Oigami Onsen Ginshotei Awashima

[Awashima Kaiseki] + [Traditional Sanzoku Nabe] Guaranteed private dining! *Meals for this plan will be served in a private room* This is our recommended plan, where you can enjoy Awashima's specialty "Sanzoku Nabe" in a relaxing private room! Enjoy both dinner and breakfast in a private space. What is "Sanzoku Nabe"? A miso nabe with a secret recipe that has been used since Awashima was founded. Pork, local vegetables, konnyaku, tofu, etc. are simmered over a charcoal hearth... The longer it is simmered, the deeper the flavor becomes. Please enjoy it with flavorful sesame seeds ground just before eating. ■ Meals ● Dinner Kaiseki cuisine centered on "Sanzoku Nabe" We aim to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. *During the summer season, Sanzoku Nabe will be served as a single-person hot pot. ●Breakfast Japanese meal including sticky pork shabu-shabu The shabu-shabu is made with plenty of highland vegetables from Gunma Prefecture and is popular for its light taste. ●Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (two baths for men and women) The water is 100% natural hot spring water It is a gentle, skin-beautifying water. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes *Free shuttle bus (reservation required) Joetsu Shinkansen Jomo-Kogen Station 14:00 departure → Numata Station 14:20 departure → Oigami Onsen Pick-up at 9:45am, meet in lobby Oigami Onsen 10:00 departure → Numata Station 10:40 arrival → Jomo-Kogen Station 11:00 arrival ■Other Free Wi-

Brand beef produced in the rich natural environment of Gunma Prefecture. Sukiyaki meat with a moderate amount of marbling is melt-in-your-mouth delicious. Enjoy rustic sukiyaki with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■Meals ●Dinner Kaiseki cuisine with Joshu beef sukiyaki as the main dish. An exquisite dish that harmonizes the flavor of lean meat and the flavor of fat! In addition to the main dish, we also strive to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including sticky pork shabu-shabu. Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (refunds not available) *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (2 baths for men and women) The water at our hotel is 100% natural hot spring water, which is gentle and has a soft, beautiful skin-beautifying effect. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Pick-up at 9:45am, meet in lobby Depart from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 → Arrive at Jomo-Kogen Station at 11:00am ■Other All rooms equipped with Wi-Fi

A popular gourmet plan where you can enjoy both Awashima's specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak"! Private rooms are available for both dinner and breakfast. Enjoy your meal in a private space. *Yamazoku Nabe will be served as a single-person hotpot during the summer. -・-・-・-・-・-・-・-・-・-・-・-・-・-・-・-・- [Meals] ◆Dinner: Kaiseki cuisine featuring Awashima's traditional specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak" as the main course. The Joshu beef steak is cut from sirloin into bite-sized pieces. Enjoy it with our special dipping sauce. In addition to the main course, we also use vegetables, fish, grains, etc. produced in Gunma Prefecture, with the aim of "local production for local consumption." ◆Breakfast: Mochi pork shabu-shabu and other Japanese dishes The shabu-shabu is made with plenty of Gunma Prefecture highland vegetables and is surprisingly light. It is very popular. The freshly cooked rice made with local Numata Koshihikari rice "Inahime" is also delicious. ◆Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (no refunds available). *Breakfast starts at 07:30 or 08:00. [Bath] The water at our inn is 100% natural hot spring water, which is gentle and has a soft, skin-beautifying effect. ◆Large public bath, open-air bath (2 for men and women) ◆Private observation bath (2 places) ※Barrier-free with no steps to the bathtub (24-hour bathing available [reservation required] Usage fee: 2,750 yen for 50 minutes) [Access] 《Train》40 minutes by bus from JR Numata Station 《Car》Leave Numata IC and head towards Nikko for about 20 minutes [Free shuttle bus] (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Departure from Oigami Onsen at 10:00 → Arrive at

[Awashima Kaiseki] + [Traditional Sanzoku Nabe] Guaranteed private dining! *Meals for this plan will be served in a private room* This is our recommended plan, where you can enjoy Awashima's specialty "Sanzoku Nabe" in a relaxing private room! Enjoy both dinner and breakfast in a private space. What is "Sanzoku Nabe"? A miso nabe with a secret recipe that has been used since Awashima was founded. Pork, local vegetables, konnyaku, tofu, etc. are simmered over a charcoal hearth... The longer it is simmered, the deeper the flavor becomes. Please enjoy it with flavorful sesame seeds ground just before eating. ■ Meals ● Dinner Kaiseki cuisine centered on "Sanzoku Nabe" We aim to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. *During the summer season, Sanzoku Nabe will be served as a single-person hot pot. ●Breakfast Japanese meal including sticky pork shabu-shabu The shabu-shabu is made with plenty of highland vegetables from Gunma Prefecture and is popular for its light taste. ●Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (two baths for men and women) The water is 100% natural hot spring water It is a gentle, skin-beautifying water. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes *Free shuttle bus (reservation required) Joetsu Shinkansen Jomo-Kogen Station 14:00 departure → Numata Station 14:20 departure → Oigami Onsen Pick-up at 9:45am, meet in lobby Oigami Onsen 10:00 departure → Numata Station 10:40 arrival → Jomo-Kogen Station 11:00 arrival ■Other Free Wi-

Brand beef produced in the rich natural environment of Gunma Prefecture. Sukiyaki meat with a moderate amount of marbling is melt-in-your-mouth delicious. Enjoy rustic sukiyaki with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■Meals ●Dinner Kaiseki cuisine with Joshu beef sukiyaki as the main dish. An exquisite dish that harmonizes the flavor of lean meat and the flavor of fat! In addition to the main dish, we also strive to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including sticky pork shabu-shabu. Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (refunds not available) *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (2 baths for men and women) The water at our hotel is 100% natural hot spring water, which is gentle and has a soft, beautiful skin-beautifying effect. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Pick-up at 9:45am, meet in lobby Depart from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 → Arrive at Jomo-Kogen Station at 11:00am ■Other All rooms equipped with Wi-Fi

A popular gourmet plan where you can enjoy both Awashima's specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak"! Private rooms are available for both dinner and breakfast. Enjoy your meal in a private space. *Yamazoku Nabe will be served as a single-person hotpot during the summer. -・-・-・-・-・-・-・-・-・-・-・-・-・-・-・-・- [Meals] ◆Dinner: Kaiseki cuisine featuring Awashima's traditional specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak" as the main course. The Joshu beef steak is cut from sirloin into bite-sized pieces. Enjoy it with our special dipping sauce. In addition to the main course, we also use vegetables, fish, grains, etc. produced in Gunma Prefecture, with the aim of "local production for local consumption." ◆Breakfast: Mochi pork shabu-shabu and other Japanese dishes The shabu-shabu is made with plenty of Gunma Prefecture highland vegetables and is surprisingly light. It is very popular. The freshly cooked rice made with local Numata Koshihikari rice "Inahime" is also delicious. ◆Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (no refunds available). *Breakfast starts at 07:30 or 08:00. [Bath] The water at our inn is 100% natural hot spring water, which is gentle and has a soft, skin-beautifying effect. ◆Large public bath, open-air bath (2 for men and women) ◆Private observation bath (2 places) ※Barrier-free with no steps to the bathtub (24-hour bathing available [reservation required] Usage fee: 2,750 yen for 50 minutes) [Access] 《Train》40 minutes by bus from JR Numata Station 《Car》Leave Numata IC and head towards Nikko for about 20 minutes [Free shuttle bus] (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Departure from Oigami Onsen at 10:00 → Arrive at

[Awashima Kaiseki] + [Traditional Sanzoku Nabe] Guaranteed private dining! *Meals for this plan will be served in a private room* This is our recommended plan, where you can enjoy Awashima's specialty "Sanzoku Nabe" in a relaxing private room! Enjoy both dinner and breakfast in a private space. What is "Sanzoku Nabe"? A miso nabe with a secret recipe that has been used since Awashima was founded. Pork, local vegetables, konnyaku, tofu, etc. are simmered over a charcoal hearth... The longer it is simmered, the deeper the flavor becomes. Please enjoy it with flavorful sesame seeds ground just before eating. ■ Meals ● Dinner Kaiseki cuisine centered on "Sanzoku Nabe" We aim to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. *During the summer season, Sanzoku Nabe will be served as a single-person hot pot. ●Breakfast Japanese meal including sticky pork shabu-shabu The shabu-shabu is made with plenty of highland vegetables from Gunma Prefecture and is popular for its light taste. ●Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (two baths for men and women) The water is 100% natural hot spring water It is a gentle, skin-beautifying water. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes *Free shuttle bus (reservation required) Joetsu Shinkansen Jomo-Kogen Station 14:00 departure → Numata Station 14:20 departure → Oigami Onsen Pick-up at 9:45am, meet in lobby Oigami Onsen 10:00 departure → Numata Station 10:40 arrival → Jomo-Kogen Station 11:00 arrival ■Other Free Wi-

Brand beef produced in the rich natural environment of Gunma Prefecture. Sukiyaki meat with a moderate amount of marbling is melt-in-your-mouth delicious. Enjoy rustic sukiyaki with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■Meals ●Dinner Kaiseki cuisine with Joshu beef sukiyaki as the main dish. An exquisite dish that harmonizes the flavor of lean meat and the flavor of fat! In addition to the main dish, we also strive to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including sticky pork shabu-shabu. Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (refunds not available) *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (2 baths for men and women) The water at our hotel is 100% natural hot spring water, which is gentle and has a soft, beautiful skin-beautifying effect. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Pick-up at 9:45am, meet in lobby Depart from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 → Arrive at Jomo-Kogen Station at 11:00am ■Other All rooms equipped with Wi-Fi

A popular gourmet plan where you can enjoy both Awashima's specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak"! Private rooms are available for both dinner and breakfast. Enjoy your meal in a private space. *Yamazoku Nabe will be served as a single-person hotpot during the summer. -・-・-・-・-・-・-・-・-・-・-・-・-・-・-・-・- [Meals] ◆Dinner: Kaiseki cuisine featuring Awashima's traditional specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak" as the main course. The Joshu beef steak is cut from sirloin into bite-sized pieces. Enjoy it with our special dipping sauce. In addition to the main course, we also use vegetables, fish, grains, etc. produced in Gunma Prefecture, with the aim of "local production for local consumption." ◆Breakfast: Mochi pork shabu-shabu and other Japanese dishes The shabu-shabu is made with plenty of Gunma Prefecture highland vegetables and is surprisingly light. It is very popular. The freshly cooked rice made with local Numata Koshihikari rice "Inahime" is also delicious. ◆Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (no refunds available). *Breakfast starts at 07:30 or 08:00. [Bath] The water at our inn is 100% natural hot spring water, which is gentle and has a soft, skin-beautifying effect. ◆Large public bath, open-air bath (2 for men and women) ◆Private observation bath (2 places) ※Barrier-free with no steps to the bathtub (24-hour bathing available [reservation required] Usage fee: 2,750 yen for 50 minutes) [Access] 《Train》40 minutes by bus from JR Numata Station 《Car》Leave Numata IC and head towards Nikko for about 20 minutes [Free shuttle bus] (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Departure from Oigami Onsen at 10:00 → Arrive at

[Awashima Kaiseki] + [Traditional Sanzoku Nabe] Guaranteed private dining! *Meals for this plan will be served in a private room* This is our recommended plan, where you can enjoy Awashima's specialty "Sanzoku Nabe" in a relaxing private room! Enjoy both dinner and breakfast in a private space. What is "Sanzoku Nabe"? A miso nabe with a secret recipe that has been used since Awashima was founded. Pork, local vegetables, konnyaku, tofu, etc. are simmered over a charcoal hearth... The longer it is simmered, the deeper the flavor becomes. Please enjoy it with flavorful sesame seeds ground just before eating. ■ Meals ● Dinner Kaiseki cuisine centered on "Sanzoku Nabe" We aim to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. *During the summer season, Sanzoku Nabe will be served as a single-person hot pot. ●Breakfast Japanese meal including sticky pork shabu-shabu The shabu-shabu is made with plenty of highland vegetables from Gunma Prefecture and is popular for its light taste. ●Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (two baths for men and women) The water is 100% natural hot spring water It is a gentle, skin-beautifying water. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes *Free shuttle bus (reservation required) Joetsu Shinkansen Jomo-Kogen Station 14:00 departure → Numata Station 14:20 departure → Oigami Onsen Pick-up at 9:45am, meet in lobby Oigami Onsen 10:00 departure → Numata Station 10:40 arrival → Jomo-Kogen Station 11:00 arrival ■Other Free Wi-

Brand beef produced in the rich natural environment of Gunma Prefecture. Sukiyaki meat with a moderate amount of marbling is melt-in-your-mouth delicious. Enjoy rustic sukiyaki with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■Meals ●Dinner Kaiseki cuisine with Joshu beef sukiyaki as the main dish. An exquisite dish that harmonizes the flavor of lean meat and the flavor of fat! In addition to the main dish, we also strive to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including sticky pork shabu-shabu. Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (refunds not available) *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (2 baths for men and women) The water at our hotel is 100% natural hot spring water, which is gentle and has a soft, beautiful skin-beautifying effect. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Pick-up at 9:45am, meet in lobby Depart from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 → Arrive at Jomo-Kogen Station at 11:00am ■Other All rooms equipped with Wi-Fi

A popular gourmet plan where you can enjoy both Awashima's specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak"! Private rooms are available for both dinner and breakfast. Enjoy your meal in a private space. *Yamazoku Nabe will be served as a single-person hotpot during the summer. -・-・-・-・-・-・-・-・-・-・-・-・-・-・-・-・- [Meals] ◆Dinner: Kaiseki cuisine featuring Awashima's traditional specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak" as the main course. The Joshu beef steak is cut from sirloin into bite-sized pieces. Enjoy it with our special dipping sauce. In addition to the main course, we also use vegetables, fish, grains, etc. produced in Gunma Prefecture, with the aim of "local production for local consumption." ◆Breakfast: Mochi pork shabu-shabu and other Japanese dishes The shabu-shabu is made with plenty of Gunma Prefecture highland vegetables and is surprisingly light. It is very popular. The freshly cooked rice made with local Numata Koshihikari rice "Inahime" is also delicious. ◆Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (no refunds available). *Breakfast starts at 07:30 or 08:00. [Bath] The water at our inn is 100% natural hot spring water, which is gentle and has a soft, skin-beautifying effect. ◆Large public bath, open-air bath (2 for men and women) ◆Private observation bath (2 places) ※Barrier-free with no steps to the bathtub (24-hour bathing available [reservation required] Usage fee: 2,750 yen for 50 minutes) [Access] 《Train》40 minutes by bus from JR Numata Station 《Car》Leave Numata IC and head towards Nikko for about 20 minutes [Free shuttle bus] (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Departure from Oigami Onsen at 10:00 → Arrive at

Brand beef produced in the rich natural environment of Gunma Prefecture. Sukiyaki meat with a moderate amount of marbling is melt-in-your-mouth delicious. Enjoy rustic sukiyaki with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■Meals ●Dinner Kaiseki cuisine with Joshu beef sukiyaki as the main dish. An exquisite dish that harmonizes the flavor of lean meat and the flavor of fat! In addition to the main dish, we also strive to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including sticky pork shabu-shabu. Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (refunds not available) *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (2 baths for men and women) The water at our hotel is 100% natural hot spring water, which is gentle and has a soft, beautiful skin-beautifying effect. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Pick-up at 9:45am, meet in lobby Depart from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 → Arrive at Jomo-Kogen Station at 11:00am ■Other All rooms equipped with Wi-Fi

A popular gourmet plan where you can enjoy both Awashima's specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak"! Private rooms are available for both dinner and breakfast. Enjoy your meal in a private space. *Yamazoku Nabe will be served as a single-person hotpot during the summer. -・-・-・-・-・-・-・-・-・-・-・-・-・-・-・-・- [Meals] ◆Dinner: Kaiseki cuisine featuring Awashima's traditional specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak" as the main course. The Joshu beef steak is cut from sirloin into bite-sized pieces. Enjoy it with our special dipping sauce. In addition to the main course, we also use vegetables, fish, grains, etc. produced in Gunma Prefecture, with the aim of "local production for local consumption." ◆Breakfast: Mochi pork shabu-shabu and other Japanese dishes The shabu-shabu is made with plenty of Gunma Prefecture highland vegetables and is surprisingly light. It is very popular. The freshly cooked rice made with local Numata Koshihikari rice "Inahime" is also delicious. ◆Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *If you arrive after 19:00, dinner cannot be served (no refunds available). *Breakfast starts at 07:30 or 08:00. [Bath] The water at our inn is 100% natural hot spring water, which is gentle and has a soft, skin-beautifying effect. ◆Large public bath, open-air bath (2 for men and women) ◆Private observation bath (2 places) ※Barrier-free with no steps to the bathtub (24-hour bathing available [reservation required] Usage fee: 2,750 yen for 50 minutes) [Access] 《Train》40 minutes by bus from JR Numata Station 《Car》Leave Numata IC and head towards Nikko for about 20 minutes [Free shuttle bus] (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Departure from Oigami Onsen at 10:00 → Arrive at

This plan allows you to enjoy Gunma brand "Joshu Beef" in sukiyaki and steak! "Joshu Beef" is a brand of beef produced in the rich natural environment of Gunma Prefecture. The moderately marbled sukiyaki meat is melt-in-your-mouth delicious♪ Enjoy it with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■ Meals ● Dinner Kaiseki cuisine with Joshu beef sukiyaki and steak as the main dishes An exquisite dish that harmonizes the flavor of lean meat with the flavor of fat! In addition to the main dishes, we also aim to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including Mochi pork shabu-shabu Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Dinner cannot be served if you arrive after 19:00 (refunds not available) *Breakfast starts at 07:30 or 08:00. ■Hot spring bath ●Large public bath, open-air bath (two for men and women) The water at our hotel is 100% natural hot spring water, which is gentle and has a soft, beautiful skin-beautifying effect. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Pick-up at 9:45am, meet in lobby Depart from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 →

Brand beef produced in the rich natural environment of Gunma Prefecture. Sukiyaki meat with a moderate amount of marbling is melt-in-your-mouth delicious. Enjoy rustic sukiyaki with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■Meals ●Dinner Kaiseki cuisine with Joshu beef sukiyaki as the main dish. An exquisite dish that harmonizes the flavor of lean meat and the flavor of fat! In addition to the main dish, we also strive to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including sticky pork shabu-shabu. Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (2 baths for men and women) The water at our hotel is 100% natural hot spring water, and is gentle and gentle on the skin. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Joetsu Shinkansen Jomo-Kogen Station 14:00 departure → Numata Station 14:20 departure → Oigami Onsen Pick-up at 9:45am, meet in lobby Oigami Onsen 10:00 departure → Numata Station 10:40 arrival → Jomo-Kogen Station 11:00 arrival ■Other All rooms equipped with Wi-Fi

A popular gourmet plan where you can enjoy both Awashima's specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak"! Private rooms are available for both dinner and breakfast. Enjoy your meal in a private space. *Yamazoku Nabe will be served as a single-person hotpot during the summer. -・-・-・-・-・-・-・-・-・-・-・-・-・-・-・-・- [Meals] ◆Dinner: Kaiseki cuisine featuring Awashima's traditional specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak" as the main course. The Joshu beef steak is cut from sirloin into bite-sized pieces. Enjoy it with our special dipping sauce. In addition to the main course, we also use vegetables, fish, grains, etc. produced in Gunma Prefecture, with the aim of "local production for local consumption." ◆Breakfast: Mochi pork shabu-shabu and other Japanese dishes The shabu-shabu is made with plenty of Gunma highland vegetables and is surprisingly light and has been well received. The freshly cooked rice made with local Numata Koshihikari rice "Inahime" is also delicious. ◆Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Breakfast starts at 07:30 or 08:00. [Bath] The water at our inn is 100% natural hot spring water, and is gentle and soft for the skin. ◆Large public bath, open-air bath (2 for men and women) ◆Private observation bath (2 places) ※Barrier-free with no steps to the bathtub (24-hour bathing available [reservation required] Usage fee: 2,750 yen for 50 minutes) [Access] 《Train》40 minutes by bus from JR Numata Station 《Car》Leave Numata IC and head towards Nikko for about 20 minutes [Free shuttle bus] (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Departure from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 → Arrive at Jomo-Kogen Station at 11:00 ■Other Free Wi-Fi connection serv

This plan allows you to enjoy Gunma brand "Joshu Beef" in sukiyaki and steak! "Joshu Beef" is a brand of beef produced in the rich natural environment of Gunma Prefecture. The moderately marbled sukiyaki meat is melt-in-your-mouth delicious♪ Enjoy it with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■ Meals ● Dinner Kaiseki cuisine with Joshu beef sukiyaki and steak as the main dishes An exquisite dish that harmonizes the flavor of lean meat with the flavor of fat! In addition to the main dishes, we also aim to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including Mochi pork shabu-shabu Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Dinner cannot be served if you arrive after 19:00 (refunds not available) *Breakfast starts at 07:30 or 08:00. ■Hot spring bath ●Large public bath, open-air bath (two for men and women) The water at our hotel is 100% natural hot spring water, which is gentle and has a soft, beautiful skin-beautifying effect. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Pick-up at 9:45am, meet in lobby Depart from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 →

Brand beef produced in the rich natural environment of Gunma Prefecture. Sukiyaki meat with a moderate amount of marbling is melt-in-your-mouth delicious. Enjoy rustic sukiyaki with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■Meals ●Dinner Kaiseki cuisine with Joshu beef sukiyaki as the main dish. An exquisite dish that harmonizes the flavor of lean meat and the flavor of fat! In addition to the main dish, we also strive to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including sticky pork shabu-shabu. Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Breakfast starts at 07:30 or 08:00. ■Hot spring baths ●Large public bath, open-air bath (2 baths for men and women) The water at our hotel is 100% natural hot spring water, and is gentle and gentle on the skin. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Joetsu Shinkansen Jomo-Kogen Station 14:00 departure → Numata Station 14:20 departure → Oigami Onsen Pick-up at 9:45am, meet in lobby Oigami Onsen 10:00 departure → Numata Station 10:40 arrival → Jomo-Kogen Station 11:00 arrival ■Other All rooms equipped with Wi-Fi

A popular gourmet plan where you can enjoy both Awashima's specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak"! Private rooms are available for both dinner and breakfast. Enjoy your meal in a private space. *Yamazoku Nabe will be served as a single-person hotpot during the summer. -・-・-・-・-・-・-・-・-・-・-・-・-・-・-・-・- [Meals] ◆Dinner: Kaiseki cuisine featuring Awashima's traditional specialty "Yamazoku Nabe" and "100 grams of Joshu beef steak" as the main course. The Joshu beef steak is cut from sirloin into bite-sized pieces. Enjoy it with our special dipping sauce. In addition to the main course, we also use vegetables, fish, grains, etc. produced in Gunma Prefecture, with the aim of "local production for local consumption." ◆Breakfast: Mochi pork shabu-shabu and other Japanese dishes The shabu-shabu is made with plenty of Gunma highland vegetables and is surprisingly light and has been well received. The freshly cooked rice made with local Numata Koshihikari rice "Inahime" is also delicious. ◆Dining: Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Breakfast starts at 07:30 or 08:00. [Bath] The water at our inn is 100% natural hot spring water, and is gentle and soft for the skin. ◆Large public bath, open-air bath (2 for men and women) ◆Private observation bath (2 places) ※Barrier-free with no steps to the bathtub (24-hour bathing available [reservation required] Usage fee: 2,750 yen for 50 minutes) [Access] 《Train》40 minutes by bus from JR Numata Station 《Car》Leave Numata IC and head towards Nikko for about 20 minutes [Free shuttle bus] (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Departure from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 → Arrive at Jomo-Kogen Station at 11:00 ■Other Free Wi-Fi connection serv

This plan allows you to enjoy Gunma brand "Joshu Beef" in sukiyaki and steak! "Joshu Beef" is a brand of beef produced in the rich natural environment of Gunma Prefecture. The moderately marbled sukiyaki meat is melt-in-your-mouth delicious♪ Enjoy it with local vegetables and several kinds of mushrooms. Private rooms are available for both dinner and breakfast. Enjoy your meal at your leisure in a private space. ■ Meals ● Dinner Kaiseki cuisine with Joshu beef sukiyaki and steak as the main dishes An exquisite dish that harmonizes the flavor of lean meat with the flavor of fat! In addition to the main dishes, we also aim to use locally produced vegetables, fish, grains, etc. produced in Gunma Prefecture. Please enjoy the mountain delicacies that can only be tasted here. ●Breakfast Japanese meal including Mochi pork shabu-shabu Shabu-shabu with plenty of highland vegetables from Gunma Prefecture is popular for its light taste. ●Dining Private dining rooms are available for both dinner and breakfast. *Ingredients change depending on the season. *Dinner starts at 18:00 or 18:30. *Dinner cannot be served if you arrive after 19:00 (refunds not available) *Breakfast starts at 07:30 or 08:00. ■Hot spring bath ●Large public bath, open-air bath (two for men and women) The water at our hotel is 100% natural hot spring water, which is gentle and has a soft, beautiful skin-beautifying effect. ●Private observation bath (2 locations) *Barrier-free with no steps to the bathtub *Available 24 hours a day [reservation required] Usage fee: 2,750 yen for 50 minutes ■Access Train: 40 minutes by bus from JR Numata Station Car: Leave Numata IC and head towards Nikko for about 20 minutes ■Free shuttle bus (reservation required) Depart from Jomo-Kogen Station on the Joetsu Shinkansen at 14:00 → Depart from Numata Station at 14:20 → Oigami Onsen Pick-up at 9:45am, meet in lobby Depart from Oigami Onsen at 10:00 → Arrive at Numata Station at 10:40 →