Yumenoian Yuyake Koyake

10% off when you book 45 days in advance! Relax at a higher level Book 45 days in advance and get a 10% discount per person on our popular standard plan! Planning your trip early means you can enjoy a more flexible budget and a more elegant atmosphere. *Yuyake Koyake is only available to those in junior high school or older. The entire hotel is non-smoking (smoking is permitted on the guest room terraces). ■Meals■ The main ingredient of our cuisine is carefully selected local ingredients that our staff have seen and tasted with their own eyes and tongues. We are particular about delivering delicious, healthy, seasonal ingredients made by the hands of local people. ＜Local vegetables grown under contract＞ We have carefully selected the best flavors that can only be enjoyed locally, such as organically grown vegetables, miso paste, and eggs that have been made here for a long time. Please enjoy our nostalgic local seasonal flavors, which are packed with the sweetness and umami of the ingredients themselves. [Dinner] 18:00-21:00 We are proud of our kaiseki cuisine, which is made with a lot of local ingredients and carefully selected ingredients. *For guests who arrive after 18:00, the last meal starts at 19:00 [Breakfast] 8:00-10:00 We offer healthy dishes such as eggs from the local Murakami Farm, fresh vegetables from contracted farmers, and yogurt. You can choose between "Japanese" or "Western" cuisine. [Meal location] Both breakfast and dinner are served at Dining Wakaba. ■Hot springs and baths■ All 17 rooms are equipped with luxurious private open-air baths with hot spring water. There are also two private baths with unique relaxation spaces (reservation required/charged). *We do not accept advance reservations for private baths. If you would like to use one, please request it when you check in. ■Notes regarding meals■ If you have allergies to any of the ingredients in your meal, please let us know the "allergic ingredients" and the number of people in y

10% off when you book 45 days in advance! Relax at a higher level Book 45 days in advance and get a 10% discount per person on our popular standard plan! Planning your trip early means you can enjoy a more flexible budget and a more elegant atmosphere. *Yuyake Koyake is only available to those in junior high school or older. The entire hotel is non-smoking (smoking is permitted on the guest room terraces). ■Meals■ The main ingredient of our cuisine is carefully selected local ingredients that our staff have seen and tasted with their own eyes and tongues. We are particular about delivering delicious, healthy, seasonal ingredients made by the hands of local people. ＜Local vegetables grown under contract＞ We have carefully selected the best flavors that can only be enjoyed locally, such as organically grown vegetables, miso paste, and eggs that have been made here for a long time. Please enjoy our nostalgic local seasonal flavors, which are packed with the sweetness and umami of the ingredients themselves. [Dinner] 18:00-21:00 We are proud of our kaiseki cuisine, which is made with a lot of local ingredients and carefully selected ingredients. *For guests who arrive after 18:00, the last meal starts at 19:00 [Breakfast] 8:00-10:00 We offer healthy dishes such as eggs from the local Murakami Farm, fresh vegetables from contracted farmers, and yogurt. You can choose between "Japanese" or "Western" cuisine. [Meal location] Both breakfast and dinner are served at Dining Wakaba. ■Hot springs and baths■ All 17 rooms are equipped with luxurious private open-air baths with hot spring water. There are also two private baths with unique relaxation spaces (reservation required/charged). *We do not accept advance reservations for private baths. If you would like to use one, please request it when you check in. ■Notes regarding meals■ If you have allergies to any of the ingredients in your meal, please let us know the "allergic ingredients" and the number of people in y

10% off when you book 45 days in advance! Relax at a higher level Book 45 days in advance and get a 10% discount per person on our popular standard plan! Planning your trip early means you can enjoy a more flexible budget and a more elegant atmosphere. *Yuyake Koyake is only available to those in junior high school or older. The entire hotel is non-smoking (smoking is permitted on the guest room terraces). ■Meals■ The main ingredient of our cuisine is carefully selected local ingredients that our staff have seen and tasted with their own eyes and tongues. We are particular about delivering delicious, healthy, seasonal ingredients made by the hands of local people. ＜Local vegetables grown under contract＞ We have carefully selected the best flavors that can only be enjoyed locally, such as organically grown vegetables, miso paste, and eggs that have been made here for a long time. Please enjoy our nostalgic local seasonal flavors, which are packed with the sweetness and umami of the ingredients themselves. [Dinner] 18:00-21:00 We are proud of our kaiseki cuisine, which is made with a lot of local ingredients and carefully selected ingredients. *For guests who arrive after 18:00, the last meal starts at 19:00 [Breakfast] 8:00-10:00 We offer healthy dishes such as eggs from the local Murakami Farm, fresh vegetables from contracted farmers, and yogurt. You can choose between "Japanese" or "Western" cuisine. [Meal location] Both breakfast and dinner are served at Dining Wakaba. ■Hot springs and baths■ All 17 rooms are equipped with luxurious private open-air baths with hot spring water. There are also two private baths with unique relaxation spaces (reservation required/charged). *We do not accept advance reservations for private baths. If you would like to use one, please request it when you check in. ■Notes regarding meals■ If you have allergies to any of the ingredients in your meal, please let us know the "allergic ingredients" and the number of people in y

10% off when you book 45 days in advance! Relax at a higher level Book 45 days in advance and get a 10% discount per person on our popular standard plan! Planning your trip early means you can enjoy a more flexible budget and a more elegant atmosphere. *Yuyake Koyake is only available to those in junior high school or older. The entire hotel is non-smoking (smoking is permitted on the guest room terraces). ■Meals■ The main ingredient of our cuisine is carefully selected local ingredients that our staff have seen and tasted with their own eyes and tongues. We are particular about delivering delicious, healthy, seasonal ingredients made by the hands of local people. ＜Local vegetables grown under contract＞ We have carefully selected the best flavors that can only be enjoyed locally, such as organically grown vegetables, miso paste, and eggs that have been made here for a long time. Please enjoy our nostalgic local seasonal flavors, which are packed with the sweetness and umami of the ingredients themselves. [Dinner] 18:00-21:00 We are proud of our kaiseki cuisine, which is made with a lot of local ingredients and carefully selected ingredients. *For guests who arrive after 18:00, the last meal starts at 19:00 [Breakfast] 8:00-10:00 We offer healthy dishes such as eggs from the local Murakami Farm, fresh vegetables from contracted farmers, and yogurt. You can choose between "Japanese" or "Western" cuisine. [Meal location] Both breakfast and dinner are served at Dining Wakaba. ■Hot springs and baths■ All 17 rooms are equipped with luxurious private open-air baths with hot spring water. There are also two private baths with unique relaxation spaces (reservation required/charged). *We do not accept advance reservations for private baths. If you would like to use one, please request it when you check in. ■Notes regarding meals■ If you have allergies to any of the ingredients in your meal, please let us know the "allergic ingredients" and the number of people in y

10% off when you book 45 days in advance! Relax at a higher level Book 45 days in advance and get a 10% discount per person on our popular standard plan! Planning your trip early means you can enjoy a more flexible budget and a more elegant atmosphere. *Yuyake Koyake is only available to those in junior high school or older. The entire hotel is non-smoking (smoking is permitted on the guest room terraces). ■Meals■ The main ingredient of our cuisine is carefully selected local ingredients that our staff have seen and tasted with their own eyes and tongues. We are particular about delivering delicious, healthy, seasonal ingredients made by the hands of local people. ＜Local vegetables grown under contract＞ We have carefully selected the best flavors that can only be enjoyed locally, such as organically grown vegetables, miso paste, and eggs that have been made here for a long time. Please enjoy our nostalgic local seasonal flavors, which are packed with the sweetness and umami of the ingredients themselves. [Dinner] 18:00-21:00 We are proud of our kaiseki cuisine, which is made with a lot of local ingredients and carefully selected ingredients. *For guests who arrive after 18:00, the last meal starts at 19:00 [Breakfast] 8:00-10:00 We offer healthy dishes such as eggs from the local Murakami Farm, fresh vegetables from contracted farmers, and yogurt. You can choose between "Japanese" or "Western" cuisine. [Meal location] Both breakfast and dinner are served at Dining Wakaba. ■Hot springs and baths■ All 17 rooms are equipped with luxurious private open-air baths with hot spring water. There are also two private baths with unique relaxation spaces (reservation required/charged). *We do not accept advance reservations for private baths. If you would like to use one, please request it when you check in. ■Notes regarding meals■ If you have allergies to any of the ingredients in your meal, please let us know the "allergic ingredients" and the number of people in y

10% off when you book 45 days in advance! Relax at a higher level Book 45 days in advance and get a 10% discount per person on our popular standard plan! Planning your trip early means you can enjoy a more flexible budget and a more elegant atmosphere. *Yuyake Koyake is only available to those in junior high school or older. The entire hotel is non-smoking (smoking is permitted on the guest room terraces). ■Meals■ The main ingredient of our cuisine is carefully selected local ingredients that our staff have seen and tasted with their own eyes and tongues. We are particular about delivering delicious, healthy, seasonal ingredients made by the hands of local people. ＜Local vegetables grown under contract＞ We have carefully selected the best flavors that can only be enjoyed locally, such as organically grown vegetables, miso paste, and eggs that have been made here for a long time. Please enjoy our nostalgic local seasonal flavors, which are packed with the sweetness and umami of the ingredients themselves. [Dinner] 18:00-21:00 We are proud of our kaiseki cuisine, which is made with a lot of local ingredients and carefully selected ingredients. *For guests who arrive after 18:00, the last meal starts at 19:00 [Breakfast] 8:00-10:00 We offer healthy dishes such as eggs from the local Murakami Farm, fresh vegetables from contracted farmers, and yogurt. You can choose between "Japanese" or "Western" cuisine. [Meal location] Both breakfast and dinner are served at Dining Wakaba. ■Hot springs and baths■ All 17 rooms are equipped with luxurious private open-air baths with hot spring water. There are also two private baths with unique relaxation spaces (reservation required/charged). *We do not accept advance reservations for private baths. If you would like to use one, please request it when you check in. ■Notes regarding meals■ If you have allergies to any of the ingredients in your meal, please let us know the "allergic ingredients" and the number of people in y

10% off when you book 45 days in advance! Relax at a higher level Book 45 days in advance and get a 10% discount per person on our popular standard plan! Planning your trip early means you can enjoy a more flexible budget and a more elegant atmosphere. *Yuyake Koyake is only available to those in junior high school or older. The entire hotel is non-smoking (smoking is permitted on the guest room terraces). ■Meals■ The main ingredient of our cuisine is carefully selected local ingredients that our staff have seen and tasted with their own eyes and tongues. We are particular about delivering delicious, healthy, seasonal ingredients made by the hands of local people. ＜Local vegetables grown under contract＞ We have carefully selected the best flavors that can only be enjoyed locally, such as organically grown vegetables, miso paste, and eggs that have been made here for a long time. Please enjoy our nostalgic local seasonal flavors, which are packed with the sweetness and umami of the ingredients themselves. [Dinner] 18:00-21:00 We are proud of our kaiseki cuisine, which is made with a lot of local ingredients and carefully selected ingredients. *For guests who arrive after 18:00, the last meal starts at 19:00 [Breakfast] 8:00-10:00 We offer healthy dishes such as eggs from the local Murakami Farm, fresh vegetables from contracted farmers, and yogurt. You can choose between "Japanese" or "Western" cuisine. [Meal location] Both breakfast and dinner are served at Dining Wakaba. ■Hot springs and baths■ All 17 rooms are equipped with luxurious private open-air baths with hot spring water. There are also two private baths with unique relaxation spaces (reservation required/charged). *We do not accept advance reservations for private baths. If you would like to use one, please request it when you check in. ■Notes regarding meals■ If you have allergies to any of the ingredients in your meal, please let us know the "allergic ingredients" and the number of people in y

10% off when you book 45 days in advance! Relax at a higher level Book 45 days in advance and get a 10% discount per person on our popular standard plan! Planning your trip early means you can enjoy a more flexible budget and a more elegant atmosphere. *Yuyake Koyake is only available to those in junior high school or older. The entire hotel is non-smoking (smoking is permitted on the guest room terraces). ■Meals■ The main ingredient of our cuisine is carefully selected local ingredients that our staff have seen and tasted with their own eyes and tongues. We are particular about delivering delicious, healthy, seasonal ingredients made by the hands of local people. ＜Local vegetables grown under contract＞ We have carefully selected the best flavors that can only be enjoyed locally, such as organically grown vegetables, miso paste, and eggs that have been made here for a long time. Please enjoy our nostalgic local seasonal flavors, which are packed with the sweetness and umami of the ingredients themselves. [Dinner] 18:00-21:00 We are proud of our kaiseki cuisine, which is made with a lot of local ingredients and carefully selected ingredients. *For guests who arrive after 18:00, the last meal starts at 19:00 [Breakfast] 8:00-10:00 We offer healthy dishes such as eggs from the local Murakami Farm, fresh vegetables from contracted farmers, and yogurt. You can choose between "Japanese" or "Western" cuisine. [Meal location] Both breakfast and dinner are served at Dining Wakaba. ■Hot springs and baths■ All 17 rooms are equipped with luxurious private open-air baths with hot spring water. There are also two private baths with unique relaxation spaces (reservation required/charged). *We do not accept advance reservations for private baths. If you would like to use one, please request it when you check in. ■Notes regarding meals■ If you have allergies to any of the ingredients in your meal, please let us know the "allergic ingredients" and the number of people in y