Check out the famous majestic tree and the extravagant buffet / From 12,000 JPY for up to four adults in one room on weekdays
◆Buffet Dining "Sennagi"◆ All-you-can-eat with a wide variety of menu items including crab, domestic Japanese beef, sushi, sashimi, and sweets! Enjoy Mikado Hotel's proud buffet to your heart's content. *Menus and ingredients may change without notice depending on availability. [Dinner] Dining venue: Buffet Dining "Sennagi" 90 minutes 《Limited-time menu》 ・King crab (until September 30, 2025) 《Year-round menu example》 ・Snow crab ・Domestic Japanese beef ・Domestic beef ・Sushi ・Sashimi ●Meat gourmet/meat grill fair (April 1 to June 5, 2025) Five major domestic brand beefs will be featured on a weekly basis: Matsusaka beef, Hida beef, Nagasaki Japanese beef, Kumamoto Aka beef, and Saroma beef! 《Fair menu example》 ・Grilled shabu-shabu ・Dashi shabu-shabu ・Steamed in a bamboo steamer (domestic pork/chicken) ・Grilled domestic chicken ・Rolled chicken skin, etc. ■Kids menu (only on some weekends) ・Omurice ・Napolitan ・Chicken nuggets, etc. ◆All-you-can-drink included◆ Draft beer, highball, sake, shochu, wine, fruit wine, non-alcoholic beer, various soft drinks, COSTA coffee, etc. *Alcohol only at dinner [Breakfast] Dining venue: Buffet dining "Sennagi" 60 minutes Start your day with a delicious breakfast♪ We have a wide variety of Japanese and Western buffets to satisfy you in the morning, including our original seafood bowls and freshly baked bread, the local dish "guzouni" and egg-on-rice made with local brand eggs "Taiyo Tamago". ~Notice regarding changes to the way yakiniku is served~ For many years, buffet dining "Sennagi" has offered all-you-can-eat yakiniku at each table, but to allow our guests to enjoy the appeal of our carefully selected domestic Wagyu beef and brand beef even more, we will be changing the way we serve meat. From April 2025, our hotel staff will be serving freshly grilled meat in a live kitchen that exudes a sense of presence. ~Information about the restaurant fair~ April 1st to June 5th, 2025: Meat gourmet an
Japanese-style room [Smoking] [Japanese room] [Smoking]
◆Buffet Dining "Sennagi"◆ All-you-can-eat with a wide variety of menu items including crab, domestic Japanese beef, sushi, sashimi, and sweets! Enjoy Mikado Hotel's proud buffet to your heart's content. *Menus and ingredients may change without notice depending on availability. [Dinner] Dining venue: Buffet Dining "Sennagi" 90 minutes 《Limited-time menu》 ・King crab (until September 30, 2025) 《Year-round menu example》 ・Snow crab ・Domestic Japanese beef ・Domestic beef ・Sushi ・Sashimi ●Meat gourmet/meat grill fair (April 1 to June 5, 2025) Five major domestic brand beefs will be featured on a weekly basis: Matsusaka beef, Hida beef, Nagasaki Japanese beef, Kumamoto Aka beef, and Saroma beef! 《Fair menu example》 ・Grilled shabu-shabu ・Dashi shabu-shabu ・Steamed in a bamboo steamer (domestic pork/chicken) ・Grilled domestic chicken ・Rolled chicken skin, etc. ■Kids menu (only on some weekends) ・Omurice ・Napolitan ・Chicken nuggets, etc. ◆All-you-can-drink included◆ Draft beer, highball, sake, shochu, wine, fruit wine, non-alcoholic beer, various soft drinks, COSTA coffee, etc. *Alcohol only at dinner [Breakfast] Dining venue: Buffet dining "Sennagi" 60 minutes Start your day with a delicious breakfast♪ We have a wide variety of Japanese and Western buffets to satisfy you in the morning, including our original seafood bowls and freshly baked bread, the local dish "guzouni" and egg-on-rice made with local brand eggs "Taiyo Tamago". ~Notice regarding changes to the way yakiniku is served~ For many years, buffet dining "Sennagi" has offered all-you-can-eat yakiniku at each table, but to allow our guests to enjoy the appeal of our carefully selected domestic Wagyu beef and brand beef even more, we will be changing the way we serve meat. From April 2025, our hotel staff will be serving freshly grilled meat in a live kitchen that exudes a sense of presence. ~Information about the restaurant fair~ April 1st to June 5th, 2025: Meat gourmet an
In-house designation [Japanese room] [Smoking]
◆Buffet Dining "Sennagi"◆ All-you-can-eat with a wide variety of menu items including crab, domestic Japanese beef, sushi, sashimi, and sweets! Enjoy Mikado Hotel's proud buffet to your heart's content. *Menus and ingredients may change without notice depending on availability. [Dinner] Dining venue: Buffet Dining "Sennagi" 90 minutes 《Limited-time menu》 ・King crab (until September 30, 2025) 《Year-round menu example》 ・Snow crab ・Domestic Japanese beef ・Domestic beef ・Sushi ・Sashimi ●Meat gourmet/meat grill fair (April 1 to June 5, 2025) Five major domestic brand beefs will be featured on a weekly basis: Matsusaka beef, Hida beef, Nagasaki Japanese beef, Kumamoto Aka beef, and Saroma beef! 《Fair menu example》 ・Grilled shabu-shabu ・Dashi shabu-shabu ・Steamed in a bamboo steamer (domestic pork/chicken) ・Grilled domestic chicken ・Rolled chicken skin, etc. ■Kids menu (only on some weekends) ・Omurice ・Napolitan ・Chicken nuggets, etc. ◆All-you-can-drink included◆ Draft beer, highball, sake, shochu, wine, fruit wine, non-alcoholic beer, various soft drinks, COSTA coffee, etc. *Alcohol only at dinner [Breakfast] Dining venue: Buffet dining "Sennagi" 60 minutes Start your day with a delicious breakfast♪ We have a wide variety of Japanese and Western buffets to satisfy you in the morning, including our original seafood bowls and freshly baked bread, the local dish "guzouni" and egg-on-rice made with local brand eggs "Taiyo Tamago". ~Notice regarding changes to the way yakiniku is served~ For many years, buffet dining "Sennagi" has offered all-you-can-eat yakiniku at each table, but to allow our guests to enjoy the appeal of our carefully selected domestic Wagyu beef and brand beef even more, we will be changing the way we serve meat. From April 2025, our hotel staff will be serving freshly grilled meat in a live kitchen that exudes a sense of presence. ~Information about the restaurant fair~ April 1st to June 5th, 2025: Meat gourmet an
Grand Corridor (Japanese-style room) [Non-smoking] [Japanese room] [Non-smoking]
◆Buffet Dining "Sennagi"◆ All-you-can-eat with a wide variety of menu items including crab, domestic Japanese beef, sushi, sashimi, and sweets! Enjoy Mikado Hotel's proud buffet to your heart's content. *Menus and ingredients may change without notice depending on availability. [Dinner] Dining venue: Buffet Dining "Sennagi" 90 minutes 《Limited-time menu》 ・King crab (until September 30, 2025) 《Year-round menu example》 ・Snow crab ・Domestic Japanese beef ・Domestic beef ・Sushi ・Sashimi ●Meat gourmet/meat grill fair (April 1 to June 5, 2025) Five major domestic brand beefs will be featured on a weekly basis: Matsusaka beef, Hida beef, Nagasaki Japanese beef, Kumamoto Aka beef, and Saroma beef! 《Fair menu example》 ・Grilled shabu-shabu ・Dashi shabu-shabu ・Steamed in a bamboo steamer (domestic pork/chicken) ・Grilled domestic chicken ・Rolled chicken skin, etc. ■Kids menu (only on some weekends) ・Omurice ・Napolitan ・Chicken nuggets, etc. ◆All-you-can-drink included◆ Draft beer, highball, sake, shochu, wine, fruit wine, non-alcoholic beer, various soft drinks, COSTA coffee, etc. *Alcohol only at dinner [Breakfast] Dining venue: Buffet dining "Sennagi" 60 minutes Start your day with a delicious breakfast♪ We have a wide variety of Japanese and Western buffets to satisfy you in the morning, including our original seafood bowls and freshly baked bread, the local dish "guzouni" and egg-on-rice made with local brand eggs "Taiyo Tamago". ~Notice regarding changes to the way yakiniku is served~ For many years, buffet dining "Sennagi" has offered all-you-can-eat yakiniku at each table, but to allow our guests to enjoy the appeal of our carefully selected domestic Wagyu beef and brand beef even more, we will be changing the way we serve meat. From April 2025, our hotel staff will be serving freshly grilled meat in a live kitchen that exudes a sense of presence. ~Information about the restaurant fair~ April 1st to June 5th, 2025: Meat gourmet an
[Standard] [Triple room] [Non-smoking]
◆Buffet Dining "Sennagi"◆ All-you-can-eat with a wide variety of menu items including crab, domestic Japanese beef, sushi, sashimi, and sweets! Enjoy Mikado Hotel's proud buffet to your heart's content. *Menus and ingredients may change without notice depending on availability. [Dinner] Dining venue: Buffet Dining "Sennagi" 90 minutes 《Limited-time menu》 ・King crab (until September 30, 2025) 《Year-round menu example》 ・Snow crab ・Domestic Japanese beef ・Domestic beef ・Sushi ・Sashimi ●Meat gourmet/meat grill fair (April 1 to June 5, 2025) Five major domestic brand beefs will be featured on a weekly basis: Matsusaka beef, Hida beef, Nagasaki Japanese beef, Kumamoto Aka beef, and Saroma beef! 《Fair menu example》 ・Grilled shabu-shabu ・Dashi shabu-shabu ・Steamed in a bamboo steamer (domestic pork/chicken) ・Grilled domestic chicken ・Rolled chicken skin, etc. ■Kids menu (only on some weekends) ・Omurice ・Napolitan ・Chicken nuggets, etc. ◆All-you-can-drink included◆ Draft beer, highball, sake, shochu, wine, fruit wine, non-alcoholic beer, various soft drinks, COSTA coffee, etc. *Alcohol only at dinner [Breakfast] Dining venue: Buffet dining "Sennagi" 60 minutes Start your day with a delicious breakfast♪ We have a wide variety of Japanese and Western buffets to satisfy you in the morning, including our original seafood bowls and freshly baked bread, the local dish "guzouni" and egg-on-rice made with local brand eggs "Taiyo Tamago". ~Notice regarding changes to the way yakiniku is served~ For many years, buffet dining "Sennagi" has offered all-you-can-eat yakiniku at each table, but to allow our guests to enjoy the appeal of our carefully selected domestic Wagyu beef and brand beef even more, we will be changing the way we serve meat. From April 2025, our hotel staff will be serving freshly grilled meat in a live kitchen that exudes a sense of presence. ~Information about the restaurant fair~ April 1st to June 5th, 2025: Meat gourmet an
[Standard] [Twin room] [Non-smoking]
◆Buffet Dining "Sennagi"◆ All-you-can-eat with a wide variety of menu items including crab, domestic Japanese beef, sushi, sashimi, and sweets! Enjoy Mikado Hotel's proud buffet to your heart's content. *Menus and ingredients may change without notice depending on availability. [Dinner] Dining venue: Buffet Dining "Sennagi" 90 minutes 《Limited-time menu》 ・King crab (until September 30, 2025) 《Year-round menu example》 ・Snow crab ・Domestic Japanese beef ・Domestic beef ・Sushi ・Sashimi ●Meat gourmet/meat grill fair (April 1 to June 5, 2025) Five major domestic brand beefs will be featured on a weekly basis: Matsusaka beef, Hida beef, Nagasaki Japanese beef, Kumamoto Aka beef, and Saroma beef! 《Fair menu example》 ・Grilled shabu-shabu ・Dashi shabu-shabu ・Steamed in a bamboo steamer (domestic pork/chicken) ・Grilled domestic chicken ・Rolled chicken skin, etc. ■Kids menu (only on some weekends) ・Omurice ・Napolitan ・Chicken nuggets, etc. ◆All-you-can-drink included◆ Draft beer, highball, sake, shochu, wine, fruit wine, non-alcoholic beer, various soft drinks, COSTA coffee, etc. *Alcohol only at dinner [Breakfast] Dining venue: Buffet dining "Sennagi" 60 minutes Start your day with a delicious breakfast♪ We have a wide variety of Japanese and Western buffets to satisfy you in the morning, including our original seafood bowls and freshly baked bread, the local dish "guzouni" and egg-on-rice made with local brand eggs "Taiyo Tamago". ~Notice regarding changes to the way yakiniku is served~ For many years, buffet dining "Sennagi" has offered all-you-can-eat yakiniku at each table, but to allow our guests to enjoy the appeal of our carefully selected domestic Wagyu beef and brand beef even more, we will be changing the way we serve meat. From April 2025, our hotel staff will be serving freshly grilled meat in a live kitchen that exudes a sense of presence. ~Information about the restaurant fair~ April 1st to June 5th, 2025: Meat gourmet an
[Japanese room] [Non-smoking]
◆Buffet Dining "Sennagi"◆ All-you-can-eat with a wide variety of menu items including crab, domestic Japanese beef, sushi, sashimi, and sweets! Enjoy Mikado Hotel's proud buffet to your heart's content. *Menus and ingredients may change without notice depending on availability. [Dinner] Dining venue: Buffet Dining "Sennagi" 90 minutes 《Limited-time menu》 ・King crab (until September 30, 2025) 《Year-round menu example》 ・Snow crab ・Domestic Japanese beef ・Domestic beef ・Sushi ・Sashimi ●Meat gourmet/meat grill fair (April 1 to June 5, 2025) Five major domestic brand beefs will be featured on a weekly basis: Matsusaka beef, Hida beef, Nagasaki Japanese beef, Kumamoto Aka beef, and Saroma beef! 《Fair menu example》 ・Grilled shabu-shabu ・Dashi shabu-shabu ・Steamed in a bamboo steamer (domestic pork/chicken) ・Grilled domestic chicken ・Rolled chicken skin, etc. ■Kids menu (only on some weekends) ・Omurice ・Napolitan ・Chicken nuggets, etc. ◆All-you-can-drink included◆ Draft beer, highball, sake, shochu, wine, fruit wine, non-alcoholic beer, various soft drinks, COSTA coffee, etc. *Alcohol only at dinner [Breakfast] Dining venue: Buffet dining "Sennagi" 60 minutes Start your day with a delicious breakfast♪ We have a wide variety of Japanese and Western buffets to satisfy you in the morning, including our original seafood bowls and freshly baked bread, the local dish "guzouni" and egg-on-rice made with local brand eggs "Taiyo Tamago". ~Notice regarding changes to the way yakiniku is served~ For many years, buffet dining "Sennagi" has offered all-you-can-eat yakiniku at each table, but to allow our guests to enjoy the appeal of our carefully selected domestic Wagyu beef and brand beef even more, we will be changing the way we serve meat. From April 2025, our hotel staff will be serving freshly grilled meat in a live kitchen that exudes a sense of presence. ~Information about the restaurant fair~ April 1st to June 5th, 2025: Meat gourmet an
[Japanese room] [Non-smoking]