Ryokusuitei

Private spaces and healing-focused design in 6 detached guest houses. ○ Hono-ne: Japanese-style room (10 tatami mats) + bedroom + living room + open-air bath, 70㎡ ○ Kaze/Mizu-no-ne: Maisonette, Japanese-style room (6 tatami mats) + bedroom + living room / 2nd floor: Shigaraki-ware semi-open-air bath, 67㎡ ○ Take-no-ne: Japanese-style room (10 tatami mats) + Japanese-style room (6 tatami mats) + living room + open-air bath, 70㎡ ○ Sasa-no-ne: Japanese-style room (6 tatami mats) + bedroom + living room + open-air bath, 70㎡ ○ Kawa-no-ne: Maisonette, Japanese-style room (6 tatami mats) + living room + open-air bath / 2nd floor: bedroom, 67㎡ Check-in is done in your room. A staff member will explain the facilities to you. After enjoying the Ryokusuitei specialty, Jade Mochi, in the tranquil flow of time, Immerse yourself in a hot spring and enjoy a blissful moment to soothe your everyday fatigue. [Dinner] It becomes a seasonal New Iso Kaiseki, with the main dishes carefully selected from three options: 'Ise lobster, abalone, or Kazusa Wagyu (A5 rank)'. 'One type per person'—you can choose your favorite. ※ During the year-end and New Year period (December 30 to January 2), the menu will be special New Year dishes, and main dish selection will not be available. Regarding the menu, please refer to the following address or our information page → New Iso Kaiseki. An example is provided, so feel free to check it. http://travel.rakuten.co.jp/HOTEL/40935/CUSTOM/GW40935101029204937.html 【Cooking methods for Ise Lobster and Abalone】 ■ Ise lobster: Sashimi, grilled with sea urchin, grilled with shell, salt-grilled, or prepared as a salad. From June to early August, Ise lobster fishing is prohibited, so cooking methods other than sashimi will be available. ■Abalone: Sashimi, sake-steamed, or grilled dancing style 【Breakfast】 A Japanese set meal featuring a variety of seasonal ingredients, including vegetables and seafood, each dish crafted with care. Please enjoy the freshly cooked Nagasa rice to your heart's content. ☆　Notice 1. Meals will be served in private dining rooms. 2. The menu may change depending on the availability of ingredients. 3. Please inform us of any disliked ingredients at the time of reservation. 4. Children under 1 year old will not be charged, so please do not include them in the number of guests but write this in the remarks section. 5. During the New Year period (December 30th to January 2nd), special New Year's cuisine will be served, and main dish selection will not be available. 【Local Attractions】 Kamogawa Sea World... 15 minutes by car Nomizo Waterfall... 30 minutes by car

This is a plan centered around three premium types of Boso seafood. Recommended for those who wish to spend a luxurious and elegant trip or fully enjoy Boso's seafood! [Dinner] A Rokusuitei New Iso Kaiseki Cuisine plan, featuring an abundance of seasonal local vegetables and freshly caught seafood. The plan highlights our prized ocean delicacies: 'lobster, abalone, and turban shell.' For details about the menu, please refer to the address below, or check the 'Facility Introduction' → 'New Iso Kaiseki Cuisine' on our hotel information page. We hope you take a look. http://travel.rakuten.co.jp/HOTEL/40935/CUSTOM/GW40935101029204937.html For the three main dishes, each guest can choose their preferred cooking method from the options below. 1. Spiny Lobster / Sashimi (raw), Grilled with Shell, Grilled with Sea Urchin, Salt-Grilled, or Salad Style 2. Abalone / Sashimi (raw), Steamed and Grilled, or Dancing Grilled 3. Turban Shell / Grilled in Shell or Sashimi Please inform us of your preferred cooking method at the time of reservation or by the day before your stay. From June to July, spiny lobster fishing is prohibited, so only cooking methods other than sashimi will be available. [Breakfast] Using more than 20 diverse ingredients, enjoy a 'Japanese set meal' with warm dishes served warm and cold dishes served cold, carefully prepared with attention to detail. Please enjoy a thoughtfully prepared 'Japanese set meal.' [Notice] Meals will be served in private dining rooms (non-smoking). "Japanese-style room with 14.5 tatami mats + room with cypress bath" is located on the 2nd floor, accessible via stairs. The 'Japanese-style room with 14.5 tatami mats + hinoki bath' cannot be used by guests accompanied by children. Please note that our menu may change depending on seasonal availability and procurement conditions. Please inform us of any ingredients you dislike at the time of reservation. [Local Attractions] Tanjouji Temple & Tai no Ura … 8 minutes by car from the inn Katsuura Morning Market … 20 minutes by car from the inn Kamogawa Sea World … 15 minutes by car from the inn Nomizo Falls … 30 minutes by car from our inn Mother Farm … 40 minutes by car from our inn Yoro Valley & Awamata Falls … 40 minutes by car from our inn

For your dinner main course, enjoy the three major delicacies (spiny lobster, abalone, and A5-ranked Kazusa wagyu) served in generous portions, individually for each guest! This is a luxurious and supreme plan to savor kaiseki cuisine that captures the seasonal flavors of Boso. Highly recommended for those who wish to spend an elegant moment! [Dinner] A new Iso kaiseki cuisine made with plenty of fresh local vegetables and seafood. This plan features three carefully selected main ingredients: spiny lobster, abalone, and Kazusa wagyu (A5 rank). For details about the menu, please refer to the address below, or check the 'Facility Introduction' → 'New Iso Kaiseki Cuisine' on our hotel information page. We hope you take a look. http://travel.rakuten.co.jp/HOTEL/40935/CUSTOM/GW40935101029204937.html ◇ For 'spiny lobster' and 'abalone,' each adult guest can select their preferred cooking method from the options below. ◇ ・Spiny lobster: sashimi, grilled in shell, grilled with sea urchin, salt-grilled, or salad-style - Abalone: Sashimi, steamed, or grilled. ※ Please inform us of your preferred cooking method at the time of reservation or by the day before your stay. ※ ※From June to July, spiny lobster fishing is prohibited, so you will need to choose a cooking method other than 'live preparation.'※ [Breakfast] Using more than 20 diverse ingredients, enjoy a 'Japanese set meal' with warm dishes served warm and cold dishes served cold, carefully prepared with attention to detail. Enjoy a carefully crafted Japanese set meal with locally sourced rice. 【Notice】 ※Meals will be served in private dining rooms (non-smoking). ※"Japanese-style room with 14.5 tatami mats + room with cypress bath" is located on the 2nd floor, accessible via stairs. ※The 'Japanese-style room with 14.5 tatami mats + hinoki bath' cannot be used by guests accompanied by children. ※Please note that our menu may change depending on seasonal availability and procurement conditions. ※Please inform us of any ingredients you dislike at the time of reservation. 【Local Attractions】 ◇Tanjouji Temple & Tai no Ura …8 minutes by car from the inn ◇Katsuura Morning Market …20 minutes by car from the inn ◇Kamogawa Sea World …15 minutes by car from the inn ◇Nomizo Falls …30 minutes by car from our inn ◇Mother Farm …40 minutes by car from our inn ◇Yoro Valley & Awamata Falls …40 minutes by car from our inn

Private spaces and healing-focused design in 6 detached guest houses. ○ Hono-ne: Japanese-style room (10 tatami mats) + bedroom + living room + open-air bath, 70㎡ ○ Kaze/Mizu-no-ne: Maisonette, Japanese-style room (6 tatami mats) + bedroom + living room / 2nd floor: Shigaraki-ware semi-open-air bath, 67㎡ ○ Take-no-ne: Japanese-style room (10 tatami mats) + Japanese-style room (6 tatami mats) + living room + open-air bath, 70㎡ ○ Sasa-no-ne: Japanese-style room (6 tatami mats) + bedroom + living room + open-air bath, 70㎡ ○ Kawa-no-ne: Maisonette, Japanese-style room (6 tatami mats) + living room + open-air bath / 2nd floor: bedroom, 67㎡ Check-in is done in your room. A staff member will explain the facilities to you. After enjoying the Ryokusuitei specialty, Jade Mochi, in the tranquil flow of time, Immerse yourself in a hot spring and enjoy a blissful moment to soothe your everyday fatigue. [Dinner] It becomes a seasonal New Iso Kaiseki, with the main dishes carefully selected from three options: 'Ise lobster, abalone, or Kazusa Wagyu (A5 rank)'. 'One type per person'—you can choose your favorite. ※ During the year-end and New Year period (December 30 to January 2), the menu will be special New Year dishes, and main dish selection will not be available. Regarding the menu, please refer to the following address or our information page → New Iso Kaiseki. An example is provided, so feel free to check it. http://travel.rakuten.co.jp/HOTEL/40935/CUSTOM/GW40935101029204937.html 【Cooking methods for Ise Lobster and Abalone】 ■ Ise lobster: Sashimi, grilled with sea urchin, grilled with shell, salt-grilled, or prepared as a salad. From June to early August, Ise lobster fishing is prohibited, so cooking methods other than sashimi will be available. ■Abalone: Sashimi, sake-steamed, or grilled dancing style 【Breakfast】 A Japanese set meal featuring a variety of seasonal ingredients, including vegetables and seafood, each dish crafted with care. Please enjoy the freshly cooked Nagasa rice to your heart's content. ☆　Notice 1. Meals will be served in private dining rooms. 2. The menu may change depending on the availability of ingredients. 3. Please inform us of any disliked ingredients at the time of reservation. 4. Children under 1 year old will not be charged, so please do not include them in the number of guests but write this in the remarks section. 5. During the New Year period (December 30th to January 2nd), special New Year's cuisine will be served, and main dish selection will not be available. 【Local Attractions】 Kamogawa Sea World... 15 minutes by car Nomizo Waterfall... 30 minutes by car

This is a plan centered around three premium types of Boso seafood. Recommended for those who wish to spend a luxurious and elegant trip or fully enjoy Boso's seafood! [Dinner] A Rokusuitei New Iso Kaiseki Cuisine plan, featuring an abundance of seasonal local vegetables and freshly caught seafood. The plan highlights our prized ocean delicacies: 'lobster, abalone, and turban shell.' For details about the menu, please refer to the address below, or check the 'Facility Introduction' → 'New Iso Kaiseki Cuisine' on our hotel information page. We hope you take a look. http://travel.rakuten.co.jp/HOTEL/40935/CUSTOM/GW40935101029204937.html For the three main dishes, each guest can choose their preferred cooking method from the options below. 1. Spiny Lobster / Sashimi (raw), Grilled with Shell, Grilled with Sea Urchin, Salt-Grilled, or Salad Style 2. Abalone / Sashimi (raw), Steamed and Grilled, or Dancing Grilled 3. Turban Shell / Grilled in Shell or Sashimi Please inform us of your preferred cooking method at the time of reservation or by the day before your stay. From June to July, spiny lobster fishing is prohibited, so only cooking methods other than sashimi will be available. [Breakfast] Using more than 20 diverse ingredients, enjoy a 'Japanese set meal' with warm dishes served warm and cold dishes served cold, carefully prepared with attention to detail. Please enjoy a thoughtfully prepared 'Japanese set meal.' [Notice] Meals will be served in private dining rooms (non-smoking). "Japanese-style room with 14.5 tatami mats + room with cypress bath" is located on the 2nd floor, accessible via stairs. The 'Japanese-style room with 14.5 tatami mats + hinoki bath' cannot be used by guests accompanied by children. Please note that our menu may change depending on seasonal availability and procurement conditions. Please inform us of any ingredients you dislike at the time of reservation. [Local Attractions] Tanjouji Temple & Tai no Ura … 8 minutes by car from the inn Katsuura Morning Market … 20 minutes by car from the inn Kamogawa Sea World … 15 minutes by car from the inn Nomizo Falls … 30 minutes by car from our inn Mother Farm … 40 minutes by car from our inn Yoro Valley & Awamata Falls … 40 minutes by car from our inn

For your dinner main course, enjoy the three major delicacies (spiny lobster, abalone, and A5-ranked Kazusa wagyu) served in generous portions, individually for each guest! This is a luxurious and supreme plan to savor kaiseki cuisine that captures the seasonal flavors of Boso. Highly recommended for those who wish to spend an elegant moment! [Dinner] A new Iso kaiseki cuisine made with plenty of fresh local vegetables and seafood. This plan features three carefully selected main ingredients: spiny lobster, abalone, and Kazusa wagyu (A5 rank). For details about the menu, please refer to the address below, or check the 'Facility Introduction' → 'New Iso Kaiseki Cuisine' on our hotel information page. We hope you take a look. http://travel.rakuten.co.jp/HOTEL/40935/CUSTOM/GW40935101029204937.html ◇ For 'spiny lobster' and 'abalone,' each adult guest can select their preferred cooking method from the options below. ◇ ・Spiny lobster: sashimi, grilled in shell, grilled with sea urchin, salt-grilled, or salad-style - Abalone: Sashimi, steamed, or grilled. ※ Please inform us of your preferred cooking method at the time of reservation or by the day before your stay. ※ ※From June to July, spiny lobster fishing is prohibited, so you will need to choose a cooking method other than 'live preparation.'※ [Breakfast] Using more than 20 diverse ingredients, enjoy a 'Japanese set meal' with warm dishes served warm and cold dishes served cold, carefully prepared with attention to detail. Enjoy a carefully crafted Japanese set meal with locally sourced rice. 【Notice】 ※Meals will be served in private dining rooms (non-smoking). ※"Japanese-style room with 14.5 tatami mats + room with cypress bath" is located on the 2nd floor, accessible via stairs. ※The 'Japanese-style room with 14.5 tatami mats + hinoki bath' cannot be used by guests accompanied by children. ※Please note that our menu may change depending on seasonal availability and procurement conditions. ※Please inform us of any ingredients you dislike at the time of reservation. 【Local Attractions】 ◇Tanjouji Temple & Tai no Ura …8 minutes by car from the inn ◇Katsuura Morning Market …20 minutes by car from the inn ◇Kamogawa Sea World …15 minutes by car from the inn ◇Nomizo Falls …30 minutes by car from our inn ◇Mother Farm …40 minutes by car from our inn ◇Yoro Valley & Awamata Falls …40 minutes by car from our inn