Mikuni Onsen Hareya Ryokan

[Standard] Hareya's monthly seasonal kaiseki course If you're not sure which plan to choose, we recommend this one! This is our proud monthly Hareya seasonal kaiseki course plan, created by our head chef with all his might. We use ingredients from the Sea of Japan to cook our dishes, incorporating locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! Hareya seasonal kaiseki course [standard] For children, we will prepare a children's meal or children's lunch. [Breakfast] We will prepare our proud Japanese breakfast for each person. *Regarding allergy support Our inn's menu is centered around fresh fish dishes, so if it is difficult for you to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to provide alternative dishes due to allergies. Please note that if you have special requests, an additional fee will be charged. [Dining] Chairs and tables are provided at the observation restaurant where you can enjoy a beautiful view of the ocean both in the morning and evening. [Spend your time at Hareya♪] Colored yukatas are available for women, and yukatas are also available for children. Various children's items (baby chairs, baby wipes, diapers, etc.) are also available. Popular spots for families are nearby, so you can enjoy yourself to the fullest♪ ●Hamachi Beach　1 minute walk (right in front of the hotel!) ●Shibamasa World　Approximately 7 minutes by car ●Echizen Matsushima Aquarium　Approximately 5 minutes by car ●Tojinbo　Approximately 10 minutes by car

[Standard] This plan includes Hareya's monthly seasonal kaiseki course "Hare Yahho! (^^)!" with "abalone" added. This plan includes one luxury item in addition to the seasonal kaiseki course! *Abalone can be cooked either grilled or steamed, depending on your preference. This is our monthly seasonal kaiseki course plan, which our head chef is proud of, and which he has put all his effort into creating. We make use of ingredients from the Sea of Japan, and use locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients in our dishes. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! We will prepare about 10 dishes of the Hareya Shun Kaiseki course [standard] [Breakfast] We will prepare our signature Japanese breakfast for each person [Dining area] Both breakfast and dinner are served at chairs and tables in the observation dining area, where you can see the beautiful ocean *Regarding allergy support Our menu is centered around fresh fish dishes, so if you are unable to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to decide on alternative dishes for allergies. Please note that if you have any special requests, an additional fee will be charged. Opened in April 2013 on Hamaji Beach in Mikuni Town, Fukui Prefecture, famous for Echizen crab! Hamaji Beach is right in front of you, so you can have the beautiful sea all to yourself, not just in summer but all year round. ● Hamaji Beach: 1 minute walk ● Shibamasa World: 7 minutes by car ● Echizen Matsushima Aquarium: 5 minutes by car ● Tojinbo: 10 minutes by car

[Standard] Hareya's monthly seasonal kaiseki course If you're not sure which plan to choose, we recommend this one! This is our proud monthly Hareya seasonal kaiseki course plan, created by our head chef with all his might. We use ingredients from the Sea of Japan to cook our dishes, incorporating locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! Hareya seasonal kaiseki course [standard] For children, we will prepare a children's meal or children's lunch. [Breakfast] We will prepare our proud Japanese breakfast for each person. *Regarding allergy support Our inn's menu is centered around fresh fish dishes, so if it is difficult for you to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to provide alternative dishes due to allergies. Please note that if you have special requests, an additional fee will be charged. [Dining] Chairs and tables are provided at the observation restaurant where you can enjoy a beautiful view of the ocean both in the morning and evening. [Spend your time at Hareya♪] Colored yukatas are available for women, and yukatas are also available for children. Various children's items (baby chairs, baby wipes, diapers, etc.) are also available. Popular spots for families are nearby, so you can enjoy yourself to the fullest♪ ●Hamachi Beach　1 minute walk (right in front of the hotel!) ●Shibamasa World　Approximately 7 minutes by car ●Echizen Matsushima Aquarium　Approximately 5 minutes by car ●Tojinbo　Approximately 10 minutes by car

[Standard] This plan includes Hareya's monthly seasonal kaiseki course "Hare Yahho! (^^)!" with "abalone" added. This plan includes one luxury item in addition to the seasonal kaiseki course! *Abalone can be cooked either grilled or steamed, depending on your preference. This is our monthly seasonal kaiseki course plan, which our head chef is proud of, and which he has put all his effort into creating. We make use of ingredients from the Sea of Japan, and use locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients in our dishes. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! We will prepare about 10 dishes of the Hareya Shun Kaiseki course [standard] [Breakfast] We will prepare our signature Japanese breakfast for each person [Dining area] Both breakfast and dinner are served at chairs and tables in the observation dining area, where you can see the beautiful ocean *Regarding allergy support Our menu is centered around fresh fish dishes, so if you are unable to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to decide on alternative dishes for allergies. Please note that if you have any special requests, an additional fee will be charged. Opened in April 2013 on Hamaji Beach in Mikuni Town, Fukui Prefecture, famous for Echizen crab! Hamaji Beach is right in front of you, so you can have the beautiful sea all to yourself, not just in summer but all year round. ● Hamaji Beach: 1 minute walk ● Shibamasa World: 7 minutes by car ● Echizen Matsushima Aquarium: 5 minutes by car ● Tojinbo: 10 minutes by car

[Standard] Hareya's monthly seasonal kaiseki course If you're not sure which plan to choose, we recommend this one! This is our proud monthly Hareya seasonal kaiseki course plan, created by our head chef with all his might. We use ingredients from the Sea of Japan to cook our dishes, incorporating locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! Hareya seasonal kaiseki course [standard] For children, we will prepare a children's meal or children's lunch. [Breakfast] We will prepare our proud Japanese breakfast for each person. *Regarding allergy support Our inn's menu is centered around fresh fish dishes, so if it is difficult for you to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to provide alternative dishes due to allergies. Please note that if you have special requests, an additional fee will be charged. [Dining] Chairs and tables are provided at the observation restaurant where you can enjoy a beautiful view of the ocean both in the morning and evening. [Spend your time at Hareya♪] Colored yukatas are available for women, and yukatas are also available for children. Various children's items (baby chairs, baby wipes, diapers, etc.) are also available. Popular spots for families are nearby, so you can enjoy yourself to the fullest♪ ●Hamachi Beach　1 minute walk (right in front of the hotel!) ●Shibamasa World　Approximately 7 minutes by car ●Echizen Matsushima Aquarium　Approximately 5 minutes by car ●Tojinbo　Approximately 10 minutes by car

[Standard] This plan includes Hareya's monthly seasonal kaiseki course "Hare Yahho! (^^)!" with "abalone" added. This plan includes one luxury item in addition to the seasonal kaiseki course! *Abalone can be cooked either grilled or steamed, depending on your preference. This is our monthly seasonal kaiseki course plan, which our head chef is proud of, and which he has put all his effort into creating. We make use of ingredients from the Sea of Japan, and use locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients in our dishes. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! We will prepare about 10 dishes of the Hareya Shun Kaiseki course [standard] [Breakfast] We will prepare our signature Japanese breakfast for each person [Dining area] Both breakfast and dinner are served at chairs and tables in the observation dining area, where you can see the beautiful ocean *Regarding allergy support Our menu is centered around fresh fish dishes, so if you are unable to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to decide on alternative dishes for allergies. Please note that if you have any special requests, an additional fee will be charged. Opened in April 2013 on Hamaji Beach in Mikuni Town, Fukui Prefecture, famous for Echizen crab! Hamaji Beach is right in front of you, so you can have the beautiful sea all to yourself, not just in summer but all year round. ● Hamaji Beach: 1 minute walk ● Shibamasa World: 7 minutes by car ● Echizen Matsushima Aquarium: 5 minutes by car ● Tojinbo: 10 minutes by car

[Standard] Hareya's monthly seasonal kaiseki course If you're not sure which plan to choose, we recommend this one! This is our proud monthly Hareya seasonal kaiseki course plan, created by our head chef with all his might. We use ingredients from the Sea of Japan to cook our dishes, incorporating locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! Hareya seasonal kaiseki course [standard] For children, we will prepare a children's meal or children's lunch. [Breakfast] We will prepare our proud Japanese breakfast for each person. *Regarding allergy support Our inn's menu is centered around fresh fish dishes, so if it is difficult for you to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to provide alternative dishes due to allergies. Please note that if you have special requests, an additional fee will be charged. [Dining] Chairs and tables are provided at the observation restaurant where you can enjoy a beautiful view of the ocean both in the morning and evening. [Spend your time at Hareya♪] Colored yukatas are available for women, and yukatas are also available for children. Various children's items (baby chairs, baby wipes, diapers, etc.) are also available. Popular spots for families are nearby, so you can enjoy yourself to the fullest♪ ●Hamachi Beach　1 minute walk (right in front of the hotel!) ●Shibamasa World　Approximately 7 minutes by car ●Echizen Matsushima Aquarium　Approximately 5 minutes by car ●Tojinbo　Approximately 10 minutes by car

[Standard] This plan includes Hareya's monthly seasonal kaiseki course "Hare Yahho! (^^)!" with "abalone" added. This plan includes one luxury item in addition to the seasonal kaiseki course! *Abalone can be cooked either grilled or steamed, depending on your preference. This is our monthly seasonal kaiseki course plan, which our head chef is proud of, and which he has put all his effort into creating. We make use of ingredients from the Sea of Japan, and use locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients in our dishes. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! We will prepare about 10 dishes of the Hareya Shun Kaiseki course [standard] [Breakfast] We will prepare our signature Japanese breakfast for each person [Dining area] Both breakfast and dinner are served at chairs and tables in the observation dining area, where you can see the beautiful ocean *Regarding allergy support Our menu is centered around fresh fish dishes, so if you are unable to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to decide on alternative dishes for allergies. Please note that if you have any special requests, an additional fee will be charged. Opened in April 2013 on Hamaji Beach in Mikuni Town, Fukui Prefecture, famous for Echizen crab! Hamaji Beach is right in front of you, so you can have the beautiful sea all to yourself, not just in summer but all year round. ● Hamaji Beach: 1 minute walk ● Shibamasa World: 7 minutes by car ● Echizen Matsushima Aquarium: 5 minutes by car ● Tojinbo: 10 minutes by car

This plan includes half a crab and teppanyaki, in addition to our monthly Hareya Shun Kaiseki course, which is prepared with the utmost skill by our head chef. This plan is perfect for those who want to eat crab but don't want too much. [Dinner] Chef's recommendation! Hareya Shun Kaiseki [Standard] We will prepare about 10 dishes, half a crab and teppanyaki. [Breakfast] We will prepare our own Japanese breakfast, which is our pride and joy. [Dining place] Both breakfast and dinner are served at a chair and table in the observation dining room with a beautiful view of the sea. * Regarding allergies Our inn's menu is centered around fresh fish dishes, so if it is difficult for you to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to provide alternative dishes due to allergies. Please note that if you have special requests, an additional fee will be charged. Opened in April 2013 on Hamaji Beach in Mikuni Town, Fukui Prefecture, famous for Echizen crabs! Hamaji Beach is right in front of you, so you can have the beautiful sea all to yourself all year round, not just in summer. 　● Hamaji Beach　1 minute walk 　● Shibamasa World　7 minutes by car 　● Echizen Matsushima Aquarium　5 minutes by car 　● Tojinbo　10 minutes by car

[Standard] Hareya's monthly seasonal kaiseki course If you're not sure which plan to choose, we recommend this one! This is our proud monthly Hareya seasonal kaiseki course plan, created by our head chef with all his might. We use ingredients from the Sea of Japan to cook our dishes, incorporating locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! Hareya seasonal kaiseki course [standard] For children, we will prepare a children's meal or children's lunch. [Breakfast] We will prepare our proud Japanese breakfast for each person. *Regarding allergy support Our inn's menu is centered around fresh fish dishes, so if it is difficult for you to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to provide alternative dishes due to allergies. Please note that if you have special requests, an additional fee will be charged. [Dining] Chairs and tables are provided at the observation restaurant where you can enjoy a beautiful view of the ocean both in the morning and evening. [Spend your time at Hareya♪] Colored yukatas are available for women, and yukatas are also available for children. Various children's items (baby chairs, baby wipes, diapers, etc.) are also available. Popular spots for families are nearby, so you can enjoy yourself to the fullest♪ ●Hamachi Beach　1 minute walk (right in front of the hotel!) ●Shibamasa World　Approximately 7 minutes by car ●Echizen Matsushima Aquarium　Approximately 5 minutes by car ●Tojinbo　Approximately 10 minutes by car

[Standard] This plan includes Hareya's monthly seasonal kaiseki course "Hare Yahho! (^^)!" with "abalone" added. This plan includes one luxury item in addition to the seasonal kaiseki course! *Abalone can be cooked either grilled or steamed, depending on your preference. This is our monthly seasonal kaiseki course plan, which our head chef is proud of, and which he has put all his effort into creating. We make use of ingredients from the Sea of Japan, and use locally grown, delicious rice, natural water, vegetables, seafood, and other locally produced ingredients in our dishes. Please enjoy these carefully selected ingredients in the most delicious way possible. [Dinner] Chef's recommendation! We will prepare about 10 dishes of the Hareya Shun Kaiseki course [standard] [Breakfast] We will prepare our signature Japanese breakfast for each person [Dining area] Both breakfast and dinner are served at chairs and tables in the observation dining area, where you can see the beautiful ocean *Regarding allergy support Our menu is centered around fresh fish dishes, so if you are unable to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to decide on alternative dishes for allergies. Please note that if you have any special requests, an additional fee will be charged. Opened in April 2013 on Hamaji Beach in Mikuni Town, Fukui Prefecture, famous for Echizen crab! Hamaji Beach is right in front of you, so you can have the beautiful sea all to yourself, not just in summer but all year round. ● Hamaji Beach: 1 minute walk ● Shibamasa World: 7 minutes by car ● Echizen Matsushima Aquarium: 5 minutes by car ● Tojinbo: 10 minutes by car

This plan includes half a crab and teppanyaki, in addition to our monthly Hareya Shun Kaiseki course, which is prepared with the utmost skill by our head chef. This plan is perfect for those who want to eat crab but don't want too much. [Dinner] Chef's recommendation! Hareya Shun Kaiseki [Standard] We will prepare about 10 dishes, half a crab and teppanyaki. [Breakfast] We will prepare our own Japanese breakfast, which is our pride and joy. [Dining place] Both breakfast and dinner are served at a chair and table in the observation dining room with a beautiful view of the sea. * Regarding allergies Our inn's menu is centered around fresh fish dishes, so if it is difficult for you to eat any fish or shellfish, we may not be able to prepare a meal for you. We will leave it up to the inn to provide alternative dishes due to allergies. Please note that if you have special requests, an additional fee will be charged. Opened in April 2013 on Hamaji Beach in Mikuni Town, Fukui Prefecture, famous for Echizen crabs! Hamaji Beach is right in front of you, so you can have the beautiful sea all to yourself all year round, not just in summer. 　● Hamaji Beach　1 minute walk 　● Shibamasa World　7 minutes by car 　● Echizen Matsushima Aquarium　5 minutes by car 　● Tojinbo　10 minutes by car