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Notorinoso Kagariya

Ryokan
Introducing the
Japan Quality Accreditation
This establishment has been awarded our Japan Quality accreditation. It has received high ratings from its guests for providing exemplary service, and through its operations it has demonstrated the ability to offer an authentic Japanese travel experience.
Rakuten Travel Bronze Award 2021

Helping you to make unforgettable memories on your trip! Private rooms with open-air baths available. Relax and gaze at the amazing Lake Notoro spreading out before you!

4.2
Very Good
74 reviews from verified guests
Property facilities
  • Lounge
  • Vending machine
  • Restaurant
  • Banquet hall
  • Pet-friendly in the building
  • Shop
27 min drive from Abashiri Station
31 min drive from Katsuradai Station
35 min drive from Yobito Station
42 min drive from Memambetsu Station
46 min drive from Memanbetsu Airport
Old Japanese-style room (lake side)
14 guests
  • Wi-Fi (in room, free)
  • Toilet available, no bath
    • Free parking
    RM913.40
    Includes taxes & fees
    1 room 2 guests 1 night

    It is a basic half board plan where you can enjoy seasonal seafood from Okhotsk. ★★★ About the hotel's Kinki ★★★ "Kinki" is a white fish with a strong fat and a lot of umami ingredients. In particular, fishing kinki from Abashiri is also well known as a high-class fish. Shabu-shabu such high-class fishing kinki and make it even more delicious with homemade ponzu sauce! ☆☆☆ Supper ☆☆☆ ★ Item description ★ ● Assorted seasonal sashimi ● Seasonal delicacies (one of whelk vinegar mixed with miso, vinegar oysters, and Hokkai Shrimp ice fish vinegar) ● Okhotsk seasonal seafood vinegared food ● Carefully selected oysters from the production area (Spring, Summer, Autumn: Akkeshi, Winter: Saroma) ● Seafood steaming pot of Asari and scallops ● Seasonal tempura ● Kinki shabu-shabu ● Kagariya's special fried chicken with delicious crispy fins, enjoy with sweet and sour sauce ● Self-polished rice (using Oborozuki rice produced in Hokkaido) ● Seasonal seafood soup ● Handmade ice cream using Abashiri milk or special creme brulee (please choose one) * The photo is an example of cooking. It changes depending on the season and purchase. ◎ There is no elevator in the hotel. Please note. ◎ For late arrival guests, we will be happy to accommodate you if you start your dinner by 8:30 pm. ★★★ Breakfast ★★★ ☆ Item description ☆ 〇 Sea of Okhotsk, Lake Notoro, 2 kinds of seasonal grilled fish 〇 Soaked seasonal vegetables 〇 Hot spring eggs 〇Specially selected squid salted fish 〇 Coarsely ground sausage & natto & fresh salad 〇Takiawase of seafood and local vegetables + boiled okara 〇 Grilled seaweed 〇Miso soup from Lake Abashiri 〇 Freshly cooked homemade rice 〇 Abashiri milk

    Plan details

    A course where you can enjoy Kinki's shabu-shabu <Hana-HANA-> [Breakfast] [Dinner]

    RM913.40
    Includes taxes & fees
    1 room 2 guests 1 night

    It is a basic half board plan where you can enjoy seasonal seafood from Okhotsk. ★★★ About the hotel's Kinki ★★★ "Kinki" is a white fish with a strong fat and a lot of umami ingredients. In particular, fishing kinki from Abashiri is also well known as a high-class fish. Shabu-shabu such high-class fishing kinki and make it even more delicious with homemade ponzu sauce! ☆☆☆ Supper ☆☆☆ ★ Item description ★ ● Assorted seasonal sashimi ● Seasonal delicacies (one of whelk vinegar mixed with miso, vinegar oysters, and Hokkai Shrimp ice fish vinegar) ● Okhotsk seasonal seafood vinegared food ● Carefully selected oysters from the production area (Spring, Summer, Autumn: Akkeshi, Winter: Saroma) ● Seafood steaming pot of Asari and scallops ● Seasonal tempura ● Kinki shabu-shabu ● Kagariya's special fried chicken with delicious crispy fins, enjoy with sweet and sour sauce ● Self-polished rice (using Oborozuki rice produced in Hokkaido) ● Seasonal seafood soup ● Handmade ice cream using Abashiri milk or special creme brulee (please choose one) * The photo is an example of cooking. It changes depending on the season and purchase. ◎ There is no elevator in the hotel. Please note. ◎ For late arrival guests, we will be happy to accommodate you if you start your dinner by 8:30 pm. ★★★ Breakfast ★★★ ☆ Item description ☆ 〇 Sea of Okhotsk, Lake Notoro, 2 kinds of seasonal grilled fish 〇 Soaked seasonal vegetables 〇 Hot spring eggs 〇Specially selected squid salted fish 〇 Coarsely ground sausage & natto & fresh salad 〇Takiawase of seafood and local vegetables + boiled okara 〇 Grilled seaweed 〇Miso soup from Lake Abashiri 〇 Freshly cooked homemade rice 〇 Abashiri milk

    Plan benefits
    • Free parking
    Meals
    • Breakfast
    • Dinner
    • Free parking
    RM913.40
    Includes taxes & fees
    1 room 2 guests 1 night

    Volume down with the contents of Kagariya's recommended "Luxury -ZEI-" as it is. Recommended for those who want to eat delicious food but cannot eat a lot. Of course, you can also enjoy the signature menu "Kinki no Yuboiled". ★★★ About the hotel's Kinki ★★★ "Kinki" is a white fish with a strong fat and a lot of umami ingredients. In particular, fishing kinki from Abashiri is also well known as a high-class fish. The gelatinous, plump texture and the sweetness of the fat melt into your mouth, and the boiled water is excellent! ☆☆☆ Supper ☆☆☆ ★ Item description ★ ● Assorted seasonal sashimi ● Seasonal delicacies (one of whelk vinegar mixed with miso, vinegar oysters, and Hokkai Shrimp ice fish vinegar) ● Okhotsk seasonal seafood vinegared food ● Carefully selected oysters from the production area (Spring, Summer, Autumn: Akkeshi, Winter: Saroma) ● Seafood steaming pot of Asari and scallops ● Seasonal tempura ● Boiled crab (the type of crab varies depending on the season) ● Abashiri fishing kinki boiled in hot water Characteristic soy sauce sauce (hidden ponzu sauce) ● Abashiri pork shabu-shabu with rich sauce that enhances the flavor ● Kagariya's special fried chicken with delicious crispy fins, enjoy with sweet and sour sauce ● Self-polished rice (using Oborozuki rice produced in Hokkaido) ● Seasonal seafood soup ● Handmade ice cream using Abashiri milk or special creme brulee (please choose one) * The photo is an example of cooking. It changes depending on the season and purchase. ◎ There is no elevator in the hotel. Please note. ◎ For late arrival guests, we will be happy to accommodate you if you start your dinner by 8:30 pm. ★★★ Breakfast ★★★ ☆ Item description ☆ 〇 Sea of Okhotsk, Lake Notoro, 2 kinds of seasonal grilled fish 〇 Soaked seasonal vegetables 〇 Hot spring eggs 〇Specially selected squid salted fish 〇 Coarsely ground sausage & natto & fresh salad 〇Takiawase of seafood and local vegetables + boiled okara 〇 Grilled seaweed 〇Miso soup from Lake Abashiri 〇 Freshly cooked homemade rice 〇 Abashiri milk

    Plan details

    Popular standard to taste Kinki <Luxury ZEI LITE-> [Breakfast] [Dinner]

    RM913.40
    Includes taxes & fees
    1 room 2 guests 1 night

    Volume down with the contents of Kagariya's recommended "Luxury -ZEI-" as it is. Recommended for those who want to eat delicious food but cannot eat a lot. Of course, you can also enjoy the signature menu "Kinki no Yuboiled". ★★★ About the hotel's Kinki ★★★ "Kinki" is a white fish with a strong fat and a lot of umami ingredients. In particular, fishing kinki from Abashiri is also well known as a high-class fish. The gelatinous, plump texture and the sweetness of the fat melt into your mouth, and the boiled water is excellent! ☆☆☆ Supper ☆☆☆ ★ Item description ★ ● Assorted seasonal sashimi ● Seasonal delicacies (one of whelk vinegar mixed with miso, vinegar oysters, and Hokkai Shrimp ice fish vinegar) ● Okhotsk seasonal seafood vinegared food ● Carefully selected oysters from the production area (Spring, Summer, Autumn: Akkeshi, Winter: Saroma) ● Seafood steaming pot of Asari and scallops ● Seasonal tempura ● Boiled crab (the type of crab varies depending on the season) ● Abashiri fishing kinki boiled in hot water Characteristic soy sauce sauce (hidden ponzu sauce) ● Abashiri pork shabu-shabu with rich sauce that enhances the flavor ● Kagariya's special fried chicken with delicious crispy fins, enjoy with sweet and sour sauce ● Self-polished rice (using Oborozuki rice produced in Hokkaido) ● Seasonal seafood soup ● Handmade ice cream using Abashiri milk or special creme brulee (please choose one) * The photo is an example of cooking. It changes depending on the season and purchase. ◎ There is no elevator in the hotel. Please note. ◎ For late arrival guests, we will be happy to accommodate you if you start your dinner by 8:30 pm. ★★★ Breakfast ★★★ ☆ Item description ☆ 〇 Sea of Okhotsk, Lake Notoro, 2 kinds of seasonal grilled fish 〇 Soaked seasonal vegetables 〇 Hot spring eggs 〇Specially selected squid salted fish 〇 Coarsely ground sausage & natto & fresh salad 〇Takiawase of seafood and local vegetables + boiled okara 〇 Grilled seaweed 〇Miso soup from Lake Abashiri 〇 Freshly cooked homemade rice 〇 Abashiri milk

    Plan benefits
    • Free parking
    Meals
    • Breakfast
    • Dinner
    • Free parking
    RM1,109.13
    Includes taxes & fees
    1 room 2 guests 1 night

    It is a luxurious half board plan that you can enjoy Abashiri fishing to your heart's content. You can also enjoy Kagariya's signature menu "Kinki no Yuboiled". ★★★ About the hotel's Kinki ★★★ "Kinki" is a white fish with a strong fat and a lot of umami ingredients. In particular, fishing kinki from Abashiri is also well known as a high-class fish. The gelatinous, plump texture and the sweetness of the fat melt into your mouth, and the boiled water is excellent! ☆☆☆ Supper ☆☆☆ ★ Item description ★ ● Assorted seasonal sashimi ● Seasonal delicacies (one of whelk vinegar mixed with miso, vinegar oysters, and Hokkai Shrimp ice fish vinegar) ● Okhotsk seasonal seafood vinegared food ● Carefully selected oysters from the production area (Spring, Summer, Autumn: Akkeshi, Winter: Saroma) ● Seafood steaming pot of Asari and scallops ● Seasonal tempura ● Boiled crab (the type of crab varies depending on the season) ● Abashiri fishing kinki boiled in hot water Characteristic soy sauce sauce (hidden ponzu sauce) ● Abashiri pork shabu-shabu with rich sauce that enhances the flavor ● Kagariya's special fried chicken with delicious crispy fins, enjoy with sweet and sour sauce ● Self-polished rice (using Oborozuki rice produced in Hokkaido) ● Seasonal seafood soup ● Handmade ice cream using Abashiri milk or special creme brulee (please choose one) * The photo is an example of cooking. It changes depending on the season and purchase. ◎ There is no elevator in the hotel. Please note. ◎ For late arrival guests, we will be happy to accommodate you if you start your dinner by 8:30 pm. ★★★ Breakfast ★★★ ☆ Item description ☆ 〇 Sea of Okhotsk, Lake Notoro, 2 kinds of seasonal grilled fish 〇 Soaked seasonal vegetables 〇 Hot spring eggs 〇Specially selected squid salted fish 〇 Coarsely ground sausage & natto & fresh salad 〇Takiawase of seafood and local vegetables + boiled okara 〇 Grilled seaweed 〇Miso soup from Lake Abashiri 〇 Freshly cooked homemade rice 〇 Abashiri milk

    Plan details

    [Premium] A eclectic Japanese-Western course that is extremely luxurious <Luxury ZEI-> [Breakfast] [Dinner]

    RM1,109.13
    Includes taxes & fees
    1 room 2 guests 1 night

    It is a luxurious half board plan that you can enjoy Abashiri fishing to your heart's content. You can also enjoy Kagariya's signature menu "Kinki no Yuboiled". ★★★ About the hotel's Kinki ★★★ "Kinki" is a white fish with a strong fat and a lot of umami ingredients. In particular, fishing kinki from Abashiri is also well known as a high-class fish. The gelatinous, plump texture and the sweetness of the fat melt into your mouth, and the boiled water is excellent! ☆☆☆ Supper ☆☆☆ ★ Item description ★ ● Assorted seasonal sashimi ● Seasonal delicacies (one of whelk vinegar mixed with miso, vinegar oysters, and Hokkai Shrimp ice fish vinegar) ● Okhotsk seasonal seafood vinegared food ● Carefully