Ryokan Takashimaya (Kyoto)

Relax your tiredness from work or daily life in Miyazu Onsen Pintoyu, and wake up the next morning refreshed with a Japanese breakfast made mainly from local ingredients p(^0^)q This plan is recommended for those who check in late due to work, those who want to eat dinner at a local restaurant, and those who don't need dinner due to business entertainment (*^ー^*) We are proud of Miyazu's dried fish, a city of fish, and freshly pounded and cooked Koshihikari rice by contracted farmers (^ー^)v The miso soup with local clams is made with dashi and local miso ♪ The last check-in time is 7pm. Once you have checked in, the curfew is 11:30pm. However, bathing time is until 11pm, or from 6:30am to 8:30am the next morning. We want everyone to have a safe and secure rest. If you cannot keep to the time, we will not accept your reservation. We appreciate your understanding and cooperation.

A plan with two meals and one night stay with a limited number of dishes for business guests♪ It is very popular because even if you are alone, you can enjoy your meal in your room (*^0^*) For two or more people, we will prioritize the larger group and prepare a table seat in a private hall or private room♪ The menu varies depending on the day. Appetizer, appetizer, simmered dish (or hot pot), vinegared dish, fried dish, freshly pounded Tango Koshihikari rice by Hosomi-san, pickles, and dessert For those who want to eat a wide variety of dishes and ingredients, we recommend the Kaiseki meal plan♪ *If you have a food allergy, please let us know in advance. We would like to change the ingredients as much as possible, but there are times when we cannot accommodate. We have plenty of freshly pounded and cooked Koshihikari rice from our contracted farmers ready for you to fill up on (*^-^*) For breakfast, we also have delicious miso soup made with local miso and dashi stock from Miyazu, the town of fish, and local clams♪ Relieve the fatigue of sightseeing and the day-to-day life by taking a relaxing soak in the Miyazu hot spring "Pinto-yu," which is known for its skin-beautifying properties, and eat your fill to relax your body and mind. Our hospitality in the Miyazu dialect is also very popular (*^-^*)

For those who want to enjoy a variety of seasonal ingredients cooked in various ways, we recommend the Kaiseki meal plan p(*^_^*)q Fill up your stomach with fish caught in Miyazu Bay, right in front of the inn, local vegetables, and freshly cooked rice pounded with reduced pesticides by contracted farmers♪ Even if you are traveling alone, you can enjoy your meal in your room. For groups of three or more, we will give priority to the larger group and prepare a table in a private hall♪ A certain day's menu (varies depending on the day) Appetizer, appetizer, hot pot, simmered dishes, main dish, grilled dishes, vinegared dishes, fried dishes, freshly pounded Tango Koshihikari rice♪ Pickles, dessert For breakfast, we are proud of the dried fish and freshly cooked rice that Miyazu, the city of fish, is proud of (^-^)v The miso soup made by Seya Miso, which is made with the stock of clams, a specialty of Amanohashidate, is also delicious♪ Take a leisurely bath in the Miyazu hot spring "Pinto-yu," which is known for its beautiful skin, and relax your body and mind by healing the fatigue of sightseeing and your daily life, and eating your fill of Miyazu's mountain and sea delicacies. Our hospitality in the Miyazu dialect is also well-received (*^-^*) If requested, we may even sing "Miyazu-bushi"!

Relax your tiredness from work or daily life in Miyazu Onsen Pintoyu, and wake up the next morning refreshed with a Japanese breakfast made mainly from local ingredients p(^0^)q This plan is recommended for those who check in late due to work, those who want to eat dinner at a local restaurant, and those who don't need dinner due to business entertainment (*^ー^*) We are proud of Miyazu's dried fish, a city of fish, and freshly pounded and cooked Koshihikari rice by contracted farmers (^ー^)v The miso soup with local clams is made with dashi and local miso ♪ The last check-in time is 7pm. Once you have checked in, the curfew is 11:30pm. However, bathing time is until 11pm, or from 6:30am to 8:30am the next morning. We want everyone to have a safe and secure rest. If you cannot keep to the time, we will not accept your reservation. We appreciate your understanding and cooperation.

A plan with two meals and one night stay with a limited number of dishes for business guests♪ It is very popular because even if you are alone, you can enjoy your meal in your room (*^0^*) For two or more people, we will prioritize the larger group and prepare a table seat in a private hall or private room♪ The menu varies depending on the day. Appetizer, appetizer, simmered dish (or hot pot), vinegared dish, fried dish, freshly pounded Tango Koshihikari rice by Hosomi-san, pickles, and dessert For those who want to eat a wide variety of dishes and ingredients, we recommend the Kaiseki meal plan♪ *If you have a food allergy, please let us know in advance. We would like to change the ingredients as much as possible, but there are times when we cannot accommodate. We have plenty of freshly pounded and cooked Koshihikari rice from our contracted farmers ready for you to fill up on (*^-^*) For breakfast, we also have delicious miso soup made with local miso and dashi stock from Miyazu, the town of fish, and local clams♪ Relieve the fatigue of sightseeing and the day-to-day life by taking a relaxing soak in the Miyazu hot spring "Pinto-yu," which is known for its skin-beautifying properties, and eat your fill to relax your body and mind. Our hospitality in the Miyazu dialect is also very popular (*^-^*)

For those who want to enjoy a variety of seasonal ingredients cooked in various ways, we recommend the Kaiseki meal plan p(*^_^*)q Fill up your stomach with fish caught in Miyazu Bay, right in front of the inn, local vegetables, and freshly cooked rice pounded with reduced pesticides by contracted farmers♪ Even if you are traveling alone, you can enjoy your meal in your room. For groups of three or more, we will give priority to the larger group and prepare a table in a private hall♪ A certain day's menu (varies depending on the day) Appetizer, appetizer, hot pot, simmered dishes, main dish, grilled dishes, vinegared dishes, fried dishes, freshly pounded Tango Koshihikari rice♪ Pickles, dessert For breakfast, we are proud of the dried fish and freshly cooked rice that Miyazu, the city of fish, is proud of (^-^)v The miso soup made by Seya Miso, which is made with the stock of clams, a specialty of Amanohashidate, is also delicious♪ Take a leisurely bath in the Miyazu hot spring "Pinto-yu," which is known for its beautiful skin, and relax your body and mind by healing the fatigue of sightseeing and your daily life, and eating your fill of Miyazu's mountain and sea delicacies. Our hospitality in the Miyazu dialect is also well-received (*^-^*) If requested, we may even sing "Miyazu-bushi"!

Relax your tiredness from work or daily life in Miyazu Onsen Pintoyu, and wake up the next morning refreshed with a Japanese breakfast made mainly from local ingredients p(^0^)q This plan is recommended for those who check in late due to work, those who want to eat dinner at a local restaurant, and those who don't need dinner due to business entertainment (*^ー^*) We are proud of Miyazu's dried fish, a city of fish, and freshly pounded and cooked Koshihikari rice by contracted farmers (^ー^)v The miso soup with local clams is made with dashi and local miso ♪ The last check-in time is 7pm. Once you have checked in, the curfew is 11:30pm. However, bathing time is until 11pm, or from 6:30am to 8:30am the next morning. We want everyone to have a safe and secure rest. If you cannot keep to the time, we will not accept your reservation. We appreciate your understanding and cooperation.

A plan with two meals and one night stay with a limited number of dishes for business guests♪ It is very popular because even if you are alone, you can enjoy your meal in your room (*^0^*) For two or more people, we will prioritize the larger group and prepare a table seat in a private hall or private room♪ The menu varies depending on the day. Appetizer, appetizer, simmered dish (or hot pot), vinegared dish, fried dish, freshly pounded Tango Koshihikari rice by Hosomi-san, pickles, and dessert For those who want to eat a wide variety of dishes and ingredients, we recommend the Kaiseki meal plan♪ *If you have a food allergy, please let us know in advance. We would like to change the ingredients as much as possible, but there are times when we cannot accommodate. We have plenty of freshly pounded and cooked Koshihikari rice from our contracted farmers ready for you to fill up on (*^-^*) For breakfast, we also have delicious miso soup made with local miso and dashi stock from Miyazu, the town of fish, and local clams♪ Relieve the fatigue of sightseeing and the day-to-day life by taking a relaxing soak in the Miyazu hot spring "Pinto-yu," which is known for its skin-beautifying properties, and eat your fill to relax your body and mind. Our hospitality in the Miyazu dialect is also very popular (*^-^*)

For those who want to enjoy a variety of seasonal ingredients cooked in various ways, we recommend the Kaiseki meal plan p(*^_^*)q Fill up your stomach with fish caught in Miyazu Bay, right in front of the inn, local vegetables, and freshly cooked rice pounded with reduced pesticides by contracted farmers♪ Even if you are traveling alone, you can enjoy your meal in your room. For groups of three or more, we will give priority to the larger group and prepare a table in a private hall♪ A certain day's menu (varies depending on the day) Appetizer, appetizer, hot pot, simmered dishes, main dish, grilled dishes, vinegared dishes, fried dishes, freshly pounded Tango Koshihikari rice♪ Pickles, dessert For breakfast, we are proud of the dried fish and freshly cooked rice that Miyazu, the city of fish, is proud of (^-^)v The miso soup made by Seya Miso, which is made with the stock of clams, a specialty of Amanohashidate, is also delicious♪ Take a leisurely bath in the Miyazu hot spring "Pinto-yu," which is known for its beautiful skin, and relax your body and mind by healing the fatigue of sightseeing and your daily life, and eating your fill of Miyazu's mountain and sea delicacies. Our hospitality in the Miyazu dialect is also well-received (*^-^*) If requested, we may even sing "Miyazu-bushi"!

Relax your tiredness from work or daily life in Miyazu Onsen Pintoyu, and wake up the next morning refreshed with a Japanese breakfast made mainly from local ingredients p(^0^)q This plan is recommended for those who check in late due to work, those who want to eat dinner at a local restaurant, and those who don't need dinner due to business entertainment (*^ー^*) We are proud of Miyazu's dried fish, a city of fish, and freshly pounded and cooked Koshihikari rice by contracted farmers (^ー^)v The miso soup with local clams is made with dashi and local miso ♪ The last check-in time is 7pm. Once you have checked in, the curfew is 11:30pm. However, bathing time is until 11pm, or from 6:30am to 8:30am the next morning. We want everyone to have a safe and secure rest. If you cannot keep to the time, we will not accept your reservation. We appreciate your understanding and cooperation.

A plan with two meals and one night stay with a limited number of dishes for business guests♪ It is very popular because even if you are alone, you can enjoy your meal in your room (*^0^*) For two or more people, we will prioritize the larger group and prepare a table seat in a private hall or private room♪ The menu varies depending on the day. Appetizer, appetizer, simmered dish (or hot pot), vinegared dish, fried dish, freshly pounded Tango Koshihikari rice by Hosomi-san, pickles, and dessert For those who want to eat a wide variety of dishes and ingredients, we recommend the Kaiseki meal plan♪ *If you have a food allergy, please let us know in advance. We would like to change the ingredients as much as possible, but there are times when we cannot accommodate. We have plenty of freshly pounded and cooked Koshihikari rice from our contracted farmers ready for you to fill up on (*^-^*) For breakfast, we also have delicious miso soup made with local miso and dashi stock from Miyazu, the town of fish, and local clams♪ Relieve the fatigue of sightseeing and the day-to-day life by taking a relaxing soak in the Miyazu hot spring "Pinto-yu," which is known for its skin-beautifying properties, and eat your fill to relax your body and mind. Our hospitality in the Miyazu dialect is also very popular (*^-^*)

★For those who want to eat crab but don't mind a small portion★ I like crab, but I'm a small eater and can't eat a normal course! I can't eat that much! Or... I want to eat crab, but I feel like I can't eat because I want to drink a lot of alcohol... Especially recommended for those who feel like that♪ You can enjoy a variety of dishes such as grilled crab in front of you, crab leg shabu-shabu, crab sukiyaki with reduced pesticide vegetables contracted from the mountain, and rice porridge for the end♪ We recommend the rice porridge with crab miso invented by the proprietress for the end! In addition to the above, we will prepare appetizers, appetizers, and desserts. You can enjoy your meal in your room or in a private room. For parties of three or more, priority will be given to the larger group, and a table seat will be prepared in a private hall♪ Please take a leisurely soak in Miyazu Onsen's "Pinto Yu", which is known for its skin-beautifying properties, to relieve the fatigue of sightseeing and daily life, eat your fill, and relax your body and mind. Our hospitality in Miyazu dialect is also very popular (*^-^*) For breakfast, we are proud of the dried fish that Miyazu, the city of fish, is famous for, and freshly pounded and cooked Koshihikari rice by our contracted farmer (^ー^)v The miso soup made with local miso and local clam stock is also delicious~♪ ★Live Matsuba crab is the best! If you are looking for the real thing → [Live Matsuba crab Standard plan] is recommended (^▽^)/ The image photo shows a live Matsuba crab. Due to the rising price of live crab, it is currently not available for sale. The crab in this crab-suki plan is not live Matsuba crab.

Relax your tiredness from work or daily life in Miyazu Onsen Pintoyu, and wake up the next morning refreshed with a Japanese breakfast made mainly from local ingredients p(^0^)q This plan is recommended for those who check in late due to work, those who want to eat dinner at a local restaurant, and those who don't need dinner due to business entertainment (*^ー^*) We are proud of Miyazu's dried fish, a city of fish, and freshly pounded and cooked Koshihikari rice by contracted farmers (^ー^)v The miso soup with local clams is made with dashi and local miso ♪ The last check-in time is 7pm. Once you have checked in, the curfew is 11:30pm. However, bathing time is until 11pm, or from 6:30am to 8:30am the next morning. We want everyone to have a safe and secure rest. If you cannot keep to the time, we will not accept your reservation. We appreciate your understanding and cooperation.

A plan with two meals and one night stay with a limited number of dishes for business guests♪ It is very popular because even if you are alone, you can enjoy your meal in your room (*^0^*) For two or more people, we will prioritize the larger group and prepare a table seat in a private hall or private room♪ The menu varies depending on the day. Appetizer, appetizer, simmered dish (or hot pot), vinegared dish, fried dish, freshly pounded Tango Koshihikari rice by Hosomi-san, pickles, and dessert For those who want to eat a wide variety of dishes and ingredients, we recommend the Kaiseki meal plan♪ *If you have a food allergy, please let us know in advance. We would like to change the ingredients as much as possible, but there are times when we cannot accommodate. We have plenty of freshly pounded and cooked Koshihikari rice from our contracted farmers ready for you to fill up on (*^-^*) For breakfast, we also have delicious miso soup made with local miso and dashi stock from Miyazu, the town of fish, and local clams♪ Relieve the fatigue of sightseeing and the day-to-day life by taking a relaxing soak in the Miyazu hot spring "Pinto-yu," which is known for its skin-beautifying properties, and eat your fill to relax your body and mind. Our hospitality in the Miyazu dialect is also very popular (*^-^*)

For those who want to enjoy a variety of seasonal ingredients cooked in various ways, we recommend the Kaiseki meal plan p(*^_^*)q Fill up your stomach with fish caught in Miyazu Bay, right in front of the inn, local vegetables, and freshly cooked rice pounded with reduced pesticides by contracted farmers♪ Even if you are traveling alone, you can enjoy your meal in your room. For groups of three or more, we will give priority to the larger group and prepare a table in a private hall♪ A certain day's menu (varies depending on the day) Appetizer, appetizer, hot pot, simmered dishes, main dish, grilled dishes, vinegared dishes, fried dishes, freshly pounded Tango Koshihikari rice♪ Pickles, dessert For breakfast, we are proud of the dried fish and freshly cooked rice that Miyazu, the city of fish, is proud of (^-^)v The miso soup made by Seya Miso, which is made with the stock of clams, a specialty of Amanohashidate, is also delicious♪ Take a leisurely bath in the Miyazu hot spring "Pinto-yu," which is known for its beautiful skin, and relax your body and mind by healing the fatigue of sightseeing and your daily life, and eating your fill of Miyazu's mountain and sea delicacies. Our hospitality in the Miyazu dialect is also well-received (*^-^*) If requested, we may even sing "Miyazu-bushi"!