Minamitei

Summer Special Kaiseki Course [Menu Period] May 21, 2026 – September 2, 2026 Aperitif Seasonal Appetizer Platter (Six Varieties) (Green beans with sesame dressing, grilled fava beans, Chinese-style jellyfish, glazed conger pike, baby octopus, abalone) Sashimi Platter (Five Varieties) (Medium fatty tuna, sea bream, squid, live Kuruma prawn, turban shell) Sautéed Sea Bass and Bok Choy with Mustard Sauce Poached Pike Conger, Ark Shell, and Abalone with Miso Vinegar Sauce Abalone Steak Beef Sukiyaki Mini Pot Spiny Lobster Salad Thinly Sliced Blowfish Sashimi Deep-Fried Blowfish Red Miso Soup with Pike Conger, Clams, and Water Shield Pike Conger Rice with Sansho Pepper Pickled Vegetables Assorted Fruits (Grapes, Melon) *The menu will change starting September 3, 2026. ＜About Children's Meals＞ The children's course is basically a kids' meal. Details of the kids' meal ⇒ (One plate with shrimp fry, hamburger steak, French fries, sausage, fruit, and rice) If you change to the 4-item children's course Please pay the difference of 1320 yen on-site. Details of the 4-item course ⇒ (Four dishes: shrimp fry, hamburger steak, sashimi, egg dish, plus soup, rice, and fruit) 　　 When changing the meal, please write the name of the changed course in the remarks column at the time of reservation. [Facility Information] ・Check-in ⇒ PM4:00 ・Check-out ⇒ AM10:00 Check-out time is 9:30 AM if it falls on Sunday or a public holiday. ・Bathing tax: If staying overnight, ¥150 will be collected on-site. [Free Shuttle Bus] Departure from Izumisano Station (10:30/15:30), via JR Hineno Station (10:45/15:45) Reservations accepted for 2 or more people (reservation required by the day before)