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Japanese inn

You-an

Kami Town, Hyogo
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One of Kasumi's finest gourmet inns with just five guestrooms, serving up seasonally fresh cuisine designed by locals, for locals. Our popular hot springs can be privately reserved for free!

Guest review score

Exceptional
Reviews: 20
4.7

Access

Shibayama Station
21 min walk
Satsu Station
8 min drive
Kasumi Station
11 min drive

Property facilities

  • Parking lot
  • Open-air bath (hot spring)
  • Grand bath (hot spring)
  • Pick-up and drop-off
  • Home delivery

Explore our rooms and plans

Price (low to high)
2 room types
[Tsuki] Western-style bedroom
[Month] Japanese-style room
[Flowers] Image of a Japanese-style room
No smoking
1 x Futon, 1 x Single bed
Max 4 adults / 3 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • [Mon] Guest room image
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    HK$3,077.47
    Taxes & fees incl.
    Plan details

    [Weekday Only / Small Portions of Deliciousness] Enjoy a little of everything delicious!Locally sourced banquet cuisine featuring carefully selected ingredients ≪Semi-private dining with a view of the port≫ [Breakfast] [Dinner]

    [Weekdays only, supporting adult travel!] A locally produced Kaiseki dinner that emphasizes quality over quantity, allowing you to enjoy seasonal ingredients in moderation. This plan is recommended for female guests and guests who are worried about being able to finish a large meal or who would prefer a smaller portion because they want to enjoy alcohol. The chef will prepare the dishes using seasonal ingredients purchased that day. ■Plan Benefits■ One 180ml bottle of Kasumitsuru local sake will be given to each group at dinner. ◆Example of dinner menu◆ [Aperitif] Seasonal aperitif [Appetizer] Seasonal appetizer [Appetizer] Three kinds of fresh fish caught that morning [Steamed dish] Chawanmushi [Soup dish] Seasonal soup dish [Grilled dish] Seasonal grilled dish [Hot pot dish] Small hot pot of local fish shabu-shabu [Main dish] Bite-sized steak of A5 rank Wagyu beef [Fried dish] Seasonal tempura [Rice dish] Koshihikari rice made by a contracted farmer [Pickles] Seasonal pickles [Dessert] Seasonal dessert *The menu may change depending on the day. <Dinner> Location: Golden Room Time: 17:30-20:30 (Last entrance at 18:30) <Breakfast> Healthy Japanese breakfast mainly made with local ingredients Time: 7:30-9:00 (Last entrance at 8:30) [Recommended points of Yuan] ☆Smooth skin! Private bath "Bijin no Yu" hot spring [indoor bath & open-air rock bath] (reservation required on site) ☆Amenities for men and women available ☆Free minibar in all rooms (drinks in the refrigerator can be enjoyed for free) ☆Free Wi-Fi available. You can also watch NETFLIX and YOUTUBE in your room! ◆Information about free private baths (indoor baths and open-air rock baths)◆ ・Opening hours: 6:30am-9am, 3pm-11pm (If you wish to use the baths, please inform us of your desired time of use when checking in. *First come, first served. We may not be able to accommodate your request during peak hours.) ◆Access and parking◆ ・Approximately 40 minutes by car from

    HK$3,077.47
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Standard Kaiseki/Spring/Autumn] April to May/September to November Kaiseki featuring black-throat fish, Tajima beef, and red snow crab
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    HK$3,309.50
    Taxes & fees incl.
    Plan details

    【Plan Ahead 60】10% OFF with early booking!【Classic Banquet Cuisine】Experience an [Breakfast] [Dinner]

    ------------------------------------------------- ☆Get 10% OFF when you book 60 days in advance! You can enjoy this at a very reasonable price. ※Please note that this plan incurs a 100% cancellation fee starting 30 days prior. ------------------------------------------------- ◆Evening Banquet Cuisine Standard Course Savor seasonal ingredients unique to a port town, carefully selected by the head chef. Delight in a variety of menus that change with the seasons. =Enjoy autumn seasonal banquet cuisine= <9/1〜11/4> Luxurious!!"Seasonal Kasumi Red Snow Crab," "Assorted 5 Types of Freshly Caught Sashimi," "Brand Tajima Beef," "Exquisite Nodoguro" The seasonal Kasumi Red Snow Crab, known for its high water content and strong sweetness, is now in its prime. This sumptuous offering includes freshly caught Kasumi Red Snow Crab directly from Kasumi Port, an assortment of 5 types of sashimi, a small hot pot with the branded Tajima Beef for shabu-shabu, and the exquisite grilled premium fish Nodoguro. ◎ Example Menu ◎ [Aperitif] Seasonal Aperitif 【Appetizer】Seasonal appetizers 【Sashimi】Assorted five kinds of freshly caught fish in the morning 【Steamed Dish】Chawanmushi (savory egg custard) 【Vinegared Dish】Boiled Kasumi Red Snow Crab (half portion) 【Grilled Dish】Kasumi Red Snow Crab grilled crab with treasure-style grilling and crab miso roasted in the shell 【Hot Pot】Tajima Beef Shabu-shabu in a small pot 【Main Dish】Grilled Nodoguro (Blackthroat Seaperch) with salt 【Fried Dish】Seasonal tempura 【Rice】Crab rice 【Pickles】Seasonal pickles 【Dessert】Mini cake and ice cream * The menu may change depending on the availability of ingredients. *From 6/1〜9/5, the summer banquet cuisine menu will be available. Delight in dishes featuring local specialties like 'Shibayama Crab,' organic vegetables, Tajima Koshihikari rice, and Tajima free-range chicken eggs, all meticulously prepared with a focus on local production for local consumption. <Dinner> Location: Hall of Gold Time: 17:30–20:30 (Last admission by 18:30) <Breakfast> Healthy Japanese breakfast featuring local ingredients Time: 7:30 AM – 9:00 AM (*Last entry by 8:30 AM) ◆ Information about complimentary private baths (Indoor bath & open-air rock bath) ◆ ・Usage hours: Morning 6:30 AM – 9:00 AM, Evening 3:00 PM – 11:00 PM (Guests are requested to inform their preferred usage time during check-in.※First-come, first-served)

    HK$3,309.50
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Standard Kaiseki Course - Summer] June to August: Original summer course featuring seafood Hourakuyaki, abalone, and Tajima beef
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    HK$3,309.94
    Taxes & fees incl.
    Plan details

    【Rakuten Super SALE】【Summer Seafood Banquet Cuisine】~ Thick Abalone, Seafood Treasure Grilled, Tajima Beef ~ ■ A Hideaway Stay for Adults [Breakfast] [Dinner]

    [Rakuten Super Sale Eligible Plans] ◆Yuan - Summer Select Kaiseki Course - Enjoy the seasonal ingredients of Kasumi, a port town, carefully selected by our head chef. = Kaiseki Course to Enjoy the Seasons of Summer = 6/1 - 9/5 "Thick Abalone, Seafood Horaku Yaki, Domestic Tajima Beef" The main course is a small pot of Tajima brand Tajima Beef Shabu-Shabu, abalone steak, and seafood Horaku Yaki, making for a very filling meal. [Summer menu from 6/1 to 9/5] ◆Menu (example)◆ [Aperitif] Seasonal aperitif [Appetizer] Seasonal appetizer [Appetizer] 5 kinds of fresh fish caught that morning [Steamed dish] Chawanmushi [Grilled dish] Seafood Horakuyaki (turban shell, shrimp, dried fish) [Hot pot dish] Tajima beef shabu-shabu [Main dish] Abalone steak with seaweed sauce (1 plate for 2-3 people) [Fried dish] Seasonal tempura [Rice dish] Seasonal rice [Pickles] Seasonal pickles [Dessert] Seasonal dessert *Some menu items may change depending on availability. *Image is for illustrative purposes only. <Dinner> Location: Golden Room Time: 17:30-20:30 (Last entrance at 18:30) <Breakfast> Healthy Japanese breakfast mainly made with local ingredients Time: 7:30-9:00 (Last entrance at 8:30) [Recommended points of Yuan] ☆Smooth skin! Private bath "Bijin no Yu" hot spring [indoor bath & open-air rock bath] (reservation required on-site) ☆Free minibar in all rooms (drinks in the refrigerator can be enjoyed for free) ☆Free Wi-Fi. You can watch NETFLIX and YOUTUBE in your room! ◆Information about free private baths (indoor bath & open-air rock bath)◆ ・Opening hours: 6:30am-9am, 3pm-11pm (If you wish to use the baths, please let us know the time of use when you check in. *First come, first served. We may not be able to accommodate your request during busy periods.) ◆Access & Parking◆ ・Approximately 40 minutes by car from Tajima Airport IC ・Parking: Free for 5 cars (first come, first served) ・Pick-up service available from Shibayama Station. *

    HK$3,309.94
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

Moon~TSUKI~ or Snow~YUKI~ [Japanese-western room] [Non-smoking]

No smoking
1 x Futon, 1 x Single bed
Max 4 adults / 3 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
[Flowers] Western-style bedroom
[Flowers] Guest room image
[Flowers] Japanese-style room
No smoking
Ocean view
32 m²
Max 4 adults / 3 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet
  • [Mon] Guest room image
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    HK$3,329.11
    Taxes & fees incl.
    Plan details

    [Weekday Only / Small Portions of Deliciousness] Enjoy a little of everything delicious!Locally sourced banquet cuisine featuring carefully selected ingredients ≪Semi-private dining with a view of the port≫ [Breakfast] [Dinner]

    [Weekdays only, supporting adult travel!] A locally produced Kaiseki dinner that emphasizes quality over quantity, allowing you to enjoy seasonal ingredients in moderation. This plan is recommended for female guests and guests who are worried about being able to finish a large meal or who would prefer a smaller portion because they want to enjoy alcohol. The chef will prepare the dishes using seasonal ingredients purchased that day. ■Plan Benefits■ One 180ml bottle of Kasumitsuru local sake will be given to each group at dinner. ◆Example of dinner menu◆ [Aperitif] Seasonal aperitif [Appetizer] Seasonal appetizer [Appetizer] Three kinds of fresh fish caught that morning [Steamed dish] Chawanmushi [Soup dish] Seasonal soup dish [Grilled dish] Seasonal grilled dish [Hot pot dish] Small hot pot of local fish shabu-shabu [Main dish] Bite-sized steak of A5 rank Wagyu beef [Fried dish] Seasonal tempura [Rice dish] Koshihikari rice made by a contracted farmer [Pickles] Seasonal pickles [Dessert] Seasonal dessert *The menu may change depending on the day. <Dinner> Location: Golden Room Time: 17:30-20:30 (Last entrance at 18:30) <Breakfast> Healthy Japanese breakfast mainly made with local ingredients Time: 7:30-9:00 (Last entrance at 8:30) [Recommended points of Yuan] ☆Smooth skin! Private bath "Bijin no Yu" hot spring [indoor bath & open-air rock bath] (reservation required on site) ☆Amenities for men and women available ☆Free minibar in all rooms (drinks in the refrigerator can be enjoyed for free) ☆Free Wi-Fi available. You can also watch NETFLIX and YOUTUBE in your room! ◆Information about free private baths (indoor baths and open-air rock baths)◆ ・Opening hours: 6:30am-9am, 3pm-11pm (If you wish to use the baths, please inform us of your desired time of use when checking in. *First come, first served. We may not be able to accommodate your request during peak hours.) ◆Access and parking◆ ・Approximately 40 minutes by car from

    HK$3,329.11
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Standard Kaiseki/Spring/Autumn] April to May/September to November Kaiseki featuring black-throat fish, Tajima beef, and red snow crab
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    HK$3,657.01
    Taxes & fees incl.
    Plan details

    【Plan Ahead 60】10% OFF with early booking!【Classic Banquet Cuisine】Experience an [Breakfast] [Dinner]

    ------------------------------------------------- ☆Get 10% OFF when you book 60 days in advance! You can enjoy this at a very reasonable price. ※Please note that this plan incurs a 100% cancellation fee starting 30 days prior. ------------------------------------------------- ◆Evening Banquet Cuisine Standard Course Savor seasonal ingredients unique to a port town, carefully selected by the head chef. Delight in a variety of menus that change with the seasons. =Enjoy autumn seasonal banquet cuisine= <9/1〜11/4> Luxurious!!"Seasonal Kasumi Red Snow Crab," "Assorted 5 Types of Freshly Caught Sashimi," "Brand Tajima Beef," "Exquisite Nodoguro" The seasonal Kasumi Red Snow Crab, known for its high water content and strong sweetness, is now in its prime. This sumptuous offering includes freshly caught Kasumi Red Snow Crab directly from Kasumi Port, an assortment of 5 types of sashimi, a small hot pot with the branded Tajima Beef for shabu-shabu, and the exquisite grilled premium fish Nodoguro. ◎ Example Menu ◎ [Aperitif] Seasonal Aperitif 【Appetizer】Seasonal appetizers 【Sashimi】Assorted five kinds of freshly caught fish in the morning 【Steamed Dish】Chawanmushi (savory egg custard) 【Vinegared Dish】Boiled Kasumi Red Snow Crab (half portion) 【Grilled Dish】Kasumi Red Snow Crab grilled crab with treasure-style grilling and crab miso roasted in the shell 【Hot Pot】Tajima Beef Shabu-shabu in a small pot 【Main Dish】Grilled Nodoguro (Blackthroat Seaperch) with salt 【Fried Dish】Seasonal tempura 【Rice】Crab rice 【Pickles】Seasonal pickles 【Dessert】Mini cake and ice cream * The menu may change depending on the availability of ingredients. *From 6/1〜9/5, the summer banquet cuisine menu will be available. Delight in dishes featuring local specialties like 'Shibayama Crab,' organic vegetables, Tajima Koshihikari rice, and Tajima free-range chicken eggs, all meticulously prepared with a focus on local production for local consumption. <Dinner> Location: Hall of Gold Time: 17:30–20:30 (Last admission by 18:30) <Breakfast> Healthy Japanese breakfast featuring local ingredients Time: 7:30 AM – 9:00 AM (*Last entry by 8:30 AM) ◆ Information about complimentary private baths (Indoor bath & open-air rock bath) ◆ ・Usage hours: Morning 6:30 AM – 9:00 AM, Evening 3:00 PM – 11:00 PM (Guests are requested to inform their preferred usage time during check-in.※First-come, first-served)

    HK$3,657.01
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
  • [Standard Kaiseki Course - Summer] June to August: Original summer course featuring seafood Hourakuyaki, abalone, and Tajima beef
    Meal
    Breakfast
    Dinner
    Price for:
    1 night
     | 
     | 
    HK$3,657.01
    Taxes & fees incl.
    Plan details

    【Rakuten Super SALE】【Summer Seafood Banquet Cuisine】~ Thick Abalone, Seafood Treasure Grilled, Tajima Beef ~ ■ A Hideaway Stay for Adults [Breakfast] [Dinner]

    [Rakuten Super Sale Eligible Plans] ◆Yuan - Summer Select Kaiseki Course - Enjoy the seasonal ingredients of Kasumi, a port town, carefully selected by our head chef. = Kaiseki Course to Enjoy the Seasons of Summer = 6/1 - 9/5 "Thick Abalone, Seafood Horaku Yaki, Domestic Tajima Beef" The main course is a small pot of Tajima brand Tajima Beef Shabu-Shabu, abalone steak, and seafood Horaku Yaki, making for a very filling meal. [Summer menu from 6/1 to 9/5] ◆Menu (example)◆ [Aperitif] Seasonal aperitif [Appetizer] Seasonal appetizer [Appetizer] 5 kinds of fresh fish caught that morning [Steamed dish] Chawanmushi [Grilled dish] Seafood Horakuyaki (turban shell, shrimp, dried fish) [Hot pot dish] Tajima beef shabu-shabu [Main dish] Abalone steak with seaweed sauce (1 plate for 2-3 people) [Fried dish] Seasonal tempura [Rice dish] Seasonal rice [Pickles] Seasonal pickles [Dessert] Seasonal dessert *Some menu items may change depending on availability. *Image is for illustrative purposes only. <Dinner> Location: Golden Room Time: 17:30-20:30 (Last entrance at 18:30) <Breakfast> Healthy Japanese breakfast mainly made with local ingredients Time: 7:30-9:00 (Last entrance at 8:30) [Recommended points of Yuan] ☆Smooth skin! Private bath "Bijin no Yu" hot spring [indoor bath & open-air rock bath] (reservation required on-site) ☆Free minibar in all rooms (drinks in the refrigerator can be enjoyed for free) ☆Free Wi-Fi. You can watch NETFLIX and YOUTUBE in your room! ◆Information about free private baths (indoor bath & open-air rock bath)◆ ・Opening hours: 6:30am-9am, 3pm-11pm (If you wish to use the baths, please let us know the time of use when you check in. *First come, first served. We may not be able to accommodate your request during busy periods.) ◆Access & Parking◆ ・Approximately 40 minutes by car from Tajima Airport IC ・Parking: Free for 5 cars (first come, first served) ・Pick-up service available from Shibayama Station. *

    HK$3,657.01
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
Room details

Flower HANA Mini Bar Free [Deluxe suite] [Japanese-western room] [Non-smoking] [Ocean view]

No smoking
Ocean view
32 m²
Max 4 adults / 3 children
Room facilities
  • Bath and toilet available
  • Internet available in room
  • Bidet toilet