Shogawa Onsenkyo Sanrakuen

＜Plan Contents＞ "I want to enjoy sightseeing at my own pace before going to the inn." "I want to stay at a ryokan but I don't need dinner." For those of you who want this, we recommend the plan with breakfast included. You can enjoy two types of hot springs, a milky white bicarbonate spring and a reddish brown iron carbonate spring, in a luxurious way. Please spend a relaxing and healing time while watching the scenery of the four seasons. ■Breakfast■ We have a "Japanese meal" available at the dining area. Please enjoy "Toyama's delicious breakfast" with a focus on local ingredients. (Example of menu) -Low-pesticide organic rice from Toyama Prefecture. This rice has a beautiful luster in each grain. -Local eggs "Beiju eggs". It goes great with rice! Please enjoy it with raw egg on rice. -Steamed Tonamino pork pot -Toyama local dish "Kombujime" *The menu may change due to ingredients. ■Hot Springs■ Known as a famous hot spring since the Taisho era for its excellent hot spring ingredients, you can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Hydrogen carbonate spring/Softens the skin and makes it smooth (also known as "beautiful skin water") Iron carbonate spring/Contains a lot of iron and is said to be particularly effective for gynecological diseases *Opening hours: 5:30-9:30/14:00-24:00 ■Esthetics & Fango (Hot Spring Mud)■ We offer a full range of esthetic treatments and authentic fango therapy, which is unique to our hotel in Japan, to allow women to enjoy a more blissful time. (Reservation required) ■Welcome Drink Corner■ There is a free drink corner (coffee machine) in the front lobby. Hours) 15:00-22:00, 7:00-10:00

◆ Plan Details ◆ ■Dinner■ When you think of Toyama, you think of fresh sashimi. (Kitokito is a Toyama dialect word that expresses extremely freshness.) This course features a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and allows you to taste the seasonal delicacies of Toyama throughout the year. Please enjoy the Japanese kaiseki course that the head chef has carefully hand-prepared each dish. (Approximately 9 to 10 dishes) *Dinner will be served at the dining area at 18:00, 18:45, or 19:30. We will ask you about the time at check-in. It is first-come, first-served, so we may not be able to meet your request. *From the second night of consecutive stays onwards, we will prepare different dishes as much as possible, but some dishes and ingredients may overlap depending on the availability of supplies. <Additional dishes available> - Salt-grilled blackthroat seaperch (1 fish) 3,300 yen - White shrimp sashimi, kombu-jime, fried chicken 3,300 yen - A5 specially selected wagyu beef porcelain steak (1 serving) 3,850 yen ■Breakfast■ A Japanese meal is available at the restaurant. The rice is made with low-pesticide organic rice grown carefully by local contract farmers using the delicious water of Toyama, a famous spring area. ■Hot spring■ Known as a famous hot spring since the Taisho era, you can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Opaque white hydrogen carbonate spring/softens the skin and makes it smooth (also known as "beautiful skin water") Reddish-brown ferrous carbonate spring/contains a lot of iron and is said to be particularly effective for gynecological diseases ■Esthetics & Fango (hot spring mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan. (Reservation required)

＜Plan Contents＞ Birthdays, wedding anniversaries, 60th birthdays, recovery celebrations, trips for two before the birth of a child, rewards for hard work, etc. Please use this plan to create memories with your loved ones. ◆◇Plan Benefits◇◆ Please choose your favorite benefit from the following. (One per person *Adult) ① Toyama local sake "hiyashishu" (1,320 yen) ② Sparkling wine (1,650 yen) ③ Non-alcoholic sparkling wine (1,320 yen) ④ "Sweets in your room" after dinner (1,650 yen) ⑤ Toyama specialty "fried white shrimp (1-2 servings)" (1,980 yen) ■Dinner■ This is our standard kaiseki meal with the theme of "beauty and health". Fun to look at, delicious to eat, and satisfying to both body and mind. This course includes a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and other seasonal delicacies from Toyama. Please enjoy our Japanese kaiseki course, which our head chef has carefully handcrafted one by one (approximately 9-10 dishes) ☆Upgrade your meal with the savings☆ (Example) +4,400 yen [Nodoguro and white shrimp course (March 1st to November 14th)] +4,400 yen [Yellowtail and white shrimp course (November 16th to February 28th)] +7,700 yen [Chef's carefully selected kaiseki course] *Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about your preferred time when you check in. It is first come first served, so we may not be able to accommodate your request. ■Breakfast■ Enjoy a delicious Toyama breakfast made with local ingredients (Menu example) - Organic rice grown with low levels of pesticides in Toyama Prefecture: Each grain of rice is shiny - Local eggs "Beijyu eggs": Goes great with rice! Try it with raw egg on rice - Steamed Tonamino pork - Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot springs■ Enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Hydrogen carbonate springs/Softens the skin and makes it smooth Iron carbonate springs/Contains a lot of iron and is said to be particularly effective for gynecological diseases

◆ Plan Details ◆ ■Dinner■ When you think of Toyama, you think of fresh sashimi. (Kitokito is a Toyama dialect word that expresses extremely freshness.) This course features a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and allows you to taste the seasonal delicacies of Toyama throughout the year. Please enjoy the Japanese kaiseki course that the head chef has carefully hand-prepared each dish. (Approximately 9 to 10 dishes) *Dinner will be served at the dining area at 18:00, 18:45, or 19:30. We will ask you about the time at check-in. It is first-come, first-served, so we may not be able to meet your request. *From the second night of consecutive stays onwards, we will prepare different dishes as much as possible, but some dishes and ingredients may overlap depending on the availability of supplies. <Additional dishes available> - Salt-grilled blackthroat seaperch (1 fish) 3,300 yen - White shrimp sashimi, kombu-jime, fried chicken 3,300 yen - A5 specially selected wagyu beef porcelain steak (1 serving) 3,850 yen ■Breakfast■ A Japanese meal is available at the restaurant. The rice is made with low-pesticide organic rice grown carefully by local contract farmers using the delicious water of Toyama, a famous spring area. ■Hot spring■ Known as a famous hot spring since the Taisho era, you can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Opaque white hydrogen carbonate spring/softens the skin and makes it smooth (also known as "beautiful skin water") Reddish-brown ferrous carbonate spring/contains a lot of iron and is said to be particularly effective for gynecological diseases ■Esthetics & Fango (hot spring mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan. (Reservation required)

＜Plan Contents＞ Birthdays, wedding anniversaries, 60th birthdays, recovery celebrations, trips for two before the birth of a child, rewards for hard work, etc. Please use this plan to create memories with your loved ones. ◆◇Plan Benefits◇◆ Please choose your favorite benefit from the following. (One per person *Adult) ① Toyama local sake "hiyashishu" (1,320 yen) ② Sparkling wine (1,650 yen) ③ Non-alcoholic sparkling wine (1,320 yen) ④ "Sweets in your room" after dinner (1,650 yen) ⑤ Toyama specialty "fried white shrimp (1-2 servings)" (1,980 yen) ■Dinner■ This is our standard kaiseki meal with the theme of "beauty and health". Fun to look at, delicious to eat, and satisfying to both body and mind. This course includes a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and other seasonal delicacies from Toyama. Please enjoy our Japanese kaiseki course, which our head chef has carefully handcrafted one by one (approximately 9-10 dishes) ☆Upgrade your meal with the savings☆ (Example) +4,400 yen [Nodoguro and white shrimp course (March 1st to November 14th)] +4,400 yen [Yellowtail and white shrimp course (November 16th to February 28th)] +7,700 yen [Chef's carefully selected kaiseki course] *Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about your preferred time when you check in. It is first come first served, so we may not be able to accommodate your request. ■Breakfast■ Enjoy a delicious Toyama breakfast made with local ingredients (Menu example) - Organic rice grown with low levels of pesticides in Toyama Prefecture: Each grain of rice is shiny - Local eggs "Beijyu eggs": Goes great with rice! Try it with raw egg on rice - Steamed Tonamino pork - Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot springs■ Enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Hydrogen carbonate springs/Softens the skin and makes it smooth Iron carbonate springs/Contains a lot of iron and is said to be particularly effective for gynecological diseases

<Plan Details> This is a luxurious plan where you can enjoy "Special Wagyu Beef" carefully selected by the chef in the form of a porcelain steak, nigiri sushi, and hot pot. ■Dinner■ The "porcelain steak" allows you to compare the tender Kuroge Wagyu beef "fillet" with the elegantly fattened special A5-grade Wagyu beef "sirloin", the "wagyu nigiri" is made by low-temperature cooking Kuroge Wagyu beef shoulder loin, one of which is brushed with boiled soy sauce and the other is seared to bring out its fragrant aroma, the "wagyu hot pot" allows you to taste Kuroge Wagyu beef shoulder loin and the chef's proud dashi broth with seasonal vegetables, and also includes a platter of five kinds of sashimi that have been moderately firmed by the rough waves of the Sea of Japan. Based on the Sanrakuen Kaiseki, please enjoy our high-quality cuisine. [Menu example] - "Compare Kuroge Wagyu fillet and A5 sirloin" teppanyaki - "Wagyu beef nigiri" 2 pieces (boiled soy sauce, seared) - "Specially selected Wagyu beef" hotpot - 5 kinds of sashimi * Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about the time when you check in. It is first come, first served, so we may not be able to meet your request. ■Breakfast■ A "Japanese meal" is available at the restaurant. Enjoy a "delicious Toyama breakfast" with a focus on local ingredients. (Menu example) - Low-pesticide organic rice from Toyama Prefecture: This rice has a beautiful luster in each grain. - Local eggs "Beijyu eggs": A great match with rice! Please enjoy it with raw egg on rice ・Steamed Tonamino pork ・Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot Springs■ You can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Bicarbonate spring/Softens the skin and makes it smooth (also known as "beautiful skin water") Iron carbonate spring/Contains a lot of iron and is said to be particularly effective for gynecological diseases *Opening hours: 5:30-9:30/14:00-24:00 ■Esthetics & Fango (Hot Spring Mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan, to allow women to enjoy a more blissful time. (Reservation required)

◆ Plan Details ◆ ■Dinner■ When you think of Toyama, you think of fresh sashimi. (Kitokito is a Toyama dialect word that expresses extremely freshness.) This course features a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and allows you to taste the seasonal delicacies of Toyama throughout the year. Please enjoy the Japanese kaiseki course that the head chef has carefully hand-prepared each dish. (Approximately 9 to 10 dishes) *Dinner will be served at the dining area at 18:00, 18:45, or 19:30. We will ask you about the time at check-in. It is first-come, first-served, so we may not be able to meet your request. *From the second night of consecutive stays onwards, we will prepare different dishes as much as possible, but some dishes and ingredients may overlap depending on the availability of supplies. <Additional dishes available> - Salt-grilled blackthroat seaperch (1 fish) 3,300 yen - White shrimp sashimi, kombu-jime, fried chicken 3,300 yen - A5 specially selected wagyu beef porcelain steak (1 serving) 3,850 yen ■Breakfast■ A Japanese meal is available at the restaurant. The rice is made with low-pesticide organic rice grown carefully by local contract farmers using the delicious water of Toyama, a famous spring area. ■Hot spring■ Known as a famous hot spring since the Taisho era, you can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Opaque white hydrogen carbonate spring/softens the skin and makes it smooth (also known as "beautiful skin water") Reddish-brown ferrous carbonate spring/contains a lot of iron and is said to be particularly effective for gynecological diseases ■Esthetics & Fango (hot spring mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan. (Reservation required)

＜Plan Contents＞ Birthdays, wedding anniversaries, 60th birthdays, recovery celebrations, trips for two before the birth of a child, rewards for hard work, etc. Please use this plan to create memories with your loved ones. ◆◇Plan Benefits◇◆ Please choose your favorite benefit from the following. (One per person *Adult) ① Toyama local sake "hiyashishu" (1,320 yen) ② Sparkling wine (1,650 yen) ③ Non-alcoholic sparkling wine (1,320 yen) ④ "Sweets in your room" after dinner (1,650 yen) ⑤ Toyama specialty "fried white shrimp (1-2 servings)" (1,980 yen) ■Dinner■ This is our standard kaiseki meal with the theme of "beauty and health". Fun to look at, delicious to eat, and satisfying to both body and mind. This course includes a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and other seasonal delicacies from Toyama. Please enjoy our Japanese kaiseki course, which our head chef has carefully handcrafted one by one (approximately 9-10 dishes) ☆Upgrade your meal with the savings☆ (Example) +4,400 yen [Nodoguro and white shrimp course (March 1st to November 14th)] +4,400 yen [Yellowtail and white shrimp course (November 16th to February 28th)] +7,700 yen [Chef's carefully selected kaiseki course] *Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about your preferred time when you check in. It is first come first served, so we may not be able to accommodate your request. ■Breakfast■ Enjoy a delicious Toyama breakfast made with local ingredients (Menu example) - Organic rice grown with low levels of pesticides in Toyama Prefecture: Each grain of rice is shiny - Local eggs "Beijyu eggs": Goes great with rice! Try it with raw egg on rice - Steamed Tonamino pork - Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot springs■ Enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Hydrogen carbonate springs/Softens the skin and makes it smooth Iron carbonate springs/Contains a lot of iron and is said to be particularly effective for gynecological diseases

<Plan Details> This is a luxurious plan where you can enjoy "Special Wagyu Beef" carefully selected by the chef in the form of a porcelain steak, nigiri sushi, and hot pot. ■Dinner■ The "porcelain steak" allows you to compare the tender Kuroge Wagyu beef "fillet" with the elegantly fattened special A5-grade Wagyu beef "sirloin", the "wagyu nigiri" is made by low-temperature cooking Kuroge Wagyu beef shoulder loin, one of which is brushed with boiled soy sauce and the other is seared to bring out its fragrant aroma, the "wagyu hot pot" allows you to taste Kuroge Wagyu beef shoulder loin and the chef's proud dashi broth with seasonal vegetables, and also includes a platter of five kinds of sashimi that have been moderately firmed by the rough waves of the Sea of Japan. Based on the Sanrakuen Kaiseki, please enjoy our high-quality cuisine. [Menu example] - "Compare Kuroge Wagyu fillet and A5 sirloin" teppanyaki - "Wagyu beef nigiri" 2 pieces (boiled soy sauce, seared) - "Specially selected Wagyu beef" hotpot - 5 kinds of sashimi * Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about the time when you check in. It is first come, first served, so we may not be able to meet your request. ■Breakfast■ A "Japanese meal" is available at the restaurant. Enjoy a "delicious Toyama breakfast" with a focus on local ingredients. (Menu example) - Low-pesticide organic rice from Toyama Prefecture: This rice has a beautiful luster in each grain. - Local eggs "Beijyu eggs": A great match with rice! Please enjoy it with raw egg on rice ・Steamed Tonamino pork ・Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot Springs■ You can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Bicarbonate spring/Softens the skin and makes it smooth (also known as "beautiful skin water") Iron carbonate spring/Contains a lot of iron and is said to be particularly effective for gynecological diseases *Opening hours: 5:30-9:30/14:00-24:00 ■Esthetics & Fango (Hot Spring Mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan, to allow women to enjoy a more blissful time. (Reservation required)

◆ Plan Details ◆ ■Dinner■ When you think of Toyama, you think of fresh sashimi. (Kitokito is a Toyama dialect word that expresses extremely freshness.) This course features a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and allows you to taste the seasonal delicacies of Toyama throughout the year. Please enjoy the Japanese kaiseki course that the head chef has carefully hand-prepared each dish. (Approximately 9 to 10 dishes) *Dinner will be served at the dining area at 18:00, 18:45, or 19:30. We will ask you about the time at check-in. It is first-come, first-served, so we may not be able to meet your request. *From the second night of consecutive stays onwards, we will prepare different dishes as much as possible, but some dishes and ingredients may overlap depending on the availability of supplies. <Additional dishes available> - Salt-grilled blackthroat seaperch (1 fish) 3,300 yen - White shrimp sashimi, kombu-jime, fried chicken 3,300 yen - A5 specially selected wagyu beef porcelain steak (1 serving) 3,850 yen ■Breakfast■ A Japanese meal is available at the restaurant. The rice is made with low-pesticide organic rice grown carefully by local contract farmers using the delicious water of Toyama, a famous spring area. ■Hot spring■ Known as a famous hot spring since the Taisho era, you can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Opaque white hydrogen carbonate spring/softens the skin and makes it smooth (also known as "beautiful skin water") Reddish-brown ferrous carbonate spring/contains a lot of iron and is said to be particularly effective for gynecological diseases ■Esthetics & Fango (hot spring mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan. (Reservation required)

＜Plan Contents＞ Birthdays, wedding anniversaries, 60th birthdays, recovery celebrations, trips for two before the birth of a child, rewards for hard work, etc. Please use this plan to create memories with your loved ones. ◆◇Plan Benefits◇◆ Please choose your favorite benefit from the following. (One per person *Adult) ① Toyama local sake "hiyashishu" (1,320 yen) ② Sparkling wine (1,650 yen) ③ Non-alcoholic sparkling wine (1,320 yen) ④ "Sweets in your room" after dinner (1,650 yen) ⑤ Toyama specialty "fried white shrimp (1-2 servings)" (1,980 yen) ■Dinner■ This is our standard kaiseki meal with the theme of "beauty and health". Fun to look at, delicious to eat, and satisfying to both body and mind. This course includes a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and other seasonal delicacies from Toyama. Please enjoy our Japanese kaiseki course, which our head chef has carefully handcrafted one by one (approximately 9-10 dishes) ☆Upgrade your meal with the savings☆ (Example) +4,400 yen [Nodoguro and white shrimp course (March 1st to November 14th)] +4,400 yen [Yellowtail and white shrimp course (November 16th to February 28th)] +7,700 yen [Chef's carefully selected kaiseki course] *Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about your preferred time when you check in. It is first come first served, so we may not be able to accommodate your request. ■Breakfast■ Enjoy a delicious Toyama breakfast made with local ingredients (Menu example) - Organic rice grown with low levels of pesticides in Toyama Prefecture: Each grain of rice is shiny - Local eggs "Beijyu eggs": Goes great with rice! Try it with raw egg on rice - Steamed Tonamino pork - Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot springs■ Enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Hydrogen carbonate springs/Softens the skin and makes it smooth Iron carbonate springs/Contains a lot of iron and is said to be particularly effective for gynecological diseases

<Plan Details> This is a luxurious plan where you can enjoy "Special Wagyu Beef" carefully selected by the chef in the form of a porcelain steak, nigiri sushi, and hot pot. ■Dinner■ The "porcelain steak" allows you to compare the tender Kuroge Wagyu beef "fillet" with the elegantly fattened special A5-grade Wagyu beef "sirloin", the "wagyu nigiri" is made by low-temperature cooking Kuroge Wagyu beef shoulder loin, one of which is brushed with boiled soy sauce and the other is seared to bring out its fragrant aroma, the "wagyu hot pot" allows you to taste Kuroge Wagyu beef shoulder loin and the chef's proud dashi broth with seasonal vegetables, and also includes a platter of five kinds of sashimi that have been moderately firmed by the rough waves of the Sea of Japan. Based on the Sanrakuen Kaiseki, please enjoy our high-quality cuisine. [Menu example] - "Compare Kuroge Wagyu fillet and A5 sirloin" teppanyaki - "Wagyu beef nigiri" 2 pieces (boiled soy sauce, seared) - "Specially selected Wagyu beef" hotpot - 5 kinds of sashimi * Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about the time when you check in. It is first come, first served, so we may not be able to meet your request. ■Breakfast■ A "Japanese meal" is available at the restaurant. Enjoy a "delicious Toyama breakfast" with a focus on local ingredients. (Menu example) - Low-pesticide organic rice from Toyama Prefecture: This rice has a beautiful luster in each grain. - Local eggs "Beijyu eggs": A great match with rice! Please enjoy it with raw egg on rice ・Steamed Tonamino pork ・Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot Springs■ You can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Bicarbonate spring/Softens the skin and makes it smooth (also known as "beautiful skin water") Iron carbonate spring/Contains a lot of iron and is said to be particularly effective for gynecological diseases *Opening hours: 5:30-9:30/14:00-24:00 ■Esthetics & Fango (Hot Spring Mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan, to allow women to enjoy a more blissful time. (Reservation required)

◆ Plan Details ◆ ■Dinner■ When you think of Toyama, you think of fresh sashimi. (Kitokito is a Toyama dialect word that expresses extremely freshness.) This course features a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and allows you to taste the seasonal delicacies of Toyama throughout the year. Please enjoy the Japanese kaiseki course that the head chef has carefully hand-prepared each dish. (Approximately 9 to 10 dishes) *Dinner will be served at the dining area at 18:00, 18:45, or 19:30. We will ask you about the time at check-in. It is first-come, first-served, so we may not be able to meet your request. *From the second night of consecutive stays onwards, we will prepare different dishes as much as possible, but some dishes and ingredients may overlap depending on the availability of supplies. <Additional dishes available> - Salt-grilled blackthroat seaperch (1 fish) 3,300 yen - White shrimp sashimi, kombu-jime, fried chicken 3,300 yen - A5 specially selected wagyu beef porcelain steak (1 serving) 3,850 yen ■Breakfast■ A Japanese meal is available at the restaurant. The rice is made with low-pesticide organic rice grown carefully by local contract farmers using the delicious water of Toyama, a famous spring area. ■Hot spring■ Known as a famous hot spring since the Taisho era, you can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Opaque white hydrogen carbonate spring/softens the skin and makes it smooth (also known as "beautiful skin water") Reddish-brown ferrous carbonate spring/contains a lot of iron and is said to be particularly effective for gynecological diseases ■Esthetics & Fango (hot spring mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan. (Reservation required)

＜Plan Contents＞ Birthdays, wedding anniversaries, 60th birthdays, recovery celebrations, trips for two before the birth of a child, rewards for hard work, etc. Please use this plan to create memories with your loved ones. ◆◇Plan Benefits◇◆ Please choose your favorite benefit from the following. (One per person *Adult) ① Toyama local sake "hiyashishu" (1,320 yen) ② Sparkling wine (1,650 yen) ③ Non-alcoholic sparkling wine (1,320 yen) ④ "Sweets in your room" after dinner (1,650 yen) ⑤ Toyama specialty "fried white shrimp (1-2 servings)" (1,980 yen) ■Dinner■ This is our standard kaiseki meal with the theme of "beauty and health". Fun to look at, delicious to eat, and satisfying to both body and mind. This course includes a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and other seasonal delicacies from Toyama. Please enjoy our Japanese kaiseki course, which our head chef has carefully handcrafted one by one (approximately 9-10 dishes) ☆Upgrade your meal with the savings☆ (Example) +4,400 yen [Nodoguro and white shrimp course (March 1st to November 14th)] +4,400 yen [Yellowtail and white shrimp course (November 16th to February 28th)] +7,700 yen [Chef's carefully selected kaiseki course] *Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about your preferred time when you check in. It is first come first served, so we may not be able to accommodate your request. ■Breakfast■ Enjoy a delicious Toyama breakfast made with local ingredients (Menu example) - Organic rice grown with low levels of pesticides in Toyama Prefecture: Each grain of rice is shiny - Local eggs "Beijyu eggs": Goes great with rice! Try it with raw egg on rice - Steamed Tonamino pork - Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot springs■ Enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Hydrogen carbonate springs/Softens the skin and makes it smooth Iron carbonate springs/Contains a lot of iron and is said to be particularly effective for gynecological diseases

<Plan Details> This is a luxurious plan where you can enjoy "Special Wagyu Beef" carefully selected by the chef in the form of a porcelain steak, nigiri sushi, and hot pot. ■Dinner■ The "porcelain steak" allows you to compare the tender Kuroge Wagyu beef "fillet" with the elegantly fattened special A5-grade Wagyu beef "sirloin", the "wagyu nigiri" is made by low-temperature cooking Kuroge Wagyu beef shoulder loin, one of which is brushed with boiled soy sauce and the other is seared to bring out its fragrant aroma, the "wagyu hot pot" allows you to taste Kuroge Wagyu beef shoulder loin and the chef's proud dashi broth with seasonal vegetables, and also includes a platter of five kinds of sashimi that have been moderately firmed by the rough waves of the Sea of Japan. Based on the Sanrakuen Kaiseki, please enjoy our high-quality cuisine. [Menu example] - "Compare Kuroge Wagyu fillet and A5 sirloin" teppanyaki - "Wagyu beef nigiri" 2 pieces (boiled soy sauce, seared) - "Specially selected Wagyu beef" hotpot - 5 kinds of sashimi * Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about the time when you check in. It is first come, first served, so we may not be able to meet your request. ■Breakfast■ A "Japanese meal" is available at the restaurant. Enjoy a "delicious Toyama breakfast" with a focus on local ingredients. (Menu example) - Low-pesticide organic rice from Toyama Prefecture: This rice has a beautiful luster in each grain. - Local eggs "Beijyu eggs": A great match with rice! Please enjoy it with raw egg on rice ・Steamed Tonamino pork ・Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot Springs■ You can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Bicarbonate spring/Softens the skin and makes it smooth (also known as "beautiful skin water") Iron carbonate spring/Contains a lot of iron and is said to be particularly effective for gynecological diseases *Opening hours: 5:30-9:30/14:00-24:00 ■Esthetics & Fango (Hot Spring Mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan, to allow women to enjoy a more blissful time. (Reservation required)

◆ Plan Details ◆ ■Dinner■ When you think of Toyama, you think of fresh sashimi. (Kitokito is a Toyama dialect word that expresses extremely freshness.) This course features a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and allows you to taste the seasonal delicacies of Toyama throughout the year. Please enjoy the Japanese kaiseki course that the head chef has carefully hand-prepared each dish. (Approximately 9 to 10 dishes) *Dinner will be served at the dining area at 18:00, 18:45, or 19:30. We will ask you about the time at check-in. It is first-come, first-served, so we may not be able to meet your request. *From the second night of consecutive stays onwards, we will prepare different dishes as much as possible, but some dishes and ingredients may overlap depending on the availability of supplies. <Additional dishes available> - Salt-grilled blackthroat seaperch (1 fish) 3,300 yen - White shrimp sashimi, kombu-jime, fried chicken 3,300 yen - A5 specially selected wagyu beef porcelain steak (1 serving) 3,850 yen ■Breakfast■ A Japanese meal is available at the restaurant. The rice is made with low-pesticide organic rice grown carefully by local contract farmers using the delicious water of Toyama, a famous spring area. ■Hot spring■ Known as a famous hot spring since the Taisho era, you can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Opaque white hydrogen carbonate spring/softens the skin and makes it smooth (also known as "beautiful skin water") Reddish-brown ferrous carbonate spring/contains a lot of iron and is said to be particularly effective for gynecological diseases ■Esthetics & Fango (hot spring mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan. (Reservation required)

＜Plan Contents＞ Birthdays, wedding anniversaries, 60th birthdays, recovery celebrations, trips for two before the birth of a child, rewards for hard work, etc. Please use this plan to create memories with your loved ones. ◆◇Plan Benefits◇◆ Please choose your favorite benefit from the following. (One per person *Adult) ① Toyama local sake "hiyashishu" (1,320 yen) ② Sparkling wine (1,650 yen) ③ Non-alcoholic sparkling wine (1,320 yen) ④ "Sweets in your room" after dinner (1,650 yen) ⑤ Toyama specialty "fried white shrimp (1-2 servings)" (1,980 yen) ■Dinner■ This is our standard kaiseki meal with the theme of "beauty and health". Fun to look at, delicious to eat, and satisfying to both body and mind. This course includes a platter of five types of sashimi that have been firmed by the rough waves of the Sea of Japan and a specially selected Wagyu beef hotpot, and other seasonal delicacies from Toyama. Please enjoy our Japanese kaiseki course, which our head chef has carefully handcrafted one by one (approximately 9-10 dishes) ☆Upgrade your meal with the savings☆ (Example) +4,400 yen [Nodoguro and white shrimp course (March 1st to November 14th)] +4,400 yen [Yellowtail and white shrimp course (November 16th to February 28th)] +7,700 yen [Chef's carefully selected kaiseki course] *Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about your preferred time when you check in. It is first come first served, so we may not be able to accommodate your request. ■Breakfast■ Enjoy a delicious Toyama breakfast made with local ingredients (Menu example) - Organic rice grown with low levels of pesticides in Toyama Prefecture: Each grain of rice is shiny - Local eggs "Beijyu eggs": Goes great with rice! Try it with raw egg on rice - Steamed Tonamino pork - Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot springs■ Enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Hydrogen carbonate springs/Softens the skin and makes it smooth Iron carbonate springs/Contains a lot of iron and is said to be particularly effective for gynecological diseases

<Plan Details> This is a luxurious plan where you can enjoy "Special Wagyu Beef" carefully selected by the chef in the form of a porcelain steak, nigiri sushi, and hot pot. ■Dinner■ The "porcelain steak" allows you to compare the tender Kuroge Wagyu beef "fillet" with the elegantly fattened special A5-grade Wagyu beef "sirloin", the "wagyu nigiri" is made by low-temperature cooking Kuroge Wagyu beef shoulder loin, one of which is brushed with boiled soy sauce and the other is seared to bring out its fragrant aroma, the "wagyu hot pot" allows you to taste Kuroge Wagyu beef shoulder loin and the chef's proud dashi broth with seasonal vegetables, and also includes a platter of five kinds of sashimi that have been moderately firmed by the rough waves of the Sea of Japan. Based on the Sanrakuen Kaiseki, please enjoy our high-quality cuisine. [Menu example] - "Compare Kuroge Wagyu fillet and A5 sirloin" teppanyaki - "Wagyu beef nigiri" 2 pieces (boiled soy sauce, seared) - "Specially selected Wagyu beef" hotpot - 5 kinds of sashimi * Dinner will be served at the restaurant at 18:00, 18:45, or 19:30. We will ask you about the time when you check in. It is first come, first served, so we may not be able to meet your request. ■Breakfast■ A "Japanese meal" is available at the restaurant. Enjoy a "delicious Toyama breakfast" with a focus on local ingredients. (Menu example) - Low-pesticide organic rice from Toyama Prefecture: This rice has a beautiful luster in each grain. - Local eggs "Beijyu eggs": A great match with rice! Please enjoy it with raw egg on rice ・Steamed Tonamino pork ・Local Toyama dish "Kombujime" *Dishes may change due to ingredients ■Hot Springs■ You can enjoy two types of "cloudy water" with different ingredients that are rare nationwide. Bicarbonate spring/Softens the skin and makes it smooth (also known as "beautiful skin water") Iron carbonate spring/Contains a lot of iron and is said to be particularly effective for gynecological diseases *Opening hours: 5:30-9:30/14:00-24:00 ■Esthetics & Fango (Hot Spring Mud)■ We offer a full range of esthetics courses and authentic fango therapy, which is only available at our hotel in Japan, to allow women to enjoy a more blissful time. (Reservation required)