Miyajima Hanare-no-Yado Ibuku

Plan details We want to respond to the voice of "The amount of multi-course meals is too large to eat" The number of items was small, and Hiroshima beef steak was included as the main dish We have prepared a special kaiseki table of "quality over quantity". Creative dishes using local seasonal ingredients carefully selected by the head chef and Please enjoy the exquisite Hiroshima beef steak that melts in your mouth. What is Hiroshima beef? Among the Japanese black beef from Hiroshima, it is subject to strict screening It is a brand of beef that is certified only with a meat quality grade of 4 or higher. Beautiful marbling with a soft texture, Delicate and rich flavors, combined with the unique sweet umami and richness of Wagyu. It is characterized by its profound and exquisite taste. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month Please note that charges will apply from the second use onward. Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. Thank you for your understanding.

Room In the main building, we offer a total of 10 rooms, including Western-style rooms (double or twin) and Japanese-Western-style rooms. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. Access to Miyajima [Public Transportation] JR Ōno-Ura Station—2 stations→ JR Miyajimaguchi→ Ferry Terminal→ Miyajima [Car] Drive straight for 7km on Route 2→ Ferry Terminal→ Miyajima For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month *Charges apply for use from the second time onward Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Dinner Menu Banquet cuisine with 10 dishes. Fresh seafood from the Seto Inland Sea and seasonal vegetables rich in flavor harvested from the surrounding areas This is a creative banquet cuisine made with carefully selected ingredients to delight all five senses. Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. We appreciate your understanding in advance. A collection of exquisite dishes carefully selected by the head chef!

Plan details With gratitude to those who always take care of us Spend special moments with your loved ones... We will fully support such sentiments We will present sparkling wine and a dessert plate during your meal May your stay at IBUKU become a wonderful memory Room In the main building, we offer a total of 10 rooms, including Western-style rooms (double or twin) and Japanese-Western-style rooms. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month *Charges apply for use from the second time onward Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Dinner Menu Banquet cuisine with 10 dishes. Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. We appreciate your understanding in advance.

Plan details We want to respond to the voice of "The amount of multi-course meals is too large to eat" The number of items was small, and Hiroshima beef steak was included as the main dish We have prepared a special kaiseki table of "quality over quantity". Creative dishes using local seasonal ingredients carefully selected by the head chef and Please enjoy the exquisite Hiroshima beef steak that melts in your mouth. What is Hiroshima beef? Among the Japanese black beef from Hiroshima, it is subject to strict screening It is a brand of beef that is certified only with a meat quality grade of 4 or higher. Beautiful marbling with a soft texture, Delicate and rich flavors, combined with the unique sweet umami and richness of Wagyu. It is characterized by its profound and exquisite taste. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month Please note that charges will apply from the second use onward. Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. Thank you for your understanding.

Room In the main building, we offer a total of 10 rooms, including Western-style rooms (double or twin) and Japanese-Western-style rooms. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. Access to Miyajima [Public Transportation] JR Ōno-Ura Station—2 stations→ JR Miyajimaguchi→ Ferry Terminal→ Miyajima [Car] Drive straight for 7km on Route 2→ Ferry Terminal→ Miyajima For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month *Charges apply for use from the second time onward Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Dinner Menu Banquet cuisine with 10 dishes. Fresh seafood from the Seto Inland Sea and seasonal vegetables rich in flavor harvested from the surrounding areas This is a creative banquet cuisine made with carefully selected ingredients to delight all five senses. Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. We appreciate your understanding in advance. A collection of exquisite dishes carefully selected by the head chef!

Plan details With gratitude to those who always take care of us Spend special moments with your loved ones... We will fully support such sentiments We will present sparkling wine and a dessert plate during your meal May your stay at IBUKU become a wonderful memory Room In the main building, we offer a total of 10 rooms, including Western-style rooms (double or twin) and Japanese-Western-style rooms. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month *Charges apply for use from the second time onward Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Dinner Menu Banquet cuisine with 10 dishes. Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. We appreciate your understanding in advance.

Plan details We want to respond to the voice of "The amount of multi-course meals is too large to eat" The number of items was small, and Hiroshima beef steak was included as the main dish We have prepared a special kaiseki table of "quality over quantity". Creative dishes using local seasonal ingredients carefully selected by the head chef and Please enjoy the exquisite Hiroshima beef steak that melts in your mouth. What is Hiroshima beef? Among the Japanese black beef from Hiroshima, it is subject to strict screening It is a brand of beef that is certified only with a meat quality grade of 4 or higher. Beautiful marbling with a soft texture, Delicate and rich flavors, combined with the unique sweet umami and richness of Wagyu. It is characterized by its profound and exquisite taste. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month Please note that charges will apply from the second use onward. Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. Thank you for your understanding.

Room In the main building, we offer a total of 10 rooms, including Western-style rooms (double or twin) and Japanese-Western-style rooms. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. Access to Miyajima [Public Transportation] JR Ōno-Ura Station—2 stations→ JR Miyajimaguchi→ Ferry Terminal→ Miyajima [Car] Drive straight for 7km on Route 2→ Ferry Terminal→ Miyajima For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month *Charges apply for use from the second time onward Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Dinner Menu Banquet cuisine with 10 dishes. Fresh seafood from the Seto Inland Sea and seasonal vegetables rich in flavor harvested from the surrounding areas This is a creative banquet cuisine made with carefully selected ingredients to delight all five senses. Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. We appreciate your understanding in advance. A collection of exquisite dishes carefully selected by the head chef!

Plan details With gratitude to those who always take care of us Spend special moments with your loved ones... We will fully support such sentiments We will present sparkling wine and a dessert plate during your meal May your stay at IBUKU become a wonderful memory Room In the main building, we offer a total of 10 rooms, including Western-style rooms (double or twin) and Japanese-Western-style rooms. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month *Charges apply for use from the second time onward Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Dinner Menu Banquet cuisine with 10 dishes. Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. We appreciate your understanding in advance.

Room In the main building, we offer a total of 10 rooms, including Western-style rooms (double or twin) and Japanese-Western-style rooms. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. Access to Miyajima [Public Transportation] JR Ōno-Ura Station—2 stations→ JR Miyajimaguchi→ Ferry Terminal→ Miyajima [Car] Drive straight for 7km on Route 2→ Ferry Terminal→ Miyajima For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month *Charges apply for use from the second time onward Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Dinner Menu Banquet cuisine with 10 dishes. Fresh seafood from the Seto Inland Sea and seasonal vegetables rich in flavor harvested from the surrounding areas This is a creative banquet cuisine made with carefully selected ingredients to delight all five senses. Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. We appreciate your understanding in advance. A collection of exquisite dishes carefully selected by the head chef!

Plan details We want to respond to the voice of "The amount of multi-course meals is too large to eat" The number of items was small, and Hiroshima beef steak was included as the main dish We have prepared a special kaiseki table of "quality over quantity". Creative dishes using local seasonal ingredients carefully selected by the head chef and Please enjoy the exquisite Hiroshima beef steak that melts in your mouth. What is Hiroshima beef? Among the Japanese black beef from Hiroshima, it is subject to strict screening It is a brand of beef that is certified only with a meat quality grade of 4 or higher. Beautiful marbling with a soft texture, Delicate and rich flavors, combined with the unique sweet umami and richness of Wagyu. It is characterized by its profound and exquisite taste. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month Please note that charges will apply from the second use onward. Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. Thank you for your understanding.

Plan details With gratitude to those who always take care of us Spend special moments with your loved ones... We will fully support such sentiments We will present sparkling wine and a dessert plate during your meal May your stay at IBUKU become a wonderful memory Room In the main building, we offer a total of 10 rooms, including Western-style rooms (double or twin) and Japanese-Western-style rooms. Hot Spring Features Our facility offers natural flowing Miyahama Onsen. It is expected to provide various benefits such as relief from cold sensitivity and fatigue recovery. For those using public transportation Shuttle service by IBUKU available Please inform us when making your reservation Exclusive Benefits A ticket to use the large public bath 'Benimansaku-no-Yu' is available Please inform the staff when using it Closed on the third Tuesday of each month *Charges apply for use from the second time onward Meals Both dinner and breakfast feature IBUKU's original banquet cuisine made with local ingredients We also accommodate allergy concerns. Feel free to request one Meal accommodations are limited to allergenic ingredients only. Dining Venue Taki-no-Oto or Shio-no-Ka The dining venue is in the main building. Dinner Time From 6:00 PM or 7:00 PM Dinner Menu Banquet cuisine with 10 dishes. Breakfast Time From 7:30 to 9:00 in 30-minute intervals Breakfast Contents Prepared with local ingredients in Japanese cuisine style Freshly cooked white rice served in Nambu ironware Both dinner and breakfast menus may change depending on ingredient availability. We appreciate your understanding in advance.