Umashiyado Totoya

-----【On-site/cash payment only.Credit card/prepayment only】------ [2 minutes walk to the scenic spot "Tateiwa".It is a 40-minute drive to Funaya in Ine.】 □■■ Local Seafood Cuisine for Complete Satisfaction ■■□ ■ Dinner will be served in the dining area or designated dining space. Make your journey memorable and enjoyable with meaningful interactions! ☆ Customers say it feels as relaxing as being at their family home—why is that? ☆ Local fish dishes from the Tango Peninsula, highly recommended by the proprietress as a gift from the earth. Filled with treasures from the sea. Everyone is delighted because it's a plan for seafood lovers. Enjoy chatting and laughing heartily with guests! ☆ Tango's top local sake selection enhances the dining experience. ---Menu--- ■Appetizer Seasonal delicacies ■Sashimi Fresh fish of the day (3 to 4 types) ■Simmered Dish Local fish simmered in sauce ■Fried Dish Deep-fried blackthroat seaperch with homemade dressing ■Hot Pot Pike conger hot pot ■Rice Rice or porridge ■Dessert Homemade ice cream *Please note that the menu items may change depending on the availability of ingredients on the day. --【Reservation-required experience options (additional fee)】--- [Limited from April to August] *By reservation only ■ Blue Cave Tour... ◆ Adults 6,000 yen, Children 5,000 yen [Limited to July and August, Spring/Summer] *By reservation only ■ Small Fish Fishing Course... ◆ Adults 3,000 yen ◆ Children 3,000 yen + Fishing rod... 1 set 2,000 yen [1 set per family is acceptable.]】 ※ Each course takes approximately one hour. ※ Departures may be canceled due to weather conditions. ☆☆☆ [An Inn for Connecting with Nature] Gathering place for art enthusiasts Our inn, surrounded by views of the sea and mountains, is a nature-filled retreat where we hope that above all, guests who visit can become familiar with the food and culture of Tango, find healing, and leave refreshed. We hope you can become familiar with the food and culture of Tango, feel relaxed, and leave rejuvenated. Why not come and immerse yourself in a space where the winds from the sea and the mountains merge, and fully embrace the blessings of nature? Stepping away from inorganic things, sharing a space with items crafted from wood or earth feels truly comforting.

---------【On-site/Cash Payment Only.Credit/Prepayment Only】------- [2 minutes walk to the scenic spot "Tateiwa".It is a 40-minute drive to Funaya in Ine.】 ☆ Seasonal local fish in the collaboration between the proprietress and the head chef in the Toya style, and in the Taiza style. ◆ The coast of the Tango Peninsula is the best fishing ground where cold and warm currents meet.On the seabed certified as a geopark The terrain grows delicious fish.* The dining place will be decided on the day. ● Seasonal appetizers, first-serving, made-to-eat, etc. Beef steak, a large pot of local fish shabu-shabu, and other chef recommended menus. ◎ Fish shabu-shabu surprise Freshly harvested wakame shabu-shabu turns a vibrant green when dipped in the soup, offering an irresistibly crunchy and delicious texture.You can also enjoy a generous serving of seasonal vegetables in the hot pot. I really want to eat some meat!For those individuals, this is a highly worthwhile plan where you can also appreciate the goodness of locally sourced seasonal ingredients. 　 At a stylish inn offering a selection of local sake from Kyoto by the Sea, Surely, it will become a night to remember (*^_^*) ---【Reservation required for paid experience options】--- [Limited from April to August] *By reservation only ■ Blue Cave Tour... ◆ Adults 6,000 yen, Children 5,000 yen 【July and August・Summer Limited】※『By Reservation Only』 ■ Small Fish Fishing Course... ◆ Adults 3,000 yen ◆ Children 3,000 yen + Fishing rod... 1 set 2,000 yen [1 set per family is acceptable.]】 -\r ※ Each course takes approximately one hour. ※ Departures may be canceled due to weather conditions. why not take this opportunity to embark on a journey to fully enjoy the seasonal delights of Tango?