Arimasanso Gosho Bessho

"Walk around Arima, enjoy the history and food, and stay in the inn to enjoy the hot springs" ~Spend consecutive nights in Arima, exploring and staying in as you wish~ People come to Arima Onsen for various reasons, but in order to "enjoy your stay in Arima as you wish", we have created a plan for those staying 4 nights or more. You can stroll around Arima and enjoy the local flavors at the restaurants in the town, or have a light drink while you're out. You can also stay in the inn and spend some relaxing time in the hot springs in a space away from your daily routine. Please spend your time as you wish. This plan is a "several nights plan without meals" that assumes that you will eat out so that you can enjoy your stay in Arima as you wish. Reservations are accepted until 8 p.m., but the final check-in time is 10 p.m. so that you can eat outside. Check-out is at 12:00 on the day of your return, so please take as much time as possible to relax in your room and enjoy a soothing soak in the "Kinsen" hot springs, one of Japan's three most famous hot springs, in Arima Onsen, the inner sanctum of Kansai. [Plan Details] - For every four nights' stay, we will provide you with one complimentary "aperitivo" or "afternoon tea". Please let us know your preferred date when making your reservation. If your preferred date is fully booked, we may ask you to change to another date. - Mondays only, starting at 13:00. If you make a reservation by the day before, our expert staff will guide you on an art tour of the Goshobou building, introducing the works of "Watanabe Kosuke", who is also known overseas and was involved in the supervision of Gosho Bessho. The tour takes 30 to 40 minutes. - Late check-in (usually 19:00 → 22:00) - A plan without meals (no breakfast or dinner). Please make a reservation at least three days in advance if you wish to have meals.

"Enjoy Yamaga cuisine that uses carefully selected local ingredients to bring out the full flavor of the ingredients" ~A famous hot spring that represents Japan, creative Japanese banquet, and special rooms on a site of about 1400 tsubo. ~ It is one of the Goshobo group, which has a total of 10 detached guest rooms, a hot spring building, and a lobby restaurant building. It is conveniently located 60 minutes from Osaka Station and 30 minutes from Kobe Sannomiya Station, from the city center, but the quiet and leisurely time of a resort area still flows as it did in the past. Arima Onsen is the oldest hot spring area in Japan and is counted among Japan's three most famous hot springs. During the Meiji era, a settlement was established in Kobe, and many foreigners began to visit Arima Onsen, and Kiyomizu-dera, known as a famous spot for autumn leaves, began to welcome foreigners as the Kiyomizu Hotel, the predecessor of Gosho Bessho. Gosho Bessho is a hot spring inn that was created by the 15th generation Kanai Shirobei, the current owner of Tosen Goshobo, the oldest inn in Arima Onsen, and his friends. [Hot spring] ~ Inheriting the DNA of hot spring inns that have continued since the Kamakura period ~ During the Kamakura period, Goshobo was located directly in front of the spout, and during the Edo period, it was the only one connected to the Motoyu, and high-quality water was drawn from the Gosho spring source that gushed forth behind Goshobo after the war. At Gosho Bessho, you can enjoy free-flowing hot spring water from the Gosho spring source and Uji spring source. [Meals] ~ Yamaya cuisine that makes use of high-quality ingredients ~ The restaurant serves creative Japanese kaiseki cuisine that focuses on high-quality ingredients, such as home-grown rice and vegetables, and fresh seafood from the Seto Inland Sea purchased directly from Akashiura fishing port. [Rooms] ~Relax in a carefully designed, open-feeling room~ There are a total of 10 thermal suite

"Walk around Arima, enjoy the history and food, and stay in the inn to enjoy the hot springs" ~Spend consecutive nights in Arima, exploring and staying in as you wish~ People come to Arima Onsen for various reasons, but in order to "enjoy your stay in Arima as you wish", we have created a plan for those staying 4 nights or more. You can stroll around Arima and enjoy the local flavors at the restaurants in the town, or have a light drink while you're out. You can also stay in the inn and spend some relaxing time in the hot springs in a space away from your daily routine. Please spend your time as you wish. This plan is a "several nights plan without meals" that assumes that you will eat out so that you can enjoy your stay in Arima as you wish. Reservations are accepted until 8 p.m., but the final check-in time is 10 p.m. so that you can eat outside. Check-out is at 12:00 on the day of your return, so please take as much time as possible to relax in your room and enjoy a soothing soak in the "Kinsen" hot springs, one of Japan's three most famous hot springs, in Arima Onsen, the inner sanctum of Kansai. [Plan Details] - For every four nights' stay, we will provide you with one complimentary "aperitivo" or "afternoon tea". Please let us know your preferred date when making your reservation. If your preferred date is fully booked, we may ask you to change to another date. - Mondays only, starting at 13:00. If you make a reservation by the day before, our expert staff will guide you on an art tour of the Goshobou building, introducing the works of "Watanabe Kosuke", who is also known overseas and was involved in the supervision of Gosho Bessho. The tour takes 30 to 40 minutes. - Late check-in (usually 19:00 → 22:00) - A plan without meals (no breakfast or dinner). Please make a reservation at least three days in advance if you wish to have meals.

"Enjoy Yamaga cuisine that uses carefully selected local ingredients to bring out the full flavor of the ingredients" ~A famous hot spring that represents Japan, creative Japanese banquet, and special rooms on a site of about 1400 tsubo. ~ It is one of the Goshobo group, which has a total of 10 detached guest rooms, a hot spring building, and a lobby restaurant building. It is conveniently located 60 minutes from Osaka Station and 30 minutes from Kobe Sannomiya Station, from the city center, but the quiet and leisurely time of a resort area still flows as it did in the past. Arima Onsen is the oldest hot spring area in Japan and is counted among Japan's three most famous hot springs. During the Meiji era, a settlement was established in Kobe, and many foreigners began to visit Arima Onsen, and Kiyomizu-dera, known as a famous spot for autumn leaves, began to welcome foreigners as the Kiyomizu Hotel, the predecessor of Gosho Bessho. Gosho Bessho is a hot spring inn that was created by the 15th generation Kanai Shirobei, the current owner of Tosen Goshobo, the oldest inn in Arima Onsen, and his friends. [Hot spring] ~ Inheriting the DNA of hot spring inns that have continued since the Kamakura period ~ During the Kamakura period, Goshobo was located directly in front of the spout, and during the Edo period, it was the only one connected to the Motoyu, and high-quality water was drawn from the Gosho spring source that gushed forth behind Goshobo after the war. At Gosho Bessho, you can enjoy free-flowing hot spring water from the Gosho spring source and Uji spring source. [Meals] ~ Yamaya cuisine that makes use of high-quality ingredients ~ The restaurant serves creative Japanese kaiseki cuisine that focuses on high-quality ingredients, such as home-grown rice and vegetables, and fresh seafood from the Seto Inland Sea purchased directly from Akashiura fishing port. [Rooms] ~Relax in a carefully designed, open-feeling room~ There are a total of 10 thermal suite

"Walk around Arima, enjoy the history and food, and stay in the inn to enjoy the hot springs" ~Spend consecutive nights in Arima, exploring and staying in as you wish~ People come to Arima Onsen for various reasons, but in order to "enjoy your stay in Arima as you wish", we have created a plan for those staying 4 nights or more. You can stroll around Arima and enjoy the local flavors at the restaurants in the town, or have a light drink while you're out. You can also stay in the inn and spend some relaxing time in the hot springs in a space away from your daily routine. Please spend your time as you wish. This plan is a "several nights plan without meals" that assumes that you will eat out so that you can enjoy your stay in Arima as you wish. Reservations are accepted until 8 p.m., but the final check-in time is 10 p.m. so that you can eat outside. Check-out is at 12:00 on the day of your return, so please take as much time as possible to relax in your room and enjoy a soothing soak in the "Kinsen" hot springs, one of Japan's three most famous hot springs, in Arima Onsen, the inner sanctum of Kansai. [Plan Details] - For every four nights' stay, we will provide you with one complimentary "aperitivo" or "afternoon tea". Please let us know your preferred date when making your reservation. If your preferred date is fully booked, we may ask you to change to another date. - Mondays only, starting at 13:00. If you make a reservation by the day before, our expert staff will guide you on an art tour of the Goshobou building, introducing the works of "Watanabe Kosuke", who is also known overseas and was involved in the supervision of Gosho Bessho. The tour takes 30 to 40 minutes. - Late check-in (usually 19:00 → 22:00) - A plan without meals (no breakfast or dinner). Please make a reservation at least three days in advance if you wish to have meals.

"Enjoy Yamaga cuisine that uses carefully selected local ingredients to bring out the full flavor of the ingredients" ~A famous hot spring that represents Japan, creative Japanese banquet, and special rooms on a site of about 1400 tsubo. ~ It is one of the Goshobo group, which has a total of 10 detached guest rooms, a hot spring building, and a lobby restaurant building. It is conveniently located 60 minutes from Osaka Station and 30 minutes from Kobe Sannomiya Station, from the city center, but the quiet and leisurely time of a resort area still flows as it did in the past. Arima Onsen is the oldest hot spring area in Japan and is counted among Japan's three most famous hot springs. During the Meiji era, a settlement was established in Kobe, and many foreigners began to visit Arima Onsen, and Kiyomizu-dera, known as a famous spot for autumn leaves, began to welcome foreigners as the Kiyomizu Hotel, the predecessor of Gosho Bessho. Gosho Bessho is a hot spring inn that was created by the 15th generation Kanai Shirobei, the current owner of Tosen Goshobo, the oldest inn in Arima Onsen, and his friends. [Hot spring] ~ Inheriting the DNA of hot spring inns that have continued since the Kamakura period ~ During the Kamakura period, Goshobo was located directly in front of the spout, and during the Edo period, it was the only one connected to the Motoyu, and high-quality water was drawn from the Gosho spring source that gushed forth behind Goshobo after the war. At Gosho Bessho, you can enjoy free-flowing hot spring water from the Gosho spring source and Uji spring source. [Meals] ~ Yamaya cuisine that makes use of high-quality ingredients ~ The restaurant serves creative Japanese kaiseki cuisine that focuses on high-quality ingredients, such as home-grown rice and vegetables, and fresh seafood from the Seto Inland Sea purchased directly from Akashiura fishing port. [Rooms] ~Relax in a carefully designed, open-feeling room~ There are a total of 10 thermal suite

"Walk around Arima, enjoy the history and food, and stay in the inn to enjoy the hot springs" ~Spend consecutive nights in Arima, exploring and staying in as you wish~ People come to Arima Onsen for various reasons, but in order to "enjoy your stay in Arima as you wish", we have created a plan for those staying 4 nights or more. You can stroll around Arima and enjoy the local flavors at the restaurants in the town, or have a light drink while you're out. You can also stay in the inn and spend some relaxing time in the hot springs in a space away from your daily routine. Please spend your time as you wish. This plan is a "several nights plan without meals" that assumes that you will eat out so that you can enjoy your stay in Arima as you wish. Reservations are accepted until 8 p.m., but the final check-in time is 10 p.m. so that you can eat outside. Check-out is at 12:00 on the day of your return, so please take as much time as possible to relax in your room and enjoy a soothing soak in the "Kinsen" hot springs, one of Japan's three most famous hot springs, in Arima Onsen, the inner sanctum of Kansai. [Plan Details] - For every four nights' stay, we will provide you with one complimentary "aperitivo" or "afternoon tea". Please let us know your preferred date when making your reservation. If your preferred date is fully booked, we may ask you to change to another date. - Mondays only, starting at 13:00. If you make a reservation by the day before, our expert staff will guide you on an art tour of the Goshobou building, introducing the works of "Watanabe Kosuke", who is also known overseas and was involved in the supervision of Gosho Bessho. The tour takes 30 to 40 minutes. - Late check-in (usually 19:00 → 22:00) - A plan without meals (no breakfast or dinner). Please make a reservation at least three days in advance if you wish to have meals.

"Enjoy Yamaga cuisine that uses carefully selected local ingredients to bring out the full flavor of the ingredients" ~A famous hot spring that represents Japan, creative Japanese banquet, and special rooms on a site of about 1400 tsubo. ~ It is one of the Goshobo group, which has a total of 10 detached guest rooms, a hot spring building, and a lobby restaurant building. It is conveniently located 60 minutes from Osaka Station and 30 minutes from Kobe Sannomiya Station, from the city center, but the quiet and leisurely time of a resort area still flows as it did in the past. Arima Onsen is the oldest hot spring area in Japan and is counted among Japan's three most famous hot springs. During the Meiji era, a settlement was established in Kobe, and many foreigners began to visit Arima Onsen, and Kiyomizu-dera, known as a famous spot for autumn leaves, began to welcome foreigners as the Kiyomizu Hotel, the predecessor of Gosho Bessho. Gosho Bessho is a hot spring inn that was created by the 15th generation Kanai Shirobei, the current owner of Tosen Goshobo, the oldest inn in Arima Onsen, and his friends. [Hot spring] ~ Inheriting the DNA of hot spring inns that have continued since the Kamakura period ~ During the Kamakura period, Goshobo was located directly in front of the spout, and during the Edo period, it was the only one connected to the Motoyu, and high-quality water was drawn from the Gosho spring source that gushed forth behind Goshobo after the war. At Gosho Bessho, you can enjoy free-flowing hot spring water from the Gosho spring source and Uji spring source. [Meals] ~ Yamaya cuisine that makes use of high-quality ingredients ~ The restaurant serves creative Japanese kaiseki cuisine that focuses on high-quality ingredients, such as home-grown rice and vegetables, and fresh seafood from the Seto Inland Sea purchased directly from Akashiura fishing port. [Rooms] ~Relax in a carefully designed, open-feeling room~ There are a total of 10 thermal suite

"Enjoy Yamaga cuisine that uses carefully selected local ingredients to bring out the full flavor of the ingredients" ~A famous hot spring that represents Japan, creative Japanese banquet, and special rooms on a site of about 1400 tsubo. ~ It is one of the Goshobo group, which has a total of 10 detached guest rooms, a hot spring building, and a lobby restaurant building. It is conveniently located 60 minutes from Osaka Station and 30 minutes from Kobe Sannomiya Station, from the city center, but the quiet and leisurely time of a resort area still flows as it did in the past. Arima Onsen is the oldest hot spring area in Japan and is counted among Japan's three most famous hot springs. During the Meiji era, a settlement was established in Kobe, and many foreigners began to visit Arima Onsen, and Kiyomizu-dera, known as a famous spot for autumn leaves, began to welcome foreigners as the Kiyomizu Hotel, the predecessor of Gosho Bessho. Gosho Bessho is a hot spring inn that was created by the 15th generation Kanai Shirobei, the current owner of Tosen Goshobo, the oldest inn in Arima Onsen, and his friends. [Hot spring] ~ Inheriting the DNA of hot spring inns that have continued since the Kamakura period ~ During the Kamakura period, Goshobo was located directly in front of the spout, and during the Edo period, it was the only one connected to the Motoyu, and high-quality water was drawn from the Gosho spring source that gushed forth behind Goshobo after the war. At Gosho Bessho, you can enjoy free-flowing hot spring water from the Gosho spring source and Uji spring source. [Meals] ~ Yamaya cuisine that makes use of high-quality ingredients ~ The restaurant serves creative Japanese kaiseki cuisine that focuses on high-quality ingredients, such as home-grown rice and vegetables, and fresh seafood from the Seto Inland Sea purchased directly from Akashiura fishing port. [Rooms] ~Relax in a carefully designed, open-feeling room~ There are a total of 10 thermal suite