Only nine rooms / Situated amid quiet nature / Savor seasonal banquet cuisine and relax in a quiet environment
Echizen Mangetsu celebrates its 30th anniversary this year. It is thanks to the connections we have made with all of you that we have come this far. Thank you. We want to continue to be an inn like a "full moon," where those connections continue to be connected in a circular fashion forever. With this wish and gratitude, we have prepared a special plan. <<30th Anniversary Specials>> 1: 10% OFF - A 10% discount off the regular price. 2: Let's all celebrate the 30th anniversary! 30 years old, 30th wedding anniversary, birthday on the 30th, etc. If you can prove that you have a number related to the 30th, you will receive an additional 3,000 yen discount. * If you have one person related to the number 30, all of your companions will also be eligible. 3: No losers!! The "Mangetsu Fuku Lottery" is a lottery with no blank tickets. It's kind of nice to receive it. We have prepared such a gift for you. ■Dinner■ The meal is a full course of banquet cuisine that changes monthly and uses plenty of seasonal ingredients. Each dish will be brought to you individually, from appetizers to desserts. ■Breakfast■ We provide a Japanese breakfast and dessert centered around local fish and vegetables. This is a carefully prepared breakfast by our chef who spares no effort. ■Dining■ All guests will be provided with breakfast and dinner in the dining area. ■Hot Spring■ The large public bath is open until midnight and from 5:30 the next morning. Please relax and enjoy a blissful time. ■Information about children■ ・Please enter the gender and age of your child in the comments section when making your reservation. ・If you do not have meals or bedding, or if you only use bedding, an additional facility usage fee of 2,640 yen for children aged 0 to 3 years old and 3,960 yen for children aged 4 years and over will be charged. ・On special days, an additional facility usage fee will be charged on top of the standard fee. If you do not have meals or bedding, or
Recommended for families and groups! The more people you have, the more value you can get♪ We welcome you with our specialty Kaiseki cuisine at Echizen Mangetsu. Kaiseki cuisine changes monthly and is made with great care using local seasonal ingredients. <Example of this month's menu> Appetizer: Broad bean soup, soft-boiled rice octopus, bracken simmered in soy sauce, and more Grilled dish: Fukui salmon grilled with butterbur miso Fried dish: Roast pork and spring cabbage with mustard Vinegared dish: Mizutaka Yama sea urchin dressing, and several other dishes (※Some menu items may change.) ■About dining areas■ We have a dining area available. Please let us know in advance if you wish to do so. ※Guests staying in the Japanese modern rooms with open-air baths can change to in-room dining for dinner only. (Additional charge of 3,000 for 2 people/room) ■About the rooms■ - Standard guest room: Maximum 5 people (including co-sleeping) - Room with open-air bath: Maximum 6 people (including co-sleeping) - Japanese modern guest room with open-air bath: Maximum 6 people Japanese modern rooms are not available for preschool children. (Children 7 years and older can choose children's meals.) ■About the large public bath■ The large public bath is open until midnight and from 5:30 the next morning. ■Information about children■ - Please inform us of your child's gender and age when making your reservation. - If you choose an elementary school student, dinner will be 70% of the adult portion, and children's dinner will be a children's lunch. (You can change to a fish-based dinner for an additional 1,920 yen. Please let us know in advance.) - If you do not have meals or bedding, or if you only use bedding, an additional facility fee of 2,640 yen for children aged 0 to 3 years old and 3,960 yen for children aged 4 years and over will be charged. (On special days such as Golden Week, Obon, and New Year's holidays, an additional fee of 1,200 yen will be
"Echizen Mangetsu" offers hospitality with its special kaiseki cuisine. The kaiseki cuisine changes monthly, carefully prepared using local seasonal ingredients. Enjoy the changing seasons with your eyes and your tongue. <Example of this month's menu> Appetizer: Broad bean soup, soft-boiled rice octopus, etc. Grilled dish: Fukui salmon grilled with butterbur miso Fried dish: Roast pork with spring cabbage and mustard Vinegared dish: Mizutaka with mountain sea urchin dressing, and several other dishes (※Some menu items may change.) ■About dining areas■ We have a dining area available. ※Guests staying in the Japanese modern rooms with open-air baths can choose to have dinner served in their rooms only. (Additional charge of 3,000 for 2 people/room) Please let us know in advance if you wish to do so. ■About the rooms■ - Standard guest rooms: Maximum 5 people (including co-sleeping) - Rooms with open-air baths: Maximum 6 people (including co-sleeping) - Japanese modern rooms with open-air baths: Maximum 6 people Preschool children cannot use the Japanese modern rooms. (Children 7 years and older can choose children's meals.) ■About the large public bath■ The large public bath is open until midnight and from 5:30 the next morning. Please relax and enjoy a blissful time. ■Information about children■ - Please let us know the gender and age of your child when making your reservation. - If you choose an elementary school student, dinner will be 70% of the adult portion, and children's dinner will be a children's lunch. (You can change to a fish-based dinner for an additional 1,920 yen. Please let us know in advance.) - If you do not have meals or bedding, or if you only use bedding, an additional facility fee of 2,640 yen for children aged 0 to 3 years old and 3,960 yen for children aged 4 years and over will be charged. (On special days such as Golden Week, Obon, and New Year's holidays, an additional fee of 1,200 yen will be charged if you do
Standard guest room [Japanese room] [Non-smoking]
Echizen Mangetsu celebrates its 30th anniversary this year. It is thanks to the connections we have made with all of you that we have come this far. Thank you. We want to continue to be an inn like a "full moon," where those connections continue to be connected in a circular fashion forever. With this wish and gratitude, we have prepared a special plan. <<30th Anniversary Specials>> 1: 10% OFF - A 10% discount off the regular price. 2: Let's all celebrate the 30th anniversary! 30 years old, 30th wedding anniversary, birthday on the 30th, etc. If you can prove that you have a number related to the 30th, you will receive an additional 3,000 yen discount. * If you have one person related to the number 30, all of your companions will also be eligible. 3: No losers!! The "Mangetsu Fuku Lottery" is a lottery with no blank tickets. It's kind of nice to receive it. We have prepared such a gift for you. ■Dinner■ The meal is a full course of banquet cuisine that changes monthly and uses plenty of seasonal ingredients. Each dish will be brought to you individually, from appetizers to desserts. ■Breakfast■ We provide a Japanese breakfast and dessert centered around local fish and vegetables. This is a carefully prepared breakfast by our chef who spares no effort. ■Dining■ All guests will be provided with breakfast and dinner in the dining area. ■Hot Spring■ The large public bath is open until midnight and from 5:30 the next morning. Please relax and enjoy a blissful time. ■Information about children■ ・Please enter the gender and age of your child in the comments section when making your reservation. ・If you do not have meals or bedding, or if you only use bedding, an additional facility usage fee of 2,640 yen for children aged 0 to 3 years old and 3,960 yen for children aged 4 years and over will be charged. ・On special days, an additional facility usage fee will be charged on top of the standard fee. If you do not have meals or bedding, or
"Echizen Mangetsu" offers hospitality with its special kaiseki cuisine. The kaiseki cuisine changes monthly, carefully prepared using local seasonal ingredients. Enjoy the changing seasons with your eyes and your tongue. <Example of this month's menu> Appetizer: Broad bean soup, soft-boiled rice octopus, etc. Grilled dish: Fukui salmon grilled with butterbur miso Fried dish: Roast pork with spring cabbage and mustard Vinegared dish: Mizutaka with mountain sea urchin dressing, and several other dishes (※Some menu items may change.) ■About dining areas■ We have a dining area available. ※Guests staying in the Japanese modern rooms with open-air baths can choose to have dinner served in their rooms only. (Additional charge of 3,000 for 2 people/room) Please let us know in advance if you wish to do so. ■About the rooms■ - Standard guest rooms: Maximum 5 people (including co-sleeping) - Rooms with open-air baths: Maximum 6 people (including co-sleeping) - Japanese modern rooms with open-air baths: Maximum 6 people Preschool children cannot use the Japanese modern rooms. (Children 7 years and older can choose children's meals.) ■About the large public bath■ The large public bath is open until midnight and from 5:30 the next morning. Please relax and enjoy a blissful time. ■Information about children■ - Please let us know the gender and age of your child when making your reservation. - If you choose an elementary school student, dinner will be 70% of the adult portion, and children's dinner will be a children's lunch. (You can change to a fish-based dinner for an additional 1,920 yen. Please let us know in advance.) - If you do not have meals or bedding, or if you only use bedding, an additional facility fee of 2,640 yen for children aged 0 to 3 years old and 3,960 yen for children aged 4 years and over will be charged. (On special days such as Golden Week, Obon, and New Year's holidays, an additional fee of 1,200 yen will be charged if you do
Recommended for families and groups! The more people you have, the more value you can get♪ We welcome you with our specialty Kaiseki cuisine at Echizen Mangetsu. Kaiseki cuisine changes monthly and is made with great care using local seasonal ingredients. <Example of this month's menu> Appetizer: Broad bean soup, soft-boiled rice octopus, bracken simmered in soy sauce, and more Grilled dish: Fukui salmon grilled with butterbur miso Fried dish: Roast pork and spring cabbage with mustard Vinegared dish: Mizutaka Yama sea urchin dressing, and several other dishes (※Some menu items may change.) ■About dining areas■ We have a dining area available. Please let us know in advance if you wish to do so. ※Guests staying in the Japanese modern rooms with open-air baths can change to in-room dining for dinner only. (Additional charge of 3,000 for 2 people/room) ■About the rooms■ - Standard guest room: Maximum 5 people (including co-sleeping) - Room with open-air bath: Maximum 6 people (including co-sleeping) - Japanese modern guest room with open-air bath: Maximum 6 people Japanese modern rooms are not available for preschool children. (Children 7 years and older can choose children's meals.) ■About the large public bath■ The large public bath is open until midnight and from 5:30 the next morning. ■Information about children■ - Please inform us of your child's gender and age when making your reservation. - If you choose an elementary school student, dinner will be 70% of the adult portion, and children's dinner will be a children's lunch. (You can change to a fish-based dinner for an additional 1,920 yen. Please let us know in advance.) - If you do not have meals or bedding, or if you only use bedding, an additional facility fee of 2,640 yen for children aged 0 to 3 years old and 3,960 yen for children aged 4 years and over will be charged. (On special days such as Golden Week, Obon, and New Year's holidays, an additional fee of 1,200 yen will be
Japanese-style room with open-air bath [Japanese room] [Non-smoking]
Echizen Mangetsu celebrates its 30th anniversary this year. It is thanks to the connections we have made with all of you that we have come this far. Thank you. We want to continue to be an inn like a "full moon," where those connections continue to be connected in a circular fashion forever. With this wish and gratitude, we have prepared a special plan. <<30th Anniversary Specials>> 1: 10% OFF - A 10% discount off the regular price. 2: Let's all celebrate the 30th anniversary! 30 years old, 30th wedding anniversary, birthday on the 30th, etc. If you can prove that you have a number related to the 30th, you will receive an additional 3,000 yen discount. * If you have one person related to the number 30, all of your companions will also be eligible. 3: No losers!! The "Mangetsu Fuku Lottery" is a lottery with no blank tickets. It's kind of nice to receive it. We have prepared such a gift for you. ■Dinner■ The meal is a full course of banquet cuisine that changes monthly and uses plenty of seasonal ingredients. Each dish will be brought to you individually, from appetizers to desserts. ■Breakfast■ We provide a Japanese breakfast and dessert centered around local fish and vegetables. This is a carefully prepared breakfast by our chef who spares no effort. ■Dining■ All guests will be provided with breakfast and dinner in the dining area. ■Hot Spring■ The large public bath is open until midnight and from 5:30 the next morning. Please relax and enjoy a blissful time. ■Information about children■ ・Please enter the gender and age of your child in the comments section when making your reservation. ・If you do not have meals or bedding, or if you only use bedding, an additional facility usage fee of 2,640 yen for children aged 0 to 3 years old and 3,960 yen for children aged 4 years and over will be charged. ・On special days, an additional facility usage fee will be charged on top of the standard fee. If you do not have meals or bedding, or
"Echizen Mangetsu" offers hospitality with its special kaiseki cuisine. The kaiseki cuisine changes monthly, carefully prepared using local seasonal ingredients. Enjoy the changing seasons with your eyes and your tongue. <Example of this month's menu> Appetizer: Broad bean soup, soft-boiled rice octopus, etc. Grilled dish: Fukui salmon grilled with butterbur miso Fried dish: Roast pork with spring cabbage and mustard Vinegared dish: Mizutaka with mountain sea urchin dressing, and several other dishes (※Some menu items may change.) ■About dining areas■ We have a dining area available. ※Guests staying in the Japanese modern rooms with open-air baths can choose to have dinner served in their rooms only. (Additional charge of 3,000 for 2 people/room) Please let us know in advance if you wish to do so. ■About the rooms■ - Standard guest rooms: Maximum 5 people (including co-sleeping) - Rooms with open-air baths: Maximum 6 people (including co-sleeping) - Japanese modern rooms with open-air baths: Maximum 6 people Preschool children cannot use the Japanese modern rooms. (Children 7 years and older can choose children's meals.) ■About the large public bath■ The large public bath is open until midnight and from 5:30 the next morning. Please relax and enjoy a blissful time. ■Information about children■ - Please let us know the gender and age of your child when making your reservation. - If you choose an elementary school student, dinner will be 70% of the adult portion, and children's dinner will be a children's lunch. (You can change to a fish-based dinner for an additional 1,920 yen. Please let us know in advance.) - If you do not have meals or bedding, or if you only use bedding, an additional facility fee of 2,640 yen for children aged 0 to 3 years old and 3,960 yen for children aged 4 years and over will be charged. (On special days such as Golden Week, Obon, and New Year's holidays, an additional fee of 1,200 yen will be charged if you do
Recommended for families and groups! The more people you have, the more value you can get♪ We welcome you with our specialty Kaiseki cuisine at Echizen Mangetsu. Kaiseki cuisine changes monthly and is made with great care using local seasonal ingredients. <Example of this month's menu> Appetizer: Broad bean soup, soft-boiled rice octopus, bracken simmered in soy sauce, and more Grilled dish: Fukui salmon grilled with butterbur miso Fried dish: Roast pork and spring cabbage with mustard Vinegared dish: Mizutaka Yama sea urchin dressing, and several other dishes (※Some menu items may change.) ■About dining areas■ We have a dining area available. Please let us know in advance if you wish to do so. ※Guests staying in the Japanese modern rooms with open-air baths can change to in-room dining for dinner only. (Additional charge of 3,000 for 2 people/room) ■About the rooms■ - Standard guest room: Maximum 5 people (including co-sleeping) - Room with open-air bath: Maximum 6 people (including co-sleeping) - Japanese modern guest room with open-air bath: Maximum 6 people Japanese modern rooms are not available for preschool children. (Children 7 years and older can choose children's meals.) ■About the large public bath■ The large public bath is open until midnight and from 5:30 the next morning. ■Information about children■ - Please inform us of your child's gender and age when making your reservation. - If you choose an elementary school student, dinner will be 70% of the adult portion, and children's dinner will be a children's lunch. (You can change to a fish-based dinner for an additional 1,920 yen. Please let us know in advance.) - If you do not have meals or bedding, or if you only use bedding, an additional facility fee of 2,640 yen for children aged 0 to 3 years old and 3,960 yen for children aged 4 years and over will be charged. (On special days such as Golden Week, Obon, and New Year's holidays, an additional fee of 1,200 yen will be
Modern Japanese room with open-air bath [Modern] [Japanese-western room] [Non-smoking]