Yuzanso

A value-packed gourmet plan for all four seasons. Enjoy kaiseki cuisine that evokes the essence of the seasons, together with hot springs. We offer four diverse types of guest rooms. Breakfast and dinner are served at the dining area. [Summer Menu (June–August, Example)] Seasonal aperitif Summer Appetizers Sashimi Shiga's local cuisine: Eel "Jun-Jun" hot pot. Omi beef and duck grilled on a ceramic plate. Setouchi pike conger and aosa domyoji Grilled cutlassfish with sansho pepper glaze Omi rice Pickled vegetables Seasonal clear soup Original dessert by Oyamaso Please note that the content and tableware may change depending on availability. *The dishes in this plan change according to the season.* [Autumn Menu (September to November, Example)] Seasonal aperitif Autumn appetizers Sashimi Shiga's local cuisine: Eel "Jun-Jun" hot pot. Omi beef and duck grilled on a ceramic plate. Grilled Conger Eel and Lotus Root Dumpling Grilled Tilefish with Yuuan Sauce Omi rice Pickled vegetables Seasonal clear soup Original dessert by Oyamaso Please note that the content and tableware may change depending on availability. *The dishes in this plan change according to the season.* The photo is for illustration purposes only. Breakfast is a Japanese set meal. It is not a buffet. This plan cannot be combined with other discount services. ------------------------------------ [For children aged 2 and above] For children with "no bedding/no meals," a facility usage fee of 2,200 yen (tax included) will be charged. For children using "bedding only," a fee of 4,400 yen (tax included) will be charged. If a yukata is required, it can be provided for an additional 550 yen (tax included). *Children aged 0–1 (no meals/without bedding) are free of charge. Please do not include them in the headcount and write it in the request field. *For children who are not yet potty-trained, a 'baby bath' is available in the large public bath. Please let us know when you wish to use it.

Recommended for three-generation family trips and group trips! Sharing one room with everyone doubles the fun! ! Plus, the special pudding for the number of guests, including children, is included, making this price very delightful. Shiga is full of tourist spots that both adults and children can enjoy! Create many wonderful memories at Oyado Sanso! Oyado Sanso's special pudding is made with plenty of eggs from Shiga Prefecture, resulting in a light and refreshing finish. No fresh cream is used, and the sweetness is kept mild. It's a very popular pudding among men and children. It will be served after your meal at the dinner venue. This plan offers a wide variety of room types. Dinner features a seasonal kaiseki meal with Omi beef as the main dish. For the "Mori no Shizuku," "Hoshi no Shizuku," and "Yamano Sou" types, meals are served at the dining area, while for the "Satoyama" type, meals are served in a semi-private dining venue. *The special pudding is only provided for children who are reserved with "meals and bedding included." The photo is for illustration purposes only. Breakfast is a Japanese set meal. It is not a buffet. *Please note that if there are any issues with the contact information you have registered, and we are unable to reach you, your reservation may be canceled. ------------------------------------ [For children aged 2 and above] For children with "no bedding/no meals," a facility usage fee of 2,200 yen (tax included) will be charged. For children using "bedding only," a fee of 4,400 yen (tax included) will be charged. If a yukata is required, it can be provided for an additional 550 yen (tax included). *Children aged 0–1 (no meals/without bedding) are free of charge. Please do not include them in the headcount and write it in the request field. For children who are not yet potty-trained, we have a 'baby bath' available in the large public bath. Please let us know when you wish to use it.

Recommended for three-generation family trips and group trips! Sharing one room with everyone doubles the fun! ! Plus, the special pudding for the number of guests, including children, is included, making this price very delightful. Shiga is full of tourist spots that both adults and children can enjoy! Create many wonderful memories at Oyado Sanso! Oyado Sanso's special pudding is made with plenty of eggs from Shiga Prefecture, resulting in a light and refreshing finish. No fresh cream is used, and the sweetness is kept mild. It's a very popular pudding among men and children. It will be served after your meal at the dinner venue. This plan offers a wide variety of room types. Dinner features a seasonal kaiseki meal with Omi beef as the main dish. For the "Mori no Shizuku," "Hoshi no Shizuku," and "Yamano Sou" types, meals are served at the dining area, while for the "Satoyama" type, meals are served in a semi-private dining venue. *The special pudding is only provided for children who are reserved with "meals and bedding included." The photo is for illustration purposes only. Breakfast is a Japanese set meal. It is not a buffet. *Please note that if there are any issues with the contact information you have registered, and we are unable to reach you, your reservation may be canceled. ------------------------------------ [For children aged 2 and above] For children with "no bedding/no meals," a facility usage fee of 2,200 yen (tax included) will be charged. For children using "bedding only," a fee of 4,400 yen (tax included) will be charged. If a yukata is required, it can be provided for an additional 550 yen (tax included). *Children aged 0–1 (no meals/without bedding) are free of charge. Please do not include them in the headcount and write it in the request field. For children who are not yet potty-trained, we have a 'baby bath' available in the large public bath. Please let us know when you wish to use it.

A value-packed gourmet plan for all four seasons. Enjoy kaiseki cuisine that evokes the essence of the seasons, together with hot springs. We offer four diverse types of guest rooms. Breakfast and dinner are served at the dining area. [Summer Menu (June–August, Example)] Seasonal aperitif Summer Appetizers Sashimi Shiga's local cuisine: Eel "Jun-Jun" hot pot. Omi beef and duck grilled on a ceramic plate. Setouchi pike conger and aosa domyoji Grilled cutlassfish with sansho pepper glaze Omi rice Pickled vegetables Seasonal clear soup Original dessert by Oyamaso Please note that the content and tableware may change depending on availability. *The dishes in this plan change according to the season.* [Autumn Menu (September to November, Example)] Seasonal aperitif Autumn appetizers Sashimi Shiga's local cuisine: Eel "Jun-Jun" hot pot. Omi beef and duck grilled on a ceramic plate. Grilled Conger Eel and Lotus Root Dumpling Grilled Tilefish with Yuuan Sauce Omi rice Pickled vegetables Seasonal clear soup Original dessert by Oyamaso Please note that the content and tableware may change depending on availability. *The dishes in this plan change according to the season.* The photo is for illustration purposes only. Breakfast is a Japanese set meal. It is not a buffet. This plan cannot be combined with other discount services. ------------------------------------ [For children aged 2 and above] For children with "no bedding/no meals," a facility usage fee of 2,200 yen (tax included) will be charged. For children using "bedding only," a fee of 4,400 yen (tax included) will be charged. If a yukata is required, it can be provided for an additional 550 yen (tax included). *Children aged 0–1 (no meals/without bedding) are free of charge. Please do not include them in the headcount and write it in the request field. *For children who are not yet potty-trained, a 'baby bath' is available in the large public bath. Please let us know when you wish to use it.

This is a summer course plan featuring seasonal ingredients. Enjoy Omi beef as steak with seasonal vegetables, as well as dishes like refreshing hot pot with Kujo green onions and Setouchi pike conger, and grilled cutlassfish with sansho glaze, all made with seasonal ingredients. Enjoy the hot springs of Ogoto Onsen and the flavors of summer. The guest rooms are available in five types, all with open-air baths. The dining area is a semi-private dining space. [Summer Menu (June–August, Example)] Seasonal aperitif Summer Appetizers Sashimi Refreshing hot pot with Setouchi pike conger and Kujo green onions Omi Beef Steak Grilled cutlassfish with sansho pepper glaze Steamed rice with eel Omi rice Pickled vegetables Blended Miso Soup Original dessert by Oyamaso The contents and containers may change depending on procurement conditions and the season. The photo is for illustration purposes only. Breakfast is a Japanese set meal. It is not a buffet. This plan cannot be combined with other discount services. ------------------------------------ [For children aged 2 and above] For children with "no bedding/no meals," a facility usage fee of 2,200 yen (tax included) will be charged. For children using "bedding only," a fee of 4,400 yen (tax included) will be charged. If a yukata is required, it can be provided for an additional 550 yen (tax included). *Children aged 0–1 (no meals/without bedding) are free of charge. Please do not include them in the headcount and write it in the request field. For children who are not yet potty-trained, we have a 'baby bath' available in the large public bath. Please let us know when you wish to use it.

A non-smoking twin room with wooden furnishings that invite relaxation. The provided guest room is the "Executive Satoyama Twin" type with an open-air bath. ---・---・---・---・---・---・---・---・---・--- Located on the 5th floor, lakeside, "Economy Type." Located on the 5th floor, lakeside, and more spacious than the Economy Type, "Superior Type." Located on the 9th to 10th floors, mountainside, on higher floors and more spacious than the Economy or Superior Types, "Moderate Type." ---・---・---・---・---・---・---・---・---・--- Meals will feature seasonal kaiseki cuisine focusing on locally sourced ingredients, with Omi beef as the main dish, served in a semi-private dining area. Please be sure to take advantage of this for your travel memories. The photo is for illustration purposes only. Breakfast is a Japanese set meal. It is not a buffet. This plan cannot be combined with other discount services.

A non-smoking twin room with wooden furnishings that invite relaxation. The provided guest room is the "Executive Satoyama Twin" type with an open-air bath. ---・---・---・---・---・---・---・---・---・--- Located on the 5th floor, lakeside, "Economy Type." Located on the 5th floor, lakeside, and more spacious than the Economy Type, "Superior Type." Located on the 9th to 10th floors, mountainside, on higher floors and more spacious than the Economy or Superior Types, "Moderate Type." ---・---・---・---・---・---・---・---・---・--- Meals will feature seasonal kaiseki cuisine focusing on locally sourced ingredients, with Omi beef as the main dish, served in a semi-private dining area. Please be sure to take advantage of this for your travel memories. The photo is for illustration purposes only. Breakfast is a Japanese set meal. It is not a buffet. This plan cannot be combined with other discount services.

Ōmi beef has an overwhelmingly long history of 400 years as a beef cattle breed in Japan and, along with Kobe beef and Matsusaka beef, is referred to as one of the "three great beefs." Omi beef, raised on the fertile land of Omi, is characterized by its exquisite balance of high-quality fat and flavorful red meat. To let you savor the true taste of Omi beef, we prepared it as a grilled steak on a ceramic plate. Please enjoy it with a small amount of salt or wasabi soy sauce. You can choose from our popular guest rooms with open-air baths. For all types, please enjoy your meals in a semi-private dining area. [Sample Menu for Summer (June to August)] Seasonal aperitif Summer Appetizers Sashimi Shiga's regional cuisine: Eel Junjun hot pot Certified Omi beef steak, grilled on a ceramic plate Setouchi pike conger and aosa domyoji Grilled cutlassfish with sansho pepper glaze Omi rice Pickled vegetables Seasonal clear soup Original dessert by Oyamaso Please note that the content and tableware may change depending on availability. *The children's meal (kids' lunch) for young children does not include Omi beef steak. The photo is for illustration purposes only. Breakfast is a Japanese set meal. It is not a buffet. This plan cannot be combined with other discount services. ------------------------------------ [For children aged 2 and above] For children with "no bedding/no meals," a facility usage fee of 2,200 yen (tax included) will be charged. For children using "bedding only," a fee of 4,400 yen (tax included) will be charged. If a yukata is required, it can be provided for an additional 550 yen (tax included). *Children aged 0–1 (no meals/without bedding) are free of charge. Please do not include them in the headcount and write it in the request field.