Auberge Kitano Dan Dan

The portions for the course meal are a little too much...but you still want to enjoy French cuisine! Recommended for those with small appetites. Of course, the ingredients used are the same as the standard! ■Meals The menu varies from day to day, and an original French dinner course will be prepared using ingredients carefully selected by the chef, such as fresh seafood from the Sea of Okhotsk, local meat, freshly picked vegetables, and rare vegetables. Please enjoy the cuisine unique to Abashiri to your heart's content. *Please note that the ingredients are mainly seafood, and we may not be able to accommodate those with wheat allergies, seafood allergies, dairy allergies, meat broth allergies, or those who do not like them, as well as vegetarian customers. [Dinner] The number and quantity of dishes are smaller than the standard French course. Dinner will consist of an amuse bouche, three dishes, and dessert. We also have a wide selection of wines. ~・Example of menu~ ・Amuse-bouche ・Sweet shrimp carpaccio ・Grilled monkfish with herbs and breadcrumbs ・A plate of Hokkaido beef tenderloin ・Dessert handmade by the chef [Breakfast] A modest Japanese breakfast. As with the dinner menu, we focus on locally produced ingredients. We use soft and shiny Hokkaido rice "Yumepirika". Please choose your preferred time between 7:30, 8:00, or 8:30. ■　Bath The large bath and open-air bath use Yobito Onsen (drawn water). Please enjoy the open-air bath with a sense of openness from which you can gaze upon the starry sky.

This is a light plan with fewer dishes than the regular dinner course. Perfect for those with small appetites or who prefer a lighter meal for dinner. ■Rooms Relax in a soothing twin room with plenty of wood. ■Meals The menu varies depending on the day, and an original French dinner course will be prepared using ingredients carefully selected by the chef, such as fresh seafood from the Sea of Okhotsk, local meat, freshly picked vegetables, and rare vegetables. Please enjoy the unique cuisine of Abashiri to your heart's content. *Please note that we may not be able to accommodate those with wheat allergies, seafood allergies, dairy allergies, meat broth allergies or those who do not like them, or vegetarian guests. [Dinner] A full French course will be prepared. We also have a wide selection of wines. ~・Example of menu~ ・Amuse-bouche (bite-sized hors d'oeuvre) ・Cauliflower mousse with tomato clear jelly ・Marinated tang tang with beetroot vinaigrette ・Scallop mousse with mushroom foam sauce ・Roasted Hokkaido pork loin marinated in Saumur ・Dessert handmade by the chef [Breakfast] A Japanese-style breakfast is available. As with the dinner menu, the menu focuses on locally produced ingredients. The rice used is the soft and shiny Hokkaido rice "Yumepirika". Please choose your preferred time between 7:30 and 8:30. ■　Bath The large bath and open-air bath use Kobito Onsen (drawn water). Please enjoy the open-air bath with a sense of openness where you can gaze at the starry sky.

♪A northern staple♪ Standard dinner plan. ■Meals The menu varies depending on the day, and an original French dinner course will be prepared using ingredients carefully selected by the chef, such as fresh seafood from the Sea of Okhotsk, local meat, freshly picked vegetables, and rare vegetables. Please enjoy the cuisine that is unique to Abashiri to your heart's content. *Please note that as the ingredients are mainly seafood, we may not be able to accommodate those with wheat allergies, seafood allergies, dairy allergies, meat broth allergies or those who do not like them, as well as vegetarian guests. [Dinner] A full French course will be prepared. We also have a wide selection of wines. ~・Example of menu~ ・Amuse-bouche (bite-sized hors d'oeuvre) ・Carrot mousse with fresh sea urchin ・Abashiri trout tartare with plum and miso sauce ・Pan-fried blue tuna with foie gras ・Scallop mousse with parsley sauce ・Hokkaido beef tenderloin dish ・Dessert handmade by chef [Breakfast] A Japanese breakfast is available. As with the dinner menu, the menu focuses on locally produced ingredients. The rice used is the soft and shiny Hokkaido rice "Yumepirika". Please choose your preferred time between 7:30 and 8:30. ■　Bath The large bath and open-air bath use Kobito Onsen (drawn water). Please enjoy the open-air bath with a sense of openness where you can gaze at the starry sky.

The portions for the course meal are a little too much...but you still want to enjoy French cuisine! Recommended for those with small appetites. Of course, the ingredients used are the same as the standard! ■Meals The menu varies from day to day, and an original French dinner course will be prepared using ingredients carefully selected by the chef, such as fresh seafood from the Sea of Okhotsk, local meat, freshly picked vegetables, and rare vegetables. Please enjoy the cuisine unique to Abashiri to your heart's content. *Please note that the ingredients are mainly seafood, and we may not be able to accommodate those with wheat allergies, seafood allergies, dairy allergies, meat broth allergies, or those who do not like them, as well as vegetarian customers. [Dinner] The number and quantity of dishes are smaller than the standard French course. Dinner will consist of an amuse bouche, three dishes, and dessert. We also have a wide selection of wines. ~・Example of menu~ ・Amuse-bouche ・Sweet shrimp carpaccio ・Grilled monkfish with herbs and breadcrumbs ・A plate of Hokkaido beef tenderloin ・Dessert handmade by the chef [Breakfast] A modest Japanese breakfast. As with the dinner menu, we focus on locally produced ingredients. We use soft and shiny Hokkaido rice "Yumepirika". Please choose your preferred time between 7:30, 8:00, or 8:30. ■　Bath The large bath and open-air bath use Yobito Onsen (drawn water). Please enjoy the open-air bath with a sense of openness from which you can gaze upon the starry sky.

♪A northern staple♪ Standard dinner plan. ■Meals The menu varies depending on the day, and an original French dinner course will be prepared using ingredients carefully selected by the chef, such as fresh seafood from the Sea of Okhotsk, local meat, freshly picked vegetables, and rare vegetables. Please enjoy the cuisine that is unique to Abashiri to your heart's content. *Please note that as the ingredients are mainly seafood, we may not be able to accommodate those with wheat allergies, seafood allergies, dairy allergies, meat broth allergies or those who do not like them, as well as vegetarian guests. [Dinner] A full French course will be prepared. We also have a wide selection of wines. ~・Example of menu~ ・Amuse-bouche (bite-sized hors d'oeuvre) ・Carrot mousse with fresh sea urchin ・Abashiri trout tartare with plum and miso sauce ・Pan-fried blue tuna with foie gras ・Scallop mousse with parsley sauce ・Hokkaido beef tenderloin dish ・Dessert handmade by chef [Breakfast] A Japanese breakfast is available. As with the dinner menu, the menu focuses on locally produced ingredients. The rice used is the soft and shiny Hokkaido rice "Yumepirika". Please choose your preferred time between 7:30 and 8:30. ■　Bath The large bath and open-air bath use Kobito Onsen (drawn water). Please enjoy the open-air bath with a sense of openness where you can gaze at the starry sky.