A Japanese elegance that has been handed down for thousands of years. Spend a classy holiday in the tasteful Kinzan.
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
【Traditional Japanese-style Room】West Wing・6th Floor Single Room (Smoking Allowed) [Japanese room] [Smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
Sea urchin, abalone, Ise lobster, shark fin, and A5-grade Kobe beef with luxurious ingredients. Prepared using cooking methods that bring out the best in each ingredient. Enjoy to your heart's content the 'Feast of Luxurious Ingredients' crafted with the traditional techniques of Kinsan. ■Dinner■ 'Feast of Luxurious Ingredients' ~Sample Menu~ Appetizer: Seasonal delicacies Starter: Assorted seasonal ingredients Soup: Shark fin in a Japanese-style cream hot pot (mini pot style) Lobster and abalone Sashimi: Abalone, sea urchin, and lobster with soft-boiled egg dressing Simmered dish: Shark fin with thick sauce Seasonal vegetable fried bun Hot dish: Teppanyaki A5 grade Kobe beef Oshinogi: Deep-fried abalone and lobster with egg yolk batter Su-mono: Steamed egg custard with sea urchin flavor and ponzu sauce Shark fin and lobster soboro Tome-wan: Seasonal red miso soup Kou-mono: Assorted pickles Gohan: Seasonal rice dish Kanmi: Creative dessert *The food images are for illustration purposes only. ※The menu may change depending on ingredient availability. ※Start time is in 30-minute intervals from 18:00 to 19:00 (ends at 21:00) ※For information on food allergy accommodations, please see here. ■Breakfast■ Enjoy the exclusive breakfast of the Kinzanso inn and ryokan. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
[Traditional Japanese-Style Room] West Wing 6th Floor, Two-Room Japanese-Style with Twin Beds, Non-Smoking [Japanese room] [Non-smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
【Traditional Japanese-Style Room】West Wing 6th Floor Japanese-Western Room (Smoking Allowed) [Japanese-western room] [Smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
Sea urchin, abalone, Ise lobster, shark fin, and A5-grade Kobe beef with luxurious ingredients. Prepared using cooking methods that bring out the best in each ingredient. Enjoy to your heart's content the 'Feast of Luxurious Ingredients' crafted with the traditional techniques of Kinsan. ■Dinner■ 'Feast of Luxurious Ingredients' ~Sample Menu~ Appetizer: Seasonal delicacies Starter: Assorted seasonal ingredients Soup: Shark fin in a Japanese-style cream hot pot (mini pot style) Lobster and abalone Sashimi: Abalone, sea urchin, and lobster with soft-boiled egg dressing Simmered dish: Shark fin with thick sauce Seasonal vegetable fried bun Hot dish: Teppanyaki A5 grade Kobe beef Oshinogi: Deep-fried abalone and lobster with egg yolk batter Su-mono: Steamed egg custard with sea urchin flavor and ponzu sauce Shark fin and lobster soboro Tome-wan: Seasonal red miso soup Kou-mono: Assorted pickles Gohan: Seasonal rice dish Kanmi: Creative dessert *The food images are for illustration purposes only. ※The menu may change depending on ingredient availability. ※Start time is in 30-minute intervals from 18:00 to 19:00 (ends at 21:00) ※For information on food allergy accommodations, please see here. ■Breakfast■ Enjoy the exclusive breakfast of the Kinzanso inn and ryokan. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
r7:【Traditional Japanese-Style Room】West Wing 7th Floor Japanese Room (non-smoking) [Japanese room] [Non-smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
[Traditional Japanese-style Room] West Wing - 7th Floor Japanese-style Room (Smoking Allowed) [Japanese room] [Smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
Sea urchin, abalone, Ise lobster, shark fin, and A5-grade Kobe beef with luxurious ingredients. Prepared using cooking methods that bring out the best in each ingredient. Enjoy to your heart's content the 'Feast of Luxurious Ingredients' crafted with the traditional techniques of Kinsan. ■Dinner■ 'Feast of Luxurious Ingredients' ~Sample Menu~ Appetizer: Seasonal delicacies Starter: Assorted seasonal ingredients Soup: Shark fin in a Japanese-style cream hot pot (mini pot style) Lobster and abalone Sashimi: Abalone, sea urchin, and lobster with soft-boiled egg dressing Simmered dish: Shark fin with thick sauce Seasonal vegetable fried bun Hot dish: Teppanyaki A5 grade Kobe beef Oshinogi: Deep-fried abalone and lobster with egg yolk batter Su-mono: Steamed egg custard with sea urchin flavor and ponzu sauce Shark fin and lobster soboro Tome-wan: Seasonal red miso soup Kou-mono: Assorted pickles Gohan: Seasonal rice dish Kanmi: Creative dessert *The food images are for illustration purposes only. ※The menu may change depending on ingredient availability. ※Start time is in 30-minute intervals from 18:00 to 19:00 (ends at 21:00) ※For information on food allergy accommodations, please see here. ■Breakfast■ Enjoy the exclusive breakfast of the Kinzanso inn and ryokan. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
[Pure Japanese-style room] West Wing 6th floor, corner room with two twin beds, non-smoking [Japanese room] [Non-smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
【Traditional Japanese-style Room】West Wing Special Room (non-smoking) [Japanese room] [Non-smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
[Authentic Japanese-Style Room] West Wing - Special Room (Smoking Allowed) [Japanese room] [Smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
Sea urchin, abalone, Ise lobster, shark fin, and A5-grade Kobe beef with luxurious ingredients. Prepared using cooking methods that bring out the best in each ingredient. Enjoy to your heart's content the 'Feast of Luxurious Ingredients' crafted with the traditional techniques of Kinsan. ■Dinner■ 'Feast of Luxurious Ingredients' ~Sample Menu~ Appetizer: Seasonal delicacies Starter: Assorted seasonal ingredients Soup: Shark fin in a Japanese-style cream hot pot (mini pot style) Lobster and abalone Sashimi: Abalone, sea urchin, and lobster with soft-boiled egg dressing Simmered dish: Shark fin with thick sauce Seasonal vegetable fried bun Hot dish: Teppanyaki A5 grade Kobe beef Oshinogi: Deep-fried abalone and lobster with egg yolk batter Su-mono: Steamed egg custard with sea urchin flavor and ponzu sauce Shark fin and lobster soboro Tome-wan: Seasonal red miso soup Kou-mono: Assorted pickles Gohan: Seasonal rice dish Kanmi: Creative dessert *The food images are for illustration purposes only. ※The menu may change depending on ingredient availability. ※Start time is in 30-minute intervals from 18:00 to 19:00 (ends at 21:00) ※For information on food allergy accommodations, please see here. ■Breakfast■ Enjoy the exclusive breakfast of the Kinzanso inn and ryokan. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
[Traditional Japanese-Style Room] West Wing - VIP Room (Smoking Allowed) [Japanese room] [Smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
[Authentic Japanese-style Room] West Wing VIP Room (Non-smoking) [RK] [Japanese room] [Non-smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ We will prepare your meal in the private dining restaurant "Hana-Kaido". All doors feature contactless automatic doors, and every private room is equipped with a photocatalyst system to suppress airborne viruses. The space is equipped with the air purification and deodorization system "Kaltech". Additionally, we provide a comfortable, safe, and secure private dining experience without a sense of confinement by utilizing a courtyard garden. This is the private dining restaurant "Hana-Kaido". ------------------------------------------------------------- 【Attention】 Private rooms are available for up to 4 people. *When using the service for 4 or more people, it will be prepared in a 'private dining room' separate from the private restaurant 'Hana-Kaido'. It will be arranged in a 'private dining room' separate from the private restaurant 'Hana-Kaido'. -------------------------------------------------------------
East Wing - New Standard Guest Room 'Ginsen Semi-Open-Air Special Room' 85 square meters non-smoking [Japanese-western room] [Non-smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ We will prepare your meal in the private dining restaurant "Hana-Kaido". All doors feature contactless automatic doors, and every private room is equipped with a photocatalyst system to suppress airborne viruses. The space is equipped with the air purification and deodorization system "Kaltech". Additionally, we provide a comfortable, safe, and secure private dining experience without a sense of confinement by utilizing a courtyard garden. This is the private dining restaurant "Hana-Kaido". ------------------------------------------------------------- 【Attention】 Private rooms are available for up to 4 people. *When using the service for 4 or more people, it will be prepared in a 'private dining room' separate from the private restaurant 'Hana-Kaido'. It will be arranged in a 'private dining room' separate from the private restaurant 'Hana-Kaido'. -------------------------------------------------------------
East Wing - New Standard Guest Room 'Ginsen Semi-Open-Air Special Room' 100 square meters Non-Smoking [Japanese-western room] [Non-smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
An abundance of seasonal ingredients from the sea, mountains, and countryside. Enjoy the 'Kyoto-style creative kaiseki' crafted with traditional techniques to your heart's content. ■Dinner■ The meal rank varies depending on the room you use. ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Guest Suite 'Kyoto Kaiseki for Guest Suites' ~This is the highest-ranked kaiseki at our facility~ ------------------------------------------------------------ [Pure Japanese-style Room] West Wing · Special Room "Selected Kyoto Kaiseki" ~A Kyoto Kaiseki meal using carefully selected ingredients for the special room.~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・7th Floor Japanese-style Room 【Authentic Japanese-style Room】West Wing・6th Floor Japanese-Western Style Room 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Corner Room (with twin beds) "Premium Kyoto-style Creative Kaiseki" ~A Kyoto-style creative Kaiseki meal upgraded by one rank from the standard version~ ------------------------------------------------------------ 【Authentic Japanese-style Room】West Wing・6th Floor Two-room Japanese-style Room (with twin beds) "Kyoto-style Creative Kaiseki" ~This is the standard Kaiseki at Kinzanso~ ------------------------------------------------------------ ■Breakfast■ Please enjoy the "Japanese Set Meal (13 items)", unique to a ryokan-style inn. ※Start times are available in 30-minute intervals from 7:30 to 9:00 (ends at 10:00) ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------------------------------------
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
East Wing · Silver Spring Semi-Open-Air Special Room 120 sqm Non-smoking [Japanese-western room] [Non-smoking]
※This is a room-only dedicated plan※ Recommended for customers who can only take one day off due to work. Finish work or a dinner meeting and head to Arima Onsen 'Kinsan' tomorrow. Enjoy a feeling of starting your holiday early with a soak in the hot springs.It's rejuvenating. Early breakfasts at a ryokan can be bothersome, right? Being woken up by the attendant, having your futon put away, and breakfast starting. On holiday mornings, you want to relax!You want more sleep! Introducing the 'room only plan' based on feedback from such guests. Sleep in, enjoy a soak in the large bath, and relax leisurely in your room. Check-out is at 12 PM, allowing you to make the most of your day off. ■ Check-in & Check-out ■ ・Check-in: 15:00–21:00 ・Check-out: 12:00 ■Information■ * Dinner on the day of check-in and breakfast the next day are not available. * In this plan, the service of the guest room attendant all day (tea serving, etc.) is No. Please be aware in advance and enjoy the quiet flow of time Please relax and feel free. * The room where you can sleep on a futon will be prepared by arrival. Yes, we do. We will not raise the futon unless requested. * For Japanese-Western rooms and rooms with twin beds, 3 people or more We will prepare a futon in your case. ■Cancellation Fees■ 【Holidays】 - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee [Days before holidays (Saturdays or dates when the following day is a holiday)] - 10-8 days prior: 20% of the accommodation fee - 7-3 days prior: 30% of the accommodation fee - 2 days prior: 50% of the accommodation fee - The day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Busy Periods (December 28-January 3, May 2-5, August 11-16)】 ・14-11 days before: 20% of the accommodation fee ・10-8 days before: 30% of the accommodation fee ・7-3 days before: 50% of the accommodation fee ・2 days to the day before: 80% of the accommodation fee ・Same day, no-show without notice: 100% of the accommodation fee 【Information】 The above cancellation fees apply to reservations for up to 8 people. For reservations of 9 or more people, cancellation fees differ.
Sea urchin, abalone, Ise lobster, shark fin, and A5-grade Kobe beef with luxurious ingredients. Prepared using cooking methods that bring out the best in each ingredient. Enjoy to your heart's content the 'Feast of Luxurious Ingredients' crafted with the traditional techniques of Kinsan. ■Dinner■ 'Feast of Luxurious Ingredients' ~Sample Menu~ Appetizer: Seasonal delicacies Starter: Assorted seasonal ingredients Soup: Shark fin in a Japanese-style cream hot pot (mini pot style) Lobster and abalone Sashimi: Abalone, sea urchin, and lobster with soft-boiled egg dressing Simmered dish: Shark fin with thick sauce Seasonal vegetable fried bun Hot dish: Teppanyaki A5 grade Kobe beef Oshinogi: Deep-fried abalone and lobster with egg yolk batter Su-mono: Steamed egg custard with sea urchin flavor and ponzu sauce Shark fin and lobster soboro Tome-wan: Seasonal red miso soup Kou-mono: Assorted pickles Gohan: Seasonal rice dish Kanmi: Creative dessert *The food images are for illustration purposes only. ※The menu may change depending on ingredient availability. ※Start time is in 30-minute intervals from 18:00 to 19:00 (ends at 21:00) ※For information on food allergy accommodations, please see here. ■Breakfast■ Enjoy the exclusive breakfast of the Kinzanso inn and ryokan. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
The innkeeper and head chef carefully select the menu! This innovative kaiseki cuisine highlights luxurious seasonal ingredients, changing menus four times a year—spring, summer, autumn, and winter—while emphasizing presentation. We offer seasonal delicacies for each of the four seasons. ■Dinner■ "Special Winter Kaiseki" (November 7, 2023 - March 20, 2024) Featuring seasonal ingredients such as Matsuba crab, fugu, and winter yellowtail, as well as Ise lobster, abalone, and sea urchin, and even A5-grade Kobe beef, showcasing a variety of exquisite dishes. Enjoy a special winter-only menu filled with the vibrant colors of the season, and savor the traditional flavors of Kinzanso to your heart's content! "Special Spring Kaiseki" (March 22, 2024 - May 31, 2024) Packed with the concentrated flavors of seasonal delights. The appetizer reflects the essence of spring, offering a dish brimming with happiness and seasonal flavors, featuring luxurious ingredients like shark fin, Ise lobster, sea urchin, and abalone. Indulge in the seasonal flavors from the sea, mountains, and countryside. Enjoy the spring spread within the dish with your eyes and palate to the fullest. "Special Summer Kaiseki" (Scheduled for June to September 2024) Featuring luxurious ingredients like shark fin, spiny lobster, sea urchin, abalone, and A5-grade Kobe beef. Not to mention the extravagant ingredients, Including summer stars like pike conger, sweetfish, and sea bass competing in flavor-packed dishes. A summer-exclusive menu that brings coolness to both the eyes and palate, Enjoy the traditional flavors of Kinzanso to your heart's content. "Special Autumn Kaiseki" (Scheduled for September to November 2024) Featuring seasonal delights like matsutake mushrooms, filefish, tilefish, turnips, and more. Delight in the rich autumn harvest delivered from the sea, mountains, and countryside. Enjoy the traditional flavors of Kinzanso with a seasonal menu infused with the essence of autumn. ■Dining Location■ <For up to 4 guests> Both dinner and breakfast will be served in your room. <For 5 or more guests> Both dinner and breakfast will be served in a private dining room. ※In-room dining may feel cramped, so for larger groups, we will provide dining in a "fully private dining room" suitable for your group size. ※Private dining rooms are limited in number, so if they are fully booked, we will contact you separately. In such cases, we will provide further information. ------------------------------ *Please note that the above measures may change depending on future circumstances. ------------------------------
【New Standard Guest Room】Silver Spring Open-Air Suite "Kitchou" (non-smoking) [Japanese-western room] [Non-smoking]