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Resort hotel

Sanso Amanosato

Katsuragi Town, Wakayama
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A spacious site catering to only six groups of guests per day. Unwind at the foot of Mount Koya, blessed with the beauty of nature.

Guest review score

Exceptional
Reviews: 24
4.9

Access

Kaseda Station
18 min drive
Myoji Station
20 min drive
Nakaiburi Station
22 min drive

Property facilities

  • Parking lot
  • Open-air bath (hot spring)
  • Restaurant
  • Bar
  • Sauna
  • Privately reservable bath

Explore our rooms and plans

Price (low to high)
4 room types
[Junior Suite] Bedroom / Living: You can feel the warmth of wood in the guest rooms made of local Kishu wood.
51m²
Max 2 adults / 1 child
  • [Winter Cuisine/Image] A combination of Japan's four seasons and the delicacies of Wakayama, Hitosara can only be tasted here.
    Meal
    Breakfast
    Dinner
    Dinner (restaurant)
    Breakfast (restaurant)
    Credit card prepayment only
    Price for:  
    1 night
     | 
     | 
    PhP48,640.03
    Taxes & fees incl.
    Plan details

    [Standard Course] Creative Japanese-French "Memorable Course Meal" [Breakfast] [Dinner]

    Credit card prepayment only

    ■Standard Course■Creative Japanese French The dinner you will enjoy at our hotel is [Creative Japanese French] that makes use of Wakayama's "locally produced and consumed ingredients" "Attractive presentation" in each and every dish "Marriage" of wine and food Please enjoy to your heart's content the <world view created by our hotel chef>. ■Selectable Breakfast■ Locally produced and consumed, homemade, pesticide-free, and natural farming. [Ten no Sato Breakfast] packed with attention to detail Slowly enjoy each dish of "morning delight" packed in a wooden box of Kishu ingredients. ●Please let us know your "preferred breakfast" when making your reservation. (If you do not specify, we will leave it to you) [A] Western food ┗ Bacon and sausage from the local Tonton Farm, Boiled eggs from Amano, caviar, Organic Bijin Yuna leaf salad, natural yeast bread, etc. [B] Japanese food ┗ Wakayama boiled whitebait, grated daikon radish, Kōyasan sesame tofu, seasonal fish saikyoyaki, Dashimaki made with eggs from Amano, tea porridge made with the legendary rice "Amano rice", etc. *The menu may vary depending on the season. ■Three private baths■ ---In addition to the "semi-open-air bath" in the guest room, Enjoy the luxury of hot springs to your heart's content in the three private baths---- Enjoy the quality of the "natural hot springs" at the foot of Mt. Koya. Please enjoy a relaxing and private time while gazing at the charming "mountain lodge scenery" and the vast "starry sky."

    PhP48,640.03
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
    Dining locations
    • Dinner (restaurant)
    • Breakfast (restaurant)
    Plan restrictions
    • Credit card prepayment only
Room details

[Superior] Semi-open-air bath [Twin room]

51m²
Max 2 adults / 1 child
<OPEN in May 2021> [Moderate Room] The bright room with two-sided glass is a seasonal & ldquo; changing art & rdquo;
No smoking
Max 3 adults / 2 children
  • [Winter Cuisine/Image] A combination of Japan's four seasons and the delicacies of Wakayama, Hitosara can only be tasted here.
    Meal
    Breakfast
    Dinner
    Dinner (restaurant)
    Breakfast (restaurant)
    Credit card prepayment only
    Price for:  
    1 night
     | 
     | 
    PhP48,640.03
    Taxes & fees incl.
    Plan details

    [Standard Course] Creative Japanese-French "Memorable Course Meal" [Breakfast] [Dinner]

    Credit card prepayment only

    ■Standard Course■Creative Japanese French The dinner you will enjoy at our hotel is [Creative Japanese French] that makes use of Wakayama's "locally produced and consumed ingredients" "Attractive presentation" in each and every dish "Marriage" of wine and food Please enjoy to your heart's content the <world view created by our hotel chef>. ■Selectable Breakfast■ Locally produced and consumed, homemade, pesticide-free, and natural farming. [Ten no Sato Breakfast] packed with attention to detail Slowly enjoy each dish of "morning delight" packed in a wooden box of Kishu ingredients. ●Please let us know your "preferred breakfast" when making your reservation. (If you do not specify, we will leave it to you) [A] Western food ┗ Bacon and sausage from the local Tonton Farm, Boiled eggs from Amano, caviar, Organic Bijin Yuna leaf salad, natural yeast bread, etc. [B] Japanese food ┗ Wakayama boiled whitebait, grated daikon radish, Kōyasan sesame tofu, seasonal fish saikyoyaki, Dashimaki made with eggs from Amano, tea porridge made with the legendary rice "Amano rice", etc. *The menu may vary depending on the season. ■Three private baths■ ---In addition to the "semi-open-air bath" in the guest room, Enjoy the luxury of hot springs to your heart's content in the three private baths---- Enjoy the quality of the "natural hot springs" at the foot of Mt. Koya. Please enjoy a relaxing and private time while gazing at the charming "mountain lodge scenery" and the vast "starry sky."

    PhP48,640.03
    Taxes & fees incl.
    1 room 2 guests 1 night
    Meals
    • Breakfast
    • Dinner
    Dining locations
    • Dinner (restaurant)
    • Breakfast (restaurant)
    Plan restrictions
    • Credit card prepayment only
Room details

[Moderate room] Open in May 2021 / indoor bath [Twin room] [Non-smoking]

No smoking
Max 3 adults / 2 children
[Luxury Suite (Japanese style)] Living: A suite with a separate living room and bedroom.
67m²
Max 3 adults / 2 children
  • [Winter Cuisine/Image] A combination of Japan's four seasons and the delicacies of Wakayama, Hitosara can only be tasted here.