Hotel Yaotome

This plan includes breakfast for one night. Dinner is not included. You can enjoy local cuisine in Tsuruoka City, or you can take out lunch boxes. You can bring it in. Parking is free. There is an EV power stand. There is a sauna in the large public bath of the East Building on the 3rd floor. 　Hours: 16:00-20:00 6:00-8:00 the next day We will prepare the futon for you before check-in. Please take your time to relax and unwind from your daily fatigue. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, it may be a Japanese set meal, so we kindly ask for your understanding.

Would you like to try easily making traditional craft painted candles that have been passed down since the Edo period? We provide candles and Posca markers at our facility. The creation area is set up in a lobby with an ocean view. After that, simply draw your favorite design, and it will be finished in about 40 minutes. You can take the completed work home as a souvenir. Dinner will feature a seafood meal centered on the bounty of the Sea of Japan. The dinner venue will be the banquet hall. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, a Japanese set meal may be served instead. Thank you for your understanding.

This plan includes one night stay and two meals and is planned for the whole of 2025. The period is from April 1, 2025 to November 30, 2025. However, Golden Week, beach season, and designated hotel days are excluded. For groups of 15 or more people staying with 4 or more people in a room, a discount of 1,100 yen per person will be applied. Menu 1. Starter: Traditional feast from Tsuruoka, the city of food 1. Sashimi: Assortment of seasonal fish from Maehama 1. Grilled dish: Seasonal grilled fish with sea treasure sauce 1. Boiled dish: Softly boiled beef 1. Steamed dish: Chawanmushi 1. Hot pot: Natural mozuku seaweed and seafood shabu-shabu 1. Fried dish: Seasonal tempura with aromatic salt 1. Western dish: Local fish cru salad 1. Meal: Yura specialty: Turban shell rice pot Leaf chili pepper tsukudani, pickles Today's miso soup 1. Dessert: Homemade dessert *The dishes and tableware may differ depending on the catch and season Dinner will be served in the dining hall with everyone. Breakfast will be a Japanese and Western buffet of locally produced food. However, depending on the number of guests staying, a Japanese set meal may be served. Thank you for your understanding.

This plan includes breakfast for one night. Dinner is not included. You can enjoy local cuisine in Tsuruoka City, or you can take out lunch boxes. You can bring it in. Parking is free. There is an EV power stand. There is a sauna in the large public bath of the East Building on the 3rd floor. 　Hours: 16:00-20:00 6:00-8:00 the next day We will prepare the futon for you before check-in. Please take your time to relax and unwind from your daily fatigue. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, it may be a Japanese set meal, so we kindly ask for your understanding.

This plan includes one night stay and two meals and is planned for the whole of 2025. The period is from April 1, 2025 to November 30, 2025. However, Golden Week, beach season, and designated hotel days are excluded. For groups of 15 or more people staying with 4 or more people in a room, a discount of 1,100 yen per person will be applied. Menu 1. Starter: Traditional feast from Tsuruoka, the city of food 1. Sashimi: Assortment of seasonal fish from Maehama 1. Grilled dish: Seasonal grilled fish with sea treasure sauce 1. Boiled dish: Softly boiled beef 1. Steamed dish: Chawanmushi 1. Hot pot: Natural mozuku seaweed and seafood shabu-shabu 1. Fried dish: Seasonal tempura with aromatic salt 1. Western dish: Local fish cru salad 1. Meal: Yura specialty: Turban shell rice pot Leaf chili pepper tsukudani, pickles Today's miso soup 1. Dessert: Homemade dessert *The dishes and tableware may differ depending on the catch and season Dinner will be served in the dining hall with everyone. Breakfast will be a Japanese and Western buffet of locally produced food. However, depending on the number of guests staying, a Japanese set meal may be served. Thank you for your understanding.

This plan includes breakfast for one night. Dinner is not included. You can enjoy local cuisine in Tsuruoka City, or you can take out lunch boxes. You can bring it in. Parking is free. There is an EV power stand. There is a sauna in the large public bath of the East Building on the 3rd floor. 　Hours: 16:00-20:00 6:00-8:00 the next day We will prepare the futon for you before check-in. Please take your time to relax and unwind from your daily fatigue. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, it may be a Japanese set meal, so we kindly ask for your understanding.

This plan includes one night stay and two meals and is planned for the whole of 2025. The period is from April 1, 2025 to November 30, 2025. However, Golden Week, beach season, and designated hotel days are excluded. For groups of 15 or more people staying with 4 or more people in a room, a discount of 1,100 yen per person will be applied. Menu 1. Starter: Traditional feast from Tsuruoka, the city of food 1. Sashimi: Assortment of seasonal fish from Maehama 1. Grilled dish: Seasonal grilled fish with sea treasure sauce 1. Boiled dish: Softly boiled beef 1. Steamed dish: Chawanmushi 1. Hot pot: Natural mozuku seaweed and seafood shabu-shabu 1. Fried dish: Seasonal tempura with aromatic salt 1. Western dish: Local fish cru salad 1. Meal: Yura specialty: Turban shell rice pot Leaf chili pepper tsukudani, pickles Today's miso soup 1. Dessert: Homemade dessert *The dishes and tableware may differ depending on the catch and season Dinner will be served in the dining hall with everyone. Breakfast will be a Japanese and Western buffet of locally produced food. However, depending on the number of guests staying, a Japanese set meal may be served. Thank you for your understanding.

This plan includes breakfast for one night. Dinner is not included. You can enjoy local cuisine in Tsuruoka City, or you can take out lunch boxes. You can bring it in. Parking is free. There is an EV power stand. There is a sauna in the large public bath of the East Building on the 3rd floor. 　Hours: 16:00-20:00 6:00-8:00 the next day We will prepare the futon for you before check-in. Please take your time to relax and unwind from your daily fatigue. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, it may be a Japanese set meal, so we kindly ask for your understanding.

Would you like to try easily making traditional craft painted candles that have been passed down since the Edo period? We provide candles and Posca markers at our facility. The creation area is set up in a lobby with an ocean view. After that, simply draw your favorite design, and it will be finished in about 40 minutes. You can take the completed work home as a souvenir. Dinner will feature a seafood meal centered on the bounty of the Sea of Japan. The dinner venue will be the banquet hall. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, a Japanese set meal may be served instead. Thank you for your understanding.

This plan includes one night stay and two meals and is planned for the whole of 2025. The period is from April 1, 2025 to November 30, 2025. However, Golden Week, beach season, and designated hotel days are excluded. For groups of 15 or more people staying with 4 or more people in a room, a discount of 1,100 yen per person will be applied. Menu 1. Starter: Traditional feast from Tsuruoka, the city of food 1. Sashimi: Assortment of seasonal fish from Maehama 1. Grilled dish: Seasonal grilled fish with sea treasure sauce 1. Boiled dish: Softly boiled beef 1. Steamed dish: Chawanmushi 1. Hot pot: Natural mozuku seaweed and seafood shabu-shabu 1. Fried dish: Seasonal tempura with aromatic salt 1. Western dish: Local fish cru salad 1. Meal: Yura specialty: Turban shell rice pot Leaf chili pepper tsukudani, pickles Today's miso soup 1. Dessert: Homemade dessert *The dishes and tableware may differ depending on the catch and season Dinner will be served in the dining hall with everyone. Breakfast will be a Japanese and Western buffet of locally produced food. However, depending on the number of guests staying, a Japanese set meal may be served. Thank you for your understanding.

This plan includes breakfast for one night. Dinner is not included. You can enjoy local cuisine in Tsuruoka City, or you can take out lunch boxes. You can bring it in. Parking is free. There is an EV power stand. There is a sauna in the large public bath of the East Building on the 3rd floor. 　Hours: 16:00-20:00 6:00-8:00 the next day We will prepare the futon for you before check-in. Please take your time to relax and unwind from your daily fatigue. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, it may be a Japanese set meal, so we kindly ask for your understanding.

Would you like to try easily making traditional craft painted candles that have been passed down since the Edo period? We provide candles and Posca markers at our facility. The creation area is set up in a lobby with an ocean view. After that, simply draw your favorite design, and it will be finished in about 40 minutes. You can take the completed work home as a souvenir. Dinner will feature a seafood meal centered on the bounty of the Sea of Japan. The dinner venue will be the banquet hall. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, a Japanese set meal may be served instead. Thank you for your understanding.

This plan includes one night stay and two meals and is planned for the whole of 2025. The period is from April 1, 2025 to November 30, 2025. However, Golden Week, beach season, and designated hotel days are excluded. For groups of 15 or more people staying with 4 or more people in a room, a discount of 1,100 yen per person will be applied. Menu 1. Starter: Traditional feast from Tsuruoka, the city of food 1. Sashimi: Assortment of seasonal fish from Maehama 1. Grilled dish: Seasonal grilled fish with sea treasure sauce 1. Boiled dish: Softly boiled beef 1. Steamed dish: Chawanmushi 1. Hot pot: Natural mozuku seaweed and seafood shabu-shabu 1. Fried dish: Seasonal tempura with aromatic salt 1. Western dish: Local fish cru salad 1. Meal: Yura specialty: Turban shell rice pot Leaf chili pepper tsukudani, pickles Today's miso soup 1. Dessert: Homemade dessert *The dishes and tableware may differ depending on the catch and season Dinner will be served in the dining hall with everyone. Breakfast will be a Japanese and Western buffet of locally produced food. However, depending on the number of guests staying, a Japanese set meal may be served. Thank you for your understanding.

This plan includes breakfast for one night. Dinner is not included. You can enjoy local cuisine in Tsuruoka City, or you can take out lunch boxes. You can bring it in. Parking is free. There is an EV power stand. There is a sauna in the large public bath of the East Building on the 3rd floor. 　Hours: 16:00-20:00 6:00-8:00 the next day We will prepare the futon for you before check-in. Please take your time to relax and unwind from your daily fatigue. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, it may be a Japanese set meal, so we kindly ask for your understanding.

Would you like to try easily making traditional craft painted candles that have been passed down since the Edo period? We provide candles and Posca markers at our facility. The creation area is set up in a lobby with an ocean view. After that, simply draw your favorite design, and it will be finished in about 40 minutes. You can take the completed work home as a souvenir. Dinner will feature a seafood meal centered on the bounty of the Sea of Japan. The dinner venue will be the banquet hall. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, a Japanese set meal may be served instead. Thank you for your understanding.

This plan includes one night stay and two meals and is planned for the whole of 2025. The period is from April 1, 2025 to November 30, 2025. However, Golden Week, beach season, and designated hotel days are excluded. For groups of 15 or more people staying with 4 or more people in a room, a discount of 1,100 yen per person will be applied. Menu 1. Starter: Traditional feast from Tsuruoka, the city of food 1. Sashimi: Assortment of seasonal fish from Maehama 1. Grilled dish: Seasonal grilled fish with sea treasure sauce 1. Boiled dish: Softly boiled beef 1. Steamed dish: Chawanmushi 1. Hot pot: Natural mozuku seaweed and seafood shabu-shabu 1. Fried dish: Seasonal tempura with aromatic salt 1. Western dish: Local fish cru salad 1. Meal: Yura specialty: Turban shell rice pot Leaf chili pepper tsukudani, pickles Today's miso soup 1. Dessert: Homemade dessert *The dishes and tableware may differ depending on the catch and season Dinner will be served in the dining hall with everyone. Breakfast will be a Japanese and Western buffet of locally produced food. However, depending on the number of guests staying, a Japanese set meal may be served. Thank you for your understanding.

This plan includes breakfast for one night. Dinner is not included. You can enjoy local cuisine in Tsuruoka City, or you can take out lunch boxes. You can bring it in. Parking is free. There is an EV power stand. There is a sauna in the large public bath of the East Building on the 3rd floor. 　Hours: 16:00-20:00 6:00-8:00 the next day We will prepare the futon for you before check-in. Please take your time to relax and unwind from your daily fatigue. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, it may be a Japanese set meal, so we kindly ask for your understanding.

Would you like to try easily making traditional craft painted candles that have been passed down since the Edo period? We provide candles and Posca markers at our facility. The creation area is set up in a lobby with an ocean view. After that, simply draw your favorite design, and it will be finished in about 40 minutes. You can take the completed work home as a souvenir. Dinner will feature a seafood meal centered on the bounty of the Sea of Japan. The dinner venue will be the banquet hall. Breakfast will be served as a Japanese-Western buffet. However, depending on the number of guests, a Japanese set meal may be served instead. Thank you for your understanding.

This plan includes one night stay and two meals and is planned for the whole of 2025. The period is from April 1, 2025 to November 30, 2025. However, Golden Week, beach season, and designated hotel days are excluded. For groups of 15 or more people staying with 4 or more people in a room, a discount of 1,100 yen per person will be applied. Menu 1. Starter: Traditional feast from Tsuruoka, the city of food 1. Sashimi: Assortment of seasonal fish from Maehama 1. Grilled dish: Seasonal grilled fish with sea treasure sauce 1. Boiled dish: Softly boiled beef 1. Steamed dish: Chawanmushi 1. Hot pot: Natural mozuku seaweed and seafood shabu-shabu 1. Fried dish: Seasonal tempura with aromatic salt 1. Western dish: Local fish cru salad 1. Meal: Yura specialty: Turban shell rice pot Leaf chili pepper tsukudani, pickles Today's miso soup 1. Dessert: Homemade dessert *The dishes and tableware may differ depending on the catch and season Dinner will be served in the dining hall with everyone. Breakfast will be a Japanese and Western buffet of locally produced food. However, depending on the number of guests staying, a Japanese set meal may be served. Thank you for your understanding.

The ultimate cuisine has been perfected! A. Premium Snow Crab B. Yamagata Beef A-Rank Sukiyaki C. Satisfyingly hearty 100 grams of Dancing Abalone D. Salt-grilled Nodoguro, also known as the "Toro of white fish" Please select two items of your choice from the above options. In the remarks section, please specify how many servings of A, B, C, or D you would like. Special News!It is also possible to include all four items for 3,300 yen per person, payable on-site. Menu 1. Aperitif: Original Nigori Sake 1. Sashimi: Three types including Botan Shrimp, with garnishes 1. Grilled Dish: Grilled Sea Bream Matsukasa-style with lemon and Hajikami ginger 1. Interlude: Shonai Silk Udon 1. Main Dish: Tessa (thinly sliced pufferfish sashimi) 1. Meal: Turban Shell Kamameshi with leaf chili pepper Tsukudani and Aonori Today's Miso Soup Two kinds of pickles 1. Sweet: Seasonal fruits 1. Selectable dishes A. Large Red Snow Crab B. Yamagata Beef Sukiyaki C. Grilled Abalone (100 grams) D. Grilled Nodoguro (Blackthroat Seaperch) Breakfast will be served as a Japanese-Western buffet. Depending on the number of guests, it may be served as a Japanese set meal, so please understand in advance. Special benefits of this plan ・Dinner is guaranteed to be served in a private dining room. ・Two bath towels per person ・Mineral water prepared for the number of people ・Dedicated amenity set provided