Highly popular for our discerning Japanese restaurant, Kappo Dining Maruchu. A hot spring ryokan at the foot of Mount Konpira.
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
<Marutachu's specialty "Sankaihorakuyaki" has been upgraded to luxurious ingredients!> In addition to the [Sanuki Olive Beef A5 Loin], which you don't want to miss if you come to Kagawa, you can choose the rich flavor of [Abalone] or the popular [Lobster] with its soft texture. ■-Food Upgrade <Kagura>-■ [Menu Example] -Sankaihorakuyaki <Sanuki Olive Beef A5 Loin> <Seafood> Abalone or Lobster (choose one per person) -Three kinds of appetizers -Five kinds of sashimi -Marutachu's specialty soy tofu hotpot -Local vegetable tempura, etc., a total of 11 very satisfying dishes *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Marutada"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society by carrying out activities rooted in trust with the local community. ・We have a "universal room" that is barrier-free. ・Parking space with "EV charger" (2 spaces available) ・We have changed straws from plastic to paper. ・We actively promote the charm of the region by using locally produced ingredients and utilizing SNS.
[General guest room-8 tatami mats] [No smoking] [Standard] [Japanese room] [Non-smoking]
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
<Marutachu's specialty "Sankaihorakuyaki" has been upgraded to luxurious ingredients!> In addition to the [Sanuki Olive Beef A5 Loin], which you don't want to miss if you come to Kagawa, you can choose the rich flavor of [Abalone] or the popular [Lobster] with its soft texture. ■-Food Upgrade <Kagura>-■ [Menu Example] -Sankaihorakuyaki <Sanuki Olive Beef A5 Loin> <Seafood> Abalone or Lobster (choose one per person) -Three kinds of appetizers -Five kinds of sashimi -Marutachu's specialty soy tofu hotpot -Local vegetable tempura, etc., a total of 11 very satisfying dishes *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Marutada"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society by carrying out activities rooted in trust with the local community. ・We have a "universal room" that is barrier-free. ・Parking space with "EV charger" (2 spaces available) ・We have changed straws from plastic to paper. ・We actively promote the charm of the region by using locally produced ingredients and utilizing SNS.
[General guest room-10 tatami mats] [No smoking] [Standard] [Japanese room] [Non-smoking]
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
<Marutachu's specialty "Sankaihorakuyaki" has been upgraded to luxurious ingredients!> In addition to the [Sanuki Olive Beef A5 Loin], which you don't want to miss if you come to Kagawa, you can choose the rich flavor of [Abalone] or the popular [Lobster] with its soft texture. ■-Food Upgrade <Kagura>-■ [Menu Example] -Sankaihorakuyaki <Sanuki Olive Beef A5 Loin> <Seafood> Abalone or Lobster (choose one per person) -Three kinds of appetizers -Five kinds of sashimi -Marutachu's specialty soy tofu hotpot -Local vegetable tempura, etc., a total of 11 very satisfying dishes *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Marutada"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society by carrying out activities rooted in trust with the local community. ・We have a "universal room" that is barrier-free. ・Parking space with "EV charger" (2 spaces available) ・We have changed straws from plastic to paper. ・We actively promote the charm of the region by using locally produced ingredients and utilizing SNS.
[Hanakurabu-Rakuwa Twin] Free private open-air bath for 2 people [No smoking] [Superior] [Twin room] [Non-smoking]
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
<Marutachu's specialty "Sankaihorakuyaki" has been upgraded to luxurious ingredients!> In addition to the [Sanuki Olive Beef A5 Loin], which you don't want to miss if you come to Kagawa, you can choose the rich flavor of [Abalone] or the popular [Lobster] with its soft texture. ■-Food Upgrade <Kagura>-■ [Menu Example] -Sankaihorakuyaki <Sanuki Olive Beef A5 Loin> <Seafood> Abalone or Lobster (choose one per person) -Three kinds of appetizers -Five kinds of sashimi -Marutachu's specialty soy tofu hotpot -Local vegetable tempura, etc., a total of 11 very satisfying dishes *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Marutada"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society by carrying out activities rooted in trust with the local community. ・We have a "universal room" that is barrier-free. ・Parking space with "EV charger" (2 spaces available) ・We have changed straws from plastic to paper. ・We actively promote the charm of the region by using locally produced ingredients and utilizing SNS.
[General guest room-12.5 tatami mats] [No smoking] [Standard] [Japanese room] [Non-smoking]
Hot food should be served hot, and cold food should be served cold. Fresh seafood caught in the Seto Inland Sea and juicy vegetables can be enjoyed in the "most delicious" state because they are cooked and delivered in the open kitchen nearby. Another feature is that you can experience the chef's skills up close. Please enjoy your meal in a private room with your loved one without any worries. *Food allergies are limited to the "8 main items." We may not be able to accommodate other allergies. In addition, we cannot accommodate requests to change to allergy-friendly meals on the day. We ask for your understanding. ■-Gochisousaryo "Sanka Sanka"-■ The seven private dining rooms are recommended for spending time with loved ones. The sunken kotatsu style dining is gentle on the elderly and children, allowing you to enjoy lively conversation during your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ As it is the first thing you eat that day, it should be fresh, fresh, and have a gentle taste. A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake you up. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To get your morning going! Please eat as much as you like. [Venue] Kappo Dining "Maruchu" [Time] 7:00-9:00 (L.O.) ■-Facilities-■ -Private Lounge [Shibaraku] Sit back and relax on the sofa with a drink or coffee and enjoy a luxurious time. *Only available to guests staying in designated rooms. -[Gen's BAR] The New York style space also has karaoke, making it perfect for a glamorous evening. ・Club [Issa] A wide range of alcoholic beverages are available, from Western to local sake. Enjoy a relaxing evening in a tipsy mood. ・[Konohana Alley] In addition to local souvenirs, we also stock our popular original products. ・[Kabuki Gallery] Items related to actors who have appeared in Konpira Kabuki. A must-see for fans.
[Standard] [Japanese room] [Non-smoking]
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
<Marutachu's specialty "Sankaihorakuyaki" has been upgraded to luxurious ingredients!> In addition to the [Sanuki Olive Beef A5 Loin], which you don't want to miss if you come to Kagawa, you can choose the rich flavor of [Abalone] or the popular [Lobster] with its soft texture. ■-Food Upgrade <Kagura>-■ [Menu Example] -Sankaihorakuyaki <Sanuki Olive Beef A5 Loin> <Seafood> Abalone or Lobster (choose one per person) -Three kinds of appetizers -Five kinds of sashimi -Marutachu's specialty soy tofu hotpot -Local vegetable tempura, etc., a total of 11 very satisfying dishes *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Marutada"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society by carrying out activities rooted in trust with the local community. ・We have a "universal room" that is barrier-free. ・Parking space with "EV charger" (2 spaces available) ・We have changed straws from plastic to paper. ・We actively promote the charm of the region by using locally produced ingredients and utilizing SNS.
◆ Special Room-Rakuwa Japanese and Western Room ◆ Room to enjoy two comforts [No smoking] [Deluxe] [Japanese-western room] [Non-smoking]
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
<Marutachu's specialty "Sankaihorakuyaki" has been upgraded to luxurious ingredients!> In addition to the [Sanuki Olive Beef A5 Loin], which you don't want to miss if you come to Kagawa, you can choose the rich flavor of [Abalone] or the popular [Lobster] with its soft texture. ■-Food Upgrade <Kagura>-■ [Menu Example] -Sankaihorakuyaki <Sanuki Olive Beef A5 Loin> <Seafood> Abalone or Lobster (choose one per person) -Three kinds of appetizers -Five kinds of sashimi -Marutachu's specialty soy tofu hotpot -Local vegetable tempura, etc., a total of 11 very satisfying dishes *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Marutada"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society by carrying out activities rooted in trust with the local community. ・We have a "universal room" that is barrier-free. ・Parking space with "EV charger" (2 spaces available) ・We have changed straws from plastic to paper. ・We actively promote the charm of the region by using locally produced ingredients and utilizing SNS.
[Hanakurabu-Japanese-style room with open-air bath] [No smoking] [Deluxe] [Japanese room] [Non-smoking]
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
<Marutachu's specialty "Sankaihorakuyaki" has been upgraded to luxurious ingredients!> In addition to the [Sanuki Olive Beef A5 Loin], which you don't want to miss if you come to Kagawa, you can choose the rich flavor of [Abalone] or the popular [Lobster] with its soft texture. ■-Food Upgrade <Kagura>-■ [Menu Example] -Sankaihorakuyaki <Sanuki Olive Beef A5 Loin> <Seafood> Abalone or Lobster (choose one per person) -Three kinds of appetizers -Five kinds of sashimi -Marutachu's specialty soy tofu hotpot -Local vegetable tempura, etc., a total of 11 very satisfying dishes *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Marutada"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society by carrying out activities rooted in trust with the local community. ・We have a "universal room" that is barrier-free. ・Parking space with "EV charger" (2 spaces available) ・We have changed straws from plastic to paper. ・We actively promote the charm of the region by using locally produced ingredients and utilizing SNS.
[Hanakurabu-Rakuwa Twin with guest room open-air bath] [No smoking] [Deluxe] [Twin room] [Non-smoking]
Hot food should be served hot, and cold food should be served cold. Fresh seafood caught in the Seto Inland Sea and juicy vegetables can be enjoyed in the "most delicious" state because they are cooked and delivered in the open kitchen nearby. Another feature is that you can experience the chef's skills up close. Please enjoy your meal in a private room with your loved one without any worries. *Food allergies are limited to the "8 main items." We may not be able to accommodate other allergies. In addition, we cannot accommodate requests to change to allergy-friendly meals on the day. We ask for your understanding. ■-Gochisousaryo "Sanka Sanka"-■ The seven private dining rooms are recommended for spending time with loved ones. The sunken kotatsu style dining is gentle on the elderly and children, allowing you to enjoy lively conversation during your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ As it is the first thing you eat that day, it should be fresh, fresh, and have a gentle taste. A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake you up. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To get your morning going! Please eat as much as you like. [Venue] Kappo Dining "Maruchu" [Time] 7:00-9:00 (L.O.) ■-Facilities-■ -Private Lounge [Shibaraku] Sit back and relax on the sofa with a drink or coffee and enjoy a luxurious time. *Only available to guests staying in designated rooms. -[Gen's BAR] The New York style space also has karaoke, making it perfect for a glamorous evening. ・Club [Issa] A wide range of alcoholic beverages are available, from Western to local sake. Enjoy a relaxing evening in a tipsy mood. ・[Konohana Alley] In addition to local souvenirs, we also stock our popular original products. ・[Kabuki Gallery] Items related to actors who have appeared in Konpira Kabuki. A must-see for fans.
◆Special room - Rakuwa Japanese-Western style room◆Two types of comfort [Non-smoking] [Meals] [Deluxe] [Japanese-western room] [Non-smoking]
Hot food should be served hot, and cold food should be served cold. Fresh seafood caught in the Seto Inland Sea and juicy vegetables can be enjoyed in the "most delicious" state because they are cooked and delivered in the open kitchen nearby. Another feature is that you can experience the chef's skills up close. Please enjoy your meal in a private room with your loved one without any worries. *Food allergies are limited to the "8 main items." We may not be able to accommodate other allergies. In addition, we cannot accommodate requests to change to allergy-friendly meals on the day. We ask for your understanding. ■-Gochisousaryo "Sanka Sanka"-■ The seven private dining rooms are recommended for spending time with loved ones. The sunken kotatsu style dining is gentle on the elderly and children, allowing you to enjoy lively conversation during your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ As it is the first thing you eat that day, it should be fresh, fresh, and have a gentle taste. A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake you up. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To get your morning going! Please eat as much as you like. [Venue] Kappo Dining "Maruchu" [Time] 7:00-9:00 (L.O.) ■-Facilities-■ -Private Lounge [Shibaraku] Sit back and relax on the sofa with a drink or coffee and enjoy a luxurious time. *Only available to guests staying in designated rooms. -[Gen's BAR] The New York style space also has karaoke, making it perfect for a glamorous evening. ・Club [Issa] A wide range of alcoholic beverages are available, from Western to local sake. Enjoy a relaxing evening in a tipsy mood. ・[Konohana Alley] In addition to local souvenirs, we also stock our popular original products. ・[Kabuki Gallery] Items related to actors who have appeared in Konpira Kabuki. A must-see for fans.
[Deluxe] [Japanese room] [Non-smoking]
Hot food should be served hot, and cold food should be served cold. Fresh seafood caught in the Seto Inland Sea and juicy vegetables can be enjoyed in the "most delicious" state because they are cooked and delivered in the open kitchen nearby. Another feature is that you can experience the chef's skills up close. Please enjoy your meal in a private room with your loved one without any worries. *Food allergies are limited to the "8 main items." We may not be able to accommodate other allergies. In addition, we cannot accommodate requests to change to allergy-friendly meals on the day. We ask for your understanding. ■-Gochisousaryo "Sanka Sanka"-■ The seven private dining rooms are recommended for spending time with loved ones. The sunken kotatsu style dining is gentle on the elderly and children, allowing you to enjoy lively conversation during your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ As it is the first thing you eat that day, it should be fresh, fresh, and have a gentle taste. A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake you up. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To get your morning going! Please eat as much as you like. [Venue] Kappo Dining "Maruchu" [Time] 7:00-9:00 (L.O.) ■-Facilities-■ -Private Lounge [Shibaraku] Sit back and relax on the sofa with a drink or coffee and enjoy a luxurious time. *Only available to guests staying in designated rooms. -[Gen's BAR] The New York style space also has karaoke, making it perfect for a glamorous evening. ・Club [Issa] A wide range of alcoholic beverages are available, from Western to local sake. Enjoy a relaxing evening in a tipsy mood. ・[Konohana Alley] In addition to local souvenirs, we also stock our popular original products. ・[Kabuki Gallery] Items related to actors who have appeared in Konpira Kabuki. A must-see for fans.
[Deluxe] [Twin room] [Non-smoking]
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
<Marutachu's specialty "Sankaihorakuyaki" has been upgraded to luxurious ingredients!> In addition to the [Sanuki Olive Beef A5 Loin], which you don't want to miss if you come to Kagawa, you can choose the rich flavor of [Abalone] or the popular [Lobster] with its soft texture. ■-Food Upgrade <Kagura>-■ [Menu Example] -Sankaihorakuyaki <Sanuki Olive Beef A5 Loin> <Seafood> Abalone or Lobster (choose one per person) -Three kinds of appetizers -Five kinds of sashimi -Marutachu's specialty soy tofu hotpot -Local vegetable tempura, etc., a total of 11 very satisfying dishes *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Marutada"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society by carrying out activities rooted in trust with the local community. ・We have a "universal room" that is barrier-free. ・Parking space with "EV charger" (2 spaces available) ・We have changed straws from plastic to paper. ・We actively promote the charm of the region by using locally produced ingredients and utilizing SNS.
◆Corner suite-wildflowers◆Room with open-air bath [non-smoking] [Luxury] [Japanese-western room] [Non-smoking]
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
1 night, 2 meals plan ■-Dinner <Basic Kaiseki>-■ [Menu example] ・Three kinds of appetizers ・Four kinds of sashimi ・Sankaihorakuyaki (choice of Sanuki olive beef + one seafood) ・Maruta's specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." We may not be able to accommodate other items. In addition, we cannot accommodate requests to change to allergy-friendly meals on the day. We ask for your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo restaurant "Maruta"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
Universal Room [Room with Open-air Bath - Kimiko] Non-smoking [Luxury] [Suite room] [Non-smoking]
1 night, 2 meals plan ■-Dinner <Basic Kaiseki>-■ [Menu example] ・Three kinds of appetizers ・Four kinds of sashimi ・Sankaihorakuyaki (choice of Sanuki olive beef + one seafood) ・Maruta's specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." We may not be able to accommodate other items. In addition, we cannot accommodate requests to change to allergy-friendly meals on the day. We ask for your understanding. *The contents and tableware may change slightly depending on the season. Thank you for your understanding. ■-Kappo restaurant "Maruta"-■ [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Breakfast buffet with about 60 Japanese and Western dishes. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
"When you think of Sanuki, you think of udon?" No, that's not all. Udon is a food that is pleasing to the eye and the tongue, made with the bounty of the mountains and sea, nurtured by the mild climate of Sanuki, and with the "delicate techniques" that our chefs are proud of, and a little "playfulness." ■-Dinner <Basic Kaiseki>-■ [Example of menu] ・Assortment of three types of appetizers ・Assortment of four types of sashimi ・Sankaihorakuyaki (Sanuki olive beef + choice of one seafood item) ・Marutada specialty soy tofu hotpot ・Sanuki local tempura A total of 11 "local dishes" filled with the flavors of Sanuki *Food allergies are limited to the "8 main items." It may be difficult to accommodate other allergies. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We ask for your understanding. *The contents and utensils may change slightly depending on the season. Thank you for your understanding. ■-Kappo Restaurant "Maruchu"-■ The wooden building, made with 300-year-old beams, is calm and stately, but also incorporates a modern atmosphere, creating a comfortable space that is friendly and approachable. We are confident in our skills, which is why we are able to show everyone the cooking process in the open kitchen. Please take your time and enjoy your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ Because it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking, freshly boiled! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
After relaxing in the hot spring, you can enjoy a carefree meal with your family or partner without worrying about the people around you. Starting, climaxing, lingering... Listen to the seasonal voices and capture the "most delicious moment" in each dish. Please enjoy so you don't miss it. ■Dinner <Basic Kaiseki>■ [Menu example] ・Assortment of three appetizers ・Assortment of four sashimi ・Ise lobster teppanyaki ・Sanuki udon and 12 other dishes *Contents and tableware may change slightly depending on the season. *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate changes to allergy-friendly meals on the day. We appreciate your understanding. [Venue] You can eat in a private room [Time] 18:00-19:30 (L.O.) ■Breakfast■ Because it's the first thing you eat that day, it should be "freshly made, fresh, and mild in taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "Dashimaki Tamago" made in the open kitchen The classic "Sanuki Udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please enjoy as much as you like [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■Bath Information■ You can enjoy two types of hot springs in "Konpira Onsenkyo" according to your mood ・B1F "Hana Sumika" Ladies' bath Yurari: Hana outdoor bath, Kame outdoor bath, etc. Men's bath Fuwari: Awa outdoor bath, Hinoki indoor bath, etc. [Time] 15:00-23:00, 6:00-10:00 ・1F "Hana Terrace" Soyokaze: Open-air bath, large bath, rock bath, waterfall bath, etc. Ukigumo: Open-air bath, large bath, stone bath, standing bath, etc. [Time] 15:00-23:00, 6:00-9:00 ・8F "Hana Club" *Reservation required on the day Private open-air bath Tsukiyu, Hoshiyu [Fee] 45 minutes per location 2,420 yen (tax included) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the loca
[Room with open-air bath <Hot spring> / Living Suite - Kimiko] Non-smoking [Luxury] [Suite room] [Non-smoking]
Sanuki beef, which has won numerous awards for its taste and quality, Olive pork, which has a rich, sweet fat that doesn't feel heavy, and other seasonal ingredients are grilled in an open kitchen to deliver the "most delicious moment." ■-Premium Kaiseki-■ You can choose from the "grilled" menu (one of each of A, B and C per person) A [Mountain delicacies] ・Sanuki beef ・Olive pork B [Seafood] ・Abalone ・Turban prawn ・Seashell C [Vegetables] ・Seasonal vegetables *Food allergies are limited to the "8 main items." We may not be able to accommodate other allergies. In addition, we cannot accommodate requests to change to allergy-friendly meals on the day. We appreciate your understanding. ■-Gochisousa-ryo "Sanka Sanka"-■ The seven private dining rooms are recommended for spending time with loved ones. The sunken kotatsu style seating is friendly to the elderly and children, and you can enjoy a lively conversation while eating. Time: 18:00-19:30 (L.O.) ■-Breakfast-■ As it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste". A breakfast buffet with about 60 Japanese and Western dishes that will slowly wake up your body. From fluffy "Dashimaki Tamago" made in the open kitchen to the classic "Sanuki Udon" that can be arranged to your liking after being boiled! To get your morning energy! Please enjoy as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Kobaitei Style SDGs-■ We aim to create a sustainable society by carrying out activities rooted in trust with the local community. ・Providing a barrier-free "universal room" ・Parking space equipped with "EV chargers" (2 spaces in total) ・Changed straws from plastic to paper ・Actively promoting the appeal of the region by using locally produced ingredients and utilizing social media
A "supreme time" for gourmets who do not compromise on food We will deliver a "colorful and shining" mealtime with our "greatest skills" and "highest quality ingredients". Enjoy a "once in a lifetime" meal that makes the most of the "delicious" flavors of the seasons while adding unprecedented "innovation". ■-Extreme Kaiseki <Sansan>-■ -Perfect for celebratory occasions! [Ise ebi sashimi] You can choose from the "grilled" menu (one of each of A, B and C per person) A [Mountain delicacies] -A5 grade Sanuki beef -Olive pork B [Seafood] -Abalone -Turban turban -Prawn -Ring clam C [Vegetables] -Seasonal vegetables *Food allergies are limited to the "8 main items". It may be difficult to accommodate other items. In addition, we cannot accommodate requests to change to allergy-friendly meals on the day. Thank you for your understanding. ■-Gochisousa-ryo "Sanka Sanka"-■ The seven private dining rooms are recommended for spending time with loved ones. The sunken kotatsu style dining area is friendly to the elderly and children, allowing you to enjoy lively conversation during your meal. [Time] 18:00-19:30 (L.O.) ■-Breakfast-■ As it is the first thing you eat that day, it should be "freshly made, fresh, and has a gentle taste." A breakfast buffet with about 60 Japanese and Western dishes to slowly wake up your body. Fluffy "dashimaki tamago" made in the open kitchen The classic "Sanuki udon" can be arranged to your liking with freshly boiled noodles! To give you energy in the morning! Please eat as much as you like. [Venue] Kappo Dining "Marutada" [Time] 7:00-9:00 (L.O.) ■-Koubai-tei Style SDGs-■ We aim to create a sustainable society through activities rooted in trust with the local community. -We have a "Universal Room" that is barrier-free -Parking space with an "EV charger" (2 spaces in total) -We have changed straws from plastic to paper -We actively promote the charm of the region by using locally produced ingredients and using social media
◆Corner suite-wildflowers◆Room with open-air bath [non-smoking] [dinner] [Luxury] [Japanese-western room] [Non-smoking]