
Choose your own luxury! We have hot springs, lie-down baths, private open-air garden baths, rooms with jet baths, and more.
![Standard guest room [Modern Japanese twin room]](https://trvis.r10s.com/d/strg/ctrl/26/f513f4e65a58b045fbf655bf838e26a55d85dca7.47.9.26.3.jpg)
![Standard guest room [Modern Japanese twin room]](https://trvis.r10s.com/d/strg/ctrl/26/9f6e41882ad93305b06660b60dd1579f886f77e5.47.9.26.3.jpg)
![Standard guest room [Modern Japanese twin room]](https://trvis.r10s.com/d/strg/ctrl/26/89833b7ff77b797a44605e6518b4f24d2171c6af.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Japanese Modern Twin)
![Standard guest room [Japanese-style room, 10 tatami mats]](https://trvis.r10s.com/d/strg/ctrl/26/69043c8322b95434a09bbaea3a1b17d67959c42c.47.9.26.3.jpg)
![Standard guest room [Japanese-style room, 10 tatami mats]](https://trvis.r10s.com/d/strg/ctrl/26/362547a98e5efcabcbd974c8446b179af03164c1.47.9.26.3.jpg)
![Standard guest room [Japanese-style room, 10 tatami mats]](https://trvis.r10s.com/d/strg/ctrl/26/3117186cf0332b5679b787de4236e64743e11547.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Japanese-style room with 10 tatami mats)
![Standard guest room [Japanese-style room 12.5 tatami mats]](https://trvis.r10s.com/d/strg/ctrl/26/4c18dd5867591827fd5c5770c3f3fedf8f7b0ddf.47.9.26.3.jpg)
![Standard guest room [Japanese-style room 12.5 tatami mats]](https://trvis.r10s.com/d/strg/ctrl/26/8e4b02eceb3c428a1ecb69990754fd9e5dd42090.47.9.26.3.jpg)
![Standard guest room [Japanese-style room 12.5 tatami mats]](https://trvis.r10s.com/d/strg/ctrl/26/6a8abb98f764925d0fe752b353cb3187ea637dcf.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Japanese-style room 12.5 tatami)
![<Directly flowing from the source> Guest room with open-air bath [Byakuran-iro] 8 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/778bff6497584a097bd9c527c84f2c2e9676d0ea.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with open-air bath [Byakuran-iro] 8 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/6e4c90003d6e1a359ec5ac169dc27255dd257318.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with open-air bath [Byakuran-iro] 8 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/a01d560143d3d31265304addadecd40359a5460c.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Byakuran Sai)
![<Directly flowing from the source> Guest room with semi-open-air bath [Asagiiro] [Konpekiiro] 10 tatami mats + 6 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/128b37cbddf019d7637a0767c6735fdf667d22d2.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with semi-open-air bath [Asagiiro] [Konpekiiro] 10 tatami mats + 6 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/af7216746949135ba2bf77f67bda7c8f2d5c3698.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with semi-open-air bath [Asagiiro] [Konpekiiro] 10 tatami mats + 6 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/a5f335e798ecaa18919a8cd652f01c29100523c8.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Light Yellow-Blue - Asagi Color)
![<Directly flowing from the source> Guest room with semi-open-air bath [Asagiiro] [Konpekiiro] 10 tatami mats + 6 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/bf22527eb98b88cd8a1c269a7235d7a0d788963a.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with semi-open-air bath [Asagiiro] [Konpekiiro] 10 tatami mats + 6 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/c46e5fbbbea6881f2e96c11fb3c1e10f1fa5c2d5.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with semi-open-air bath [Asagiiro] [Konpekiiro] 10 tatami mats + 6 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/5bd5d5619edce5d555472788c72cf9944c5a4544.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Azure Color - Konpeki Iro)
![[Aya Yamabuki] Guest room with bath in the view](https://trvis.r10s.com/d/strg/ctrl/26/2aa4234908aae860608ed5d52c3038be22057403.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Yamabuki Aya)
![<Directly flowing from the source> Guest room with a semi-open-air bath with a view [Akane-iro] 16.5 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/cf758119b5e32fe62218e122d846a8afba724830.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with a semi-open-air bath with a view [Akane-iro] 16.5 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/e319307b5a4179faea5a00ab12be59a5d8f9ee29.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with a semi-open-air bath with a view [Akane-iro] 16.5 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/f6e199339d7f6eeeaa3c3ceae09222c792603e8e.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Akaneiro)
![<Directly flowing from the source> Guest room with cypress open-air bath [Moegiiro] 10 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/84e6c3288a7585df114b06a36f2bef421cbfe709.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with cypress open-air bath [Moegiiro] 10 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/a7db8dab7e315bf7cc1d9554830654e9bd771c7d.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with cypress open-air bath [Moegiiro] 10 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/cb8458e3ec60623457d80658757c21815d2afa52.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Moegi-iro (Yellowish Green))
![<Directly flowing from the source> Guest room with open-air bath [Orange] 18 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/5830c0125b199de1c41c7c029d91bdd155563466.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with open-air bath [Orange] 18 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/c281ec2e4d987e59c78c6fea57363ccb349c41b2.47.9.26.3.jpg)
![<Directly flowing from the source> Guest room with open-air bath [Orange] 18 tatami mats](https://trvis.r10s.com/d/strg/ctrl/26/35b5aa9844bb7371d327ff91b9048a959540c81b.47.9.26.3.jpg)

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] Dinner includes premium Yamagata beef loin sukiyaki course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata Beef Viande - Premium Yamagata Beef Loin Sukiyaki Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.

Free cancellation until 3/11/2026 11:59 p.m.(JST)
Three-star cuisine at Jidaiya [Miyabi] - Dinner featuring the premium Yamagata beef loin shabu-shabu course Miyabi plan <Dinner> Dinner features the ultimate black-haired wagyu Yamagata beef, highlighting the characteristics of Yamagata's ingredients in Jidaiya's three-star 'Miyabi' course. Enjoy the world of Jidaiya's cuisine, combining the 'refinement' of French with Japanese, and savoring carefully selected tuna in both Japanese and Western styles. 'Miyabi' menu Aperitif: Yamagata wine Amuse: Seasonal amuse and appetizer assortment Appetizer Louvé de Rideau - Pressed Foie Gras Fresh Fish Poissons - Selected Bluefin Tuna and Assorted Fresh Fish Fish Poissons - Bouillabaisse de la Mer Selected Yamagata beef Viande - Premium Yamagata beef loin shabu-shabu Selected Yamagata Beef Viande - Escalope of Yukifuri Wagyu with Local Vegetables and Parmesan Fromage Fromage - Jidaiya Special Fromage Pickles Soup Bowl Meal - Yamagata Brand Rice Tsuyahime Dessert Dessert - Jidaiya Special Dessert The food photos are for illustrative purposes only. The menu varies depending on the season. We cannot accommodate changes to the meal content on the day of use. Please be sure to notify us of any allergies your child may have before your stay. [Dinner Venue] Private Dining Room Enjoy a leisurely meal in a private room with a retro atmosphere. <Breakfast> Steamed dish featuring local vegetables and selected Yamagata sausages. A hearty Japanese set meal featuring Shonai-grown baby leaf salad with homemade dressing, grilled fish, Takuwan Oshou's traditional pickled radish rice soup, onsen egg, cod roe, and Yamagata brand rice 'Tsuyahime'. Enjoy yogurt from the Chokai Highland Farm with Yamagata-produced honey. [Breakfast Venue] Private dining room or breakfast venue Check-in: 3:00 PM to 6:00 PM Check-out: 10:00 AM
Consumption tax (from 10/1/2019) (Per person per night) 10%
Bathing tax (from 4/1/1950) (Per person per night)¥150
* Excluded taxes and fees are approximated and may vary based on the property. They will be collected at the property at the time of check-in or check-out.
Japanese room, Non-smoking (Orange - Daidaiiro)