Ryori Ryokan Nagata

☆━━━‥… If you want to enjoy seafood from the Sea of Japan at a reasonable price, this is the plan we recommend for you. 　　　　　　　　　　　　　　　　‥…━━━☆ We will provide a slightly smaller number of dishes while maintaining the same quality of the food. Since there are fewer dishes than the standard plan, this plan is recommended for those who can't eat a lot. ■Meals■ You will enjoy a kaiseki meal of about 9 to 10 dishes, made with plenty of seasonal ingredients selected by the head chef. We will serve the most delicious dishes on that day, so you will have to wait until the day to see what will be served♪ 《Menu》 Appetizers/Sashimi/Vinegared dishes/Fried dishes/Grilled dishes Steamed dishes/Rice dishes/Clean dishes/Pickles/Dessert ※Please note that meals will be served in the dining area. ※Please note that the menu may change depending on the purchasing situation. ■About the rooms■ We will prepare rooms of a size according to the number of guests. *Please note that we cannot accept requests. *Payment for this plan must be made in cash on site.

○+●+○ Nagata's recommended gourmet plan, packed with seasonal ingredients ○+●+○ We will prepare a luxurious menu using seasonal ingredients carefully selected by our head chef! If you come to Wakasa, you'll want to stick to seafood! A must-see for those who say so♪ We will prepare sashimi of seasonal fish for two or more people so that you can taste fresh seafood that is unique to Wakasa (´▽｀*；)ゝ” Please enjoy a luxurious Japanese banquet full of the deliciousness of Wakasa. ***—————***—————***————— ・Spring...Abalone, sea bream, flatfish, rock bream, spear squid, etc. ・Summer...Flatfish, sea bream, rock bream, bigfin reef fin, bonito, etc. ・Autumn...Flatfish, sea bream, sea bass, hairtail, barracuda, etc. ・Winter...Wakasa pufferfish, snow crab, etc. ***—————***—————***————— ■Meals■ We will provide a banquet of 10 to 11 dishes using more luxurious ingredients than the standard plan. The chef will create Enjoy the taste of the fighting Wakasa. Enjoy seasonal ingredients throughout the year♪ Menu: *Appetizers *Sashimi *Vinegared dishes *Fried dishes *Grilled dishes *Ceramic grill *Steamed dishes *Rice dishes *Clearance dishes *Pickles *Dessert *Please note that meals will be served in the dining area. *Please note that the menu may change depending on the availability of ingredients. ■Room information■ We will guide you to a Japanese-style room with a nostalgic atmosphere. *Please note that you cannot specify a room. ■Nearby information■ ・Lake Suigetsu...1 minute walk ・Shiosakagoe Beach...approx. 3 minutes by car ・Wakasa Mikata Jomon Museum...approx. 20 minutes by car

☆★☆Fresh seafood is good, but for those who still want to eat meat! ★☆★ This is an upgraded plan that adds a domestic Wagyu beef steak to our standard plan♪ You can enjoy the irresistible juicy and delicious steak (about 100g) and seafood from the Sea of Japan to your heart's content! ■Meals■ You will enjoy a kaiseki meal of about 10 to 11 dishes, made with plenty of seasonal ingredients carefully selected by the head chef. We will serve the most delicious dishes on that day, so you will have to look forward to what you will get♪ 《Menu》 Appetizers/Sashimi/Vinegared dishes/Fried dishes/Grilled dishes/★Domestic Wagyu beef steak about 100g Ceramic grill/Steamed dishes/Rice dishes/Clean soup/Pickles/Dessert ※Please note that meals will be served in the dining area. *Please note that the menu may change depending on the supply situation. ■Regarding rooms■ We will prepare a room of a size according to the number of guests. *Please note that we cannot accept requests.