Yamashiro Onsen Yoshidaya Sannoukaku

<One-night dinner plan> For those who leave early in the morning for sightseeing, Or want to sleep in and relax in the morning! The much-requested one-night dinner (no breakfast) plan is now available♪ Dinner features the classic 'Kaga's seasonal banquet cuisine' for your enjoyment. Enjoy a stay with hot springs, gourmet meals, and a leisurely late morning to refresh and unwind... -------------------- ■Dinner Enjoy Yoshidaya Sannoukaku's classic course, 'Kaga's Four Seasons Banquet Cuisine.' ※ Please check the Kaga's seasonal banquet cuisine plan for meal details. Additionally, dishes can be changed only if we receive prior notice through the web or email. ※ The dishes you select (or upgrade to) will be limited to one type per group. ※ For dishes with prices listed, the change can be made at the additional cost specified in parentheses per person. ※ All prices are listed as 'tax-included prices.' ● Gourmet Banquet Cuisine with Sashimi Boat Presentation ● Noto Beef & Gourmet Banquet Cuisine with Sashimi Boat Presentation (3300 yen) ● Main Choice Banquet Cuisine (3300 yen) ● New crab gourmet banquet cuisine (5500 yen) ● Noto beef & crab gourmet banquet cuisine (8800 yen) ●Crab full-course banquet cuisine (8800 yen) ●Tag-attached crab banquet cuisine (33000 yen) ※November 10th to March 20th ※We do not accept meal changes over the phone. If you wish to make changes, please notify us in advance via WEB or email. ※For details of each dish, please check the plan that includes the name of each dish. Please contact us directly.

For the cuisine, we offer the highly popular 【Boat Gourmet Banquet Cuisine】 among our many dining options. A boat platter featuring fresh seafood such as daily selected fish, shellfish, and shrimp! The chef's specialty, simmered sea bream head! Includes meat dishes (grilled beef on a ceramic plate or shabu-shabu)! And more! Please enjoy our highly popular cuisine centered around seafood dishes! ■Dinner ・Aperitif　 ・Appetizer: Chef's daily special ・Soup Dish Monthly special item ・Sashimi: Seafood Sashimi Boat 〜Chef's signature dish〜 ・Simmered dish: Braised sea bream head ・Main dish: A beef-based dish ・Main Dish Monthly special item ・Soup Served in a Lacquer Bowl ・Pickles ・Dessert ※The ingredients and menu listed in the plan name are not subject to change However, some other items may be slightly altered ※For single diners, the boat platter will be replaced with a plated arrangement 【Dinner Location】 ・Room dining (for groups of 6 or more, a separate private room will be provided) ■Breakfast A semi-private dining experience at 'Nagomi,' offering a Japanese-Western buffet featuring local cuisine. ※Please note that due to circumstances, the meal may be changed to a Japanese set meal. ■ Room ●The Phoenix Hall semi-suite Japanese-Western style room or the special room in the main building's Phoenix Hall is recommended for those celebrating anniversaries or on special trips ●The Phoenix Hall large rooms and special rooms in the main building offer spacious accommodations even for large groups. Recommended for 3rd generation families and groups ● Standard guest rooms are widely recommended for couples, couples, families, group trips, and solo travelers ※Standard guest rooms have non-smoking rooms available.If you wish to have BBQ, please contact us in advance. As there is a limited number, if we are unable to provide one, we will take deodorization measures. Please check the [Room Type] section for details. ■Exciting perks ●Female guests can borrow designer yukatas for free!

〜Yoshidaya Sannokaku Main Building In-room Dining〜 ■■Enjoy Kaga's Four Seasons Banquet Cuisine at a great value♪■■ Yoshidaya Sannokaku's standard banquet cuisine 'Kaga's Four Seasons' This plan lets you enjoy it at a bargain! Up to 2,000 yen discount! We will guide you with this special offer. Of course, the meal content is 【the same】 as the basic plan. We will prepare it for you. So many plans to choose from, it's hard to decide... For those who feel that way, this is a reliable standard banquet cuisine and is highly recommended♪ <Plan details> The joy of staying at a ryokan includes not only hot springs but also banquet cuisine made with local ingredients. At our hotel, we have welcomed a new chef and prepared a seasonal Japanese-style kaiseki where you can feel the "four seasons of Kaga" with your eyes and tongue, and we think that repeat customers who come many times a year will also enjoy it. ■Dinner Please enjoy Yoshidaya Sannokaku's standard [Kaga's Four Seasons Kaiseki]. "Because it's a standard dish, we put a twist on local ingredients and cooking methods." "I make it with the smiles on my customers' faces," says the new chef. The change of the four seasons of seafood and Kaga ingredients unique to the Sea of Japan Please taste it. ※ Please check the menu details on our website. ※The food photos are for illustrative purposes only. ※The menu may change slightly depending on the season and availability of ingredients. [Dining Location] Dinner will be served in your room. * We also offer a special venue meal plan. (If you wish, please apply from the plan with "venue meal" in the plan name) ・For groups of 6 or more, a separate private room may be arranged. ■Breakfast A semi-private dining experience at 'Nagomi,' offering a Japanese-Western buffet featuring local cuisine. ※Please note that due to circumstances, the meal may be changed to a Japanese set meal. ■ Room 【Standard Room】 It is widely recommended for couples, couples, families, group trips and solo travelers. [Semi-Special Room] The main room is 12.5 tatami in size, with an additional 6-tatami room and a courtyard garden. [Special Room] A spacious room with a large main area and an additional room, covering over 50 square meters. 【Exciting Benefits】 ●Female guests can borrow designer yukatas for free!