Close to Japan's National Treasure, Hikone Castle / Established in 1869 / Enjoy lake country in Shiga Prefecture while sampling the region's seasonal delights!
The menu changes every month, Authentic Kaiseki cuisine using plenty of seasonal ingredients from each season. Please enjoy "Shiga's seasonal blessings" that have been carefully selected. ■Choice of main course - Omi beef -■ You can choose your favorite cooking method from the two options below. ① Healthy Omi beef with homemade sesame sauce and ponzu sauce [Shabu-shabu] ② Enjoy the “flavor of lean meat” and “moist texture” [Roast Beef] *Please ask at check-in. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Hospitality at the restaurant and inn Yasui■ -- Since its founding in 1898 We value “traditional Japanese appearance” and “Japanese spirit” --- [Japanese garden] showing the beauty of each season [Japanese taste] expressed through arranging flowers and hanging scrolls in the tokonoma Enjoy seasonal ingredients with all five senses [Lake Country Cuisine] In a calm Japanese space Enjoy the changing seasons that are unique to Japan. ■Bathroom information■ In a quiet space with a sense of openness While looking at the inner courtyard where you can enjoy the changing seasons You can take a bath. <Usage hours> [Large bath (Hydrangea/Shiyuei)] 15:00-24:00, 6:00-9:00 (Gender rotation system) [Male] 15:00-20:00 [Female] 20:30-9:00 *Closed from 20:00 to 20:30 due to cleaning and replacement. *You can enjoy the open-air bath at the large public bath "Hydrangea" ■Access■ 【Car】 About 10 minutes from Hikone IC *When set in the car navigation system, "12-14 Yasukicho, Hikone City (Shiruma)" Thank you. 【parking】 Yes/Free [Train/Bus] Approximately 5 minutes by taxi from JR Hikone Station
The main course is made with carefully selected Omi beef. You can choose your favorite cooking method from three options: steak, shabu-shabu, and roast beef. You can choose one for each person, so you can compare the taste. Please enjoy Japan's oldest brand beef together with dishes made with locally produced ingredients. ■Selectable Main Course - Omi Beef■ You can choose your favorite cooking method from the following three options. ① Steak that tightly seals in the original flavor of the meat ② Healthy shabu-shabu with Omi beef with homemade sesame sauce and ponzu sauce ③ Roast beef that will leave you smacking your lips with the “delicious flavor of lean meat” and “moist texture” *We will ask you when you check in ■ The deliciousness of Omi beef ■ Beautifully and finely marbled, with a rich aroma, and a melting flavor that fills your mouth Our hotel serves the finest quality “certified Omi beef” among Omi beef. Enjoy Japan’s oldest branded beef, packed with deliciousness. ■Meal Information■ Meal locations vary depending on room type ・Rooms: New Wing Guest Rooms, Momiji Guest Rooms, Irori Guest Rooms ・Dining: Main Wing Guest Rooms, Kibun Guest Rooms [Time] 17:30-19:00 *The menu changes every month and seasonal ingredients are served. ■Breakfast■ Three types of plump and meaty grilled fish to choose from, Freshly cooked clay pot rice using "Omi rice", miso soup with "Seta clams", and more. A mouthwatering breakfast is served, plate by plate. [Time] 8:00-9:00 *Meal locations vary depending on room type
Several branded beef <Omi beef> bearing the name of Omi [Extreme Kaiseki] is a stubborn commitment to <local ingredients and local production for local consumption> A special taste that can only be enjoyed by visiting the area. Depending on the date of your arrival, “A spirit without compromise” ``Many once-in-a-lifetime gourmet foods'' provided by ``Yasui's Hospitality'' Please enjoy it as slowly as time allows. ■The deliciousness of Omi beef■ Beautiful, fine-grained marbling and rich aroma. And [Omi Beef] melt-in-the-mouth flavor that fills your mouth. At our hotel, among Omi beef, We offer especially high-quality "certified Omi beef". Enjoy Japan's oldest brand of beef, packed with deliciousness. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Commitment to Lake Country gastronomy■ We want you to feel the “four seasons of Shiga” through our food. We serve each item by hand with all our heart. Please take your time and enjoy the delicate and beautifully prepared ``Lake Country Gourmet Food.'' ■Hospitality at the restaurant and inn Yasui■ The “Japanese spirit” has been passed down unchanged for over 100 years since our founding. Through [Japanese Garden] and [Lake Country Cuisine] Enjoy the changing seasons that are unique to Japan.
[Sarubi -Renovated in 4th year of Reiwa-]Private dining room [Luxury] [Japanese room] [Non-smoking] [Garden view]
The menu changes every month, Authentic Kaiseki cuisine using plenty of seasonal ingredients from each season. Please enjoy "Shiga's seasonal blessings" that have been carefully selected. ■Choice of main course - Omi beef -■ You can choose your favorite cooking method from the two options below. ① Healthy Omi beef with homemade sesame sauce and ponzu sauce [Shabu-shabu] ② Enjoy the “flavor of lean meat” and “moist texture” [Roast Beef] *Please ask at check-in. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Hospitality at the restaurant and inn Yasui■ -- Since its founding in 1898 We value “traditional Japanese appearance” and “Japanese spirit” --- [Japanese garden] showing the beauty of each season [Japanese taste] expressed through arranging flowers and hanging scrolls in the tokonoma Enjoy seasonal ingredients with all five senses [Lake Country Cuisine] In a calm Japanese space Enjoy the changing seasons that are unique to Japan. ■Bathroom information■ In a quiet space with a sense of openness While looking at the inner courtyard where you can enjoy the changing seasons You can take a bath. <Usage hours> [Large bath (Hydrangea/Shiyuei)] 15:00-24:00, 6:00-9:00 (Gender rotation system) [Male] 15:00-20:00 [Female] 20:30-9:00 *Closed from 20:00 to 20:30 due to cleaning and replacement. *You can enjoy the open-air bath at the large public bath "Hydrangea" ■Access■ 【Car】 About 10 minutes from Hikone IC *When set in the car navigation system, "12-14 Yasukicho, Hikone City (Shiruma)" Thank you. 【parking】 Yes/Free [Train/Bus] Approximately 5 minutes by taxi from JR Hikone Station
The main course is made with carefully selected Omi beef. You can choose your favorite cooking method from three options: steak, shabu-shabu, and roast beef. You can choose one for each person, so you can compare the taste. Please enjoy Japan's oldest brand beef together with dishes made with locally produced ingredients. ■Selectable Main Course - Omi Beef■ You can choose your favorite cooking method from the following three options. ① Steak that tightly seals in the original flavor of the meat ② Healthy shabu-shabu with Omi beef with homemade sesame sauce and ponzu sauce ③ Roast beef that will leave you smacking your lips with the “delicious flavor of lean meat” and “moist texture” *We will ask you when you check in ■ The deliciousness of Omi beef ■ Beautifully and finely marbled, with a rich aroma, and a melting flavor that fills your mouth Our hotel serves the finest quality “certified Omi beef” among Omi beef. Enjoy Japan’s oldest branded beef, packed with deliciousness. ■Meal Information■ Meal locations vary depending on room type ・Rooms: New Wing Guest Rooms, Momiji Guest Rooms, Irori Guest Rooms ・Dining: Main Wing Guest Rooms, Kibun Guest Rooms [Time] 17:30-19:00 *The menu changes every month and seasonal ingredients are served. ■Breakfast■ Three types of plump and meaty grilled fish to choose from, Freshly cooked clay pot rice using "Omi rice", miso soup with "Seta clams", and more. A mouthwatering breakfast is served, plate by plate. [Time] 8:00-9:00 *Meal locations vary depending on room type
Several branded beef <Omi beef> bearing the name of Omi [Extreme Kaiseki] is a stubborn commitment to <local ingredients and local production for local consumption> A special taste that can only be enjoyed by visiting the area. Depending on the date of your arrival, “A spirit without compromise” ``Many once-in-a-lifetime gourmet foods'' provided by ``Yasui's Hospitality'' Please enjoy it as slowly as time allows. ■The deliciousness of Omi beef■ Beautiful, fine-grained marbling and rich aroma. And [Omi Beef] melt-in-the-mouth flavor that fills your mouth. At our hotel, among Omi beef, We offer especially high-quality "certified Omi beef". Enjoy Japan's oldest brand of beef, packed with deliciousness. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Commitment to Lake Country gastronomy■ We want you to feel the “four seasons of Shiga” through our food. We serve each item by hand with all our heart. Please take your time and enjoy the delicate and beautifully prepared ``Lake Country Gourmet Food.'' ■Hospitality at the restaurant and inn Yasui■ The “Japanese spirit” has been passed down unchanged for over 100 years since our founding. Through [Japanese Garden] and [Lake Country Cuisine] Enjoy the changing seasons that are unique to Japan.
[Kibun - Renovated in 4th year of Reiwa -] Private dining room [Luxury] [Japanese-western room] [Non-smoking] [Garden view]
The menu changes every month, Authentic Kaiseki cuisine using plenty of seasonal ingredients from each season. Please enjoy "Shiga's seasonal blessings" that have been carefully selected. ■Choice of main course - Omi beef -■ You can choose your favorite cooking method from the two options below. ① Healthy Omi beef with homemade sesame sauce and ponzu sauce [Shabu-shabu] ② Enjoy the “flavor of lean meat” and “moist texture” [Roast Beef] *Please ask at check-in. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Hospitality at the restaurant and inn Yasui■ -- Since its founding in 1898 We value “traditional Japanese appearance” and “Japanese spirit” --- [Japanese garden] showing the beauty of each season [Japanese taste] expressed through arranging flowers and hanging scrolls in the tokonoma Enjoy seasonal ingredients with all five senses [Lake Country Cuisine] In a calm Japanese space Enjoy the changing seasons that are unique to Japan. ■Bathroom information■ In a quiet space with a sense of openness While looking at the inner courtyard where you can enjoy the changing seasons You can take a bath. <Usage hours> [Large bath (Hydrangea/Shiyuei)] 15:00-24:00, 6:00-9:00 (Gender rotation system) [Male] 15:00-20:00 [Female] 20:30-9:00 *Closed from 20:00 to 20:30 due to cleaning and replacement. *You can enjoy the open-air bath at the large public bath "Hydrangea" ■Access■ 【Car】 About 10 minutes from Hikone IC *When set in the car navigation system, "12-14 Yasukicho, Hikone City (Shiruma)" Thank you. 【parking】 Yes/Free [Train/Bus] Approximately 5 minutes by taxi from JR Hikone Station
The main course is made with carefully selected Omi beef. You can choose your favorite cooking method from three options: steak, shabu-shabu, and roast beef. You can choose one for each person, so you can compare the taste. Please enjoy Japan's oldest brand beef together with dishes made with locally produced ingredients. ■Selectable Main Course - Omi Beef■ You can choose your favorite cooking method from the following three options. ① Steak that tightly seals in the original flavor of the meat ② Healthy shabu-shabu with Omi beef with homemade sesame sauce and ponzu sauce ③ Roast beef that will leave you smacking your lips with the “delicious flavor of lean meat” and “moist texture” *We will ask you when you check in ■ The deliciousness of Omi beef ■ Beautifully and finely marbled, with a rich aroma, and a melting flavor that fills your mouth Our hotel serves the finest quality “certified Omi beef” among Omi beef. Enjoy Japan’s oldest branded beef, packed with deliciousness. ■Meal Information■ Meal locations vary depending on room type ・Rooms: New Wing Guest Rooms, Momiji Guest Rooms, Irori Guest Rooms ・Dining: Main Wing Guest Rooms, Kibun Guest Rooms [Time] 17:30-19:00 *The menu changes every month and seasonal ingredients are served. ■Breakfast■ Three types of plump and meaty grilled fish to choose from, Freshly cooked clay pot rice using "Omi rice", miso soup with "Seta clams", and more. A mouthwatering breakfast is served, plate by plate. [Time] 8:00-9:00 *Meal locations vary depending on room type
Several branded beef <Omi beef> bearing the name of Omi [Extreme Kaiseki] is a stubborn commitment to <local ingredients and local production for local consumption> A special taste that can only be enjoyed by visiting the area. Depending on the date of your arrival, “A spirit without compromise” ``Many once-in-a-lifetime gourmet foods'' provided by ``Yasui's Hospitality'' Please enjoy it as slowly as time allows. ■The deliciousness of Omi beef■ Beautiful, fine-grained marbling and rich aroma. And [Omi Beef] melt-in-the-mouth flavor that fills your mouth. At our hotel, among Omi beef, We offer especially high-quality "certified Omi beef". Enjoy Japan's oldest brand of beef, packed with deliciousness. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Commitment to Lake Country gastronomy■ We want you to feel the “four seasons of Shiga” through our food. We serve each item by hand with all our heart. Please take your time and enjoy the delicate and beautifully prepared ``Lake Country Gourmet Food.'' ■Hospitality at the restaurant and inn Yasui■ The “Japanese spirit” has been passed down unchanged for over 100 years since our founding. Through [Japanese Garden] and [Lake Country Cuisine] Enjoy the changing seasons that are unique to Japan.
[Eho -Renovated in 4th year of Reiwa-] Room meal [Luxury] [Japanese-western room] [Non-smoking] [Garden view]
The menu changes every month, Authentic Kaiseki cuisine using plenty of seasonal ingredients from each season. Please enjoy "Shiga's seasonal blessings" that have been carefully selected. ■Choice of main course - Omi beef -■ You can choose your favorite cooking method from the two options below. ① Healthy Omi beef with homemade sesame sauce and ponzu sauce [Shabu-shabu] ② Enjoy the “flavor of lean meat” and “moist texture” [Roast Beef] *Please ask at check-in. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Hospitality at the restaurant and inn Yasui■ -- Since its founding in 1898 We value “traditional Japanese appearance” and “Japanese spirit” --- [Japanese garden] showing the beauty of each season [Japanese taste] expressed through arranging flowers and hanging scrolls in the tokonoma Enjoy seasonal ingredients with all five senses [Lake Country Cuisine] In a calm Japanese space Enjoy the changing seasons that are unique to Japan. ■Bathroom information■ In a quiet space with a sense of openness While looking at the inner courtyard where you can enjoy the changing seasons You can take a bath. <Usage hours> [Large bath (Hydrangea/Shiyuei)] 15:00-24:00, 6:00-9:00 (Gender rotation system) [Male] 15:00-20:00 [Female] 20:30-9:00 *Closed from 20:00 to 20:30 due to cleaning and replacement. *You can enjoy the open-air bath at the large public bath "Hydrangea" ■Access■ 【Car】 About 10 minutes from Hikone IC *When set in the car navigation system, "12-14 Yasukicho, Hikone City (Shiruma)" Thank you. 【parking】 Yes/Free [Train/Bus] Approximately 5 minutes by taxi from JR Hikone Station
The main course is made with carefully selected Omi beef. You can choose your favorite cooking method from three options: steak, shabu-shabu, and roast beef. You can choose one for each person, so you can compare the taste. Please enjoy Japan's oldest brand beef together with dishes made with locally produced ingredients. ■Selectable Main Course - Omi Beef■ You can choose your favorite cooking method from the following three options. ① Steak that tightly seals in the original flavor of the meat ② Healthy shabu-shabu with Omi beef with homemade sesame sauce and ponzu sauce ③ Roast beef that will leave you smacking your lips with the “delicious flavor of lean meat” and “moist texture” *We will ask you when you check in ■ The deliciousness of Omi beef ■ Beautifully and finely marbled, with a rich aroma, and a melting flavor that fills your mouth Our hotel serves the finest quality “certified Omi beef” among Omi beef. Enjoy Japan’s oldest branded beef, packed with deliciousness. ■Meal Information■ Meal locations vary depending on room type ・Rooms: New Wing Guest Rooms, Momiji Guest Rooms, Irori Guest Rooms ・Dining: Main Wing Guest Rooms, Kibun Guest Rooms [Time] 17:30-19:00 *The menu changes every month and seasonal ingredients are served. ■Breakfast■ Three types of plump and meaty grilled fish to choose from, Freshly cooked clay pot rice using "Omi rice", miso soup with "Seta clams", and more. A mouthwatering breakfast is served, plate by plate. [Time] 8:00-9:00 *Meal locations vary depending on room type
Several branded beef <Omi beef> bearing the name of Omi [Extreme Kaiseki] is a stubborn commitment to <local ingredients and local production for local consumption> A special taste that can only be enjoyed by visiting the area. Depending on the date of your arrival, “A spirit without compromise” ``Many once-in-a-lifetime gourmet foods'' provided by ``Yasui's Hospitality'' Please enjoy it as slowly as time allows. ■The deliciousness of Omi beef■ Beautiful, fine-grained marbling and rich aroma. And [Omi Beef] melt-in-the-mouth flavor that fills your mouth. At our hotel, among Omi beef, We offer especially high-quality "certified Omi beef". Enjoy Japan's oldest brand of beef, packed with deliciousness. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Commitment to Lake Country gastronomy■ We want you to feel the “four seasons of Shiga” through our food. We serve each item by hand with all our heart. Please take your time and enjoy the delicate and beautifully prepared ``Lake Country Gourmet Food.'' ■Hospitality at the restaurant and inn Yasui■ The “Japanese spirit” has been passed down unchanged for over 100 years since our founding. Through [Japanese Garden] and [Lake Country Cuisine] Enjoy the changing seasons that are unique to Japan.
[Autumn leaves -momiji-] Room meal [Standard] [Japanese room] [Non-smoking] [Garden view]
The menu changes every month, Authentic Kaiseki cuisine using plenty of seasonal ingredients from each season. Please enjoy "Shiga's seasonal blessings" that have been carefully selected. ■Choice of main course - Omi beef -■ You can choose your favorite cooking method from the two options below. ① Healthy Omi beef with homemade sesame sauce and ponzu sauce [Shabu-shabu] ② Enjoy the “flavor of lean meat” and “moist texture” [Roast Beef] *Please ask at check-in. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Hospitality at the restaurant and inn Yasui■ -- Since its founding in 1898 We value “traditional Japanese appearance” and “Japanese spirit” --- [Japanese garden] showing the beauty of each season [Japanese taste] expressed through arranging flowers and hanging scrolls in the tokonoma Enjoy seasonal ingredients with all five senses [Lake Country Cuisine] In a calm Japanese space Enjoy the changing seasons that are unique to Japan. ■Bathroom information■ In a quiet space with a sense of openness While looking at the inner courtyard where you can enjoy the changing seasons You can take a bath. <Usage hours> [Large bath (Hydrangea/Shiyuei)] 15:00-24:00, 6:00-9:00 (Gender rotation system) [Male] 15:00-20:00 [Female] 20:30-9:00 *Closed from 20:00 to 20:30 due to cleaning and replacement. *You can enjoy the open-air bath at the large public bath "Hydrangea" ■Access■ 【Car】 About 10 minutes from Hikone IC *When set in the car navigation system, "12-14 Yasukicho, Hikone City (Shiruma)" Thank you. 【parking】 Yes/Free [Train/Bus] Approximately 5 minutes by taxi from JR Hikone Station
The main course is made with carefully selected Omi beef. You can choose your favorite cooking method from three options: steak, shabu-shabu, and roast beef. You can choose one for each person, so you can compare the taste. Please enjoy Japan's oldest brand beef together with dishes made with locally produced ingredients. ■Selectable Main Course - Omi Beef■ You can choose your favorite cooking method from the following three options. ① Steak that tightly seals in the original flavor of the meat ② Healthy shabu-shabu with Omi beef with homemade sesame sauce and ponzu sauce ③ Roast beef that will leave you smacking your lips with the “delicious flavor of lean meat” and “moist texture” *We will ask you when you check in ■ The deliciousness of Omi beef ■ Beautifully and finely marbled, with a rich aroma, and a melting flavor that fills your mouth Our hotel serves the finest quality “certified Omi beef” among Omi beef. Enjoy Japan’s oldest branded beef, packed with deliciousness. ■Meal Information■ Meal locations vary depending on room type ・Rooms: New Wing Guest Rooms, Momiji Guest Rooms, Irori Guest Rooms ・Dining: Main Wing Guest Rooms, Kibun Guest Rooms [Time] 17:30-19:00 *The menu changes every month and seasonal ingredients are served. ■Breakfast■ Three types of plump and meaty grilled fish to choose from, Freshly cooked clay pot rice using "Omi rice", miso soup with "Seta clams", and more. A mouthwatering breakfast is served, plate by plate. [Time] 8:00-9:00 *Meal locations vary depending on room type
Several branded beef <Omi beef> bearing the name of Omi [Extreme Kaiseki] is a stubborn commitment to <local ingredients and local production for local consumption> A special taste that can only be enjoyed by visiting the area. Depending on the date of your arrival, “A spirit without compromise” ``Many once-in-a-lifetime gourmet foods'' provided by ``Yasui's Hospitality'' Please enjoy it as slowly as time allows. ■The deliciousness of Omi beef■ Beautiful, fine-grained marbling and rich aroma. And [Omi Beef] melt-in-the-mouth flavor that fills your mouth. At our hotel, among Omi beef, We offer especially high-quality "certified Omi beef". Enjoy Japan's oldest brand of beef, packed with deliciousness. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Commitment to Lake Country gastronomy■ We want you to feel the “four seasons of Shiga” through our food. We serve each item by hand with all our heart. Please take your time and enjoy the delicate and beautifully prepared ``Lake Country Gourmet Food.'' ■Hospitality at the restaurant and inn Yasui■ The “Japanese spirit” has been passed down unchanged for over 100 years since our founding. Through [Japanese Garden] and [Lake Country Cuisine] Enjoy the changing seasons that are unique to Japan.
[New building -shinkan-] Room meal [Deluxe] [Japanese room] [Non-smoking] [Garden view]
The menu changes every month, Authentic Kaiseki cuisine using plenty of seasonal ingredients from each season. Please enjoy "Shiga's seasonal blessings" that have been carefully selected. ■Choice of main course - Omi beef -■ You can choose your favorite cooking method from the two options below. ① Healthy Omi beef with homemade sesame sauce and ponzu sauce [Shabu-shabu] ② Enjoy the “flavor of lean meat” and “moist texture” [Roast Beef] *Please ask at check-in. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Hospitality at the restaurant and inn Yasui■ -- Since its founding in 1898 We value “traditional Japanese appearance” and “Japanese spirit” --- [Japanese garden] showing the beauty of each season [Japanese taste] expressed through arranging flowers and hanging scrolls in the tokonoma Enjoy seasonal ingredients with all five senses [Lake Country Cuisine] In a calm Japanese space Enjoy the changing seasons that are unique to Japan. ■Bathroom information■ In a quiet space with a sense of openness While looking at the inner courtyard where you can enjoy the changing seasons You can take a bath. <Usage hours> [Large bath (Hydrangea/Shiyuei)] 15:00-24:00, 6:00-9:00 (Gender rotation system) [Male] 15:00-20:00 [Female] 20:30-9:00 *Closed from 20:00 to 20:30 due to cleaning and replacement. *You can enjoy the open-air bath at the large public bath "Hydrangea" ■Access■ 【Car】 About 10 minutes from Hikone IC *When set in the car navigation system, "12-14 Yasukicho, Hikone City (Shiruma)" Thank you. 【parking】 Yes/Free [Train/Bus] Approximately 5 minutes by taxi from JR Hikone Station
The main course is made with carefully selected Omi beef. You can choose your favorite cooking method from three options: steak, shabu-shabu, and roast beef. You can choose one for each person, so you can compare the taste. Please enjoy Japan's oldest brand beef together with dishes made with locally produced ingredients. ■Selectable Main Course - Omi Beef■ You can choose your favorite cooking method from the following three options. ① Steak that tightly seals in the original flavor of the meat ② Healthy shabu-shabu with Omi beef with homemade sesame sauce and ponzu sauce ③ Roast beef that will leave you smacking your lips with the “delicious flavor of lean meat” and “moist texture” *We will ask you when you check in ■ The deliciousness of Omi beef ■ Beautifully and finely marbled, with a rich aroma, and a melting flavor that fills your mouth Our hotel serves the finest quality “certified Omi beef” among Omi beef. Enjoy Japan’s oldest branded beef, packed with deliciousness. ■Meal Information■ Meal locations vary depending on room type ・Rooms: New Wing Guest Rooms, Momiji Guest Rooms, Irori Guest Rooms ・Dining: Main Wing Guest Rooms, Kibun Guest Rooms [Time] 17:30-19:00 *The menu changes every month and seasonal ingredients are served. ■Breakfast■ Three types of plump and meaty grilled fish to choose from, Freshly cooked clay pot rice using "Omi rice", miso soup with "Seta clams", and more. A mouthwatering breakfast is served, plate by plate. [Time] 8:00-9:00 *Meal locations vary depending on room type
Several branded beef <Omi beef> bearing the name of Omi [Extreme Kaiseki] is a stubborn commitment to <local ingredients and local production for local consumption> A special taste that can only be enjoyed by visiting the area. Depending on the date of your arrival, “A spirit without compromise” ``Many once-in-a-lifetime gourmet foods'' provided by ``Yasui's Hospitality'' Please enjoy it as slowly as time allows. ■The deliciousness of Omi beef■ Beautiful, fine-grained marbling and rich aroma. And [Omi Beef] melt-in-the-mouth flavor that fills your mouth. At our hotel, among Omi beef, We offer especially high-quality "certified Omi beef". Enjoy Japan's oldest brand of beef, packed with deliciousness. ■Meal information■ Meal location varies depending on room type ・Rooms: New wing guest room, autumn leaves guest room, hearth guest room ・Restaurants: Main building guest rooms, Kibun guest rooms [Time] 17:30-19:00 *The menu changes every month and serves seasonal ingredients. ■Breakfast■ Choose from 3 types of plump and meaty grilled fish. Freshly cooked earthen pot rice made with ``Omi rice'', miso soup with ``Seta shijimi'', etc. Freshly made, one plate at a time. We offer a mouth-watering breakfast. [Hours] 8:00-9:00 *Meal location varies depending on room type ■Commitment to Lake Country gastronomy■ We want you to feel the “four seasons of Shiga” through our food. We serve each item by hand with all our heart. Please take your time and enjoy the delicate and beautifully prepared ``Lake Country Gourmet Food.'' ■Hospitality at the restaurant and inn Yasui■ The “Japanese spirit” has been passed down unchanged for over 100 years since our founding. Through [Japanese Garden] and [Lake Country Cuisine] Enjoy the changing seasons that are unique to Japan.
[Irori-] Room meal [Luxury] [Japanese-western room] [Non-smoking] [Garden view]