Nagaragawa Onsen Ishikin Ryokan

[Aya / Japanese breakfast included] Business and late check-in are also possible! Hot spring enjoyment & breakfast plan ≪Free parking≫ This is a breakfast-only accommodation plan that can be used for business and sightseeing. For breakfast, we offer a "Sakai Japanese breakfast" that will give you energy from the morning. Start your day off right with the hotel's breakfast, which includes yudofu with a special golden soup stock. This plan does not include dinner, so you are welcome to check in after work or after dinner! After check-in, take your time and relax in the hot spring. The public bath can be used from check-in to midnight, and from 6:00 to 9:00 the next morning. *Please note that we may prepare futons in the guest room in advance. From our hotel, To Nagaragawa International Conference Center: 8 minutes on foot To Gifu Memorial Center: 13 minutes on foot Gifu Prefectural Office: 15 minutes by car Gifu Park, Kinkazan Ropeway: 10 minutes on foot Nagaragawa Cormorant Fishing Museum: 5 minutes on foot You can go by There is also a free rental bicycle for hotel guests, so please ask at the front desk if you would like one. ●Enjoy the hot springs while viewing Mt. Kinka and Gifu Castle from the hot spring building next to the inn! Nagaragawa Onsen is a hot spring characterized by its dark brown water, which was selected for the first time in 2011 as one of the "25th Top 100 Hot Springs in Japan" and has been selected for 10 consecutive years. Look up at the night sky and relax while enjoying the moon all to yourself. [Spring quality] Simple iron cold mineral spring (neutral hypotonic cold mineral spring) [Indications] Neuralgia, muscle pain, joint pain, stiff shoulders, motor paralysis, stiff joints, bruises, sprains, chronic digestive diseases, hemorrhoids, sensitivity to cold, recovery from illness, recovery from fatigue, health promotion, menstrual disorders ●Breakfast is served in the large hall. We prepare a Japanese set meal for each person. ★Nagara River Cormorant Fishing is held every year from May 11th to October 15th regardless of the day of the week. It is held every night except during the mid-autumn moon and when the water level rises, and reservations can be made at the hotel. If you wish, please contact the Ishikin front desk (phone number: 058-231-8156)

[Limited to Rakuten] [Limited to days of the week] Free upgrade to Hida beef steak! ! Great value hot spring stay plan (hall dining) Only from Sunday to Thursday (excluding consecutive holidays), this plan allows you to upgrade the main dish to Hida beef steak at the regular price. Hida beef is a specialty of Gifu and is one of the most popular branded beef. Among the Hida beef, we will prepare a steak of the most delicious ≪A4 grade≫ loin. You can enjoy the moderately frosted meat cooked to your liking. For dinner, we offer a seasonal kaiseki meal that is filled with the pride and thoughtfulness of a Japanese inn. We bring together the skills of our chefs to create kaiseki cuisine that incorporates the flavors of the season. We prepare seasonal ingredients every month, so you can relax and enjoy the four seasons no matter when you come. <Dinner menu (example)> aperitif Hassun: 8 to 10 types depending on the season Suimono...Enjoy the monthly changing Mabun Sashimi: 4 pieces Pottery: sweetfish in the cormorant fishing season. In the off-season, seasonal fish such as amberjack and trout are served. Special choice: Hida beef A4 grade steak Bourō・・・One-person hot pot with special golden dashi Meals: Hida Koshihikari rice Ruzuwan: made with rustic miso Pickles・・・4 kinds of platter Sweets・Homemade pudding, seasonal fruits *It will be prepared at the dining venue. *The contents of the meal may change depending on the season and availability. ●Enjoy the hot spring while looking at Mt. Kinka and Gifu Castle from the hot spring building next to the ryokan! Nagaragawa Onsen is a hot spring that has been selected for 10 consecutive years from the 2011 "25th Top 100 Hot Springs of Japan" and is characterized by its dark brown water. Look up at the night sky and relax while enjoying the moon all to yourself. [Spring quality] Simple iron cold mineral spring (neutral hypotonic cold mineral spring) [Indications] Neuralgia, muscle pain, joint pain, stiff shoulders, motor paralysis, stiff joints, bruises, sprains, chronic digestive diseases, hemorrhoids, sensitivity to cold, recovery from illness, recovery from fatigue, health promotion, menstrual disorders ●Breakfast is served in the large hall, where each person is served a Japanese set meal. ★Nagara River Cormorant Fishing is held every year from May 11th to October 15th (regardless of the day of the week). It is held every night except during the mid-autumn moon and when the water level rises, and reservations can be made at the hotel. If you wish, please contact the Ishikin front desk. (Phone number: 058-231-8156)

[View Emphasis / Riverside Guest Room] View plan with a view of the clear Nagara River and Dosan and Nobunaga's Gifu Castle (dining room) It is a plan to enjoy kaiseki cuisine and hot springs at a Japanese inn on the banks of the Nagara River. There are various types of guest rooms, but from this guest room, you can see the clear Nagara River and Gifu Castle. During the summer cormorant fishing season, you can also see the fantastic bonfire from your room. Please enjoy the superb view unique to Ishikin, facing the Nagara River in front of you. For dinner, we offer dishes that are filled with the pride and care of a Japanese inn. It will be a kaiseki meal that incorporates the taste of the season, so no matter when you come, You can relax while feeling the four seasons. <Dinner menu> small bowl Hassun: 8 to 10 types depending on the season Suimono (suimono), please enjoy it with the Mamon that changes every month. Sashimi: 3 kinds of sashimi Pottery: sweetfish in the cormorant fishing season. In the off-season, seasonal fish such as amberjack and trout are served. Takiawase (hot pot for one person) Assorted deep-fried food and tempura Steamed dish, seasonal steamed dish *The contents of the meal may change depending on the season and availability. ●Enjoy hot springs while gazing at Mt. Nagaragawa Onsen is an excellent hot spring that was ranked 40th in Japan in the "26th Best 100 Hot Springs in Japan" and is characterized by its dark brown water. Look up at the night sky and relax while the moon is to yourself. [Spring quality] Simple iron cold mineral spring (neutral hypotonic cold mineral spring) 【efficacy】 neuralgia, muscle pain, arthralgia, frozen shoulder, motor paralysis, Stiff joints, bruises, sprains, chronic digestive diseases, Hemorrhoids, sensitivity to cold, recovery from illness, recovery from fatigue, Health promotion, menstrual disorder ●Breakfast is served in the dining room.

[Aya / Japanese breakfast included] Business and late check-in are also possible! Hot spring enjoyment & breakfast plan ≪Free parking≫ This is a breakfast-only accommodation plan that can be used for business and sightseeing. For breakfast, we offer a "Sakai Japanese breakfast" that will give you energy from the morning. Start your day off right with the hotel's breakfast, which includes yudofu with a special golden soup stock. This plan does not include dinner, so you are welcome to check in after work or after dinner! After check-in, take your time and relax in the hot spring. The public bath can be used from check-in to midnight, and from 6:00 to 9:00 the next morning. *Please note that we may prepare futons in the guest room in advance. From our hotel, To Nagaragawa International Conference Center: 8 minutes on foot To Gifu Memorial Center: 13 minutes on foot Gifu Prefectural Office: 15 minutes by car Gifu Park, Kinkazan Ropeway: 10 minutes on foot Nagaragawa Cormorant Fishing Museum: 5 minutes on foot You can go by There is also a free rental bicycle for hotel guests, so please ask at the front desk if you would like one. ●Enjoy the hot springs while viewing Mt. Kinka and Gifu Castle from the hot spring building next to the inn! Nagaragawa Onsen is a hot spring characterized by its dark brown water, which was selected for the first time in 2011 as one of the "25th Top 100 Hot Springs in Japan" and has been selected for 10 consecutive years. Look up at the night sky and relax while enjoying the moon all to yourself. [Spring quality] Simple iron cold mineral spring (neutral hypotonic cold mineral spring) [Indications] Neuralgia, muscle pain, joint pain, stiff shoulders, motor paralysis, stiff joints, bruises, sprains, chronic digestive diseases, hemorrhoids, sensitivity to cold, recovery from illness, recovery from fatigue, health promotion, menstrual disorders ●Breakfast is served in the large hall. We prepare a Japanese set meal for each person. ★Nagara River Cormorant Fishing is held every year from May 11th to October 15th regardless of the day of the week. It is held every night except during the mid-autumn moon and when the water level rises, and reservations can be made at the hotel. If you wish, please contact the Ishikin front desk (phone number: 058-231-8156)

[Limited to Rakuten] [Limited to days of the week] Free upgrade to Hida beef steak! ! Great value hot spring stay plan (hall dining) Only from Sunday to Thursday (excluding consecutive holidays), this plan allows you to upgrade the main dish to Hida beef steak at the regular price. Hida beef is a specialty of Gifu and is one of the most popular branded beef. Among the Hida beef, we will prepare a steak of the most delicious ≪A4 grade≫ loin. You can enjoy the moderately frosted meat cooked to your liking. For dinner, we offer a seasonal kaiseki meal that is filled with the pride and thoughtfulness of a Japanese inn. We bring together the skills of our chefs to create kaiseki cuisine that incorporates the flavors of the season. We prepare seasonal ingredients every month, so you can relax and enjoy the four seasons no matter when you come. <Dinner menu (example)> aperitif Hassun: 8 to 10 types depending on the season Suimono...Enjoy the monthly changing Mabun Sashimi: 4 pieces Pottery: sweetfish in the cormorant fishing season. In the off-season, seasonal fish such as amberjack and trout are served. Special choice: Hida beef A4 grade steak Bourō・・・One-person hot pot with special golden dashi Meals: Hida Koshihikari rice Ruzuwan: made with rustic miso Pickles・・・4 kinds of platter Sweets・Homemade pudding, seasonal fruits *It will be prepared at the dining venue. *The contents of the meal may change depending on the season and availability. ●Enjoy the hot spring while looking at Mt. Kinka and Gifu Castle from the hot spring building next to the ryokan! Nagaragawa Onsen is a hot spring that has been selected for 10 consecutive years from the 2011 "25th Top 100 Hot Springs of Japan" and is characterized by its dark brown water. Look up at the night sky and relax while enjoying the moon all to yourself. [Spring quality] Simple iron cold mineral spring (neutral hypotonic cold mineral spring) [Indications] Neuralgia, muscle pain, joint pain, stiff shoulders, motor paralysis, stiff joints, bruises, sprains, chronic digestive diseases, hemorrhoids, sensitivity to cold, recovery from illness, recovery from fatigue, health promotion, menstrual disorders ●Breakfast is served in the large hall, where each person is served a Japanese set meal. ★Nagara River Cormorant Fishing is held every year from May 11th to October 15th (regardless of the day of the week). It is held every night except during the mid-autumn moon and when the water level rises, and reservations can be made at the hotel. If you wish, please contact the Ishikin front desk. (Phone number: 058-231-8156)

[View Emphasis / Riverside Guest Room] View plan with a view of the clear Nagara River and Dosan and Nobunaga's Gifu Castle (dining room) It is a plan to enjoy kaiseki cuisine and hot springs at a Japanese inn on the banks of the Nagara River. There are various types of guest rooms, but from this guest room, you can see the clear Nagara River and Gifu Castle. During the summer cormorant fishing season, you can also see the fantastic bonfire from your room. Please enjoy the superb view unique to Ishikin, facing the Nagara River in front of you. For dinner, we offer dishes that are filled with the pride and care of a Japanese inn. It will be a kaiseki meal that incorporates the taste of the season, so no matter when you come, You can relax while feeling the four seasons. <Dinner menu> small bowl Hassun: 8 to 10 types depending on the season Suimono (suimono), please enjoy it with the Mamon that changes every month. Sashimi: 3 kinds of sashimi Pottery: sweetfish in the cormorant fishing season. In the off-season, seasonal fish such as amberjack and trout are served. Takiawase (hot pot for one person) Assorted deep-fried food and tempura Steamed dish, seasonal steamed dish *The contents of the meal may change depending on the season and availability. ●Enjoy hot springs while gazing at Mt. Nagaragawa Onsen is an excellent hot spring that was ranked 40th in Japan in the "26th Best 100 Hot Springs in Japan" and is characterized by its dark brown water. Look up at the night sky and relax while the moon is to yourself. [Spring quality] Simple iron cold mineral spring (neutral hypotonic cold mineral spring) 【efficacy】 neuralgia, muscle pain, arthralgia, frozen shoulder, motor paralysis, Stiff joints, bruises, sprains, chronic digestive diseases, Hemorrhoids, sensitivity to cold, recovery from illness, recovery from fatigue, Health promotion, menstrual disorder ●Breakfast is served in the dining room.

This is a plan where you can enjoy Kaiseki cuisine and hot springs at an inn on the banks of the Nagara River. There are various room types, but this room is a modern Japanese room plan with a bed type that was renovated in 2022. Please enjoy the cuisine that incorporates the pride and care of a culinary inn into each and every dish. Our kaiseki cuisine incorporates seasonal flavors, so no matter when you come, you can relax and enjoy the four seasons. <Dinner menu> aperitif Hassun...8 to 10 types depending on the season Suimono...Enjoy the true text that changes every month. Zosato... 4 pieces assorted Grilled food: seasonal fish such as sweetfish during the cormorant fishing season, and yellowtail and trout during the off-season. Furo...Seasonal hotpot made with special golden soup stock Fried food...assorted tempura Meal: Hida Koshihikari Tomewan...Rural miso style Spices: 4 items Sweets, homemade pudding, seasonal fruits *Dinner will be served at the dining venue. *Meal contents may change depending on the season and purchasing status. ●Enjoy the hot springs while looking at Mt. Kinka and Gifu Castle in the hot spring building next to the inn! Nagaragawa Onsen is a hot spring known for its dark brown hot springs, and has been selected for 10 consecutive years since it was first selected for the 25th Top 100 Hot Springs in Japan in 2011. Look up at the night sky, enjoy the moon to yourself, and relax. [Spring quality] Simple iron cold mineral spring (neutral hypotonic cold mineral spring) [Efficacy] Neuralgia, muscle pain, joint pain, frozen shoulder, motor paralysis, joint stiffness, bruises, sprains, chronic digestive diseases, hemorrhoids, sensitivity to cold, recovery period after illness, recovery from fatigue, health promotion, menstrual disorders ●Breakfast will be served as a Japanese set meal for each person in the hall. Seats will be spaced apart for each customer. ★Nagara River cormorant fishing is held from May 11th to October 15th every year, regardless of the day of the week. It is held every night except during the Harvest Moon and when the water is rising, and reservations can be made at the hotel. If you wish, please contact the Ishikin front desk (phone number: 058-231-8156)

This is the most popular plan among Ishikin's many plans. The main dish is Hida beef, a specialty of Gifu and one of the most popular brands of beef. We have prepared a steak using the A4 grade loin of that Hida beef! You can enjoy the tender, marbled steak meat on the hot plate, grilled to your liking, and enjoy it sizzling ♪ For dinner, we offer seasonal kaiseki cuisine, with the pride and care of a ryokan inn in every dish. Our chefs bring together their skills to create kaiseki cuisine that incorporates the flavors of the season at that time. We incorporate seasonal ingredients into our preparations each month, so you can relax and enjoy the four seasons no matter when you come. <Dinner menu (example)> Aperitif Hassun: 8-10 kinds depending on the season Clear soup: Enjoy the monthly changing Manbun Sashimi: 4 kinds Grilled dish: Sweetfish during cormorant fishing season, and seasonal fish such as yellowtail and trout during the off-season Dish: Hida beef dish Kuro: Seasonal one-person hotpot with special golden broth Fried dish: Assorted tempura Meal: Hida Koshihikari Romewan: Country miso Pickles: 4 kinds Dessert: Homemade pudding, seasonal fruit *Meals will be prepared at the dining venue. *The menu may change depending on the season and availability. ●Enjoy the hot springs while looking out at Mt. Kinka and Gifu Castle in the hot spring building next to the inn! Nagaragawa Onsen is a hot spring characterized by its brown water, which has been selected for the 10th consecutive year since it was first selected in the "25th Japan Hot Springs Top 100" in 2011. Look up at the night sky and relax while enjoying the moon all to yourself. [Water quality] Simple iron cold mineral spring (neutral hypotonic cold mineral spring) [Effective] Neuralgia, muscle pain, joint pain, frozen shoulder, motor paralysis, joint stiffness, bruises, sprains, chronic digestive diseases, hemorrhoids, poor circulation, recovery from illness, fatigue recovery, health promotion, menstrual disorders ● Breakfast will be served in the large hall. A Japanese set meal will be prepared for each person. ★ Nagaragawa River Cormorant Fishing takes place every year from May 11th to October 15th, regardless of the day of the week. It takes place every night except during the harvest moon and when the water level rises, and reservations can be made at our hotel. If you are interested, please contact Ishikin Front Desk (Telephone: 058-231-8156)

This is a plan exclusively for two people, where two people can enjoy different main dishes. The main menu will be two dishes made with Hida beef (A4 grade), a specialty of Gifu prefecture. The A4 grade meat has a good balance of lean meat and cutlets, and can be enjoyed by anyone. ・Hida beef steak...You can grill it to your preference on your own iron plate. ・Hida beef sukiyaki...Enjoy it with our special warishita and seasonal vegetables. If you both want the same dish, please let us know when making your reservation. For dinner, we offer seasonal kaiseki cuisine, which incorporates the pride and care of a culinary inn in each dish. We combine the skills of our chefs to create kaiseki cuisine that incorporates the seasonal flavors of the moment. We prepare seasonal ingredients every month, so no matter when you come, you can relax and enjoy the four seasons. <Dinner menu (example)> aperitif Hassun...8 to 10 types depending on the season Suimono...Enjoy the true text that changes every month. Zosato... 4 pieces assorted Grilled food: seasonal fish such as sweetfish during the cormorant fishing season, and yellowtail and trout during the off-season. Utensils: Hida beef dishes Furo...Seasonal hotpot made with special golden soup stock Fried food...assorted tempura Meal: Hida Koshihikari Tomewan...Rural miso style Spices: 4 items Sweets, homemade pudding, seasonal fruits *We will prepare it at the dining venue. *Contents may change depending on season and purchasing status. ●Enjoy the hot springs while looking at Mt. Kinka and Gifu Castle in the hot spring building next to the inn! Nagaragawa Onsen is a hot spring known for its dark brown hot springs, and has been selected for 10 consecutive years since it was first selected for the 25th Top 100 Hot Springs in Japan in 2011. Look up at the night sky, enjoy the moon to yourself, and relax. [Spring quality] Simple iron cold mineral spring (neutral hypotonic cold mineral spring) [Efficacy] Neuralgia, muscle pain, joint pain, frozen shoulder, motor paralysis, joint stiffness, bruises, sprains, chronic digestive diseases, hemorrhoids, sensitivity to cold, recovery period after illness, recovery from fatigue, health promotion, menstrual disorders ●Breakfast will be served in the large hall. We provide a Japanese set meal for each person.