Nipponia Hotel Takehara Seienmachi

Start your day feeling good with a breakfast that is good for your body and mind! Recommended as a base for island-hopping trips in the Seto Inland Sea, or as a walk through the town to feel the history! Enjoy a refreshing stay for your body and mind, away from the hustle and bustle of the city and to enjoy the leisurely flow of the crested ibises. ■□■Recommended points■□■ ・It's like going back in time! Enjoy the beautiful cityscape of Takehara, which is currently a hot topic ・A private space unique to a small, scattered hotel with only 10 rooms ・Historic architecture that blends into the historic town in the guest rooms. A quality moment to forget about everyday life ・All rooms have a cypress bath! Enjoy a relaxing bath time ・Wake up to a nutritious breakfast made with plenty of local ingredients ・Reliable concierge service only available at a small hotel ■Breakfast■ When you wake up in the morning, we offer a Japanese breakfast made with fresh ingredients that give you a taste of the seasons of Setouchi. Enjoy a relaxing morning in the open-ceiling dining room, where soft sunlight pours in. ■Cypress bath■ All guest rooms are equipped with spacious cypress baths. You can spend a soothing and relaxing time in the pleasant aroma. *This is not a hot spring. ■Dinner■ *Optional We use an abundance of local ingredients, including seasonal ingredients from the Setouchi region carefully selected by the chef himself, and Takehara-produced brand beef "Togesita beef." A new gourmet experience that combines Japanese and French cuisine. <Example of a menu for one day> - Local vegetable garden with seafood - Mountain and sea ingredients with the colors of early summer - Foie gras caillette with eggplant paste - Conger eel with sweet bean paste and plum accent - Seasonal fish papiotte with sauce fragrant with Japanese pepper - Grilled Togeshita beef sirloin with seasonal grilled vegetables - Namero chazuke - Black sesame blancmange with seasonal ta

・It's like a time slip! Enjoy the beautiful townscape of Takehara, which is currently a hot topic ・Enjoy a private stay in just 10 guest rooms in a restored historical building. ・A concierge who knows the local area will suggest the most suitable trip. Recommended as a base for an island hopping trip in the Seto Inland Sea, or as a place to walk around town and feel the history! Escape from the hustle and bustle of the city and enjoy the relaxing flow of Toki. Enjoy a stay that refreshes your body and mind. ■Breakfast■ Wake up with 16-grain rice, grilled fish, sake lees soup, A healthy Japanese breakfast that includes small bowls made with local ingredients, including Shigureni Togeshita beef.

\Special offer for upcoming dates only/ Standard two-meal plan (dinner and breakfast) is available at a special price for a limited date. As a small, decentralized hotel, you can enjoy a relaxing and comfortable stay without worrying about others. ■Dinner■ We offer a luxurious full course meal incorporating French techniques, using plenty of local ingredients such as seafood and vegetables from the Seto Inland Sea, and Takehara-produced brand beef "Togesita beef", carefully selected by the chef himself. Please enjoy the pairing with sake from long-established local breweries, including Taketsuru Sake Brewery. <Menu example> (7 dishes in total) [Amuse-bouche] A dish using vegetables from local farmers [Appetizer] Sea jack marinated in kelp, ratatouille of summer vegetables from Takehara [Soup] Grilled corn potage [Fish dish] Sole Dugrelle style, with the aroma of Hiroshima-grown aosa seaweed [Meat dish] Roasted Togesita beef loin, sauce picante [Meal] Ochazuke with white fish from the Setouchi Sea [Dessert] Rencontre with ripe banana and caramel mousse [After-meal drink] *The above menu is an example. Dinner is prepared with a new menu every three months. ■Breakfast■ Wake up to a healthy Japanese breakfast with 16-grain rice, fish yuan-yaki, sake lees soup, small dishes using local ingredients, including Togesita beef shigureni. ■ Cypress bath■ All guest rooms are equipped with spacious cypress baths. You can spend a relaxing time soothing the pleasant aroma. *This is not a hot spring. --------------------- ■Club lounge for guests only We offer about 15 types of drinks, including champagne, red and white wine, beer, local sake, whiskey, shochu, and soft drinks. Please enjoy the lounge at your leisure, whenever you like, such as taking a break between sightseeing or relaxing after dinner. *There may be temporary closures ---------------------

Start your day feeling good with a breakfast that is good for your body and mind! Recommended as a base for island-hopping trips in the Seto Inland Sea, or as a walk through the town to feel the history! Enjoy a refreshing stay for your body and mind, away from the hustle and bustle of the city and to enjoy the leisurely flow of the crested ibises. ■□■Recommended points■□■ ・It's like going back in time! Enjoy the beautiful cityscape of Takehara, which is currently a hot topic ・A private space unique to a small, scattered hotel with only 10 rooms ・Historic architecture that blends into the historic town in the guest rooms. A quality moment to forget about everyday life ・All rooms have a cypress bath! Enjoy a relaxing bath time ・Wake up to a nutritious breakfast made with plenty of local ingredients ・Reliable concierge service only available at a small hotel ■Breakfast■ When you wake up in the morning, we offer a Japanese breakfast made with fresh ingredients that give you a taste of the seasons of Setouchi. Enjoy a relaxing morning in the open-ceiling dining room, where soft sunlight pours in. ■Cypress bath■ All guest rooms are equipped with spacious cypress baths. You can spend a soothing and relaxing time in the pleasant aroma. *This is not a hot spring. ■Dinner■ *Optional We use an abundance of local ingredients, including seasonal ingredients from the Setouchi region carefully selected by the chef himself, and Takehara-produced brand beef "Togesita beef." A new gourmet experience that combines Japanese and French cuisine. <Example of a menu for one day> - Local vegetable garden with seafood - Mountain and sea ingredients with the colors of early summer - Foie gras caillette with eggplant paste - Conger eel with sweet bean paste and plum accent - Seasonal fish papiotte with sauce fragrant with Japanese pepper - Grilled Togeshita beef sirloin with seasonal grilled vegetables - Namero chazuke - Black sesame blancmange with seasonal ta

・It's like a time slip! Enjoy the beautiful townscape of Takehara, which is currently a hot topic ・Enjoy a private stay in just 10 guest rooms in a restored historical building. ・A concierge who knows the local area will suggest the most suitable trip. Recommended as a base for an island hopping trip in the Seto Inland Sea, or as a place to walk around town and feel the history! Escape from the hustle and bustle of the city and enjoy the relaxing flow of Toki. Enjoy a stay that refreshes your body and mind. ■Breakfast■ Wake up with 16-grain rice, grilled fish, sake lees soup, A healthy Japanese breakfast that includes small bowls made with local ingredients, including Shigureni Togeshita beef.

\Special offer for upcoming dates only/ Standard two-meal plan (dinner and breakfast) is available at a special price for a limited date. As a small, decentralized hotel, you can enjoy a relaxing and comfortable stay without worrying about others. ■Dinner■ We offer a luxurious full course meal incorporating French techniques, using plenty of local ingredients such as seafood and vegetables from the Seto Inland Sea, and Takehara-produced brand beef "Togesita beef", carefully selected by the chef himself. Please enjoy the pairing with sake from long-established local breweries, including Taketsuru Sake Brewery. <Menu example> (7 dishes in total) [Amuse-bouche] A dish using vegetables from local farmers [Appetizer] Sea jack marinated in kelp, ratatouille of summer vegetables from Takehara [Soup] Grilled corn potage [Fish dish] Sole Dugrelle style, with the aroma of Hiroshima-grown aosa seaweed [Meat dish] Roasted Togesita beef loin, sauce picante [Meal] Ochazuke with white fish from the Setouchi Sea [Dessert] Rencontre with ripe banana and caramel mousse [After-meal drink] *The above menu is an example. Dinner is prepared with a new menu every three months. ■Breakfast■ Wake up to a healthy Japanese breakfast with 16-grain rice, fish yuan-yaki, sake lees soup, small dishes using local ingredients, including Togesita beef shigureni. ■ Cypress bath■ All guest rooms are equipped with spacious cypress baths. You can spend a relaxing time soothing the pleasant aroma. *This is not a hot spring. --------------------- ■Club lounge for guests only We offer about 15 types of drinks, including champagne, red and white wine, beer, local sake, whiskey, shochu, and soft drinks. Please enjoy the lounge at your leisure, whenever you like, such as taking a break between sightseeing or relaxing after dinner. *There may be temporary closures ---------------------

Start your day feeling good with a breakfast that is good for your body and mind! Recommended as a base for island-hopping trips in the Seto Inland Sea, or as a walk through the town to feel the history! Enjoy a refreshing stay for your body and mind, away from the hustle and bustle of the city and to enjoy the leisurely flow of the crested ibises. ■□■Recommended points■□■ ・It's like going back in time! Enjoy the beautiful cityscape of Takehara, which is currently a hot topic ・A private space unique to a small, scattered hotel with only 10 rooms ・Historic architecture that blends into the historic town in the guest rooms. A quality moment to forget about everyday life ・All rooms have a cypress bath! Enjoy a relaxing bath time ・Wake up to a nutritious breakfast made with plenty of local ingredients ・Reliable concierge service only available at a small hotel ■Breakfast■ When you wake up in the morning, we offer a Japanese breakfast made with fresh ingredients that give you a taste of the seasons of Setouchi. Enjoy a relaxing morning in the open-ceiling dining room, where soft sunlight pours in. ■Cypress bath■ All guest rooms are equipped with spacious cypress baths. You can spend a soothing and relaxing time in the pleasant aroma. *This is not a hot spring. ■Dinner■ *Optional We use an abundance of local ingredients, including seasonal ingredients from the Setouchi region carefully selected by the chef himself, and Takehara-produced brand beef "Togesita beef." A new gourmet experience that combines Japanese and French cuisine. <Example of a menu for one day> - Local vegetable garden with seafood - Mountain and sea ingredients with the colors of early summer - Foie gras caillette with eggplant paste - Conger eel with sweet bean paste and plum accent - Seasonal fish papiotte with sauce fragrant with Japanese pepper - Grilled Togeshita beef sirloin with seasonal grilled vegetables - Namero chazuke - Black sesame blancmange with seasonal ta

・It's like a time slip! Enjoy the beautiful townscape of Takehara, which is currently a hot topic ・Enjoy a private stay in just 10 guest rooms in a restored historical building. ・A concierge who knows the local area will suggest the most suitable trip. Recommended as a base for an island hopping trip in the Seto Inland Sea, or as a place to walk around town and feel the history! Escape from the hustle and bustle of the city and enjoy the relaxing flow of Toki. Enjoy a stay that refreshes your body and mind. ■Breakfast■ Wake up with 16-grain rice, grilled fish, sake lees soup, A healthy Japanese breakfast that includes small bowls made with local ingredients, including Shigureni Togeshita beef.

\Special offer for upcoming dates only/ Standard two-meal plan (dinner and breakfast) is available at a special price for a limited date. As a small, decentralized hotel, you can enjoy a relaxing and comfortable stay without worrying about others. ■Dinner■ We offer a luxurious full course meal incorporating French techniques, using plenty of local ingredients such as seafood and vegetables from the Seto Inland Sea, and Takehara-produced brand beef "Togesita beef", carefully selected by the chef himself. Please enjoy the pairing with sake from long-established local breweries, including Taketsuru Sake Brewery. <Menu example> (7 dishes in total) [Amuse-bouche] A dish using vegetables from local farmers [Appetizer] Sea jack marinated in kelp, ratatouille of summer vegetables from Takehara [Soup] Grilled corn potage [Fish dish] Sole Dugrelle style, with the aroma of Hiroshima-grown aosa seaweed [Meat dish] Roasted Togesita beef loin, sauce picante [Meal] Ochazuke with white fish from the Setouchi Sea [Dessert] Rencontre with ripe banana and caramel mousse [After-meal drink] *The above menu is an example. Dinner is prepared with a new menu every three months. ■Breakfast■ Wake up to a healthy Japanese breakfast with 16-grain rice, fish yuan-yaki, sake lees soup, small dishes using local ingredients, including Togesita beef shigureni. ■ Cypress bath■ All guest rooms are equipped with spacious cypress baths. You can spend a relaxing time soothing the pleasant aroma. *This is not a hot spring. --------------------- ■Club lounge for guests only We offer about 15 types of drinks, including champagne, red and white wine, beer, local sake, whiskey, shochu, and soft drinks. Please enjoy the lounge at your leisure, whenever you like, such as taking a break between sightseeing or relaxing after dinner. *There may be temporary closures ---------------------