Kappo Ryokan Sumire

[Plan Details] Experience the three major specialties of Yamaguchi Prefecture all at once. A heartwarming local farm-to-table course showcasing the finest of Shimonoseki and Yamaguchi. Please fully enjoy the colorful and rich flavors of the local cuisine. Dinner: "Sumire Banquet Cuisine" - Three Recommended Points —————— <Shimonoseki's Soul Food: Kawara Soba> A regional cuisine from Shimonoseki, cooked on a heated roof tile. The chewy texture of the green tea soba pairs perfectly with the head chef's special dashi broth. With the sizzling sound and savory aroma, this extraordinary dish will satisfy both your heart and body. <Authentic Flavor. Fugu Nigiri Sushi> A technique unique to Shimonoseki, one of Japan's top fugu-producing regions. Each piece is carefully prepared and shaped by skilled artisans. <Yamaguchi Wagyu Beef Steak> The beautifully marbled "Yamaguchi Wagyu" is a brand beef Yamaguchi takes pride in. With one bite, the tender, fine texture releases juicy flavors and the rich taste of premium fat that spreads through your mouth. [Sample Menu] ・Sashimi ・Kawara Soba ・Yamaguchi Wagyu 'San' (Kirameki) steak ・Fugu sushi, etc. *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who want to enjoy some quality time as a couple. *Private rooms are limited. For the gourmet enthusiast: You can also order Shimonoseki's specialty "Tiger Pufferfish" sashimi à la carte. Advance reservation required at least 3 days in advance. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Enjoy luxurious Japanese tea ceremony cuisine. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. [Request] If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance. [Family]

[Plan Details] This is a one-night, two-meal plan that includes a luxurious fresh seafood dinner, "Ocean Feast Banquet Cuisine," packed with the allure of ocean delicacies to brighten your heart. 　　　 　　 Dinner: Attention to detail in "Seafood Banquet Cuisine": The star of the "Ocean Feast Banquet Cuisine" is the "live sashimi" made with fresh horse mackerel direct from Saganoseki, Oita Prefecture. The horse mackerel that swam in the hotel’s tank until the last minute is expertly prepared. The beautiful flesh and firm, springy texture offer an unforgettable taste that can only be enjoyed fresh. In addition, delicately crafted dishes unique to banquet cuisine, such as Shimonoseki's specialty "Japanese-style fried pufferfish" with a crisp outside and juicy inside, and "marinated turban shell in rice vinegar" bursting with seaside aroma and crunchy texture. Each dish pairs well with sake. Various types of local sake from Yamaguchi Prefecture are available. You can also place a special order to find your favorite drink Enjoy a blissful moment. <Sample menu:> - Seasonal small dish and four kinds of appetizers - Sashimi of live horse mackerel from Saganoseki, Oita Prefecture - Grilled local fish ・Fugu Karaage (Deep-fried Fugu) - Vinegared dish of live turban shell ・Rice - Homemade pickles - Seasonal clear soup - Special blowfish milt pudding 　 *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who want to enjoy some quality time as a couple. *Private rooms are limited. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Enjoy luxurious Japanese tea ceremony cuisine. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. Request If your arrival time will be after 6 PM, please inform 'Kappo Ryokan Sumire'. 　Access Kaikyokan, Karato Market ... 10 minutes Convenient location as a base or endpoint for traveling around Yamaguchi Prefecture. Kokura Station ... 2 stops, 15 minutes If coming by Shinkansen, transferring at Kokura Station is convenient.

[Sumire's Dedication to the Summer Fugu Course] At Sumire, we have prepared an original course so you can enjoy delicious fugu even in summer. During this summer season, we have removed the hot pot and crafted an easy-to-eat course. <Simmered Dish> The "Fugu Ara-Daki" is a rare dish, offered by only a few establishments. <Steamed Dish> We include 'Fugu Shumai', which cannot be enjoyed in the full course. ＜Fugu Sashimi (Tessa)＞ [Fugu Sashimi] served on a medium plate with approximately 25 slices. (Half of a regular full course) Aged for two days and served at peak flavor. The condiments generously feature Yasuoka green onions from Shimonoseki City, and the ponzu sauce is an original created under our supervision. <Rice Dish> [Fugu Rice Bowl] features fugu meat and skin topped with Yasuoka green onions and shredded seaweed, enjoyed with a special broth for a hearty experience. Dinner - Summer Limited 'Summer Fugu Banquet Cuisine' —————— [Menu ~Example~] ・Three kinds of delicacies ・Fugu sashimi (using farm-raised tiger pufferfish) ・Fugu shumai - Fried Fugu - Simmered Fugu Head - Fugu Shirako Tofu Gratin - Fugu Rice Bowl ・Pickles *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. *Private rooms are limited. [Breakfast] ・This is a ＜No Breakfast＞ plan. Relax without worrying about breakfast time [Karato Market] On Fridays and Saturdays from 10:00, and on Sundays and public holidays from 8:00, the "Ikiiki Bakangai" is held. You can enjoy sushi from the morning The Karato Market is about a 10-minute drive from our facility. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). For a toast during dinner or as a memorable souvenir. (No change given.) ・Private family bath available for [free] You can relax and rejuvenate without worrying about your surroundings. Children's Meals We will prepare children's lunches or children's tea ceremony cuisine (Western-style) according to your reservation. Request If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance.

[Plan Details] Experience the three major specialties of Yamaguchi Prefecture all at once. A heartwarming local farm-to-table course showcasing the finest of Shimonoseki and Yamaguchi. Please fully enjoy the colorful and rich flavors of the local cuisine. Dinner: "Sumire Banquet Cuisine" - Three Recommended Points —————— <Shimonoseki's Soul Food: Kawara Soba> A regional cuisine from Shimonoseki, cooked on a heated roof tile. The chewy texture of the green tea soba pairs perfectly with the head chef's special dashi broth. With the sizzling sound and savory aroma, this extraordinary dish will satisfy both your heart and body. <Authentic Flavor. Fugu Nigiri Sushi> A technique unique to Shimonoseki, one of Japan's top fugu-producing regions. Each piece is carefully prepared and shaped by skilled artisans. <Yamaguchi Wagyu Beef Steak> The beautifully marbled "Yamaguchi Wagyu" is a brand beef Yamaguchi takes pride in. With one bite, the tender, fine texture releases juicy flavors and the rich taste of premium fat that spreads through your mouth. [Sample Menu] ・Sashimi ・Kawara Soba ・Yamaguchi Wagyu 'San' (Kirameki) steak ・Fugu sushi, etc. *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who want to enjoy some quality time as a couple. *Private rooms are limited. For the gourmet enthusiast: You can also order Shimonoseki's specialty "Tiger Pufferfish" sashimi à la carte. Advance reservation required at least 3 days in advance. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Enjoy luxurious Japanese tea ceremony cuisine. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. [Request] If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance. [Family]

[Plan Details] This is a one-night, two-meal plan that includes a luxurious fresh seafood dinner, "Ocean Feast Banquet Cuisine," packed with the allure of ocean delicacies to brighten your heart. 　　　 　　 Dinner: Attention to detail in "Seafood Banquet Cuisine": The star of the "Ocean Feast Banquet Cuisine" is the "live sashimi" made with fresh horse mackerel direct from Saganoseki, Oita Prefecture. The horse mackerel that swam in the hotel’s tank until the last minute is expertly prepared. The beautiful flesh and firm, springy texture offer an unforgettable taste that can only be enjoyed fresh. In addition, delicately crafted dishes unique to banquet cuisine, such as Shimonoseki's specialty "Japanese-style fried pufferfish" with a crisp outside and juicy inside, and "marinated turban shell in rice vinegar" bursting with seaside aroma and crunchy texture. Each dish pairs well with sake. Various types of local sake from Yamaguchi Prefecture are available. You can also place a special order to find your favorite drink Enjoy a blissful moment. <Sample menu:> - Seasonal small dish and four kinds of appetizers - Sashimi of live horse mackerel from Saganoseki, Oita Prefecture - Grilled local fish ・Fugu Karaage (Deep-fried Fugu) - Vinegared dish of live turban shell ・Rice - Homemade pickles - Seasonal clear soup - Special blowfish milt pudding 　 *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who want to enjoy some quality time as a couple. *Private rooms are limited. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Enjoy luxurious Japanese tea ceremony cuisine. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. Request If your arrival time will be after 6 PM, please inform 'Kappo Ryokan Sumire'. 　Access Kaikyokan, Karato Market ... 10 minutes Convenient location as a base or endpoint for traveling around Yamaguchi Prefecture. Kokura Station ... 2 stops, 15 minutes If coming by Shinkansen, transferring at Kokura Station is convenient.

[Sumire's Dedication to the Summer Fugu Course] At Sumire, we have prepared an original course so you can enjoy delicious fugu even in summer. During this summer season, we have removed the hot pot and crafted an easy-to-eat course. <Simmered Dish> The "Fugu Ara-Daki" is a rare dish, offered by only a few establishments. <Steamed Dish> We include 'Fugu Shumai', which cannot be enjoyed in the full course. ＜Fugu Sashimi (Tessa)＞ [Fugu Sashimi] served on a medium plate with approximately 25 slices. (Half of a regular full course) Aged for two days and served at peak flavor. The condiments generously feature Yasuoka green onions from Shimonoseki City, and the ponzu sauce is an original created under our supervision. <Rice Dish> [Fugu Rice Bowl] features fugu meat and skin topped with Yasuoka green onions and shredded seaweed, enjoyed with a special broth for a hearty experience. Dinner - Summer Limited 'Summer Fugu Banquet Cuisine' —————— [Menu ~Example~] ・Three kinds of delicacies ・Fugu sashimi (using farm-raised tiger pufferfish) ・Fugu shumai - Fried Fugu - Simmered Fugu Head - Fugu Shirako Tofu Gratin - Fugu Rice Bowl ・Pickles *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. *Private rooms are limited. [Breakfast] ・This is a ＜No Breakfast＞ plan. Relax without worrying about breakfast time [Karato Market] On Fridays and Saturdays from 10:00, and on Sundays and public holidays from 8:00, the "Ikiiki Bakangai" is held. You can enjoy sushi from the morning The Karato Market is about a 10-minute drive from our facility. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). For a toast during dinner or as a memorable souvenir. (No change given.) ・Private family bath available for [free] You can relax and rejuvenate without worrying about your surroundings. Children's Meals We will prepare children's lunches or children's tea ceremony cuisine (Western-style) according to your reservation. Request If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance.

[Plan Details] This is a one-night, two-meal plan that includes a luxurious fresh seafood dinner, "Ocean Feast Banquet Cuisine," packed with the allure of ocean delicacies to brighten your heart. 　　　 　　 Dinner: Attention to detail in "Seafood Banquet Cuisine": The star of the "Ocean Feast Banquet Cuisine" is the "live sashimi" made with fresh horse mackerel direct from Saganoseki, Oita Prefecture. The horse mackerel that swam in the hotel’s tank until the last minute is expertly prepared. The beautiful flesh and firm, springy texture offer an unforgettable taste that can only be enjoyed fresh. In addition, delicately crafted dishes unique to banquet cuisine, such as Shimonoseki's specialty "Japanese-style fried pufferfish" with a crisp outside and juicy inside, and "marinated turban shell in rice vinegar" bursting with seaside aroma and crunchy texture. Each dish pairs well with sake. Various types of local sake from Yamaguchi Prefecture are available. You can also place a special order to find your favorite drink Enjoy a blissful moment. <Sample menu:> - Seasonal small dish and four kinds of appetizers - Sashimi of live horse mackerel from Saganoseki, Oita Prefecture - Grilled local fish ・Fugu Karaage (Deep-fried Fugu) - Vinegared dish of live turban shell ・Rice - Homemade pickles - Seasonal clear soup - Special blowfish milt pudding 　 *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who want to enjoy some quality time as a couple. *Private rooms are limited. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Enjoy luxurious Japanese tea ceremony cuisine. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. Request If your arrival time will be after 6 PM, please inform 'Kappo Ryokan Sumire'. 　Access Kaikyokan, Karato Market ... 10 minutes Convenient location as a base or endpoint for traveling around Yamaguchi Prefecture. Kokura Station ... 2 stops, 15 minutes If coming by Shinkansen, transferring at Kokura Station is convenient.

[Sumire's Dedication to the Summer Fugu Course] At Sumire, we have prepared an original course so you can enjoy delicious fugu even in summer. During this summer season, we have removed the hot pot and crafted an easy-to-eat course. <Simmered Dish> The "Fugu Ara-Daki" is a rare dish, offered by only a few establishments. <Steamed Dish> We include 'Fugu Shumai', which cannot be enjoyed in the full course. ＜Fugu Sashimi (Tessa)＞ [Fugu Sashimi] served on a medium plate with approximately 25 slices. (Half of a regular full course) Aged for two days and served at peak flavor. The condiments generously feature Yasuoka green onions from Shimonoseki City, and the ponzu sauce is an original created under our supervision. <Rice Dish> [Fugu Rice Bowl] features fugu meat and skin topped with Yasuoka green onions and shredded seaweed, enjoyed with a special broth for a hearty experience. Dinner - Summer Limited 'Summer Fugu Banquet Cuisine' —————— [Menu ~Example~] ・Three kinds of delicacies ・Fugu sashimi (using farm-raised tiger pufferfish) ・Fugu shumai - Fried Fugu - Simmered Fugu Head - Fugu Shirako Tofu Gratin - Fugu Rice Bowl ・Pickles *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. *Private rooms are limited. [Breakfast] ・This is a ＜No Breakfast＞ plan. Relax without worrying about breakfast time [Karato Market] On Fridays and Saturdays from 10:00, and on Sundays and public holidays from 8:00, the "Ikiiki Bakangai" is held. You can enjoy sushi from the morning The Karato Market is about a 10-minute drive from our facility. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). For a toast during dinner or as a memorable souvenir. (No change given.) ・Private family bath available for [free] You can relax and rejuvenate without worrying about your surroundings. Children's Meals We will prepare children's lunches or children's tea ceremony cuisine (Western-style) according to your reservation. Request If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance.

[Sumire's Commitment to the Summer Tiger Puffer Fish Course] The hot summer that suppresses appetite... At Sumire, we have prepared an original course so you can enjoy delicious fugu even in summer. During this summer season, we have removed the hot pot and crafted an easy-to-eat course. Enjoy the summer puffer fish banquet cuisine at Sumire. <Simmered Dish> The "Fugu Ara-Daki" is a rare dish, offered by only a few establishments. <Steamed Dish> We include 'Fugu Shumai', which cannot be enjoyed in the full course. ＜Fugu Sashimi (Tessa)＞ [Fugu Sashimi] served on a medium plate with approximately 25 slices. (Half of a regular full course) Aged for two days and served at peak flavor. Special attention is given to the condiments. Generously using Yasuoka green onions from Shimonoseki City, and the ponzu sauce is an original recipe supervised by our establishment. <Rice Dish> [Fugu Rice Bowl] features fugu meat and skin topped with Yasuoka green onions and shredded seaweed, enjoyed with a special broth for a hearty experience. Dinner - Summer Limited 'Summer Fugu Banquet Cuisine' —————— [Menu ~Example~] ・Three kinds of delicacies ・Fugu sashimi (using farm-raised tiger pufferfish) ・Fugu shumai - Fried Fugu - Simmered Fugu Head - Fugu Shirako Tofu Gratin - Fugu Rice Bowl ・Pickles *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who wish to enjoy time alone as a couple. *Private rooms are limited. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. Children's Meals We will prepare children's lunches or children's tea ceremony cuisine (Western-style) according to your reservation. Request If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance.

[Plan Details] This is a one-night, two-meal plan that includes a luxurious fresh seafood dinner, "Ocean Feast Banquet Cuisine," packed with the allure of ocean delicacies to brighten your heart. 　　　 　　 Dinner: Attention to detail in "Seafood Banquet Cuisine": The star of the "Ocean Feast Banquet Cuisine" is the "live sashimi" made with fresh horse mackerel direct from Saganoseki, Oita Prefecture. The horse mackerel that swam in the hotel’s tank until the last minute is expertly prepared. The beautiful flesh and firm, springy texture offer an unforgettable taste that can only be enjoyed fresh. In addition, delicately crafted dishes unique to banquet cuisine, such as Shimonoseki's specialty "Japanese-style fried pufferfish" with a crisp outside and juicy inside, and "marinated turban shell in rice vinegar" bursting with seaside aroma and crunchy texture. Each dish pairs well with sake. Various types of local sake from Yamaguchi Prefecture are available. You can also place a special order to find your favorite drink Enjoy a blissful moment. <Sample menu:> - Seasonal small dish and four kinds of appetizers - Sashimi of live horse mackerel from Saganoseki, Oita Prefecture - Grilled local fish ・Fugu Karaage (Deep-fried Fugu) - Vinegared dish of live turban shell ・Rice - Homemade pickles - Seasonal clear soup - Special blowfish milt pudding 　 *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who want to enjoy some quality time as a couple. *Private rooms are limited. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Enjoy luxurious Japanese tea ceremony cuisine. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. Request If your arrival time will be after 6 PM, please inform 'Kappo Ryokan Sumire'. 　Access Kaikyokan, Karato Market ... 10 minutes Convenient location as a base or endpoint for traveling around Yamaguchi Prefecture. Kokura Station ... 2 stops, 15 minutes If coming by Shinkansen, transferring at Kokura Station is convenient.

[Sumire's Dedication to the Summer Fugu Course] At Sumire, we have prepared an original course so you can enjoy delicious fugu even in summer. During this summer season, we have removed the hot pot and crafted an easy-to-eat course. <Simmered Dish> The "Fugu Ara-Daki" is a rare dish, offered by only a few establishments. <Steamed Dish> We include 'Fugu Shumai', which cannot be enjoyed in the full course. ＜Fugu Sashimi (Tessa)＞ [Fugu Sashimi] served on a medium plate with approximately 25 slices. (Half of a regular full course) Aged for two days and served at peak flavor. The condiments generously feature Yasuoka green onions from Shimonoseki City, and the ponzu sauce is an original created under our supervision. <Rice Dish> [Fugu Rice Bowl] features fugu meat and skin topped with Yasuoka green onions and shredded seaweed, enjoyed with a special broth for a hearty experience. Dinner - Summer Limited 'Summer Fugu Banquet Cuisine' —————— [Menu ~Example~] ・Three kinds of delicacies ・Fugu sashimi (using farm-raised tiger pufferfish) ・Fugu shumai - Fried Fugu - Simmered Fugu Head - Fugu Shirako Tofu Gratin - Fugu Rice Bowl ・Pickles *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. *Private rooms are limited. [Breakfast] ・This is a ＜No Breakfast＞ plan. Relax without worrying about breakfast time [Karato Market] On Fridays and Saturdays from 10:00, and on Sundays and public holidays from 8:00, the "Ikiiki Bakangai" is held. You can enjoy sushi from the morning The Karato Market is about a 10-minute drive from our facility. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). For a toast during dinner or as a memorable souvenir. (No change given.) ・Private family bath available for [free] You can relax and rejuvenate without worrying about your surroundings. Children's Meals We will prepare children's lunches or children's tea ceremony cuisine (Western-style) according to your reservation. Request If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance.

[Sumire's Commitment to the Summer Tiger Puffer Fish Course] The hot summer that suppresses appetite... At Sumire, we have prepared an original course so you can enjoy delicious fugu even in summer. During this summer season, we have removed the hot pot and crafted an easy-to-eat course. Enjoy the summer puffer fish banquet cuisine at Sumire. <Simmered Dish> The "Fugu Ara-Daki" is a rare dish, offered by only a few establishments. <Steamed Dish> We include 'Fugu Shumai', which cannot be enjoyed in the full course. ＜Fugu Sashimi (Tessa)＞ [Fugu Sashimi] served on a medium plate with approximately 25 slices. (Half of a regular full course) Aged for two days and served at peak flavor. Special attention is given to the condiments. Generously using Yasuoka green onions from Shimonoseki City, and the ponzu sauce is an original recipe supervised by our establishment. <Rice Dish> [Fugu Rice Bowl] features fugu meat and skin topped with Yasuoka green onions and shredded seaweed, enjoyed with a special broth for a hearty experience. Dinner - Summer Limited 'Summer Fugu Banquet Cuisine' —————— [Menu ~Example~] ・Three kinds of delicacies ・Fugu sashimi (using farm-raised tiger pufferfish) ・Fugu shumai - Fried Fugu - Simmered Fugu Head - Fugu Shirako Tofu Gratin - Fugu Rice Bowl ・Pickles *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who wish to enjoy time alone as a couple. *Private rooms are limited. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. Children's Meals We will prepare children's lunches or children's tea ceremony cuisine (Western-style) according to your reservation. Request If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance.

[Plan Details] This is a one-night, two-meal plan that includes a luxurious fresh seafood dinner, "Ocean Feast Banquet Cuisine," packed with the allure of ocean delicacies to brighten your heart. 　　　 　　 Dinner: Attention to detail in "Seafood Banquet Cuisine": The star of the "Ocean Feast Banquet Cuisine" is the "live sashimi" made with fresh horse mackerel direct from Saganoseki, Oita Prefecture. The horse mackerel that swam in the hotel’s tank until the last minute is expertly prepared. The beautiful flesh and firm, springy texture offer an unforgettable taste that can only be enjoyed fresh. In addition, delicately crafted dishes unique to banquet cuisine, such as Shimonoseki's specialty "Japanese-style fried pufferfish" with a crisp outside and juicy inside, and "marinated turban shell in rice vinegar" bursting with seaside aroma and crunchy texture. Each dish pairs well with sake. Various types of local sake from Yamaguchi Prefecture are available. You can also place a special order to find your favorite drink Enjoy a blissful moment. <Sample menu:> - Seasonal small dish and four kinds of appetizers - Sashimi of live horse mackerel from Saganoseki, Oita Prefecture - Grilled local fish ・Fugu Karaage (Deep-fried Fugu) - Vinegared dish of live turban shell ・Rice - Homemade pickles - Seasonal clear soup - Special blowfish milt pudding 　 *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who want to enjoy some quality time as a couple. *Private rooms are limited. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Enjoy luxurious Japanese tea ceremony cuisine. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. Request If your arrival time will be after 6 PM, please inform 'Kappo Ryokan Sumire'. 　Access Kaikyokan, Karato Market ... 10 minutes Convenient location as a base or endpoint for traveling around Yamaguchi Prefecture. Kokura Station ... 2 stops, 15 minutes If coming by Shinkansen, transferring at Kokura Station is convenient.

[Sumire's Dedication to the Summer Fugu Course] At Sumire, we have prepared an original course so you can enjoy delicious fugu even in summer. During this summer season, we have removed the hot pot and crafted an easy-to-eat course. <Simmered Dish> The "Fugu Ara-Daki" is a rare dish, offered by only a few establishments. <Steamed Dish> We include 'Fugu Shumai', which cannot be enjoyed in the full course. ＜Fugu Sashimi (Tessa)＞ [Fugu Sashimi] served on a medium plate with approximately 25 slices. (Half of a regular full course) Aged for two days and served at peak flavor. The condiments generously feature Yasuoka green onions from Shimonoseki City, and the ponzu sauce is an original created under our supervision. <Rice Dish> [Fugu Rice Bowl] features fugu meat and skin topped with Yasuoka green onions and shredded seaweed, enjoyed with a special broth for a hearty experience. Dinner - Summer Limited 'Summer Fugu Banquet Cuisine' —————— [Menu ~Example~] ・Three kinds of delicacies ・Fugu sashimi (using farm-raised tiger pufferfish) ・Fugu shumai - Fried Fugu - Simmered Fugu Head - Fugu Shirako Tofu Gratin - Fugu Rice Bowl ・Pickles *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. *Private rooms are limited. [Breakfast] ・This is a ＜No Breakfast＞ plan. Relax without worrying about breakfast time [Karato Market] On Fridays and Saturdays from 10:00, and on Sundays and public holidays from 8:00, the "Ikiiki Bakangai" is held. You can enjoy sushi from the morning The Karato Market is about a 10-minute drive from our facility. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). For a toast during dinner or as a memorable souvenir. (No change given.) ・Private family bath available for [free] You can relax and rejuvenate without worrying about your surroundings. Children's Meals We will prepare children's lunches or children's tea ceremony cuisine (Western-style) according to your reservation. Request If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance.

[Sumire's Commitment to the Summer Tiger Puffer Fish Course] The hot summer that suppresses appetite... At Sumire, we have prepared an original course so you can enjoy delicious fugu even in summer. During this summer season, we have removed the hot pot and crafted an easy-to-eat course. Enjoy the summer puffer fish banquet cuisine at Sumire. <Simmered Dish> The "Fugu Ara-Daki" is a rare dish, offered by only a few establishments. <Steamed Dish> We include 'Fugu Shumai', which cannot be enjoyed in the full course. ＜Fugu Sashimi (Tessa)＞ [Fugu Sashimi] served on a medium plate with approximately 25 slices. (Half of a regular full course) Aged for two days and served at peak flavor. Special attention is given to the condiments. Generously using Yasuoka green onions from Shimonoseki City, and the ponzu sauce is an original recipe supervised by our establishment. <Rice Dish> [Fugu Rice Bowl] features fugu meat and skin topped with Yasuoka green onions and shredded seaweed, enjoyed with a special broth for a hearty experience. Dinner - Summer Limited 'Summer Fugu Banquet Cuisine' —————— [Menu ~Example~] ・Three kinds of delicacies ・Fugu sashimi (using farm-raised tiger pufferfish) ・Fugu shumai - Fried Fugu - Simmered Fugu Head - Fugu Shirako Tofu Gratin - Fugu Rice Bowl ・Pickles *Dinner is served in the banquet hall. For an even more special moment ~Special Offer~ Private dining: Upgrade to private dining for an additional 2,000 yen. Recommended for those who wish to enjoy time alone as a couple. *Private rooms are limited. [Breakfast] For breakfast (served in two slots at 8:00 or 8:30), we offer a set meal featuring pufferfish miso soup and grilled pufferfish. Delightful perks & hospitality ・Receive a 1,000 yen voucher for use within the facility (per room). Use it for a toast drink during dinner or as a memorable souvenir (no change given). ・Private family bath available for [free] Relax and unwind from daily fatigue without worrying about others. Children's Meals We will prepare children's lunches or children's tea ceremony cuisine (Western-style) according to your reservation. Request If your arrival time exceeds 6 PM due to traffic congestion or delays in public transportation, please inform 'Kappo Ryokan Sumire' in advance.