Kamogawa Onsen Gyominan Maruki Honkan

At Maruki Main Building, we will do our best to provide you with the Kamogawa hot spring "Nagisa no Yu" that will heal your body from the core, and the "delicious fish dishes with a genuine orientation" that we have cultivated since our predecessor, the fish shop. [Plan contents] This course includes a boat-shaped platter of local fish caught in the Kamogawa fixed net fishing, and a course of shabu-shabu and simmered local Kamogawa goldfish. Note) The simmered goldfish will be prepared according to the number of people, one fish per group. <Regarding the place of meals> Dinner will be served in your room without being disturbed by anyone. (Up to 4 people) For breakfast, if there are 5 or more people, the hotel will decide whether to have breakfast in the guest room or in a private dining room to avoid a decline in service. <Notes on meals> Please note that we may refuse accommodation for guests with a wide range of allergies or dislikes, considering the safety of our guests. Please let us know when you make your reservation, as we may not be able to accommodate your request if you make the request on the day of your stay. *Please see the meal information for more details. <Example of dinner> *It may differ slightly on the day. 1. Aperitif... Strawberry sake 1. Sake and appetizer... Simmered conch ... Roe and komatsuna salad ... Monkfish liver and ponzu sauce 1. Main dish... Red snapper shabu-shabu 1. Sashimi... Five kinds of fish from the outer Boso region, wasabi, various wife dishes 1. Large plate... Simmered red snapper 1. Appetizer... Chicken tempura soba 1. Grilled dish... Yellowtail teriyaki 1. Simmered dish... Beef stew 1. Fried dish... Deep-fried puffer fish, green chili pepper, lemon 1. Pickles... Assorted 1. Final dish... Red miso soup 1. Rice... Nagaha rice 1. Dessert Egg... Assortment of three kinds of desserts <Special order> - Spiny lobster... 3,300 yen - Abalone... 4,400 yen - Boiled red snapper... 5,500 yen - Wagyu ste

A boat platter featuring local fish caught in the Kamogawa fixed net fishery, prepared as sashimi, and one live Ise lobster per person!You can choose your preferred cooking method for the Ise lobster. ≪Regarding confirmation of the main cooking method≫ Guests arriving after 4:30 PM should inform us of their preferred cooking method for the main dish by 3:00 PM on the day of arrival.If we do not receive any notification, we will prepare the dish using our recommended cooking method.※From June to July, Ise lobsters cannot be fished, so the cooking method will be changed to (grilled in shell, simmered in armor, or boiled). ＜Regarding dining locations＞ Dinner will be served in your room, allowing you to relax without any disturbances.(Up to 4 guests) For breakfast, if there are 5 or more guests, to ensure service quality, we will decide whether it will be served in your guest room or in a private dining area. <Meal Guidelines> Please note that for extensive allergies or dislikes, we may have to decline your stay for your safety. We appreciate your understanding.If notified on the day of your stay, we may not be able to accommodate your request, so please inform us at the time of reservation.*For more details, please refer to the meal information. <An Example of Dinner> *The menu may vary slightly on the day. 1. Aperitif ...Strawberry liqueur 2. Sake and Appetizers ...Braised turban shell, mugwort tofu, roast beef salad 3. Main Dish ...Steamed red snapper served in a teapot 1. Sashimi - Mackerel…Assorted five kinds of fish from Sotobo region, served with wasabi and various garnishes 1. Main Dish…Live spiny lobster (Choose from sashimi, grilled with the shell, or boiled) 1. Light Dish…Cold udon noodles with whitebait 1. Grilled Dish…Grilled Spanish mackerel with salted rice malt 1. Steamed Dish …Clam Chawanmushi 1. Fried Dish …Tempura (Shrimp, Chicken, Bamboo Shoots) 1. Pickled Dish …Assorted Pickles 1. Final Soup …Red Miso Soup 1. Rice …Nagasa Rice 1. Water and fruits...Assortment of three desserts *For the main dish, you can switch to abalone or Wagyu steak for an additional 1,100 yen, or to golden eye snapper for an additional 2,200 yen. <Special Orders> - Spiny lobster... 3,300 yen, Abalone... 4,400 yen, Braised golden eye snapper... 5,500 yen, Wagyu steak... 4,400 yen <Payment Methods> *Please note that if paying on-site, credit cards and debit cards are not accepted.

At Maruki Main Building, we welcome you wholeheartedly with Kamogawa Onsen 'Nagisa no Yu,' which soothes your body from deep within, and 'authentic and delicious seafood dishes' cultivated from our origins as a fishmonger. 【Plan Details】 A course featuring local fish caught with Kamogawa's fixed net fishing, presented as a boat-shaped sashimi platter, along with Kamogawa's local kinmedai (golden eye snapper) served as shabu-shabu and simmered dishes.Note: For the simmered kinmedai, one fish per group is prepared, adjusted according to the number of people. <Regarding dining locations> Dinner will be served in your room for a relaxed and undisturbed experience.(Up to 4 guests) For breakfast, if the group consists of 5 or more guests, we decide whether it will be served in the guest room or a private dining area to ensure service quality. <Meal Guidelines> Please note that for extensive allergies or dislikes, we may have to decline your stay for your safety. We appreciate your understanding.If notified on the day of your stay, we may not be able to accommodate your request, so please inform us at the time of reservation.*For more details, please refer to the meal information. <Example of dinner> *The actual menu may slightly vary on the day. 1. Aperitif ...Strawberry liqueur 2. Sake and Appetizers ...Braised turban shell, mugwort tofu, roast beef salad 1. Table dish …Kinmedai shabu-shabu 1. Sashimi - Mackerel…Five types of local fish from the Sotobo region, served with wasabi and various accompaniments. Dish One: Large plate...Simmered kinmedai 1. Light Dish…Cold udon noodles with whitebait 1. Grilled Dish…Grilled Spanish mackerel with salted rice malt 1. Steamed Dish …Clam Chawanmushi 1. Fried Dish …Tempura (Shrimp, Chicken, Bamboo Shoots) 1. Pickled Dish …Assorted Pickles 1. Final Soup …Red Miso Soup 1. Rice …Nagasa Rice 1. Water and fruits...Assortment of three desserts <Special Orders> ・Spiny lobster…3,300 yen ・Abalone…4,400 yen ・Simmered golden eye snapper…5,500 yen ・Wagyu steak…4,400 yen <Payment Methods> *Please note that if paying on-site, credit cards and debit cards are not accepted.