The Kouragi

A course that includes Tajima beef steak on a “trip to discover crabs and shrimp in blooming spring!” Enjoy Shibayama Port's spring specialty, "white shrimp," as sashimi and grilled on a ceramic plate. Koragi's speciality, ``Kasumi Crab Cuisine,'' is also in spring color~♪ 　　　　 ◆Meals◆ ・Direct delivery from Shibayama Port! White shrimp: A type of sweet shrimp about 10cm long, including white shrimp and mosa shrimp. Because it is slightly pink, it is also called "Sakura shrimp" at this time. ・Enjoy freshly caught Kasumi crab in grilled, shabu-shabu, or chili hotpot. ・From the birthplace of Kuroge Wagyu beef! "Tajima Beef Steak" ◇◆Dinner menu◆◇ ◎Appetizer ◎Crab miso ◎Mozuku vinegar ◎Simmered Shirobai shellfish ◎Tajima beef steak ◎Structure: white shrimp & red squid ◎ Ceramic plate grilled white shrimp & Kasumi crab ◎Kasumi crab shabu-shabu & crab chiri nabe ◎rice porridge ◎Seasonal sherbet ◆◆Add one item for 6,000 yen (excluding tax)! ◆◆ Shiogama grilled Nodoguro (extra large size over 25 cm) Tajima beef loin steak (can be substituted with fillet) Natural abalone from Shibayama (available as thinly sliced sashimi or grilled in butter) Making live local fish (at the auction market that day) 　＜＜Advance reservation is required＞＞ ◇Breakfast◇ We strive to use additive-free, homemade, locally produced, and farm-produced products. Please enjoy the Japanese set meal with the gentle taste of nature. ●Homemade wakame simmered with Japanese pepper, orange peel, boiled butterbur, and boiled beans ●Vegetables from our own farm ●Red crab structure ●Grilled ete flounder from Shibayama ●Tajima's free-range eggs, boiled tofu, moromi miso, and pesticide-free stork rice ◆Nespresso coffee available in the room ◆One bottle of natural water per person ◆Bath◆ A slightly alkaline natural hot spring that will warm your body from the inside out. There is also a dry sauna for both men and women. Please also enjoy the open-air bath where you can enjoy the night sky. [Estel room is also popular] How about relaxing with aroma and oil massage to relieve daily stress and recover from fatigue? (Example: 45 minutes body 8,000 yen) Advance reservation required

A course that includes Tajima beef steak on a “trip to discover crabs and shrimp in blooming spring!” Enjoy Shibayama Port's spring specialty, "white shrimp," as sashimi and grilled on a ceramic plate. Koragi's speciality, ``Kasumi Crab Cuisine,'' is also in spring color~♪ 　　　　 ◆Meals◆ ・Direct delivery from Shibayama Port! White shrimp: A type of sweet shrimp about 10cm long, including white shrimp and mosa shrimp. Because it is slightly pink, it is also called "Sakura shrimp" at this time. ・Enjoy freshly caught Kasumi crab in grilled, shabu-shabu, or chili hotpot. ・From the birthplace of Kuroge Wagyu beef! "Tajima Beef Steak" ◇◆Dinner menu◆◇ ◎Appetizer ◎Crab miso ◎Mozuku vinegar ◎Simmered Shirobai shellfish ◎Tajima beef steak ◎Structure: white shrimp & red squid ◎ Ceramic plate grilled white shrimp & Kasumi crab ◎Kasumi crab shabu-shabu & crab chiri nabe ◎rice porridge ◎Seasonal sherbet ◆◆Add one item for 6,000 yen (excluding tax)! ◆◆ Shiogama grilled Nodoguro (extra large size over 25 cm) Tajima beef loin steak (can be substituted with fillet) Natural abalone from Shibayama (available as thinly sliced sashimi or grilled in butter) Making live local fish (at the auction market that day) 　＜＜Advance reservation is required＞＞ ◇Breakfast◇ We strive to use additive-free, homemade, locally produced, and farm-produced products. Please enjoy the Japanese set meal with the gentle taste of nature. ●Homemade wakame simmered with Japanese pepper, orange peel, boiled butterbur, and boiled beans ●Vegetables from our own farm ●Red crab structure ●Grilled ete flounder from Shibayama ●Tajima's free-range eggs, boiled tofu, moromi miso, and pesticide-free stork rice ◆Nespresso coffee available in the room ◆One bottle of natural water per person ◆Bath◆ A slightly alkaline natural hot spring that will warm your body from the inside out. There is also a dry sauna for both men and women. Please also enjoy the open-air bath where you can enjoy the night sky. [Estel room is also popular] How about relaxing with aroma and oil massage to relieve daily stress and recover from fatigue? (Example: 45 minutes body 8,000 yen) Advance reservation required

A course that includes Tajima beef steak on a “trip to discover crabs and shrimp in blooming spring!” Enjoy Shibayama Port's spring specialty, "white shrimp," as sashimi and grilled on a ceramic plate. Koragi's speciality, ``Kasumi Crab Cuisine,'' is also in spring color~♪ 　　　　 ◆Meals◆ ・Direct delivery from Shibayama Port! White shrimp: A type of sweet shrimp about 10cm long, including white shrimp and mosa shrimp. Because it is slightly pink, it is also called "Sakura shrimp" at this time. ・Enjoy freshly caught Kasumi crab in grilled, shabu-shabu, or chili hotpot. ・From the birthplace of Kuroge Wagyu beef! "Tajima Beef Steak" ◇◆Dinner menu◆◇ ◎Appetizer ◎Crab miso ◎Mozuku vinegar ◎Simmered Shirobai shellfish ◎Tajima beef steak ◎Structure: white shrimp & red squid ◎ Ceramic plate grilled white shrimp & Kasumi crab ◎Kasumi crab shabu-shabu & crab chiri nabe ◎rice porridge ◎Seasonal sherbet ◆◆Add one item for 6,000 yen (excluding tax)! ◆◆ Shiogama grilled Nodoguro (extra large size over 25 cm) Tajima beef loin steak (can be substituted with fillet) Natural abalone from Shibayama (available as thinly sliced sashimi or grilled in butter) Making live local fish (at the auction market that day) 　＜＜Advance reservation is required＞＞ ◇Breakfast◇ We strive to use additive-free, homemade, locally produced, and farm-produced products. Please enjoy the Japanese set meal with the gentle taste of nature. ●Homemade wakame simmered with Japanese pepper, orange peel, boiled butterbur, and boiled beans ●Vegetables from our own farm ●Red crab structure ●Grilled ete flounder from Shibayama ●Tajima's free-range eggs, boiled tofu, moromi miso, and pesticide-free stork rice ◆Nespresso coffee available in the room ◆One bottle of natural water per person ◆Bath◆ A slightly alkaline natural hot spring that will warm your body from the inside out. There is also a dry sauna for both men and women. Please also enjoy the open-air bath where you can enjoy the night sky. [Estel room is also popular] How about relaxing with aroma and oil massage to relieve daily stress and recover from fatigue? (Example: 45 minutes body 8,000 yen) Advance reservation required

A course that includes Tajima beef steak on a “trip to discover crabs and shrimp in blooming spring!” Enjoy Shibayama Port's spring specialty, "white shrimp," as sashimi and grilled on a ceramic plate. Koragi's speciality, ``Kasumi Crab Cuisine,'' is also in spring color~♪ 　　　　 ◆Meals◆ ・Direct delivery from Shibayama Port! White shrimp: A type of sweet shrimp about 10cm long, including white shrimp and mosa shrimp. Because it is slightly pink, it is also called "Sakura shrimp" at this time. ・Enjoy freshly caught Kasumi crab in grilled, shabu-shabu, or chili hotpot. ・From the birthplace of Kuroge Wagyu beef! "Tajima Beef Steak" ◇◆Dinner menu◆◇ ◎Appetizer ◎Crab miso ◎Mozuku vinegar ◎Simmered Shirobai shellfish ◎Tajima beef steak ◎Structure: white shrimp & red squid ◎ Ceramic plate grilled white shrimp & Kasumi crab ◎Kasumi crab shabu-shabu & crab chiri nabe ◎rice porridge ◎Seasonal sherbet ◆◆Add one item for 6,000 yen (excluding tax)! ◆◆ Shiogama grilled Nodoguro (extra large size over 25 cm) Tajima beef loin steak (can be substituted with fillet) Natural abalone from Shibayama (available as thinly sliced sashimi or grilled in butter) Making live local fish (at the auction market that day) 　＜＜Advance reservation is required＞＞ ◇Breakfast◇ We strive to use additive-free, homemade, locally produced, and farm-produced products. Please enjoy the Japanese set meal with the gentle taste of nature. ●Homemade wakame simmered with Japanese pepper, orange peel, boiled butterbur, and boiled beans ●Vegetables from our own farm ●Red crab structure ●Grilled ete flounder from Shibayama ●Tajima's free-range eggs, boiled tofu, moromi miso, and pesticide-free stork rice ◆Nespresso coffee available in the room ◆One bottle of natural water per person ◆Bath◆ A slightly alkaline natural hot spring that will warm your body from the inside out. There is also a dry sauna for both men and women. Please also enjoy the open-air bath where you can enjoy the night sky. [Estel room is also popular] How about relaxing with aroma and oil massage to relieve daily stress and recover from fatigue? (Example: 45 minutes body 8,000 yen) Advance reservation required

A course that includes Tajima beef steak on a “trip to discover crabs and shrimp in blooming spring!” Enjoy Shibayama Port's spring specialty, "white shrimp," as sashimi and grilled on a ceramic plate. Koragi's speciality, ``Kasumi Crab Cuisine,'' is also in spring color~♪ 　　　　 ◆Meals◆ ・Direct delivery from Shibayama Port! White shrimp: A type of sweet shrimp about 10cm long, including white shrimp and mosa shrimp. Because it is slightly pink, it is also called "Sakura shrimp" at this time. ・Enjoy freshly caught Kasumi crab in grilled, shabu-shabu, or chili hotpot. ・From the birthplace of Kuroge Wagyu beef! "Tajima Beef Steak" ◇◆Dinner menu◆◇ ◎Appetizer ◎Crab miso ◎Mozuku vinegar ◎Simmered Shirobai shellfish ◎Tajima beef steak ◎Structure: white shrimp & red squid ◎ Ceramic plate grilled white shrimp & Kasumi crab ◎Kasumi crab shabu-shabu & crab chiri nabe ◎rice porridge ◎Seasonal sherbet ◆◆Add one item for 6,000 yen (excluding tax)! ◆◆ Shiogama grilled Nodoguro (extra large size over 25 cm) Tajima beef loin steak (can be substituted with fillet) Natural abalone from Shibayama (available as thinly sliced sashimi or grilled in butter) Making live local fish (at the auction market that day) 　＜＜Advance reservation is required＞＞ ◇Breakfast◇ We strive to use additive-free, homemade, locally produced, and farm-produced products. Please enjoy the Japanese set meal with the gentle taste of nature. ●Homemade wakame simmered with Japanese pepper, orange peel, boiled butterbur, and boiled beans ●Vegetables from our own farm ●Red crab structure ●Grilled ete flounder from Shibayama ●Tajima's free-range eggs, boiled tofu, moromi miso, and pesticide-free stork rice ◆Nespresso coffee available in the room ◆One bottle of natural water per person ◆Bath◆ A slightly alkaline natural hot spring that will warm your body from the inside out. There is also a dry sauna for both men and women. Please also enjoy the open-air bath where you can enjoy the night sky. [Estel room is also popular] How about relaxing with aroma and oil massage to relieve daily stress and recover from fatigue? (Example: 45 minutes body 8,000 yen) Advance reservation required

A course that includes Tajima beef steak on a “trip to discover crabs and shrimp in blooming spring!” Enjoy Shibayama Port's spring specialty, "white shrimp," as sashimi and grilled on a ceramic plate. Koragi's speciality, ``Kasumi Crab Cuisine,'' is also in spring color~♪ 　　　　 ◆Meals◆ ・Direct delivery from Shibayama Port! White shrimp: A type of sweet shrimp about 10cm long, including white shrimp and mosa shrimp. Because it is slightly pink, it is also called "Sakura shrimp" at this time. ・Enjoy freshly caught Kasumi crab in grilled, shabu-shabu, or chili hotpot. ・From the birthplace of Kuroge Wagyu beef! "Tajima Beef Steak" ◇◆Dinner menu◆◇ ◎Appetizer ◎Crab miso ◎Mozuku vinegar ◎Simmered Shirobai shellfish ◎Tajima beef steak ◎Structure: white shrimp & red squid ◎ Ceramic plate grilled white shrimp & Kasumi crab ◎Kasumi crab shabu-shabu & crab chiri nabe ◎rice porridge ◎Seasonal sherbet ◆◆Add one item for 6,000 yen (excluding tax)! ◆◆ Shiogama grilled Nodoguro (extra large size over 25 cm) Tajima beef loin steak (can be substituted with fillet) Natural abalone from Shibayama (available as thinly sliced sashimi or grilled in butter) Making live local fish (at the auction market that day) 　＜＜Advance reservation is required＞＞ ◇Breakfast◇ We strive to use additive-free, homemade, locally produced, and farm-produced products. Please enjoy the Japanese set meal with the gentle taste of nature. ●Homemade wakame simmered with Japanese pepper, orange peel, boiled butterbur, and boiled beans ●Vegetables from our own farm ●Red crab structure ●Grilled ete flounder from Shibayama ●Tajima's free-range eggs, boiled tofu, moromi miso, and pesticide-free stork rice ◆Nespresso coffee available in the room ◆One bottle of natural water per person ◆Bath◆ A slightly alkaline natural hot spring that will warm your body from the inside out. There is also a dry sauna for both men and women. Please also enjoy the open-air bath where you can enjoy the night sky. [Estel room is also popular] How about relaxing with aroma and oil massage to relieve daily stress and recover from fatigue? (Example: 45 minutes body 8,000 yen) Advance reservation required

A course that includes Tajima beef steak on a “trip to discover crabs and shrimp in blooming spring!” Enjoy Shibayama Port's spring specialty, "white shrimp," as sashimi and grilled on a ceramic plate. Koragi's speciality, ``Kasumi Crab Cuisine,'' is also in spring color~♪ 　　　　 ◆Meals◆ ・Direct delivery from Shibayama Port! White shrimp: A type of sweet shrimp about 10cm long, including white shrimp and mosa shrimp. Because it is slightly pink, it is also called "Sakura shrimp" at this time. ・Enjoy freshly caught Kasumi crab in grilled, shabu-shabu, or chili hotpot. ・From the birthplace of Kuroge Wagyu beef! "Tajima Beef Steak" ◇◆Dinner menu◆◇ ◎Appetizer ◎Crab miso ◎Mozuku vinegar ◎Simmered Shirobai shellfish ◎Tajima beef steak ◎Structure: white shrimp & red squid ◎ Ceramic plate grilled white shrimp & Kasumi crab ◎Kasumi crab shabu-shabu & crab chiri nabe ◎rice porridge ◎Seasonal sherbet ◆◆Add one item for 6,000 yen (excluding tax)! ◆◆ Shiogama grilled Nodoguro (extra large size over 25 cm) Tajima beef loin steak (can be substituted with fillet) Natural abalone from Shibayama (available as thinly sliced sashimi or grilled in butter) Making live local fish (at the auction market that day) 　＜＜Advance reservation is required＞＞ ◇Breakfast◇ We strive to use additive-free, homemade, locally produced, and farm-produced products. Please enjoy the Japanese set meal with the gentle taste of nature. ●Homemade wakame simmered with Japanese pepper, orange peel, boiled butterbur, and boiled beans ●Vegetables from our own farm ●Red crab structure ●Grilled ete flounder from Shibayama ●Tajima's free-range eggs, boiled tofu, moromi miso, and pesticide-free stork rice ◆Nespresso coffee available in the room ◆One bottle of natural water per person ◆Bath◆ A slightly alkaline natural hot spring that will warm your body from the inside out. There is also a dry sauna for both men and women. Please also enjoy the open-air bath where you can enjoy the night sky. [Estel room is also popular] How about relaxing with aroma and oil massage to relieve daily stress and recover from fatigue? (Example: 45 minutes body 8,000 yen) Advance reservation required

A course that includes Tajima beef steak on a “trip to discover crabs and shrimp in blooming spring!” Enjoy Shibayama Port's spring specialty, "white shrimp," as sashimi and grilled on a ceramic plate. Koragi's speciality, ``Kasumi Crab Cuisine,'' is also in spring color~♪ 　　　　 ◆Meals◆ ・Direct delivery from Shibayama Port! White shrimp: A type of sweet shrimp about 10cm long, including white shrimp and mosa shrimp. Because it is slightly pink, it is also called "Sakura shrimp" at this time. ・Enjoy freshly caught Kasumi crab in grilled, shabu-shabu, or chili hotpot. ・From the birthplace of Kuroge Wagyu beef! "Tajima Beef Steak" ◇◆Dinner menu◆◇ ◎Appetizer ◎Crab miso ◎Mozuku vinegar ◎Simmered Shirobai shellfish ◎Tajima beef steak ◎Structure: white shrimp & red squid ◎ Ceramic plate grilled white shrimp & Kasumi crab ◎Kasumi crab shabu-shabu & crab chiri nabe ◎rice porridge ◎Seasonal sherbet ◆◆Add one item for 6,000 yen (excluding tax)! ◆◆ Shiogama grilled Nodoguro (extra large size over 25 cm) Tajima beef loin steak (can be substituted with fillet) Natural abalone from Shibayama (available as thinly sliced sashimi or grilled in butter) Making live local fish (at the auction market that day) 　＜＜Advance reservation is required＞＞ ◇Breakfast◇ We strive to use additive-free, homemade, locally produced, and farm-produced products. Please enjoy the Japanese set meal with the gentle taste of nature. ●Homemade wakame simmered with Japanese pepper, orange peel, boiled butterbur, and boiled beans ●Vegetables from our own farm ●Red crab structure ●Grilled ete flounder from Shibayama ●Tajima's free-range eggs, boiled tofu, moromi miso, and pesticide-free stork rice ◆Nespresso coffee available in the room ◆One bottle of natural water per person ◆Bath◆ A slightly alkaline natural hot spring that will warm your body from the inside out. There is also a dry sauna for both men and women. Please also enjoy the open-air bath where you can enjoy the night sky. [Estel room is also popular] How about relaxing with aroma and oil massage to relieve daily stress and recover from fatigue? (Example: 45 minutes body 8,000 yen) Advance reservation required