Auberge Homachi Mikuniminato

We offer a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "One-night stay (with breakfast)" where you can enjoy local cuisine, which is one of the best parts of traveling. Breakfast is a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience of a hotel. [Contents of this plan] Breakfast: Western set menu: A set menu centered around the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Townhouse Stay] Each of the diverse townhouses has a name inspired by the sashiko stitching that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each one has a different feel. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuni Minato. * Check-in from 14:00 Check-out until 11:00 * Please come to the front desk to check in. [Information] Breakfast: 7:00- 8:30 * There are two separate times, and you will be asked to specify the time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as for adults. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■ Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen (approximately 20 minutes) ■ Approximate

A plan with a special ticket for a day trip to Tojinbo Mikuni Onsen Yuaport, where you can enjoy a panoramic view of the Sea of Japan from the panoramic observation bath, and sweets. Spend your time in Mikuni in the hot springs while watching the sea, sky, and nature. ■ Information about Yuaport special tickets ・One day trip to Tojinbo Mikuni Onsen Yuaport (normal price: 500 yen for adults, 200 yen for elementary school students) ・Rental towels (one bath towel and one face towel per person) ・One item per person from Yuaport's cafe desserts or cafe drinks (Menu examples: mini parfait, shaved ice, two-tone drink, cream soda made with local cider) ※Customers must travel to Yuaport by themselves ※Special ticket The voucher will be given to you at the front desk on the day of check-in. *The bonus ticket does not apply to children sharing a bed. ・Access (Location: 1-18-1 Yado 2-chome, Mikuni-cho, Sakai City) Approx. 8 minutes by foot or train from the front desk Approx. 3 minutes by car from the front desk ・Business hours: 10:00-23:00 (last admission 22:30) *Closed on the third Wednesday of every month, and on the following Thursday if the Wednesday is a public holiday ・Notes on bathing at Yua Port We will not allow drunk people, those with gang affiliations, those with tattoos, those with skin diseases, or those with other contagious diseases to enter. [Information] Breakfast: Set menu centered around the traditional Burgundy egg dish "Ouffen en Meurette" Time: 7:00- 8:30~ * There are two separate check-in times, and you will be asked to specify your time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as adults for breakfast. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Pickup: Upon request, we can arrange a pick-up service from JR Awara

We have prepared an accommodation plan that includes a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "Dinner course at Uoshiro" where you can enjoy local cuisine, which is one of the best parts of traveling. For breakfast, we offer a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience that only a hotel can offer. Uoshiro opened in the early Meiji period, and the main building is a historic restaurant and teahouse that is registered as a national tangible cultural property. The structure and furnishings of the building, as well as the atmosphere of the time, allow you to feel like you have traveled back in time to the era of the entertainment district. The young owner, who trained in Kyoto, is the chef. The dishes, which are made with fresh local ingredients, are a perfect match for local sake. [Contents of this plan] Dinner: Japanese course meal: A course meal using local ingredients will be prepared. Breakfast: Western-style set menu: We will provide a set menu centered around the traditional Burgundy egg dish "Ouffen en Meulette". [Machiya Stay] Each of the diverse machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasujima used to do in between work, such as "Bishamon" and "Seigaiha", and each one has a different feel to it. Choosing which machiya to stay in and which room is also one of the charms of Auberge Homachi Mikuni Minato. ※ Check-in from 14:00 Check-out until 11:00 ※ Please come to the front desk to check in [Information] Dinner: 18:00-22:00 Breakfast: 7:00- 8:30 ※ There are two shifts, and you will be asked to specify the time when you check in. ※ Breakfast will be served in the restaurant building. * Children will be provided with the same Western-style set menu as adults for breakfast. Pick-up service: Upon request,

We offer a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "One-night stay (with breakfast)" where you can enjoy local cuisine, which is one of the best parts of traveling. Breakfast is a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience of a hotel. [Contents of this plan] Breakfast: Western set menu: A set menu centered around the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Townhouse Stay] Each of the diverse townhouses has a name inspired by the sashiko stitching that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each one has a different feel. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuni Minato. * Check-in from 14:00 Check-out until 11:00 * Please come to the front desk to check in. [Information] Breakfast: 7:00- 8:30 * There are two separate times, and you will be asked to specify the time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as for adults. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■ Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen (approximately 20 minutes) ■ Approximate

A plan with a special ticket for a day trip to Tojinbo Mikuni Onsen Yuaport, where you can enjoy a panoramic view of the Sea of Japan from the panoramic observation bath, and sweets. Spend your time in Mikuni in the hot springs while watching the sea, sky, and nature. ■ Information about Yuaport special tickets ・One day trip to Tojinbo Mikuni Onsen Yuaport (normal price: 500 yen for adults, 200 yen for elementary school students) ・Rental towels (one bath towel and one face towel per person) ・One item per person from Yuaport's cafe desserts or cafe drinks (Menu examples: mini parfait, shaved ice, two-tone drink, cream soda made with local cider) ※Customers must travel to Yuaport by themselves ※Special ticket The voucher will be given to you at the front desk on the day of check-in. *The bonus ticket does not apply to children sharing a bed. ・Access (Location: 1-18-1 Yado 2-chome, Mikuni-cho, Sakai City) Approx. 8 minutes by foot or train from the front desk Approx. 3 minutes by car from the front desk ・Business hours: 10:00-23:00 (last admission 22:30) *Closed on the third Wednesday of every month, and on the following Thursday if the Wednesday is a public holiday ・Notes on bathing at Yua Port We will not allow drunk people, those with gang affiliations, those with tattoos, those with skin diseases, or those with other contagious diseases to enter. [Information] Breakfast: Set menu centered around the traditional Burgundy egg dish "Ouffen en Meurette" Time: 7:00- 8:30~ * There are two separate check-in times, and you will be asked to specify your time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as adults for breakfast. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Pickup: Upon request, we can arrange a pick-up service from JR Awara

We have prepared an accommodation plan that includes a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "Dinner course at Uoshiro" where you can enjoy local cuisine, which is one of the best parts of traveling. For breakfast, we offer a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience that only a hotel can offer. Uoshiro opened in the early Meiji period, and the main building is a historic restaurant and teahouse that is registered as a national tangible cultural property. The structure and furnishings of the building, as well as the atmosphere of the time, allow you to feel like you have traveled back in time to the era of the entertainment district. The young owner, who trained in Kyoto, is the chef. The dishes, which are made with fresh local ingredients, are a perfect match for local sake. [Contents of this plan] Dinner: Japanese course meal: A course meal using local ingredients will be prepared. Breakfast: Western-style set menu: We will provide a set menu centered around the traditional Burgundy egg dish "Ouffen en Meulette". [Machiya Stay] Each of the diverse machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasujima used to do in between work, such as "Bishamon" and "Seigaiha", and each one has a different feel to it. Choosing which machiya to stay in and which room is also one of the charms of Auberge Homachi Mikuni Minato. ※ Check-in from 14:00 Check-out until 11:00 ※ Please come to the front desk to check in [Information] Dinner: 18:00-22:00 Breakfast: 7:00- 8:30 ※ There are two shifts, and you will be asked to specify the time when you check in. ※ Breakfast will be served in the restaurant building. * Children will be provided with the same Western-style set menu as adults for breakfast. Pick-up service: Upon request,

We have prepared an accommodation plan that includes a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "Dinner course at Uoshiro" where you can enjoy local cuisine, which is one of the best parts of traveling. For breakfast, we offer a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience that only a hotel can offer. Uoshiro opened in the early Meiji period, and the main building is a historic restaurant and teahouse that is registered as a national tangible cultural property. The structure and furnishings of the building, as well as the atmosphere of the time, allow you to feel like you have traveled back in time to the era of the entertainment district. The young owner, who trained in Kyoto, is the chef. The dishes, which are made with fresh local ingredients, are a perfect match for local sake. [Contents of this plan] Dinner: Japanese course meal: A course meal using local ingredients will be prepared. Breakfast: Western-style set menu: We will provide a set menu centered around the traditional Burgundy egg dish "Ouffen en Meulette". [Machiya Stay] Each of the diverse machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasujima used to do in between work, such as "Bishamon" and "Seigaiha", and each one has a different feel to it. Choosing which machiya to stay in and which room is also one of the charms of Auberge Homachi Mikuni Minato. ※ Check-in from 14:00 Check-out until 11:00 ※ Please come to the front desk to check in [Information] Dinner: 18:00-22:00 Breakfast: 7:00- 8:30 ※ There are two shifts, and you will be asked to specify the time when you check in. ※ Breakfast will be served in the restaurant building. * Children will be provided with the same Western-style set menu as adults for breakfast. Pick-up service: Upon request,

This accommodation plan allows you to experience the essence of Japanese culture in a traditional townhouse in Mikuniminato, an ancient port town admired around the world, and enjoy exquisite French cuisine created with a Japanese sensibility by Tateru Yoshino Mikuniminato, a unique experience at Auberge Homachi Mikuniminato, where you can rediscover Japan from various angles. [Contents of this plan] Dinner: French course: Enjoy the world of French cuisine woven by Chef Yoshino Ken along with ingredients from Fukui. [Townhouse stay] Each of the diverse townhouses is named after the sashiko stitching that the female divers of Mikuni Yasushima used to do in their spare time between work, and each one has its own unique charm. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuniminato. *Check-in from 14:00 Check-out until 11:00 *Please come to the front desk to check in. [Information] Dinner: 17:30 ~ 20:00 Breakfast: 7:00 ~ 8:30 *Each is divided into two parts, and you can specify the time when you check in. *Meals will be prepared in the restaurant building. *For children, we will prepare "Dinner: Children's course menu" and "Breakfast: Western set menu same as adults". *Please dress "smart casual" when coming to the restaurant building. *If you have any allergies, please contact us at least 3 days in advance and we will do our best to accommodate you. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities such as walking around the town and traditional cooking experiences. For details, please visit the official website. [Access information] ■Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen Line (approximately 20 minutes) ■About a 5-minute walk from Mikuni Stat

If you have confirmed your plans 30 days in advance, please click here. This plan allows you to stay with us by booking early. All rooms are spacious Japanese-style rooms, allowing you to relax and experience the traditional lifestyle unique to Japan. For dinner, enjoy exquisite French cuisine by Tateru Yoshino Mikuniminato, and rediscover Japan from various aspects at Auberge Homachi Mikuniminato. [Contents of this plan] Dinner: French course: Enjoy the world of French cuisine created by Chef Yoshino Ken with ingredients from Fukui. Breakfast: Western set menu: We will prepare a set menu centered on the traditional egg dish "Ouffen en Meurette" from the Burgundy region. Auberge is an inn born in France to enjoy cooking. [Information] Dinner: 17:30-20:00- Breakfast: 7:00-8:30- * Each has two sessions, and you will be asked to specify the time when you check in. *Meals will be served in the restaurant building. *For children, we will provide a children's course menu for dinner and the same Western set menu as for adults for breakfast. *Please dress smartly in the restaurant building. *If you have any allergies, please let us know at least three days in advance and we will do our best to accommodate. Vegetarian menus are also available. *[Machiya Stay] Each of the various machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each house has a different feel to it. *Check-in time is 2:00 p.m. Check-out time is 11:00 a.m. *Please come to the front desk building to check in. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk building, and from the front desk building/restaurant building to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For details, please visit the official website. [Access inform

We offer a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "One-night stay (with breakfast)" where you can enjoy local cuisine, which is one of the best parts of traveling. Breakfast is a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience of a hotel. [Contents of this plan] Breakfast: Western set menu: A set menu centered around the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Townhouse Stay] Each of the diverse townhouses has a name inspired by the sashiko stitching that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each one has a different feel. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuni Minato. * Check-in from 14:00 Check-out until 11:00 * Please come to the front desk to check in. [Information] Breakfast: 7:00- 8:30 * There are two separate times, and you will be asked to specify the time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as for adults. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■ Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen (approximately 20 minutes) ■ Approximate

We have prepared an accommodation plan that includes a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "Dinner course at Uoshiro" where you can enjoy local cuisine, which is one of the best parts of traveling. For breakfast, we offer a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience that only a hotel can offer. Uoshiro opened in the early Meiji period, and the main building is a historic restaurant and teahouse that is registered as a national tangible cultural property. The structure and furnishings of the building, as well as the atmosphere of the time, allow you to feel like you have traveled back in time to the era of the entertainment district. The young owner, who trained in Kyoto, is the chef. The dishes, which are made with fresh local ingredients, are a perfect match for local sake. [Contents of this plan] Dinner: Japanese course meal: A course meal using local ingredients will be prepared. Breakfast: Western-style set menu: We will provide a set menu centered around the traditional Burgundy egg dish "Ouffen en Meulette". [Machiya Stay] Each of the diverse machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasujima used to do in between work, such as "Bishamon" and "Seigaiha", and each one has a different feel to it. Choosing which machiya to stay in and which room is also one of the charms of Auberge Homachi Mikuni Minato. ※ Check-in from 14:00 Check-out until 11:00 ※ Please come to the front desk to check in [Information] Dinner: 18:00-22:00 Breakfast: 7:00- 8:30 ※ There are two shifts, and you will be asked to specify the time when you check in. ※ Breakfast will be served in the restaurant building. * Children will be provided with the same Western-style set menu as adults for breakfast. Pick-up service: Upon request,

※The discount rate mentioned in the plan name is displayed by comparing the listed prices from April 3 to May 7. Experience the essence of Japanese culture in the historic port town of Mikuni Minato, admired worldwide, through a stay in a traditional townhouse. Enjoy exquisite French cuisine crafted by Yoshino Tateru at Mikuni Minato, and rediscover Japan from various perspectives. This is a unique accommodation plan offered by Auberge Homachi Mikuni Minato. [Content of this plan] Dinner: French course - Indulge in the world of French cuisine woven by Chef Yoshino Ken, featuring ingredients from Fukui. Breakfast: Western-style set menu - A set menu centered around the traditional Burgundy egg dish, 'Oeuf en Meurette,' is provided. An auberge is an accommodation concept originating from France, designed for enjoying cuisine. [Townhouse stay] Various townhouses are uniquely named, such as 'Bishamon' and 'Seigaiha,' inspired by the sashiko embroidery patterns that Mikuni and Anjima’s female divers used to craft during their breaks from work. Each townhouse offers a distinct ambiance.Choosing which townhouse to stay in is part of the charm of Auberge Homachi Mikuni Minato. * Check-in: 14:00~ Check-out: ~11:00 ※ Please proceed to the front building for check-in. 【Information】 Dinner: 17:30~ 20:00~ Breakfast: 7:00~ 8:30~ ※ Each meal is divided into two sessions, and guests specify their preferred time during check-in. ※ Meals are provided at the restaurant building. ※ For children, we provide "Dinner: A course meal for children" and "Breakfast: The same Western-style set menu as for adults." ※ Please dress in "smart casual" attire when visiting the restaurant building. ※ For allergies or other dietary restrictions, please contact us at least 3 days in advance, and we will accommodate as much as possible.Vegetarian menus are also available. Transportation: Upon request, shuttle service is available between JR Awara Onsen Station and the front building, as well as between the front building/restaurant building and each guest room building. Activities: We offer a variety of activities such as town walks and traditional cooking experiences.For more details, please visit the official website.

We offer a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "One-night stay (with breakfast)" where you can enjoy local cuisine, which is one of the best parts of traveling. Breakfast is a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience of a hotel. [Contents of this plan] Breakfast: Western set menu: A set menu centered around the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Townhouse Stay] Each of the diverse townhouses has a name inspired by the sashiko stitching that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each one has a different feel. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuni Minato. * Check-in from 14:00 Check-out until 11:00 * Please come to the front desk to check in. [Information] Breakfast: 7:00- 8:30 * There are two separate times, and you will be asked to specify the time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as for adults. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■ Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen (approximately 20 minutes) ■ Approximate

We have prepared an accommodation plan that includes a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "Dinner course at Uoshiro" where you can enjoy local cuisine, which is one of the best parts of traveling. For breakfast, we offer a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience that only a hotel can offer. Uoshiro opened in the early Meiji period, and the main building is a historic restaurant and teahouse that is registered as a national tangible cultural property. The structure and furnishings of the building, as well as the atmosphere of the time, allow you to feel like you have traveled back in time to the era of the entertainment district. The young owner, who trained in Kyoto, is the chef. The dishes, which are made with fresh local ingredients, are a perfect match for local sake. [Contents of this plan] Dinner: Japanese course meal: A course meal using local ingredients will be prepared. Breakfast: Western-style set menu: We will provide a set menu centered around the traditional Burgundy egg dish "Ouffen en Meulette". [Machiya Stay] Each of the diverse machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasujima used to do in between work, such as "Bishamon" and "Seigaiha", and each one has a different feel to it. Choosing which machiya to stay in and which room is also one of the charms of Auberge Homachi Mikuni Minato. ※ Check-in from 14:00 Check-out until 11:00 ※ Please come to the front desk to check in [Information] Dinner: 18:00-22:00 Breakfast: 7:00- 8:30 ※ There are two shifts, and you will be asked to specify the time when you check in. ※ Breakfast will be served in the restaurant building. * Children will be provided with the same Western-style set menu as adults for breakfast. Pick-up service: Upon request,

※The discount rate mentioned in the plan name is displayed by comparing the listed prices from April 3 to May 7. Experience the essence of Japanese culture in the historic port town of Mikuni Minato, admired worldwide, through a stay in a traditional townhouse. Enjoy exquisite French cuisine crafted by Yoshino Tateru at Mikuni Minato, and rediscover Japan from various perspectives. This is a unique accommodation plan offered by Auberge Homachi Mikuni Minato. [Content of this plan] Dinner: French course - Indulge in the world of French cuisine woven by Chef Yoshino Ken, featuring ingredients from Fukui. Breakfast: Western-style set menu - A set menu centered around the traditional Burgundy egg dish, 'Oeuf en Meurette,' is provided. An auberge is an accommodation concept originating from France, designed for enjoying cuisine. [Townhouse stay] Various townhouses are uniquely named, such as 'Bishamon' and 'Seigaiha,' inspired by the sashiko embroidery patterns that Mikuni and Anjima’s female divers used to craft during their breaks from work. Each townhouse offers a distinct ambiance.Choosing which townhouse to stay in is part of the charm of Auberge Homachi Mikuni Minato. * Check-in: 14:00~ Check-out: ~11:00 ※ Please proceed to the front building for check-in. 【Information】 Dinner: 17:30~ 20:00~ Breakfast: 7:00~ 8:30~ ※ Each meal is divided into two sessions, and guests specify their preferred time during check-in. ※ Meals are provided at the restaurant building. ※ For children, we provide "Dinner: A course meal for children" and "Breakfast: The same Western-style set menu as for adults." ※ Please dress in "smart casual" attire when visiting the restaurant building. ※ For allergies or other dietary restrictions, please contact us at least 3 days in advance, and we will accommodate as much as possible.Vegetarian menus are also available. Transportation: Upon request, shuttle service is available between JR Awara Onsen Station and the front building, as well as between the front building/restaurant building and each guest room building. Activities: We offer a variety of activities such as town walks and traditional cooking experiences.For more details, please visit the official website.

We offer a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "One-night stay (with breakfast)" where you can enjoy local cuisine, which is one of the best parts of traveling. Breakfast is a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience of a hotel. [Contents of this plan] Breakfast: Western set menu: A set menu centered around the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Townhouse Stay] Each of the diverse townhouses has a name inspired by the sashiko stitching that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each one has a different feel. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuni Minato. * Check-in from 14:00 Check-out until 11:00 * Please come to the front desk to check in. [Information] Breakfast: 7:00- 8:30 * There are two separate times, and you will be asked to specify the time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as for adults. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■ Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen (approximately 20 minutes) ■ Approximate

A plan with a special ticket for a day trip to Tojinbo Mikuni Onsen Yuaport, where you can enjoy a panoramic view of the Sea of Japan from the panoramic observation bath, and sweets. Spend your time in Mikuni in the hot springs while watching the sea, sky, and nature. ■ Information about Yuaport special tickets ・One day trip to Tojinbo Mikuni Onsen Yuaport (normal price: 500 yen for adults, 200 yen for elementary school students) ・Rental towels (one bath towel and one face towel per person) ・One item per person from Yuaport's cafe desserts or cafe drinks (Menu examples: mini parfait, shaved ice, two-tone drink, cream soda made with local cider) ※Customers must travel to Yuaport by themselves ※Special ticket The voucher will be given to you at the front desk on the day of check-in. *The bonus ticket does not apply to children sharing a bed. ・Access (Location: 1-18-1 Yado 2-chome, Mikuni-cho, Sakai City) Approx. 8 minutes by foot or train from the front desk Approx. 3 minutes by car from the front desk ・Business hours: 10:00-23:00 (last admission 22:30) *Closed on the third Wednesday of every month, and on the following Thursday if the Wednesday is a public holiday ・Notes on bathing at Yua Port We will not allow drunk people, those with gang affiliations, those with tattoos, those with skin diseases, or those with other contagious diseases to enter. [Information] Breakfast: Set menu centered around the traditional Burgundy egg dish "Ouffen en Meurette" Time: 7:00- 8:30~ * There are two separate check-in times, and you will be asked to specify your time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as adults for breakfast. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Pickup: Upon request, we can arrange a pick-up service from JR Awara

We have prepared an accommodation plan that includes a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "Dinner course at Uoshiro" where you can enjoy local cuisine, which is one of the best parts of traveling. For breakfast, we offer a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience that only a hotel can offer. Uoshiro opened in the early Meiji period, and the main building is a historic restaurant and teahouse that is registered as a national tangible cultural property. The structure and furnishings of the building, as well as the atmosphere of the time, allow you to feel like you have traveled back in time to the era of the entertainment district. The young owner, who trained in Kyoto, is the chef. The dishes, which are made with fresh local ingredients, are a perfect match for local sake. [Contents of this plan] Dinner: Japanese course meal: A course meal using local ingredients will be prepared. Breakfast: Western-style set menu: We will provide a set menu centered around the traditional Burgundy egg dish "Ouffen en Meulette". [Machiya Stay] Each of the diverse machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasujima used to do in between work, such as "Bishamon" and "Seigaiha", and each one has a different feel to it. Choosing which machiya to stay in and which room is also one of the charms of Auberge Homachi Mikuni Minato. ※ Check-in from 14:00 Check-out until 11:00 ※ Please come to the front desk to check in [Information] Dinner: 18:00-22:00 Breakfast: 7:00- 8:30 ※ There are two shifts, and you will be asked to specify the time when you check in. ※ Breakfast will be served in the restaurant building. * Children will be provided with the same Western-style set menu as adults for breakfast. Pick-up service: Upon request,

We offer a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "One-night stay (with breakfast)" where you can enjoy local cuisine, which is one of the best parts of traveling. Breakfast is a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience of a hotel. [Contents of this plan] Breakfast: Western set menu: A set menu centered around the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Townhouse Stay] Each of the diverse townhouses has a name inspired by the sashiko stitching that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each one has a different feel. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuni Minato. * Check-in from 14:00 Check-out until 11:00 * Please come to the front desk to check in. [Information] Breakfast: 7:00- 8:30 * There are two separate times, and you will be asked to specify the time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as for adults. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■ Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen (approximately 20 minutes) ■ Approximate

A plan with a special ticket for a day trip to Tojinbo Mikuni Onsen Yuaport, where you can enjoy a panoramic view of the Sea of Japan from the panoramic observation bath, and sweets. Spend your time in Mikuni in the hot springs while watching the sea, sky, and nature. ■ Information about Yuaport special tickets ・One day trip to Tojinbo Mikuni Onsen Yuaport (normal price: 500 yen for adults, 200 yen for elementary school students) ・Rental towels (one bath towel and one face towel per person) ・One item per person from Yuaport's cafe desserts or cafe drinks (Menu examples: mini parfait, shaved ice, two-tone drink, cream soda made with local cider) ※Customers must travel to Yuaport by themselves ※Special ticket The voucher will be given to you at the front desk on the day of check-in. *The bonus ticket does not apply to children sharing a bed. ・Access (Location: 1-18-1 Yado 2-chome, Mikuni-cho, Sakai City) Approx. 8 minutes by foot or train from the front desk Approx. 3 minutes by car from the front desk ・Business hours: 10:00-23:00 (last admission 22:30) *Closed on the third Wednesday of every month, and on the following Thursday if the Wednesday is a public holiday ・Notes on bathing at Yua Port We will not allow drunk people, those with gang affiliations, those with tattoos, those with skin diseases, or those with other contagious diseases to enter. [Information] Breakfast: Set menu centered around the traditional Burgundy egg dish "Ouffen en Meurette" Time: 7:00- 8:30~ * There are two separate check-in times, and you will be asked to specify your time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as adults for breakfast. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Pickup: Upon request, we can arrange a pick-up service from JR Awara

We have prepared an accommodation plan that includes a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "Dinner course at Uoshiro" where you can enjoy local cuisine, which is one of the best parts of traveling. For breakfast, we offer a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience that only a hotel can offer. Uoshiro opened in the early Meiji period, and the main building is a historic restaurant and teahouse that is registered as a national tangible cultural property. The structure and furnishings of the building, as well as the atmosphere of the time, allow you to feel like you have traveled back in time to the era of the entertainment district. The young owner, who trained in Kyoto, is the chef. The dishes, which are made with fresh local ingredients, are a perfect match for local sake. [Contents of this plan] Dinner: Japanese course meal: A course meal using local ingredients will be prepared. Breakfast: Western-style set menu: We will provide a set menu centered around the traditional Burgundy egg dish "Ouffen en Meulette". [Machiya Stay] Each of the diverse machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasujima used to do in between work, such as "Bishamon" and "Seigaiha", and each one has a different feel to it. Choosing which machiya to stay in and which room is also one of the charms of Auberge Homachi Mikuni Minato. ※ Check-in from 14:00 Check-out until 11:00 ※ Please come to the front desk to check in [Information] Dinner: 18:00-22:00 Breakfast: 7:00- 8:30 ※ There are two shifts, and you will be asked to specify the time when you check in. ※ Breakfast will be served in the restaurant building. * Children will be provided with the same Western-style set menu as adults for breakfast. Pick-up service: Upon request,

We offer a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "One-night stay (with breakfast)" where you can enjoy local cuisine, which is one of the best parts of traveling. Breakfast is a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience of a hotel. [Contents of this plan] Breakfast: Western set menu: A set menu centered around the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Townhouse Stay] Each of the diverse townhouses has a name inspired by the sashiko stitching that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each one has a different feel. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuni Minato. * Check-in from 14:00 Check-out until 11:00 * Please come to the front desk to check in. [Information] Breakfast: 7:00- 8:30 * There are two separate times, and you will be asked to specify the time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as for adults. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■ Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen (approximately 20 minutes) ■ Approximate

A plan with a special ticket for a day trip to Tojinbo Mikuni Onsen Yuaport, where you can enjoy a panoramic view of the Sea of Japan from the panoramic observation bath, and sweets. Spend your time in Mikuni in the hot springs while watching the sea, sky, and nature. ■ Information about Yuaport special tickets ・One day trip to Tojinbo Mikuni Onsen Yuaport (normal price: 500 yen for adults, 200 yen for elementary school students) ・Rental towels (one bath towel and one face towel per person) ・One item per person from Yuaport's cafe desserts or cafe drinks (Menu examples: mini parfait, shaved ice, two-tone drink, cream soda made with local cider) ※Customers must travel to Yuaport by themselves ※Special ticket The voucher will be given to you at the front desk on the day of check-in. *The bonus ticket does not apply to children sharing a bed. ・Access (Location: 1-18-1 Yado 2-chome, Mikuni-cho, Sakai City) Approx. 8 minutes by foot or train from the front desk Approx. 3 minutes by car from the front desk ・Business hours: 10:00-23:00 (last admission 22:30) *Closed on the third Wednesday of every month, and on the following Thursday if the Wednesday is a public holiday ・Notes on bathing at Yua Port We will not allow drunk people, those with gang affiliations, those with tattoos, those with skin diseases, or those with other contagious diseases to enter. [Information] Breakfast: Set menu centered around the traditional Burgundy egg dish "Ouffen en Meurette" Time: 7:00- 8:30~ * There are two separate check-in times, and you will be asked to specify your time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as adults for breakfast. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Pickup: Upon request, we can arrange a pick-up service from JR Awara

We have prepared an accommodation plan that includes a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "Dinner course at Uoshiro" where you can enjoy local cuisine, which is one of the best parts of traveling. For breakfast, we offer a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience that only a hotel can offer. Uoshiro opened in the early Meiji period, and the main building is a historic restaurant and teahouse that is registered as a national tangible cultural property. The structure and furnishings of the building, as well as the atmosphere of the time, allow you to feel like you have traveled back in time to the era of the entertainment district. The young owner, who trained in Kyoto, is the chef. The dishes, which are made with fresh local ingredients, are a perfect match for local sake. [Contents of this plan] Dinner: Japanese course meal: A course meal using local ingredients will be prepared. Breakfast: Western-style set menu: We will provide a set menu centered around the traditional Burgundy egg dish "Ouffen en Meulette". [Machiya Stay] Each of the diverse machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasujima used to do in between work, such as "Bishamon" and "Seigaiha", and each one has a different feel to it. Choosing which machiya to stay in and which room is also one of the charms of Auberge Homachi Mikuni Minato. ※ Check-in from 14:00 Check-out until 11:00 ※ Please come to the front desk to check in [Information] Dinner: 18:00-22:00 Breakfast: 7:00- 8:30 ※ There are two shifts, and you will be asked to specify the time when you check in. ※ Breakfast will be served in the restaurant building. * Children will be provided with the same Western-style set menu as adults for breakfast. Pick-up service: Upon request,

We offer a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "One-night stay (with breakfast)" where you can enjoy local cuisine, which is one of the best parts of traveling. Breakfast is a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience of a hotel. [Contents of this plan] Breakfast: Western set menu: A set menu centered around the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Townhouse Stay] Each of the diverse townhouses has a name inspired by the sashiko stitching that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each one has a different feel. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuni Minato. * Check-in from 14:00 Check-out until 11:00 * Please come to the front desk to check in. [Information] Breakfast: 7:00- 8:30 * There are two separate times, and you will be asked to specify the time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as for adults. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■ Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen (approximately 20 minutes) ■ Approximate

We have prepared an accommodation plan that includes a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "Dinner course at Uoshiro" where you can enjoy local cuisine, which is one of the best parts of traveling. For breakfast, we offer a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience that only a hotel can offer. Uoshiro opened in the early Meiji period, and the main building is a historic restaurant and teahouse that is registered as a national tangible cultural property. The structure and furnishings of the building, as well as the atmosphere of the time, allow you to feel like you have traveled back in time to the era of the entertainment district. The young owner, who trained in Kyoto, is the chef. The dishes, which are made with fresh local ingredients, are a perfect match for local sake. [Contents of this plan] Dinner: Japanese course meal: A course meal using local ingredients will be prepared. Breakfast: Western-style set menu: We will provide a set menu centered around the traditional Burgundy egg dish "Ouffen en Meulette". [Machiya Stay] Each of the diverse machiya houses has a name inspired by the sashiko embroidery that the female divers of Mikuni and Yasujima used to do in between work, such as "Bishamon" and "Seigaiha", and each one has a different feel to it. Choosing which machiya to stay in and which room is also one of the charms of Auberge Homachi Mikuni Minato. ※ Check-in from 14:00 Check-out until 11:00 ※ Please come to the front desk to check in [Information] Dinner: 18:00-22:00 Breakfast: 7:00- 8:30 ※ There are two shifts, and you will be asked to specify the time when you check in. ※ Breakfast will be served in the restaurant building. * Children will be provided with the same Western-style set menu as adults for breakfast. Pick-up service: Upon request,

For guests staying for 2 nights or more, please click here. All rooms are spacious Japanese-style rooms, allowing you to experience traditional Japanese life. This accommodation plan allows you to spend time at Auberge Homachi Mikuni Minato, rediscovering Japan from various aspects, with exquisite French cuisine by Tateru Yoshino Mikuni Minato. [Plan details] Dinner: French course: Enjoy the world of French cuisine created by Chef Yoshino Ken with ingredients from Fukui. Breakfast: A set menu centered on the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Information] Dinner: 17:30-20:00 Breakfast: 7:00-8:30 * Each has two sessions, and please specify the time when you check in. * Meals will be prepared in the restaurant building. * For children's meals, "Dinner: Children's course meal" and "Breakfast: Same Western set menu as adults" will be prepared. *Please wear "smart casual" to the restaurant building. *If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. [Machiya Stay] *Check-in from 14:00 Check-out until 11:00 *Please come to the front desk building to check in. *Regarding cleaning during your stay [Guests staying 2-3 nights] Generally, there is no room cleaning during your stay. We only collect garbage and change towels. Room cleaning is available only to guests who request it. [Guests staying 4 nights or more] The last cleaning day is counted as the first night, and rooms will be cleaned every 4th night. Thank you for your understanding. Transfers: Upon request, we provide transfers from JR Awara Onsen Station to the front desk building, and from the front desk building/restaurant building to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■Pick-up service can be arranged from

We offer a "Hotel Stay" in a spacious townhouse that has been renovated from an old house in Mikuni Minato, where the culture of Kitamae ships remains, and a "One-night stay (with breakfast)" where you can enjoy local cuisine, which is one of the best parts of traveling. Breakfast is a set menu centered around the hotel's signature "Ouffen en Moulette," and this plan also combines the convenience of a hotel. [Contents of this plan] Breakfast: Western set menu: A set menu centered around the traditional Burgundy egg dish "Ouffen en Moulette" will be prepared. [Townhouse Stay] Each of the diverse townhouses has a name inspired by the sashiko stitching that the female divers of Mikuni and Yasushima used to do in between work, such as "Bishamon" and "Seigaiha," and each one has a different feel. Choosing which townhouse to stay in and which room to stay in is also part of the charm of Auberge Homachi Mikuni Minato. * Check-in from 14:00 Check-out until 11:00 * Please come to the front desk to check in. [Information] Breakfast: 7:00- 8:30 * There are two separate times, and you will be asked to specify the time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as for adults. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Vegetarian menus are also available. Transportation: Upon request, we provide transportation from JR Awara Onsen Station to the front desk, and from the front desk and restaurant buildings to each guest room building. Activities: We offer a variety of activities, including walking around the town and traditional cooking experiences. For more information, please visit the official website. [Access information] ■ Pick-up service can be arranged from Awara Onsen Station on the Hokuriku Shinkansen (approximately 20 minutes) ■ Approximate

A plan with a special ticket for a day trip to Tojinbo Mikuni Onsen Yuaport, where you can enjoy a panoramic view of the Sea of Japan from the panoramic observation bath, and sweets. Spend your time in Mikuni in the hot springs while watching the sea, sky, and nature. ■ Information about Yuaport special tickets ・One day trip to Tojinbo Mikuni Onsen Yuaport (normal price: 500 yen for adults, 200 yen for elementary school students) ・Rental towels (one bath towel and one face towel per person) ・One item per person from Yuaport's cafe desserts or cafe drinks (Menu examples: mini parfait, shaved ice, two-tone drink, cream soda made with local cider) ※Customers must travel to Yuaport by themselves ※Special ticket The voucher will be given to you at the front desk on the day of check-in. *The bonus ticket does not apply to children sharing a bed. ・Access (Location: 1-18-1 Yado 2-chome, Mikuni-cho, Sakai City) Approx. 8 minutes by foot or train from the front desk Approx. 3 minutes by car from the front desk ・Business hours: 10:00-23:00 (last admission 22:30) *Closed on the third Wednesday of every month, and on the following Thursday if the Wednesday is a public holiday ・Notes on bathing at Yua Port We will not allow drunk people, those with gang affiliations, those with tattoos, those with skin diseases, or those with other contagious diseases to enter. [Information] Breakfast: Set menu centered around the traditional Burgundy egg dish "Ouffen en Meurette" Time: 7:00- 8:30~ * There are two separate check-in times, and you will be asked to specify your time when you check in. * Meals will be served in the restaurant building. * For children, we will provide the same Western set menu as adults for breakfast. * Please dress smartly in the restaurant building. * If you have any allergies, please let us know at least 3 days in advance and we will do our best to accommodate. Pickup: Upon request, we can arrange a pick-up service from JR Awara