A place where past and present meet. Konjaku-an warmly welcomes visitors and leaves a lasting impression on those who depart.
◆Dinner◆ At the separate dining area 'Yoshiichi,' enjoy creative banquet cuisine centered around charcoal-grilled Oita Wagyu and red chicken. After dinner, homemade desserts and coffee prepared by the manager will be served. We take pride in our refined kaiseki cuisine, made with seasonal ingredients. By using ingredients that can only be enjoyed during specific seasons, we strive to let our guests experience the changing seasons. 【Oita Wagyu】 A premium selection of Bungo beef, carefully chosen from cattle raised on farms that prioritize quality, offering only grade 4 or higher meat. Characterized by fine marbling, a mellow flavor, and a melt-in-your-mouth texture. - Dinner Example - Aperitif Appetizer Mukozuke (Sashimi) Lidded dish Grilled Dish Steamed Dish Charcoal-grilled Rice (Yufuin rice) Pickled vegetables Soup Sweets ※The menu may vary depending on the season. ◆Bath◆ The three family baths within the facility (two open-air types and one indoor type) are available for free, 24 hours a day, for everyone to enjoy at any time. Please fully enjoy the 100% free-flowing, soft-textured hot spring water. ◆Shuttle Service◆ If you arrive at Yufuin Station, please call us after 3:00 PM, and we will come to pick you up. For the return trip, we can drop you off at Yufuin Station by 10:00 AM after check-out. We kindly ask that you check the JR and bus schedules in advance and allow sufficient time for check-out. We will provide transportation in the order of guests who have checked out. ◆Other Information◆ * An additional bathing tax of 250 yen per adult is required.
【Main House 2nd Floor】'Kaede' [8 tatami] [Japanese room] [Non-smoking]
◆Dinner◆ At the separate dining area 'Yoshiichi,' enjoy creative banquet cuisine centered around charcoal-grilled Oita Wagyu and red chicken. After dinner, homemade desserts and coffee prepared by the manager will be served. We take pride in our refined kaiseki cuisine, made with seasonal ingredients. By using ingredients that can only be enjoyed during specific seasons, we strive to let our guests experience the changing seasons. 【Oita Wagyu】 A premium selection of Bungo beef, carefully chosen from cattle raised on farms that prioritize quality, offering only grade 4 or higher meat. Characterized by fine marbling, a mellow flavor, and a melt-in-your-mouth texture. - Dinner Example - Aperitif Appetizer Mukozuke (Sashimi) Lidded dish Grilled Dish Steamed Dish Charcoal-grilled Rice (Yufuin rice) Pickled vegetables Soup Sweets ※The menu may vary depending on the season. ◆Bath◆ The three family baths within the facility (two open-air types and one indoor type) are available for free, 24 hours a day, for everyone to enjoy at any time. Please fully enjoy the 100% free-flowing, soft-textured hot spring water. ◆Shuttle Service◆ If you arrive at Yufuin Station, please call us after 3:00 PM, and we will come to pick you up. For the return trip, we can drop you off at Yufuin Station by 10:00 AM after check-out. We kindly ask that you check the JR and bus schedules in advance and allow sufficient time for check-out. We will provide transportation in the order of guests who have checked out. ◆Other Information◆ * An additional bathing tax of 250 yen per adult is required.
Akebi [9 tatami] [Japanese room] [Non-smoking]
◆Dinner◆ At the separate dining area 'Yoshiichi,' enjoy creative banquet cuisine centered around charcoal-grilled Oita Wagyu and red chicken. After dinner, homemade desserts and coffee prepared by the manager will be served. We take pride in our refined kaiseki cuisine, made with seasonal ingredients. By using ingredients that can only be enjoyed during specific seasons, we strive to let our guests experience the changing seasons. 【Oita Wagyu】 A premium selection of Bungo beef, carefully chosen from cattle raised on farms that prioritize quality, offering only grade 4 or higher meat. Characterized by fine marbling, a mellow flavor, and a melt-in-your-mouth texture. - Dinner Example - Aperitif Appetizer Mukozuke (Sashimi) Lidded dish Grilled Dish Steamed Dish Charcoal-grilled Rice (Yufuin rice) Pickled vegetables Soup Sweets ※The menu may vary depending on the season. ◆Bath◆ The three family baths within the facility (two open-air types and one indoor type) are available for free, 24 hours a day, for everyone to enjoy at any time. Please fully enjoy the 100% free-flowing, soft-textured hot spring water. ◆Shuttle Service◆ If you arrive at Yufuin Station, please call us after 3:00 PM, and we will come to pick you up. For the return trip, we can drop you off at Yufuin Station by 10:00 AM after check-out. We kindly ask that you check the JR and bus schedules in advance and allow sufficient time for check-out. We will provide transportation in the order of guests who have checked out. ◆Other Information◆ * An additional bathing tax of 250 yen per adult is required.
[Main Building 1st Floor] Guest Room with Semi-Outdoor Bath 'Sumire' (Western-Style Room 12 Tatami) [Standard] [Twin room] [Non-smoking]
◆Dinner◆ At the separate dining area 'Yoshiichi,' enjoy creative banquet cuisine centered around charcoal-grilled Oita Wagyu and red chicken. After dinner, homemade desserts and coffee prepared by the manager will be served. We take pride in our refined kaiseki cuisine, made with seasonal ingredients. By using ingredients that can only be enjoyed during specific seasons, we strive to let our guests experience the changing seasons. 【Oita Wagyu】 A premium selection of Bungo beef, carefully chosen from cattle raised on farms that prioritize quality, offering only grade 4 or higher meat. Characterized by fine marbling, a mellow flavor, and a melt-in-your-mouth texture. - Dinner Example - Aperitif Appetizer Mukozuke (Sashimi) Lidded dish Grilled Dish Steamed Dish Charcoal-grilled Rice (Yufuin rice) Pickled vegetables Soup Sweets ※The menu may vary depending on the season. ◆Bath◆ The three family baths within the facility (two open-air types and one indoor type) are available for free, 24 hours a day, for everyone to enjoy at any time. Please fully enjoy the 100% free-flowing, soft-textured hot spring water. ◆Shuttle Service◆ If you arrive at Yufuin Station, please call us after 3:00 PM, and we will come to pick you up. For the return trip, we can drop you off at Yufuin Station by 10:00 AM after check-out. We kindly ask that you check the JR and bus schedules in advance and allow sufficient time for check-out. We will provide transportation in the order of guests who have checked out. ◆Other Information◆ * An additional bathing tax of 250 yen per adult is required.
[Japanese-style room + Western-style room] Open-air bath "Ayame" [Japanese-western room] [Non-smoking]
◆Dinner◆ At the separate dining area 'Yoshiichi,' enjoy creative banquet cuisine centered around charcoal-grilled Oita Wagyu and red chicken. After dinner, homemade desserts and coffee prepared by the manager will be served. We take pride in our refined kaiseki cuisine, made with seasonal ingredients. By using ingredients that can only be enjoyed during specific seasons, we strive to let our guests experience the changing seasons. 【Oita Wagyu】 A premium selection of Bungo beef, carefully chosen from cattle raised on farms that prioritize quality, offering only grade 4 or higher meat. Characterized by fine marbling, a mellow flavor, and a melt-in-your-mouth texture. - Dinner Example - Aperitif Appetizer Mukozuke (Sashimi) Lidded dish Grilled Dish Steamed Dish Charcoal-grilled Rice (Yufuin rice) Pickled vegetables Soup Sweets ※The menu may vary depending on the season. ◆Bath◆ The three family baths within the facility (two open-air types and one indoor type) are available for free, 24 hours a day, for everyone to enjoy at any time. Please fully enjoy the 100% free-flowing, soft-textured hot spring water. ◆Shuttle Service◆ If you arrive at Yufuin Station, please call us after 3:00 PM, and we will come to pick you up. For the return trip, we can drop you off at Yufuin Station by 10:00 AM after check-out. We kindly ask that you check the JR and bus schedules in advance and allow sufficient time for check-out. We will provide transportation in the order of guests who have checked out. ◆Other Information◆ * An additional bathing tax of 250 yen per adult is required.
[Detached Building] With Open-Air Bath 'Ageha' and 'Hotaru' (Japanese-style room with 6 tatami mats + 4.5 tatami mats) [Japanese room] [Non-smoking]
◆Dinner◆ At the separate dining area 'Yoshiichi,' enjoy creative banquet cuisine centered around charcoal-grilled Oita Wagyu and red chicken. After dinner, homemade desserts and coffee prepared by the manager will be served. We take pride in our refined kaiseki cuisine, made with seasonal ingredients. By using ingredients that can only be enjoyed during specific seasons, we strive to let our guests experience the changing seasons. 【Oita Wagyu】 A premium selection of Bungo beef, carefully chosen from cattle raised on farms that prioritize quality, offering only grade 4 or higher meat. Characterized by fine marbling, a mellow flavor, and a melt-in-your-mouth texture. - Dinner Example - Aperitif Appetizer Mukozuke (Sashimi) Lidded dish Grilled Dish Steamed Dish Charcoal-grilled Rice (Yufuin rice) Pickled vegetables Soup Sweets ※The menu may vary depending on the season. ◆Bath◆ The three family baths within the facility (two open-air types and one indoor type) are available for free, 24 hours a day, for everyone to enjoy at any time. Please fully enjoy the 100% free-flowing, soft-textured hot spring water. ◆Shuttle Service◆ If you arrive at Yufuin Station, please call us after 3:00 PM, and we will come to pick you up. For the return trip, we can drop you off at Yufuin Station by 10:00 AM after check-out. We kindly ask that you check the JR and bus schedules in advance and allow sufficient time for check-out. We will provide transportation in the order of guests who have checked out. ◆Other Information◆ * An additional bathing tax of 250 yen per adult is required.
[Main Building 2nd Floor] With Open-air Bath 'Sakura' (Japanese-style room 8 tatami + Western-style room 8 tatami) [Japanese-western room] [Non-smoking]
◆Dinner◆ Please enjoy creative banquet cuisine featuring Oita Wagyu Hoba-yaki as the main dish in your room. After dinner, homemade desserts and coffee prepared by the manager will be served. We take pride in our refined kaiseki cuisine, made with seasonal ingredients. By using ingredients that can only be enjoyed during specific seasons, we strive to let our guests experience the changing seasons. 【Oita Wagyu】 A premium selection of Bungo beef, carefully chosen from cattle raised on farms that prioritize quality, offering only grade 4 or higher meat. Characterized by fine marbling, a mellow flavor, and a melt-in-your-mouth texture. - Dinner Example - Aperitif Appetizer Mukozuke (Sashimi) Lidded dish Grilled Dish Steamed Dish Hoba-yaki Rice (Yufuin rice) Pickled vegetables Soup Sweets ※The menu may vary depending on the season. ◆Bath◆ The three family baths within the facility (two open-air types and one indoor type) are available for free, 24 hours a day, for everyone to enjoy at any time. Please fully enjoy the 100% free-flowing, soft-textured hot spring water. ◆Shuttle Service◆ If you arrive at Yufuin Station, please call us after 3:00 PM, and we will come to pick you up. For the return trip, we can drop you off at Yufuin Station by 10:00 AM after check-out. We kindly ask that you check the JR and bus schedules in advance and allow sufficient time for check-out. We will provide transportation in the order of guests who have checked out. ◆Other Information◆ * An additional bathing tax of 250 yen per adult is required.
Detached room with open-air bath 'Tonbo' (Two-room connected Japanese-style room) [Japanese room] [Non-smoking]
◆Dinner◆ Please enjoy creative banquet cuisine featuring Oita Wagyu Hoba-yaki as the main dish in your room. After dinner, homemade desserts and coffee prepared by the manager will be served. We take pride in our refined kaiseki cuisine, made with seasonal ingredients. By using ingredients that can only be enjoyed during specific seasons, we strive to let our guests experience the changing seasons. 【Oita Wagyu】 A premium selection of Bungo beef, carefully chosen from cattle raised on farms that prioritize quality, offering only grade 4 or higher meat. Characterized by fine marbling, a mellow flavor, and a melt-in-your-mouth texture. - Dinner Example - Aperitif Appetizer Mukozuke (Sashimi) Lidded dish Grilled Dish Steamed Dish Hoba-yaki Rice (Yufuin rice) Pickled vegetables Soup Sweets ※The menu may vary depending on the season. ◆Bath◆ The three family baths within the facility (two open-air types and one indoor type) are available for free, 24 hours a day, for everyone to enjoy at any time. Please fully enjoy the 100% free-flowing, soft-textured hot spring water. ◆Shuttle Service◆ If you arrive at Yufuin Station, please call us after 3:00 PM, and we will come to pick you up. For the return trip, we can drop you off at Yufuin Station by 10:00 AM after check-out. We kindly ask that you check the JR and bus schedules in advance and allow sufficient time for check-out. We will provide transportation in the order of guests who have checked out. ◆Other Information◆ * An additional bathing tax of 250 yen per adult is required.
[Detached Room] With Open-Air Bath 'Higurashi' (Two-Room Japanese-Style Suite) [Japanese room] [Non-smoking]