Guests who leave early in the morning can change to rice balls. Please let us know when you check in. <Rooms> You will be guided to a simple Japanese-style room (6 tatami mats, 8 tatami mats, 10 tatami mats). The bath and toilet are shared. *Food and drink can be brought in. Please take all trash home with you. <Bath> The bath is made of artificially grown maifan stone, giving it a smooth alkaline feel. ・Bathroom accessories: shampoo, conditioner, body soap, hair dryer ・Bath time: 4:00pm to 11:00pm / 6:00am to 8:30am <Access information> ●About 1 hour by car from Nagoya (using the expressway. About 10 minutes by car from Toyooka IC on the Minamichita Road) ●Mishizaki Port: About 5 minutes by car ●Hado Misaki: About 5 minutes by car ●Tourist Farm Hana Hiroba: About 8 minutes by car ●Ebisenbei no Sato: About 15 minutes by car

This is our standard plan with dinner and breakfast. Enjoy local fish dishes made with plenty of seafood caught in Sakippo, Minamichita Town. You won't know what you'll be served until the day! Our inn is a fisherman's lodging located in Shizaki, the tip of the Chita Peninsula. Not only can you savor the bounty of the sea before your eyes, but you can also enjoy the charm of the sea through activities such as fishing and BBQ on the boat. ~* Meals *~ <Dinner> Sakippo cuisine / Ise Bay course (about 13 dishes) Sample menu: 2 small dishes / Live sashimi / Boiled local fish / Salt-grilled prawns / Deep-fried dishes / Grilled clams / Chawanmushi / Rice, miso soup, pickles / Dessert * Ingredients may change depending on the season and catch. * Additional dishes are also available. <Japanese breakfast> Fish dish (dried or filleted, grilled or boiled) / Raw egg (grilled upon request) / Salad / Seaweed / Small bowl of tsukudani (food boiled in soy sauce) / Miso soup / Rice / Pickles ・Meal times: Dinner 6:00-7:30pm / Breakfast 7:30-8:30am ・Meal location: Hall *Guests leaving early in the morning can change to rice balls. Please request this upon check-in. <Room> You will be guided to a simple Japanese-style room (6 tatami mats, 8 tatami mats, 10 tatami mats). Bath and toilet are shared. *Food and drink can be brought in. Please take all trash home with you. <Bath> The bath is made of artificial Maifan stone, giving it a smooth alkaline bath. ・Bathroom accessories: shampoo, conditioner, body soap, hair dryer ・Bathtime: 16:00-23:00/6:00-8:30 ＜Please contact us if you plan to check in after 18:00.＞ ＜Access information＞ ●Approximately 1 hour by car from Nagoya (using the expressway. Approximately 10 minutes by car from Toyooka IC on the Minamichita Road) ●Misozaki Port: Approximately 5 minutes by car ●Hado Misaki: Approximately 5 minutes by car ●Tourist Farm Hana Hiroba: Approximately 8 minutes by car ●Ebisenbei no Sato: Approximately 15 minutes by ca

Matsushin's recommended course. Upgraded in both quality and quantity from the "Ise Bay Course"! Enjoy local fish dishes made with plenty of seafood caught in Sakippo, Minamichita Town. You'll have to wait until the day to find out what will be served! Our lodging is run by a fisherman and located in Shizaki, the tip of the Chita Peninsula. Not only can you savor the bounty of the sea that spreads out before your eyes, but you can also fully enjoy the charm of the sea through activities such as fishing and on-board BBQs. ~* Meals *~ <Dinner> Sakippo cuisine, chef's choice course (about 13 dishes) Menu example: Appetizer/small dishes/boat-shaped platter/shellfish sashimi or dancing prawns/ snow crab or abalone steak/boiled octopus/simmered local fish/ grilled clams/fried dishes/steamed egg custard/rice, miso soup, pickles/dessert *Ingredients may change depending on the season and catch. *Additional dishes are also available. <Japanese breakfast> Fish dishes (dried or filleted, grilled or boiled)/raw egg (grilled upon request)/salad/seaweed/small bowl of tsukudani/miso soup/rice/pickles ・Meal times: Dinner 18:00-19:30/Breakfast 7:30-8:30 ・Meal location: Hall *Guests leaving early in the morning can change to rice balls. Please inform us at check-in. <Rooms> You will be guided to a simple Japanese-style room (6 tatami mats, 8 tatami mats, 10 tatami mats). The bathroom and toilet are shared. *Food and drink can be brought in. Please take all trash home with you. <Bath> The bath is made of artificially grown maifan stone, giving it a smooth alkaline bath. ・Bathroom accessories: shampoo, conditioner, body soap, hair dryer ・Bath time: 4:00pm to 11:00pm / 6:00am to 8:30am <Please contact us if you plan to check in after 6:00pm.> <Access information> ●Approximately 1 hour by car from Nagoya (using the expressway. Approximately 10 minutes by car from Toyooka IC on the Minamichita Road) ●Mishizaki Port: Approximately 5 minutes by car ●Hado Misaki: App

If you can't check in by dinner, please book this plan. It's a shame that you won't be able to enjoy our fresh seafood, but please make sure to have a good breakfast the next morning before heading out! This is a fisherman's guesthouse located in Shizaki, the tip of the Chita Peninsula. Not only can you enjoy the bounty of the sea in front of you, but you can also enjoy the charm of the sea through activities such as fishing and BBQ on the boat. <Breakfast> We will prepare Japanese food unique to a guesthouse. Fish dish (dried fish or fillet grilled or boiled) / Raw egg (grilled upon request) / Salad / Seaweed / Small bowl of tsukudani / Miso soup / Rice / Pickles ・ Breakfast time: 7:30-8:30 ・ Breakfast venue: Hall * Guests who leave early in the morning can change to rice balls. Please let us know when you check in. <Rooms> You will be guided to a simple Japanese-style room (6 tatami mats, 8 tatami mats, 10 tatami mats). The bath and toilet are shared. *Food and drink can be brought in. Please take all trash home with you. <Bath> The bath is made of artificially grown maifan stone, giving it a smooth alkaline feel. ・Bathroom accessories: shampoo, conditioner, body soap, hair dryer ・Bath time: 4:00pm to 11:00pm / 6:00am to 8:30am <Access information> ●About 1 hour by car from Nagoya (using the expressway. About 10 minutes by car from Toyooka IC on the Minamichita Road) ●Mishizaki Port: About 5 minutes by car ●Hado Misaki: About 5 minutes by car ●Tourist Farm Hana Hiroba: About 8 minutes by car ●Ebisenbei no Sato: About 15 minutes by car

This is our standard plan with dinner and breakfast. Enjoy local fish dishes made with plenty of seafood caught in Sakippo, Minamichita Town. You won't know what you'll be served until the day! Our inn is a fisherman's lodging located in Shizaki, the tip of the Chita Peninsula. Not only can you savor the bounty of the sea before your eyes, but you can also enjoy the charm of the sea through activities such as fishing and BBQ on the boat. ~* Meals *~ <Dinner> Sakippo cuisine / Ise Bay course (about 13 dishes) Sample menu: 2 small dishes / Live sashimi / Boiled local fish / Salt-grilled prawns / Deep-fried dishes / Grilled clams / Chawanmushi / Rice, miso soup, pickles / Dessert * Ingredients may change depending on the season and catch. * Additional dishes are also available. <Japanese breakfast> Fish dish (dried or filleted, grilled or boiled) / Raw egg (grilled upon request) / Salad / Seaweed / Small bowl of tsukudani (food boiled in soy sauce) / Miso soup / Rice / Pickles ・Meal times: Dinner 6:00-7:30pm / Breakfast 7:30-8:30am ・Meal location: Hall *Guests leaving early in the morning can change to rice balls. Please request this upon check-in. <Room> You will be guided to a simple Japanese-style room (6 tatami mats, 8 tatami mats, 10 tatami mats). Bath and toilet are shared. *Food and drink can be brought in. Please take all trash home with you. <Bath> The bath is made of artificial Maifan stone, giving it a smooth alkaline bath. ・Bathroom accessories: shampoo, conditioner, body soap, hair dryer ・Bathtime: 16:00-23:00/6:00-8:30 ＜Please contact us if you plan to check in after 18:00.＞ ＜Access information＞ ●Approximately 1 hour by car from Nagoya (using the expressway. Approximately 10 minutes by car from Toyooka IC on the Minamichita Road) ●Misozaki Port: Approximately 5 minutes by car ●Hado Misaki: Approximately 5 minutes by car ●Tourist Farm Hana Hiroba: Approximately 8 minutes by car ●Ebisenbei no Sato: Approximately 15 minutes by ca

Matsushin's recommended course. Upgraded in both quality and quantity from the "Ise Bay Course"! Enjoy local fish dishes made with plenty of seafood caught in Sakippo, Minamichita Town. You'll have to wait until the day to find out what will be served! Our lodging is run by a fisherman and located in Shizaki, the tip of the Chita Peninsula. Not only can you savor the bounty of the sea that spreads out before your eyes, but you can also fully enjoy the charm of the sea through activities such as fishing and on-board BBQs. ~* Meals *~ <Dinner> Sakippo cuisine, chef's choice course (about 13 dishes) Menu example: Appetizer/small dishes/boat-shaped platter/shellfish sashimi or dancing prawns/ snow crab or abalone steak/boiled octopus/simmered local fish/ grilled clams/fried dishes/steamed egg custard/rice, miso soup, pickles/dessert *Ingredients may change depending on the season and catch. *Additional dishes are also available. <Japanese breakfast> Fish dishes (dried or filleted, grilled or boiled)/raw egg (grilled upon request)/salad/seaweed/small bowl of tsukudani/miso soup/rice/pickles ・Meal times: Dinner 18:00-19:30/Breakfast 7:30-8:30 ・Meal location: Hall *Guests leaving early in the morning can change to rice balls. Please inform us at check-in. <Rooms> You will be guided to a simple Japanese-style room (6 tatami mats, 8 tatami mats, 10 tatami mats). The bathroom and toilet are shared. *Food and drink can be brought in. Please take all trash home with you. <Bath> The bath is made of artificially grown maifan stone, giving it a smooth alkaline bath. ・Bathroom accessories: shampoo, conditioner, body soap, hair dryer ・Bath time: 4:00pm to 11:00pm / 6:00am to 8:30am <Please contact us if you plan to check in after 6:00pm.> <Access information> ●Approximately 1 hour by car from Nagoya (using the expressway. Approximately 10 minutes by car from Toyooka IC on the Minamichita Road) ●Mishizaki Port: Approximately 5 minutes by car ●Hado Misaki: App