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Kabuto Garden Farm

Japanese inn

There are no reviews for this property yet.

Property facilities
  • Wake-up call
  • Japanese inn
  • BBQ
  • Parking lotParking lot
13m²
13 guests
No smoking
    • Free parkingFree parking
    RM914.47
    Includes taxes & fees
    1 room 2 guests 1 night

    This is a collaborative project with a local sushi restaurant for those who want to eat fresh seafood and sushi when they come to Noto. Anamizu Bay (the inner ura of Toyama Bay), which is rich in fish species, is the center of the course, which includes not only sushi, but also grilled, simmered, and aemono dishes. (See photo) There is no medium or large fatty tuna, but please enjoy the seasonal ingredients such as hachime (Japanese name: Mebaru), yellowtail and fukuragi (children of yellowtail), red octopus (summer staple), bigfin squid and red squid. The amount is also substantial, so I think that small children can be satisfied by sharing with their parents. [Things to be aware of] ・Please make a reservation at least one week before the date of stay. (We may not be able to accept requests when the fish market is closed, sushi restaurants are closed, etc.) ・Please provide allergen information for all applicants. ・Depending on the weather and sea conditions, we may not be able to meet your request. ・Please check in by 17:00 for the final confirmation of the course implementation. ・Please enter the sushi restaurant by 19:00. (It takes about 18km to the sushi restaurant, about 25 minutes by car.) 【A happy event】 ・One free soft drink for children under elementary school age. ・Upon request, the host will take you to and from the sushi restaurant. (However, up to 4 people. Please eat and drink within 2 hours to manage the host's physical condition.) ・Upon request, the host will guide you to the “Yutarikan” (public bath, not a hot spring, but with a sauna) located on a hill overlooking Anamizu Bay (Uchiura of Toyama Bay). I will pick you up. (Up to 4 people. It is necessary to leave the hotel by 17:30. Please pay the entrance fee.) Breakfast is a "goat-san course" that makes use of goat milk from the goats raised at our inn. (Goat milk is said to have an odor and peculiarities without evidence, but try it first!) ・The main dish is the “Goat Cheese Hot Sandwich,” which uses homemade cottage cheese made from freshly squeezed goat milk. ・"Goat milk yogurt" made from freshly squeezed goat milk ・Dessert is "Fresh Goat Cheesecake" using goat milk cheese and yogurt

    Plan details

    [1 night with 2 meals] Local fish immersion course where you can enjoy Noto's fresh seafood for dinner [Breakfast] [Dinner]

    RM914.47
    Includes taxes & fees
    1 room 2 guests 1 night

    This is a collaborative project with a local sushi restaurant for those who want to eat fresh seafood and sushi when they come to Noto. Anamizu Bay (the inner ura of Toyama Bay), which is rich in fish species, is the center of the course, which includes not only sushi, but also grilled, simmered, and aemono dishes. (See photo) There is no medium or large fatty tuna, but please enjoy the seasonal ingredients such as hachime (Japanese name: Mebaru), yellowtail and fukuragi (children of yellowtail), red octopus (summer staple), bigfin squid and red squid. The amount is also substantial, so I think that small children can be satisfied by sharing with their parents. [Things to be aware of] ・Please make a reservation at least one week before the date of stay. (We may not be able to accept requests when the fish market is closed, sushi restaurants are closed, etc.) ・Please provide allergen information for all applicants. ・Depending on the weather and sea conditions, we may not be able to meet your request. ・Please check in by 17:00 for the final confirmation of the course implementation. ・Please enter the sushi restaurant by 19:00. (It takes about 18km to the sushi restaurant, about 25 minutes by car.) 【A happy event】 ・One free soft drink for children under elementary school age. ・Upon request, the host will take you to and from the sushi restaurant. (However, up to 4 people. Please eat and drink within 2 hours to manage the host's physical condition.) ・Upon request, the host will guide you to the “Yutarikan” (public bath, not a hot spring, but with a sauna) located on a hill overlooking Anamizu Bay (Uchiura of Toyama Bay). I will pick you up. (Up to 4 people. It is necessary to leave the hotel by 17:30. Please pay the entrance fee.) Breakfast is a "goat-san course" that makes use of goat milk from the goats raised at our inn. (Goat milk is said to have an odor and peculiarities without evidence, but try it first!) ・The main dish is the “Goat Cheese Hot Sandwich,” which uses homemade cottage cheese made from freshly squeezed goat milk. ・"Goat milk yogurt" made from freshly squeezed goat milk ・Dessert is "Fresh Goat Cheesecake" using goat milk cheese and yogurt

    Plan benefits
    • Free parkingFree parking
    Meals
    • BreakfastBreakfast
    • DinnerDinner
Room details

[Non-smoking] Twin where you can see goats playing peacefully [Twin room] [Non-smoking]

13m²
13 guests
No smoking

Ratings and reviews

There are no reviews for this property yet.

Property information

Japanese inn
Address
ishikawa 4-41-2, Sora, Anamizu-machi, Fugeshi-gun, Ishikawa, 927-0221, Japan
Check-in time
15:00 - 19:00
Check-out time
10:00
Total number of rooms
2
Phone number
+81 90 3457 1516
Fax number
000-000-0000

Measures against COVID

Staff

  • Guests served at an appropriate distance
  • Shuttle services kept to individual or small groups
  • Staff wash their hands, rinse their mouths, and wear masks
  • Regular temperature checks implemented

Sterilization

  • Dining areas regularly disinfected
  • Shared spaces regularly disinfected
  • Guestrooms disinfected between uses
  • Guest slippers disinfected between uses
  • Disposable guest slippers

Ventilation

  • Shared spaces regularly ventilated
  • Guestrooms ventilated between uses
  • Dining areas regularly ventilated

Check-in/Check-out

  • Front desk fitted with acrylic barrier
  • Staff mindful of guest-to-guest contact

Rooms

  • Antiseptic solution available
  • Masks available
  • Furnishings regularly disinfected

Meals

  • Unwell guests kept separate from dining areas
  • Alternative meal delivery options considered

Bathing areas

  • Antiseptic solution available
  • Bath fixtures regularly disinfected
  • Bathing areas decongested and segmented

Requests to guests

  • Guests asked to disinfect upon arrival
  • Guests asked to wash their hands and rinse their mouths
  • Guests asked to wear masks when not in their room
  • Guests given temperature checks during check-in

Emergency response preparation

  • COVID emergency response manual prepared
  • Staff trained in COVID emergency response

Features and facilities

Services offered

  • Wake-up call

Property type

  • Japanese inn

On-site facilities

  • BBQ
  • Parking lotParking lot

Accepted payment methods

  • Visa
  • MasterCard
  • American Express
  • JCB
  • Discover

Supported languages

  • Japanese
  • English
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