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Yufuin Onsen Ryotei Tanokura

Ryokan

Good food, good hot springs, and good leisure walks around Yufuin / Meals served in-room / Quiet / About two minutes to Lake Kinrin / Get your fill of Oita wagyu beef

4.7
Exceptional
16 reviews from verified guests
Property facilities
  • Parking lotParking lot
  • Open-air bath (hot spring)Open-air bath (hot spring)
  • Grand bathGrand bath
  • Grand bath (hot spring)Grand bath (hot spring)
  • Home delivery
  • Fax machine
23 min walk from Yufuin Station
12 min drive from Minami-Yufu Station
30 min drive from Yunohira Station
30 min drive from Noya Station
1 hr 33 min drive from Oita Airport
13 guests
No smoking
  • Bath and toilet available
    • DinnerDinner
    • BreakfastBreakfast
    PhP29,057.06
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Plan details

    [Room food] Excellent! Special Oita Wagyu Beef Sukiyaki Main Kaiseki Plan [Breakfast] [Dinner]

    PhP29,057.06
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Meals
    • DinnerDinner
    • BreakfastBreakfast
    Plan benefits
    • Seasonal cuisine
    Dining locations
    • Dinner in room
Room details

2nd floor 10 tatami mats No children [Japanese room] [Non-smoking]

13 guests
No smoking
Room facilities
  • Bath and toilet available
14 guests
No smoking
  • Bath and toilet available
  • Internet available in room
    • DinnerDinner
    • BreakfastBreakfast
    PhP29,057.06
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Plan details

    [Room food] Excellent! Special Oita Wagyu Beef Sukiyaki Main Kaiseki Plan [Breakfast] [Dinner]

    PhP29,057.06
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Meals
    • DinnerDinner
    • BreakfastBreakfast
    Plan benefits
    • Seasonal cuisine
    Dining locations
    • Dinner in room
Room details

2nd floor (Japanese-style room 8 tatami mats + twin beds) [Standard] [Japanese-western room] [Non-smoking]

14 guests
No smoking
Room facilities
  • Bath and toilet available
  • Internet available in room
14 guests
No smoking
  • Bath and toilet available
  • Internet available in room
    • DinnerDinner
    • BreakfastBreakfast
    PhP36,101.19
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Plan details

    [Room food] Excellent! Special Oita Wagyu Beef Sukiyaki Main Kaiseki Plan [Breakfast] [Dinner]

    PhP36,101.19
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Meals
    • DinnerDinner
    • BreakfastBreakfast
    Plan benefits
    • Seasonal cuisine
    Dining locations
    • Dinner in room
Room details

2nd floor with cypress bath bath [Japanese-western room] [Non-smoking] [Mountain view]

14 guests
No smoking
Mountain view
Room facilities
  • Bath and toilet available
  • Internet available in room
29.16m²
16 guests
No smoking
  • Open-air bath in roomOpen-air bath in room
    • DinnerDinner
    • BreakfastBreakfast
    PhP40,503.78
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Plan details

    [Room food] Excellent! Special Oita Wagyu Beef Sukiyaki Main Kaiseki Plan [Breakfast] [Dinner]

    PhP40,503.78
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Meals
    • DinnerDinner
    • BreakfastBreakfast
    Plan benefits
    • Seasonal cuisine
    Dining locations
    • Dinner in room
Room details

1st floor [Open-air bath + indoor bath] (10 tatami mats + 8 tatami mats) Wide rim with box garden [Japanese room] [Non-smoking]

29.16m²
16 guests
No smoking
Open-air bath
  • Open-air bath in roomOpen-air bath in room
Room facilities
  • Bath and toilet available
  • Internet available in room
32.4m²
26 guests
No smoking
  • Open-air bath in roomOpen-air bath in room
    • DinnerDinner
    • BreakfastBreakfast
    PhP43,145.33
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Plan details

    [Room food] Excellent! Special Oita Wagyu Beef Sukiyaki Main Kaiseki Plan [Breakfast] [Dinner]

    PhP43,145.33
    Includes taxes & fees
    1 room 2 guests 1 night

    Amazing marbling and softness, sukiyaki with special Oita wagyu beef! The chef's special warishita has an elegant sweetness that brings out the umami of the meat. Please enjoy plenty of fresh and quality wagyu beef with seasonal vegetables. Sukiyaki course dish example (October example) Appetizer plum wine Appetizer Walnut Tofu Appetizer: Assorted Kannazuki Appetizers Soup Steamed in an Earthenware Bottle Mukozuke Platter of Seasonal Local Fish Specialty Soup: Millet Mochi with Chrysanthemum Bean Paste Strong side dish, special Oita Wagyu beef sukiyaki Meal: Tsuyahime rice grown in Oita prefecture, red miso soup Pickles and seasonal pickles Water Bavarois Persimmon Compote Pear sherbet melon The contents may change depending on the purchase situation. In the case of consecutive nights, the dishes will change. 【Big bath】 Tanokura's hot springs are characterized by the abundant amount of hot water that springs from the premises. The large communal baths for men and women named "Kinrin-no-Yu" and "Genryu-no-Yu" flow directly from the source. Both have open-air baths where you can feel the atmosphere of each season. 【Note】 If you have food allergies, please let us know in advance. We cannot change the content of the meal if we contact you on the day. It will be a kaiseki meal centered on seafood and meat. If you have any allergies, we cannot accommodate you.    

    Meals
    • DinnerDinner
    • BreakfastBreakfast
    Plan benefits
    • Seasonal cuisine
    Dining locations
    • Dinner in room
Room details

1st floor [Open-air bath + indoor bath] (12 tatami mats + 8 tatami mats) Wide rim with box garden [Japanese room] [Non-smoking]

32.4m²
26 guests
No smoking
Open-air bath
  • Open-air bath in roomOpen-air bath in room
Room facilities
  • Bath and toilet available
  • Internet available in room

Ratings and reviews

4.7
Exceptional
16 reviews from verified guests
Location4.5
Facilities & Amenities4.5
Service & Staff4.9
Comfort & Cleanliness4.6
Bath4.6
Meal4.8
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  1. くろお&ケンマ
    |
    JapanJapan
    |Age: 50s
    |