Ocean Front Hamada-kan

Please. Online card payment exclusive plan This plan is more affordable compared to the same plan on the site. However, the cancellation policy dates differ from the usual plans. Please make sure to confirm before making a reservation. Each accommodation room has its own unique characteristics. On clear days, you can enjoy beautiful stargazing. Experience the sea breeze, the sound of waves, and nature to relax with your loved one. A request to our guests: Room names 'Moon,' 'Sun,' and 'Sky' are for adults only, so please note this. Customers who smoke are kindly requested to use the designated smoking area in our facility. Rooms at this inn are registered individually. If your desired room is fully booked, we kindly ask you to select from the available options. Please choose a room from the selection and thank you for your cooperation. Meals are served in a dining venue with an ocean view. The menu features delicacies from the sea and the blessings of the fields. Ingredients change depending on the season. Example of a meal on a given day: Appetizer Seasonal chawanmushi (savory egg custard) Sashimi: Freshly sourced from Nakaminato Fishing Port, featuring fish such as gurnard, mako curry, sea bream, and more. Note: Dishes may vary depending on the availability of ingredients. Meat dish: Seasonal local vegetables paired with homemade roast Hitachi beef. Soup: A classic inn specialty with snow crab, clams, and local vegetables. Fried dishes: Mebaru fish, Kanagashira fish, and seasonal vegetables. Meals Dessert 　 We carefully prepare and serve each dish from sourcing to cooking. Dinner is freshly prepared for your enjoyment. Breakfast starts at 8 AM, featuring freshly grilled dried fish, sashimi, soboro natto, and more. After the meal, enjoy local coffee brewed with paper filter espresso methods. Cappuccino, salted caramel latte, tiramisu latte, honey vanilla latte, Iced latte, various teas, steamed milk, and more. Please choose from our wide selection of beverages and enjoy. Finally, if you have any events like anniversaries or birthdays, please let us know in advance. (Requests regarding the dining area and children's accommodation) Facility use is limited to children aged 0 to 2 years. For children aged 3 and above, please choose from the following options for toddlers: Toddler with bedding only, toddler with meals only, or toddler with both bedding and meals. We kindly ask that no beverages or food be brought into the dining area. This is prohibited. Elementary school-aged children are charged the children's rate. Bed-sharing w/guardian for elementary school children is not permitted. We cannot accommodate changes or additions on the day of your stay. It is a 7-minute drive to Hitachi Seaside Park. 20 minutes by car to Oarai Aquarium. 15 minutes by car to Nakaminato Fish Market Center.

★╋★╋━━━━━━━━━━━━━━━━━━━━━━━━━━━ ╋★ ☆Ibaraki Specialty! Anglerfish Hot Pot☆ Enjoy the traditional taste♪ ╋━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━ The anglerfish hot pot season has arrived again this year! ☆Traditional Anglerfish Hot Pot at Hamada Inn☆ Notice: The anglerfish hot pot at our inn has undergone unique evolution to make it easier to enjoy. While there is a type of hot pot called 'Dobujiru,' ours is not Dobujiru. We use monkfish liver generously, but the seasoning is light. Please take note. Grilled miso and monkfish liver are the key to the hotpot sauce♪ The flavor is light and refreshing. The hotpot finale is a superb rice porridge (zousui) made with the broth and melted monkfish liver from the hotpot♪ Our inn's staff will prepare it to suit your appetite! The plan includes monkfish dishes such as monkfish hotpot and fried monkfish. In addition, you can enjoy fresh seasonal sashimi and other dishes featuring seafood and blessings from the land. Both dinner and breakfast can be enjoyed in the dining area with a view of the sea (with chairs and tables). After breakfast, you can enjoy the inn owner's special morning café menu. Please enjoy to your heart's content♪ Attention: To customers using cards for local payment. For local card use, only VISA and Mastercard are accepted. It is available for handling. If you are using a different card, please use online card payment. Please feel free to use them. 【What is Hamada-kan?】 The 'Ryokan Hamada-kan' was established in the first year of the Showa era by the founders Yoshi Okabe and Mokuhei Okabe. In summer, it serves as a seaside inn at Ajigaura Beach, known as the Naples of the East. In winter, it offers dishes centered around monkfish hotpot, including a full-course monkfish meal, and has been operating with the support of everyone. It was renovated in Showa 44 (1969), Showa 50 (1975), partially refurbished guest rooms in 2010, and completely renovated in 2011 following the earthquake. In January 2014, it reopened as 'Oceanfront Inn Hamada-kan' with all 7 rooms (5 Japanese-Western style rooms and 2 Japanese-style rooms). You can leisurely view the sea of Ajigaura Beach, and the ocean visible from Hamada-kan's windows is a breathtaking sight. The crimson color of dawn, the bright blue of the sun during the day, the twilight hues of sunset, at night, if the weather is good, you can enjoy a star-filled sky.

Please. Online card payment exclusive plan This plan is more affordable compared to the same plan on the site. However, the cancellation policy dates differ from the usual plans. Please make sure to confirm before making a reservation. Each accommodation room has its own unique characteristics. On clear days, you can enjoy beautiful stargazing. Experience the sea breeze, the sound of waves, and nature to relax with your loved one. A request to our guests: Room names 'Moon,' 'Sun,' and 'Sky' are for adults only, so please note this. Customers who smoke are kindly requested to use the designated smoking area in our facility. Rooms at this inn are registered individually. If your desired room is fully booked, we kindly ask you to select from the available options. Please choose a room from the selection and thank you for your cooperation. Meals are served in a dining venue with an ocean view. The menu features delicacies from the sea and the blessings of the fields. Ingredients change depending on the season. Example of a meal on a given day: Appetizer Seasonal chawanmushi (savory egg custard) Sashimi: Freshly sourced from Nakaminato Fishing Port, featuring fish such as gurnard, mako curry, sea bream, and more. Note: Dishes may vary depending on the availability of ingredients. Meat dish: Seasonal local vegetables paired with homemade roast Hitachi beef. Soup: A classic inn specialty with snow crab, clams, and local vegetables. Fried dishes: Mebaru fish, Kanagashira fish, and seasonal vegetables. Meals Dessert 　 We carefully prepare and serve each dish from sourcing to cooking. Dinner is freshly prepared for your enjoyment. Breakfast starts at 8 AM, featuring freshly grilled dried fish, sashimi, soboro natto, and more. After the meal, enjoy local coffee brewed with paper filter espresso methods. Cappuccino, salted caramel latte, tiramisu latte, honey vanilla latte, Iced latte, various teas, steamed milk, and more. Please choose from our wide selection of beverages and enjoy. Finally, if you have any events like anniversaries or birthdays, please let us know in advance. (Requests regarding the dining area and children's accommodation) Facility use is limited to children aged 0 to 2 years. For children aged 3 and above, please choose from the following options for toddlers: Toddler with bedding only, toddler with meals only, or toddler with both bedding and meals. We kindly ask that no beverages or food be brought into the dining area. This is prohibited. Elementary school-aged children are charged the children's rate. Bed-sharing w/guardian for elementary school children is not permitted. We cannot accommodate changes or additions on the day of your stay. It is a 7-minute drive to Hitachi Seaside Park. 20 minutes by car to Oarai Aquarium. 15 minutes by car to Nakaminato Fish Market Center.

★╋★╋━━━━━━━━━━━━━━━━━━━━━━━━━━━ ╋★ ☆Ibaraki Specialty! Anglerfish Hot Pot☆ Enjoy the traditional taste♪ ╋━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━ The anglerfish hot pot season has arrived again this year! ☆Traditional Anglerfish Hot Pot at Hamada Inn☆ Notice: The anglerfish hot pot at our inn has undergone unique evolution to make it easier to enjoy. While there is a type of hot pot called 'Dobujiru,' ours is not Dobujiru. We use monkfish liver generously, but the seasoning is light. Please take note. Grilled miso and monkfish liver are the key to the hotpot sauce♪ The flavor is light and refreshing. The hotpot finale is a superb rice porridge (zousui) made with the broth and melted monkfish liver from the hotpot♪ Our inn's staff will prepare it to suit your appetite! The plan includes monkfish dishes such as monkfish hotpot and fried monkfish. In addition, you can enjoy fresh seasonal sashimi and other dishes featuring seafood and blessings from the land. Both dinner and breakfast can be enjoyed in the dining area with a view of the sea (with chairs and tables). After breakfast, you can enjoy the inn owner's special morning café menu. Please enjoy to your heart's content♪ Attention: To customers using cards for local payment. For local card use, only VISA and Mastercard are accepted. It is available for handling. If you are using a different card, please use online card payment. Please feel free to use them. 【What is Hamada-kan?】 The 'Ryokan Hamada-kan' was established in the first year of the Showa era by the founders Yoshi Okabe and Mokuhei Okabe. In summer, it serves as a seaside inn at Ajigaura Beach, known as the Naples of the East. In winter, it offers dishes centered around monkfish hotpot, including a full-course monkfish meal, and has been operating with the support of everyone. It was renovated in Showa 44 (1969), Showa 50 (1975), partially refurbished guest rooms in 2010, and completely renovated in 2011 following the earthquake. In January 2014, it reopened as 'Oceanfront Inn Hamada-kan' with all 7 rooms (5 Japanese-Western style rooms and 2 Japanese-style rooms). You can leisurely view the sea of Ajigaura Beach, and the ocean visible from Hamada-kan's windows is a breathtaking sight. The crimson color of dawn, the bright blue of the sun during the day, the twilight hues of sunset, at night, if the weather is good, you can enjoy a star-filled sky.

Please. Online card payment exclusive plan This plan is more affordable compared to the same plan on the site. However, the cancellation policy dates differ from the usual plans. Please make sure to confirm before making a reservation. Each accommodation room has its own unique characteristics. On clear days, you can enjoy beautiful stargazing. Experience the sea breeze, the sound of waves, and nature to relax with your loved one. A request to our guests: Room names 'Moon,' 'Sun,' and 'Sky' are for adults only, so please note this. Customers who smoke are kindly requested to use the designated smoking area in our facility. Rooms at this inn are registered individually. If your desired room is fully booked, we kindly ask you to select from the available options. Please choose a room from the selection and thank you for your cooperation. Meals are served in a dining venue with an ocean view. The menu features delicacies from the sea and the blessings of the fields. Ingredients change depending on the season. Example of a meal on a given day: Appetizer Seasonal chawanmushi (savory egg custard) Sashimi: Freshly sourced from Nakaminato Fishing Port, featuring fish such as gurnard, mako curry, sea bream, and more. Note: Dishes may vary depending on the availability of ingredients. Meat dish: Seasonal local vegetables paired with homemade roast Hitachi beef. Soup: A classic inn specialty with snow crab, clams, and local vegetables. Fried dishes: Mebaru fish, Kanagashira fish, and seasonal vegetables. Meals Dessert 　 We carefully prepare and serve each dish from sourcing to cooking. Dinner is freshly prepared for your enjoyment. Breakfast starts at 8 AM, featuring freshly grilled dried fish, sashimi, soboro natto, and more. After the meal, enjoy local coffee brewed with paper filter espresso methods. Cappuccino, salted caramel latte, tiramisu latte, honey vanilla latte, Iced latte, various teas, steamed milk, and more. Please choose from our wide selection of beverages and enjoy. Finally, if you have any events like anniversaries or birthdays, please let us know in advance. (Requests regarding the dining area and children's accommodation) Facility use is limited to children aged 0 to 2 years. For children aged 3 and above, please choose from the following options for toddlers: Toddler with bedding only, toddler with meals only, or toddler with both bedding and meals. We kindly ask that no beverages or food be brought into the dining area. This is prohibited. Elementary school-aged children are charged the children's rate. Bed-sharing w/guardian for elementary school children is not permitted. We cannot accommodate changes or additions on the day of your stay. It is a 7-minute drive to Hitachi Seaside Park. 20 minutes by car to Oarai Aquarium. 15 minutes by car to Nakaminato Fish Market Center.

★╋★╋━━━━━━━━━━━━━━━━━━━━━━━━━━━ ╋★ ☆Ibaraki Specialty! Anglerfish Hot Pot☆ Enjoy the traditional taste♪ ╋━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━ The anglerfish hot pot season has arrived again this year! ☆Traditional Anglerfish Hot Pot at Hamada Inn☆ Notice: The anglerfish hot pot at our inn has undergone unique evolution to make it easier to enjoy. While there is a type of hot pot called 'Dobujiru,' ours is not Dobujiru. We use monkfish liver generously, but the seasoning is light. Please take note. Grilled miso and monkfish liver are the key to the hotpot sauce♪ The flavor is light and refreshing. The hotpot finale is a superb rice porridge (zousui) made with the broth and melted monkfish liver from the hotpot♪ Our inn's staff will prepare it to suit your appetite! The plan includes monkfish dishes such as monkfish hotpot and fried monkfish. In addition, you can enjoy fresh seasonal sashimi and other dishes featuring seafood and blessings from the land. Both dinner and breakfast can be enjoyed in the dining area with a view of the sea (with chairs and tables). After breakfast, you can enjoy the inn owner's special morning café menu. Please enjoy to your heart's content♪ Attention: To customers using cards for local payment. For local card use, only VISA and Mastercard are accepted. It is available for handling. If you are using a different card, please use online card payment. Please feel free to use them. 【What is Hamada-kan?】 The 'Ryokan Hamada-kan' was established in the first year of the Showa era by the founders Yoshi Okabe and Mokuhei Okabe. In summer, it serves as a seaside inn at Ajigaura Beach, known as the Naples of the East. In winter, it offers dishes centered around monkfish hotpot, including a full-course monkfish meal, and has been operating with the support of everyone. It was renovated in Showa 44 (1969), Showa 50 (1975), partially refurbished guest rooms in 2010, and completely renovated in 2011 following the earthquake. In January 2014, it reopened as 'Oceanfront Inn Hamada-kan' with all 7 rooms (5 Japanese-Western style rooms and 2 Japanese-style rooms). You can leisurely view the sea of Ajigaura Beach, and the ocean visible from Hamada-kan's windows is a breathtaking sight. The crimson color of dawn, the bright blue of the sun during the day, the twilight hues of sunset, at night, if the weather is good, you can enjoy a star-filled sky.

Please. Online card payment exclusive plan This plan is more affordable compared to the same plan on the site. However, the cancellation policy dates differ from the usual plans. Please make sure to confirm before making a reservation. Each accommodation room has its own unique characteristics. On clear days, you can enjoy beautiful stargazing. Experience the sea breeze, the sound of waves, and nature to relax with your loved one. A request to our guests: Room names 'Moon,' 'Sun,' and 'Sky' are for adults only, so please note this. Customers who smoke are kindly requested to use the designated smoking area in our facility. Rooms at this inn are registered individually. If your desired room is fully booked, we kindly ask you to select from the available options. Please choose a room from the selection and thank you for your cooperation. Meals are served in a dining venue with an ocean view. The menu features delicacies from the sea and the blessings of the fields. Ingredients change depending on the season. Example of a meal on a given day: Appetizer Seasonal chawanmushi (savory egg custard) Sashimi: Freshly sourced from Nakaminato Fishing Port, featuring fish such as gurnard, mako curry, sea bream, and more. Note: Dishes may vary depending on the availability of ingredients. Meat dish: Seasonal local vegetables paired with homemade roast Hitachi beef. Soup: A classic inn specialty with snow crab, clams, and local vegetables. Fried dishes: Mebaru fish, Kanagashira fish, and seasonal vegetables. Meals Dessert 　 We carefully prepare and serve each dish from sourcing to cooking. Dinner is freshly prepared for your enjoyment. Breakfast starts at 8 AM, featuring freshly grilled dried fish, sashimi, soboro natto, and more. After the meal, enjoy local coffee brewed with paper filter espresso methods. Cappuccino, salted caramel latte, tiramisu latte, honey vanilla latte, Iced latte, various teas, steamed milk, and more. Please choose from our wide selection of beverages and enjoy. Finally, if you have any events like anniversaries or birthdays, please let us know in advance. (Requests regarding the dining area and children's accommodation) Facility use is limited to children aged 0 to 2 years. For children aged 3 and above, please choose from the following options for toddlers: Toddler with bedding only, toddler with meals only, or toddler with both bedding and meals. We kindly ask that no beverages or food be brought into the dining area. This is prohibited. Elementary school-aged children are charged the children's rate. Bed-sharing w/guardian for elementary school children is not permitted. We cannot accommodate changes or additions on the day of your stay. It is a 7-minute drive to Hitachi Seaside Park. 20 minutes by car to Oarai Aquarium. 15 minutes by car to Nakaminato Fish Market Center.

★╋★╋━━━━━━━━━━━━━━━━━━━━━━━━━━━ ╋★ ☆Ibaraki Specialty! Anglerfish Hot Pot☆ Enjoy the traditional taste♪ ╋━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━ The anglerfish hot pot season has arrived again this year! ☆Traditional Anglerfish Hot Pot at Hamada Inn☆ Notice: The anglerfish hot pot at our inn has undergone unique evolution to make it easier to enjoy. While there is a type of hot pot called 'Dobujiru,' ours is not Dobujiru. We use monkfish liver generously, but the seasoning is light. Please take note. Grilled miso and monkfish liver are the key to the hotpot sauce♪ The flavor is light and refreshing. The hotpot finale is a superb rice porridge (zousui) made with the broth and melted monkfish liver from the hotpot♪ Our inn's staff will prepare it to suit your appetite! The plan includes monkfish dishes such as monkfish hotpot and fried monkfish. In addition, you can enjoy fresh seasonal sashimi and other dishes featuring seafood and blessings from the land. Both dinner and breakfast can be enjoyed in the dining area with a view of the sea (with chairs and tables). After breakfast, you can enjoy the inn owner's special morning café menu. Please enjoy to your heart's content♪ Attention: To customers using cards for local payment. For local card use, only VISA and Mastercard are accepted. It is available for handling. If you are using a different card, please use online card payment. Please feel free to use them. 【What is Hamada-kan?】 The 'Ryokan Hamada-kan' was established in the first year of the Showa era by the founders Yoshi Okabe and Mokuhei Okabe. In summer, it serves as a seaside inn at Ajigaura Beach, known as the Naples of the East. In winter, it offers dishes centered around monkfish hotpot, including a full-course monkfish meal, and has been operating with the support of everyone. It was renovated in Showa 44 (1969), Showa 50 (1975), partially refurbished guest rooms in 2010, and completely renovated in 2011 following the earthquake. In January 2014, it reopened as 'Oceanfront Inn Hamada-kan' with all 7 rooms (5 Japanese-Western style rooms and 2 Japanese-style rooms). You can leisurely view the sea of Ajigaura Beach, and the ocean visible from Hamada-kan's windows is a breathtaking sight. The crimson color of dawn, the bright blue of the sun during the day, the twilight hues of sunset, at night, if the weather is good, you can enjoy a star-filled sky.