Nipponia Shirataka Gennai Tei

Senryu is a small scattered village in the Okitama region of Yamagata Prefecture. In order to preserve the history of Okuyama Gennai, one of the richest farmers who supported this village for a long time, The Former Okuyama Gennai House has started a new history as an inn where you can stay like one of the villagers. You can enjoy the scenery of Asadachi overlooking the vast rice fields and the majestic Asahi mountain range from the luxurious residence of over 2000 tsubo. Nostalgic and new. Feel the warmth of the people who live in Asadachi and enjoy a leisurely time Please enjoy it with the texture nurtured by 100 years of history. All baths are cypress baths All rooms are equipped with a large cypress bath, and the latest water system is installed. You can relax in peace. Local gastronomy of Okitama ingredients At Gennai-tei, a young chef who is familiar with French cuisine and local ingredients We propose dishes only available at Gennai-tei that make the most of the local climate and food culture. "Katemono", a unique relief food that remains in Okitama Enjoy a unique food experience that combines the ingredients that saved this area in the past with the profound French techniques, along with warm hospitality in the 120-year-old former miso storehouse. An ideal breakfast with local ingredients and food culture Asadachi has a strong fermented food culture. Natto, miso, pickles, yogurt, etc. Reproduce the local taste. Sometimes the wild vegetables picked at the Gennai residence and the ingredients harvested in the mountains early in the morning are on the table. Please enjoy the slow-paced Yamagata season with its tranquil aroma. Each guest room is equipped with a cypress bath. *This is not a hot spring. Boil natural Shirataka water. [Meal overview] At Gennai-tei, chefs who are familiar with French cuisine and local ingredients We propose dishes that take advantage of the climate and food culture of the region. ・Dinner: Local gastronomy using seasonal ingredients Drink pairing centered on natural wine ・Breakfast Japanese cuisine incorporating Yamagata's fermented food culture *Advance reservations are required for the kimono dressing experience (fees apply) *Currently, we do not provide pick-up service. *There is no TV in the room.

Senryu is a small scattered village in the Okitama region of Yamagata Prefecture. In order to preserve the history of Okuyama Gennai, one of the richest farmers who supported this village for a long time, The Former Okuyama Gennai House has started a new history as an inn where you can stay like one of the villagers. You can enjoy the scenery of Asadachi overlooking the vast rice fields and the majestic Asahi mountain range from the luxurious residence of over 2000 tsubo. Nostalgic and new. Feel the warmth of the people who live in Asadachi and enjoy a leisurely time Please enjoy it with the texture nurtured by 100 years of history. All baths are cypress baths All rooms are equipped with a large cypress bath, and the latest water system is installed. You can relax in peace. Local gastronomy of Okitama ingredients At Gennai-tei, a young chef who is familiar with French cuisine and local ingredients We propose dishes only available at Gennai-tei that make the most of the local climate and food culture. "Katemono", a unique relief food that remains in Okitama Enjoy a unique food experience that combines the ingredients that saved this area in the past with the profound French techniques, along with warm hospitality in the 120-year-old former miso storehouse. An ideal breakfast with local ingredients and food culture Asadachi has a strong fermented food culture. Natto, miso, pickles, yogurt, etc. Reproduce the local taste. Sometimes the wild vegetables picked at the Gennai residence and the ingredients harvested in the mountains early in the morning are on the table. Please enjoy the slow-paced Yamagata season with its tranquil aroma. Each guest room is equipped with a cypress bath. *This is not a hot spring. Boil natural Shirataka water. [Meal overview] At Gennai-tei, chefs who are familiar with French cuisine and local ingredients We propose dishes that take advantage of the climate and food culture of the region. ・Dinner: Local gastronomy using seasonal ingredients Drink pairing centered on natural wine ・Breakfast Japanese cuisine incorporating Yamagata's fermented food culture *Advance reservations are required for the kimono dressing experience (fees apply) *Currently, we do not provide pick-up service. *There is no TV in the room.

Senryu is a small scattered village in the Okitama region of Yamagata Prefecture. In order to preserve the history of Okuyama Gennai, one of the richest farmers who supported this village for a long time, The Former Okuyama Gennai House has started a new history as an inn where you can stay like one of the villagers. You can enjoy the scenery of Asadachi overlooking the vast rice fields and the majestic Asahi mountain range from the luxurious residence of over 2000 tsubo. Nostalgic and new. Feel the warmth of the people who live in Asadachi and enjoy a leisurely time Please enjoy it with the texture nurtured by 100 years of history. All baths are cypress baths All rooms are equipped with a large cypress bath, and the latest water system is installed. You can relax in peace. Local gastronomy of Okitama ingredients At Gennai-tei, a young chef who is familiar with French cuisine and local ingredients We propose dishes only available at Gennai-tei that make the most of the local climate and food culture. "Katemono", a unique relief food that remains in Okitama Enjoy a unique food experience that combines the ingredients that saved this area in the past with the profound French techniques, along with warm hospitality in the 120-year-old former miso storehouse. An ideal breakfast with local ingredients and food culture Asadachi has a strong fermented food culture. Natto, miso, pickles, yogurt, etc. Reproduce the local taste. Sometimes the wild vegetables picked at the Gennai residence and the ingredients harvested in the mountains early in the morning are on the table. Please enjoy the slow-paced Yamagata season with its tranquil aroma. Each guest room is equipped with a cypress bath. *This is not a hot spring. Boil natural Shirataka water. [Meal overview] At Gennai-tei, chefs who are familiar with French cuisine and local ingredients We propose dishes that take advantage of the climate and food culture of the region. ・Dinner: Local gastronomy using seasonal ingredients Drink pairing centered on natural wine ・Breakfast Japanese cuisine incorporating Yamagata's fermented food culture *Advance reservations are required for the kimono dressing experience (fees apply) *Currently, we do not provide pick-up service. *There is no TV in the room.

Senryu is a small scattered village in the Okitama region of Yamagata Prefecture. In order to preserve the history of Okuyama Gennai, one of the richest farmers who supported this village for a long time, The Former Okuyama Gennai House has started a new history as an inn where you can stay like one of the villagers. You can enjoy the scenery of Asadachi overlooking the vast rice fields and the majestic Asahi mountain range from the luxurious residence of over 2000 tsubo. Nostalgic and new. Feel the warmth of the people who live in Asadachi and enjoy a leisurely time Please enjoy it with the texture nurtured by 100 years of history. All baths are cypress baths All rooms are equipped with a large cypress bath, and the latest water system is installed. You can relax in peace. Local gastronomy of Okitama ingredients At Gennai-tei, a young chef who is familiar with French cuisine and local ingredients We propose dishes only available at Gennai-tei that make the most of the local climate and food culture. "Katemono", a unique relief food that remains in Okitama Enjoy a unique food experience that combines the ingredients that saved this area in the past with the profound French techniques, along with warm hospitality in the 120-year-old former miso storehouse. An ideal breakfast with local ingredients and food culture Asadachi has a strong fermented food culture. Natto, miso, pickles, yogurt, etc. Reproduce the local taste. Sometimes the wild vegetables picked at the Gennai residence and the ingredients harvested in the mountains early in the morning are on the table. Please enjoy the slow-paced Yamagata season with its tranquil aroma. Each guest room is equipped with a cypress bath. *This is not a hot spring. Boil natural Shirataka water. [Meal overview] At Gennai-tei, chefs who are familiar with French cuisine and local ingredients We propose dishes that take advantage of the climate and food culture of the region. ・Dinner: Local gastronomy using seasonal ingredients Drink pairing centered on natural wine ・Breakfast Japanese cuisine incorporating Yamagata's fermented food culture *Advance reservations are required for the kimono dressing experience (fees apply) *Currently, we do not provide pick-up service. *There is no TV in the room.

Senryu is a small scattered village in the Okitama region of Yamagata Prefecture. In order to preserve the history of Okuyama Gennai, one of the richest farmers who supported this village for a long time, The Former Okuyama Gennai House has started a new history as an inn where you can stay like one of the villagers. You can enjoy the scenery of Asadachi overlooking the vast rice fields and the majestic Asahi mountain range from the luxurious residence of over 2000 tsubo. Nostalgic and new. Feel the warmth of the people who live in Asadachi and enjoy a leisurely time Please enjoy it with the texture nurtured by 100 years of history. All baths are cypress baths All rooms are equipped with a large cypress bath, and the latest water system is installed. You can relax in peace. Local gastronomy of Okitama ingredients At Gennai-tei, a young chef who is familiar with French cuisine and local ingredients We propose dishes only available at Gennai-tei that make the most of the local climate and food culture. "Katemono", a unique relief food that remains in Okitama Enjoy a unique food experience that combines the ingredients that saved this area in the past with the profound French techniques, along with warm hospitality in the 120-year-old former miso storehouse. An ideal breakfast with local ingredients and food culture Asadachi has a strong fermented food culture. Natto, miso, pickles, yogurt, etc. Reproduce the local taste. Sometimes the wild vegetables picked at the Gennai residence and the ingredients harvested in the mountains early in the morning are on the table. Please enjoy the slow-paced Yamagata season with its tranquil aroma. Each guest room is equipped with a cypress bath. *This is not a hot spring. Boil natural Shirataka water. [Meal overview] At Gennai-tei, chefs who are familiar with French cuisine and local ingredients We propose dishes that take advantage of the climate and food culture of the region. ・Dinner: Local gastronomy using seasonal ingredients Drink pairing centered on natural wine ・Breakfast Japanese cuisine incorporating Yamagata's fermented food culture *Advance reservations are required for the kimono dressing experience (fees apply) *Currently, we do not provide pick-up service. *There is no TV in the room.