Restaurant & Ryokan Tsurugata

[Kaiseki cuisine and sea bream chazuke together♪] This special menu allows you to enjoy the kaiseki cuisine of Tsurugata, a specialty of Tsurugata that can usually only be ordered at the restaurant adjacent to Tsurugata, as the final course of a kaiseki cuisine, using plenty of seasonal ingredients that the chef is proud of. Thick fillets of sea bream dipped in a secret sesame sauce, fragrant wasabi, and seaweed. Pour in hot tea and let it steam for a while to complete♪ Enjoy the ochazuke that you can only taste here. Enjoy the kaiseki cuisine, sea bream chazuke, and Tsurugata cuisine to your heart's content. [Dinner] We will prepare it in your room. Enjoy the kaiseki cuisine that the chef is proud of, using local ingredients, and sea bream chazuke. Aperitif / Appetizer / Sashimi / Simmered dish / Deep-fried dish Vinegared dish / Sea bream chazuke / Pickles / Dessert *Contents change depending on the season *The number of dishes may change depending on the room type [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day Please enjoy sightseeing at your leisure before check-in or after check-out♪

We have prepared a plan where you can enjoy a limited-time luxurious special kaiseki meal in your room. The grilled dish of the regular kaiseki meal is grilled on a hoba leaf with miso using domestic Wagyu beef, the simmered dish is simmered mebari, and the rice is upgraded to Tsurugata's specialty sea bream chazuke. This is a limited-time menu that can only be enjoyed now. This is a special menu created by our head chef, using plenty of fresh local seafood and ingredients. Please take advantage of this opportunity. [Dinner] Aperitif / Appetizer / Sashimi / Clear Soup Stew (boiled Mebari) / Grilled food (Japanese beef grilled with miso on a hoba leaf) Fried food / Tsurugata specialty sea bream chazuke / Pickles / Dessert [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn [Nearby tourist information] Ohara Museum of Art / Kurashiki Ivy Square / Yumiko Igarashi Museum of Art Achi Shrine / Hayashi Genjuro Shoten / Heisuiken / Kurashiki Folk Crafts Museum / River Boat Floating etc Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day, so you can enjoy sightseeing at your leisure before check-in or after check-out♪

[Kaiseki cuisine and sea bream chazuke together♪] This special menu allows you to enjoy the kaiseki cuisine of Tsurugata, a specialty of Tsurugata that can usually only be ordered at the restaurant adjacent to Tsurugata, as the final course of a kaiseki cuisine, using plenty of seasonal ingredients that the chef is proud of. Thick fillets of sea bream dipped in a secret sesame sauce, fragrant wasabi, and seaweed. Pour in hot tea and let it steam for a while to complete♪ Enjoy the ochazuke that you can only taste here. Enjoy the kaiseki cuisine, sea bream chazuke, and Tsurugata cuisine to your heart's content. [Dinner] We will prepare it in your room. Enjoy the kaiseki cuisine that the chef is proud of, using local ingredients, and sea bream chazuke. Aperitif / Appetizer / Sashimi / Simmered dish / Deep-fried dish Vinegared dish / Sea bream chazuke / Pickles / Dessert *Contents change depending on the season *The number of dishes may change depending on the room type [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day Please enjoy sightseeing at your leisure before check-in or after check-out♪

We have prepared a plan where you can enjoy a limited-time luxurious special kaiseki meal in your room. The grilled dish of the regular kaiseki meal is grilled on a hoba leaf with miso using domestic Wagyu beef, the simmered dish is simmered mebari, and the rice is upgraded to Tsurugata's specialty sea bream chazuke. This is a limited-time menu that can only be enjoyed now. This is a special menu created by our head chef, using plenty of fresh local seafood and ingredients. Please take advantage of this opportunity. [Dinner] Aperitif / Appetizer / Sashimi / Clear Soup Stew (boiled Mebari) / Grilled food (Japanese beef grilled with miso on a hoba leaf) Fried food / Tsurugata specialty sea bream chazuke / Pickles / Dessert [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn [Nearby tourist information] Ohara Museum of Art / Kurashiki Ivy Square / Yumiko Igarashi Museum of Art Achi Shrine / Hayashi Genjuro Shoten / Heisuiken / Kurashiki Folk Crafts Museum / River Boat Floating etc Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day, so you can enjoy sightseeing at your leisure before check-in or after check-out♪

[Kaiseki cuisine and sea bream chazuke together♪] This special menu allows you to enjoy the kaiseki cuisine of Tsurugata, a specialty of Tsurugata that can usually only be ordered at the restaurant adjacent to Tsurugata, as the final course of a kaiseki cuisine, using plenty of seasonal ingredients that the chef is proud of. Thick fillets of sea bream dipped in a secret sesame sauce, fragrant wasabi, and seaweed. Pour in hot tea and let it steam for a while to complete♪ Enjoy the ochazuke that you can only taste here. Enjoy the kaiseki cuisine, sea bream chazuke, and Tsurugata cuisine to your heart's content. [Dinner] We will prepare it in your room. Enjoy the kaiseki cuisine that the chef is proud of, using local ingredients, and sea bream chazuke. Aperitif / Appetizer / Sashimi / Simmered dish / Deep-fried dish Vinegared dish / Sea bream chazuke / Pickles / Dessert *Contents change depending on the season *The number of dishes may change depending on the room type [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day Please enjoy sightseeing at your leisure before check-in or after check-out♪

We have prepared a plan where you can enjoy a limited-time luxurious special kaiseki meal in your room. The grilled dish of the regular kaiseki meal is grilled on a hoba leaf with miso using domestic Wagyu beef, the simmered dish is simmered mebari, and the rice is upgraded to Tsurugata's specialty sea bream chazuke. This is a limited-time menu that can only be enjoyed now. This is a special menu created by our head chef, using plenty of fresh local seafood and ingredients. Please take advantage of this opportunity. [Dinner] Aperitif / Appetizer / Sashimi / Clear Soup Stew (boiled Mebari) / Grilled food (Japanese beef grilled with miso on a hoba leaf) Fried food / Tsurugata specialty sea bream chazuke / Pickles / Dessert [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn [Nearby tourist information] Ohara Museum of Art / Kurashiki Ivy Square / Yumiko Igarashi Museum of Art Achi Shrine / Hayashi Genjuro Shoten / Heisuiken / Kurashiki Folk Crafts Museum / River Boat Floating etc Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day, so you can enjoy sightseeing at your leisure before check-in or after check-out♪

[Kaiseki cuisine and sea bream chazuke together♪] This special menu allows you to enjoy the kaiseki cuisine of Tsurugata, a specialty of Tsurugata that can usually only be ordered at the restaurant adjacent to Tsurugata, as the final course of a kaiseki cuisine, using plenty of seasonal ingredients that the chef is proud of. Thick fillets of sea bream dipped in a secret sesame sauce, fragrant wasabi, and seaweed. Pour in hot tea and let it steam for a while to complete♪ Enjoy the ochazuke that you can only taste here. Enjoy the kaiseki cuisine, sea bream chazuke, and Tsurugata cuisine to your heart's content. [Dinner] We will prepare it in your room. Enjoy the kaiseki cuisine that the chef is proud of, using local ingredients, and sea bream chazuke. Aperitif / Appetizer / Sashimi / Simmered dish / Deep-fried dish Vinegared dish / Sea bream chazuke / Pickles / Dessert *Contents change depending on the season *The number of dishes may change depending on the room type [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day Please enjoy sightseeing at your leisure before check-in or after check-out♪

We have prepared a plan where you can enjoy a limited-time luxurious special kaiseki meal in your room. The grilled dish of the regular kaiseki meal is grilled on a hoba leaf with miso using domestic Wagyu beef, the simmered dish is simmered mebari, and the rice is upgraded to Tsurugata's specialty sea bream chazuke. This is a limited-time menu that can only be enjoyed now. This is a special menu created by our head chef, using plenty of fresh local seafood and ingredients. Please take advantage of this opportunity. [Dinner] Aperitif / Appetizer / Sashimi / Clear Soup Stew (boiled Mebari) / Grilled food (Japanese beef grilled with miso on a hoba leaf) Fried food / Tsurugata specialty sea bream chazuke / Pickles / Dessert [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn [Nearby tourist information] Ohara Museum of Art / Kurashiki Ivy Square / Yumiko Igarashi Museum of Art Achi Shrine / Hayashi Genjuro Shoten / Heisuiken / Kurashiki Folk Crafts Museum / River Boat Floating etc Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day, so you can enjoy sightseeing at your leisure before check-in or after check-out♪

[Kaiseki cuisine and sea bream chazuke together♪] This special menu allows you to enjoy the kaiseki cuisine of Tsurugata, a specialty of Tsurugata that can usually only be ordered at the restaurant adjacent to Tsurugata, as the final course of a kaiseki cuisine, using plenty of seasonal ingredients that the chef is proud of. Thick fillets of sea bream dipped in a secret sesame sauce, fragrant wasabi, and seaweed. Pour in hot tea and let it steam for a while to complete♪ Enjoy the ochazuke that you can only taste here. Enjoy the kaiseki cuisine, sea bream chazuke, and Tsurugata cuisine to your heart's content. [Dinner] We will prepare it in your room. Enjoy the kaiseki cuisine that the chef is proud of, using local ingredients, and sea bream chazuke. Aperitif / Appetizer / Sashimi / Simmered dish / Deep-fried dish Vinegared dish / Sea bream chazuke / Pickles / Dessert *Contents change depending on the season *The number of dishes may change depending on the room type [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day Please enjoy sightseeing at your leisure before check-in or after check-out♪

We have prepared a plan where you can enjoy a limited-time luxurious special kaiseki meal in your room. The grilled dish of the regular kaiseki meal is grilled on a hoba leaf with miso using domestic Wagyu beef, the simmered dish is simmered mebari, and the rice is upgraded to Tsurugata's specialty sea bream chazuke. This is a limited-time menu that can only be enjoyed now. This is a special menu created by our head chef, using plenty of fresh local seafood and ingredients. Please take advantage of this opportunity. [Dinner] Aperitif / Appetizer / Sashimi / Clear Soup Stew (boiled Mebari) / Grilled food (Japanese beef grilled with miso on a hoba leaf) Fried food / Tsurugata specialty sea bream chazuke / Pickles / Dessert [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn [Nearby tourist information] Ohara Museum of Art / Kurashiki Ivy Square / Yumiko Igarashi Museum of Art Achi Shrine / Hayashi Genjuro Shoten / Heisuiken / Kurashiki Folk Crafts Museum / River Boat Floating etc Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day, so you can enjoy sightseeing at your leisure before check-in or after check-out♪

[Kaiseki cuisine and sea bream chazuke together♪] This special menu allows you to enjoy the kaiseki cuisine of Tsurugata, a specialty of Tsurugata that can usually only be ordered at the restaurant adjacent to Tsurugata, as the final course of a kaiseki cuisine, using plenty of seasonal ingredients that the chef is proud of. Thick fillets of sea bream dipped in a secret sesame sauce, fragrant wasabi, and seaweed. Pour in hot tea and let it steam for a while to complete♪ Enjoy the ochazuke that you can only taste here. Enjoy the kaiseki cuisine, sea bream chazuke, and Tsurugata cuisine to your heart's content. [Dinner] We will prepare it in your room. Enjoy the kaiseki cuisine that the chef is proud of, using local ingredients, and sea bream chazuke. Aperitif / Appetizer / Sashimi / Simmered dish / Deep-fried dish Vinegared dish / Sea bream chazuke / Pickles / Dessert *Contents change depending on the season *The number of dishes may change depending on the room type [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day Please enjoy sightseeing at your leisure before check-in or after check-out♪

We have prepared a plan where you can enjoy a limited-time luxurious special kaiseki meal in your room. The grilled dish of the regular kaiseki meal is grilled on a hoba leaf with miso using domestic Wagyu beef, the simmered dish is simmered mebari, and the rice is upgraded to Tsurugata's specialty sea bream chazuke. This is a limited-time menu that can only be enjoyed now. This is a special menu created by our head chef, using plenty of fresh local seafood and ingredients. Please take advantage of this opportunity. [Dinner] Aperitif / Appetizer / Sashimi / Clear Soup Stew (boiled Mebari) / Grilled food (Japanese beef grilled with miso on a hoba leaf) Fried food / Tsurugata specialty sea bream chazuke / Pickles / Dessert [Breakfast] A Japanese breakfast will be served at the restaurant "Tsurugata" next to the inn [Nearby tourist information] Ohara Museum of Art / Kurashiki Ivy Square / Yumiko Igarashi Museum of Art Achi Shrine / Hayashi Genjuro Shoten / Heisuiken / Kurashiki Folk Crafts Museum / River Boat Floating etc Free Wi-Fi in the building Free parking (13:00-11:00 on the day of check-out) We will store your luggage regardless of the time of day, so you can enjoy sightseeing at your leisure before check-in or after check-out♪